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May 14, 2020 by Peter T Young 5 Comments

Gladstone

A memorial chiseled into a hard to find boulder is a vigilant reminder of the hazards of hiking in Hawaiʻi’s wilderness – and it continues the memory of its focus.

We often read about rockfalls on houses, cars and other property; in this case a 7½-pound rock killed a boy on a hike in Mānoa Valley.

The sentinel, with a cross carved into a neighboring boulder, commemorates the tragic death of a young boy on a Sunday school outing.

The Sunday school teacher carried him unconscious down the trail to his carriage and drove to Queen’s Hospital; there, treated by Dr. Hildebrand, unfortunately, he died. (Krauss)

He was 11-years old, the son of Thomas and Elizabeth Wright. They came to Hawaiʻi in the early-1880s. Apparently, Thomas was a carriage maker who came to Hawaiʻi with two brothers who apparently operated a carriage business. (Krauss)

The memorial simply states: Gladstone Wright Killed May 14 1891

Apparently, Gladstone’s cousin was George Fred Wright (April 23, 1881 – July 2, 1938,) later Mayor of Honolulu from 1931 to 1938. Wright, a native of Honolulu, died in office in 1938 while traveling aboard the SS Mariposa. (Krauss) (Mayor Wright Housing in Kalihi was named after him.)

The memorial is located on Waiakeakua Stream in Mānoa Valley. It’s between its upper and lower falls on the east side of Mānoa Valley.

Waiakeakua (“Water of the Gods”) is the easternmost spring and stream at the back of Mānoa Valley. Only the high chiefs were allowed to use this spring; it was kapu to others. A chief would often test the courage and fidelity of a retainer by dispatching him at night to fill a gourd at this spring. (Beckwith)

Legends tell of Kāne and Kanaloa in Mānoa Valley.

“As they stood there facing the cliff, Kanaloa asked his older brother if there were kupua (descendants of a family of gods and has the power of transformation into certain inherited forms) in that place. The two climbed a perpendicular cliff and found a pretty woman living there with her woman attendant.”

“Kamehaʻikana (‘a multitude of descendants’) was the name of this kupua. Such was the nature of the two women that they could appear in the form of human beings or of stones. Both Kane and Kanaloa longed to possess this beauty of upper Manoa. The girl herself, after staring at them, was smitten with love for the two gods.”

“Kamehaʻikana began to smile invitingly. The attendant saw that her charge did not know which one of the two gods she wanted and knew that if they both got hold of her, she would be destroyed, and she was furious. Fearing death for her beloved one, she threw herself headlong between the strangers and her charge and blocked the way. Kane leaped to catch the girl, but could not reach her. … The original trees are dead but their seedlings are grown and guard Waiakeakua, Water of the Gods.” (hawaii-edu)

Regarding the trickling stream, Pukuʻi’s ʻŌlelo Noʻeau, No. 2917 notes, Wai peʻepeʻe palai o Waiakekua. The water that plays hide-and-seek among the ferns.

Waihi is a tributary that feeds into Waiakeakua. Just east of the popular Mānoa Falls are three other waterfalls: Luaʻalaea (pit of red earth), just off of the Luaʻalaea trail; the tall Nāniuʻapo (the grasped coconuts), which also has a fresh spring; and Waiakeakua Falls, which features bathing pools. (MalamaOManoa)

The spring, Pūʻahuʻula, just west of Waiakeakua Stream is where Queen Kaʻahumanu, the favorite wife of Kamehameha I, had a green-shuttered home near Pūʻahuʻula, where she died in 1832. (MalamaOManoa)

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May 13, 2020 by Peter T Young 1 Comment

ʻAʻala International Park

Hard as it may be to conceive today, in the 1880s the entire area near ʻAʻala Park and the OR&L train station (now a Human Services Building) was under water. The original 1889 OR&L station was built on stilts and the train tracks ran on hastily-placed fill.

Just ʻEwa of Chinatown was swampy lowland bordered Nuʻuanu Stream; it was an area that many wished to see developed. It used to include private lands that were conveyed to the Minister of Interior in 1871.

On May 14, 1898, the Republic of Hawaiʻi officially adopted “an act to convert land at Kaliu … into free public recreation grounds, and to maintain the same as such under the supervision of the Minister of the Interior.”

They called the nearly 4-acres “River Park.” (The Territorial government confirmed the same in 1915.)

The project was underway in 1898, with the masonry work completed the following year walling in Nuʻuanu stream’s banks, allowing sand and rocks to be brought in. Nuʻuanu Stream formed the Waikīkī boundary of the new park, and Chinatown the other three sides.

Reportedly, it was announced in 1900, when it was decided the park should be converted from “a barren waste composed of harbor dredging into a resort of beauty.”

Bounded on one side by Nuʻuanu Stream and by Chinatown – with its laundries, shops, slaughterhouses, rail yards, piers and tenements – on the other three sides, the park was born.

Later named ʻAʻala Park (officially, ʻAʻala International Park,) it featured a bandstand and two baseball diamonds and baseball became the park’s defining image. The ʻAʻala Park comfort station, built in 1916, was the first public restroom in Honolulu.

ʻAʻala Park, dedicated to “Almighty Baseball” in 1902, evolved as a result of insistent public clamor that called for filling in this marshy section of lwilei.

Avid fans came out to watch their local teams – the Honolulus, the Kamehamehas, the Punahous, the Athletes and the Maile Ilimas (the top five teams in 1902.)

Later, Japanese and Chinese leagues were formed. “ʻAʻala Park is a public park where baseball is almost constantly in progress.” (Schnack)

On a week-end afternoon during the 1900s, two games would often be in progress at the same time. Japanese push carts bristling with soda water bottles, peanuts, cigars, cakes and candy, served the spectators rain or shine. (Saga – Scott)

Horse drawn hacks, filled with boisterous participants and excited onlookers, converged upon ʻAʻala from all parts of Honolulu. Umbrellas sprouted like magic when showers moved down Nuʻuanu Valley, folded with the clouds passing, and then reappeared when the mid-day sun beat mercilessly down. (Saga – Scott)

The park, one of the oldest in Hawaiʻi, benefitted from the first project of the then newly-formed Outdoor Circle (TOC;) founded by Mrs. Frederick J. (Cherilla) Lowrey, Miss Frances Lawrence, Mrs. Charles M. (Anna Rice) Cooke, Mrs. Henry (Ida) Waterhouse, Mrs. George (Laura) Sherman, Mrs. Isaac M. (Catharine) Cox and Miss Kulamanu Ward, TOC’s mission was to “Keep Hawai‘i clean, green and beautiful.”

The Outdoor Circle’s maiden project (1912) was the planting of twenty two monkey-pod trees “to shade the children’s play space,” this being the City’s first playground.

ʻAʻala also boasted a sizeable bandstand ʻEwa of the baseball diamonds with a two-story tenement conveniently overlooking the activity. Although political rallies were regularly held at the Park, the name ʻAʻala to Honoluluan’s was synonymous with baseball. (Saga – Scott)

Until 1947, the train ran from Kaʻena Point into Honolulu, with the line ending directly across from ʻAʻala Park. “Every day the train would leave here, go down to Kaʻena Point, go to Kahuku, go load up the sugar and pineapple in Waialua area, come around the point, stop in Makua to pick up cattle if they had cattle and load up the sugar and go back to town.” (HawaiiHistory)

Chinatown and ʻAʻala Park were the meeting place for urban and rural, land and sea, work and leisure, and cultures from all over the world. (HawaiiHistory)

Half a century later, most of what is known as the ʻAʻala Triangle consisted of slum housing, dance halls, pool rooms and a dilapidated three-story building that housed the ʻAʻala Pawn Shop, at the point of North King and Beretania streets.

Then, in the late-1960s, every structure in the triangle was razed and the entire 4-acre wedge transformed into a landscaped “gateway to Honolulu.” That’s when the City and County of Honolulu (City) asked that the land be conveyed to the City.

By the 1980s, the homeless had returned, along with a growing number of drug dealers, prostitutes and what Honolulu City representatives referred to as other “unsavory elements.” Last time I looked, it’s still a magnet for the homeless.

(Lots of information here is from Saga by Scott, Honolulu-The Story of OR&L and HawaiiHistory-org. The image shows ʻAʻala Park (Saga, Scott.))

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20001121 CTY AALA 01. Aala Park is undergoing renovations. This photo taken from top of Hale Pauahi. SB photo by Ken Ige.

May 12, 2020 by Peter T Young Leave a Comment

Sewing Circles

Long before Western explorers and missionaries arrived in the Polynesian islands, many traditional crafts existed in Hawai‘i that set the stage for the development of its unique style of quilting.

Among other things, Hawaiians were skilled in the creation of kapa (tapa,) clothing or bedding made from the bark of the wauke (paper mulberry) plant.

It is thought that kapa technique – involving the pounding together of strips of bark to form sheets of different textures, which are then colorfully decorated by pen with various dyes – provided the foundation upon which Hawaiian quilting was eventually built.

The use of stitchery in Hawai‘i is documented as early as 1809. After contact, Western and Chinese cloth and silk became available as trade with the islands opened up. Cotton was grown on Maui and O‘ahu in the 19th century, but cotton gins for processing were quite rare.

When missionaries from New England arrived in 1820, the missionary women brought with them their quilts (mostly as keepsakes.) Missionary women helped Hawaiian women to learn to sew in the European style.

“One of the former queens had before requested that our wihenes would make her a gown like their own, was told that it was the Lord’s day, and that they would make it tomorrow.” (April 2, 1820, Thaddeus Journal)

The next day, the first Hawaiian sewing circle was held on the decks of the Thaddeus, “Kalakua brought a web of white cambric to have a dress made for herself in the fashion of our ladies, and was very particular in her wish to have it finished while sailing along the western side of the island, before reaching the king.”

“Monday morning April 3d (1820,) the first sewing circle was formed that the sun ever looked down upon in the Hawaiian realm. Kalakua was directress. She requested all the seven white ladies to take seats with them on mats, on the deck of the Thaddeus.”

“Mrs Holman and Mrs Ruggles were executive officers to ply the scissors and prepare the work … The four native women of distinction were furnished with calico patchwork to sew – a new employment for them.”

“The dress was made in the fashion of 1819. The length of the skirt accorded with Brigham Young’s rule to his Mormon damsels, – have it come down to the tops of the shoes. But in the queen’s case, where the shoes were wanting, the bare feet cropped out very prominently.” (Lucy Thurston, part of the Pioneer Company)

“These were made in the style then prevailing, a very deep yoke, with a short bodice, belted at the waist, and a full skirt. The chiefess was a huge woman, and a belt was found to be impracticable, so the ladles instead gathered the loose skirt on to the yoke.”

“The native women were so delighted with the now garb, so much more convenient than their own, that they at once gave It the name holoku, expressive of the fact that in it they had perfect freedom of motion.”

“The holoku is exactly like the ‘Mother Hubbard gown’ that had such a painful popularity in our country some years ago. It is, to-day, the regulation costume of the Hawaiian women.”

“They wear it at church and on shopping expeditions, in the park and on state occasions, and, this delightful climate permitting such scantiness of attire, it is not an uncommon thing to meet upon Fort street an old woman of the poorer class whose holoku is her sole garment.” (San Francisco Call, March 19, 1893)

“All the women wore the native dress, the sack or holoku, many of which were black, blue, green, or bright rose color, some were bright yellow, a few were pure white, and others were a mixture of orange and scarlet.” Isabella Bird 1894

“At first the holoku, which is only a full, yoke nightgown, is not attractive, but I admire it heartily now, and the sagacity of those who devised it.”

“It conceals awkwardness, and befits grace of movement; it is fit for the climate, is equally adapted for walking and riding, and has that general appropriateness which is desirable in costume.” (Isabella Bird, 1894)

Quilting in Hawai‘i back in 1820s was done in the patchwork style. The Hawaiian women tediously cut the material into the patchwork squares and sewed them back together as they were taught by the missionaries.

It is theorized that Hawaiian women gradually began incorporating elements of tapa design into patchwork quilts, and soon discarded the patchwork approach altogether in favor of the appliqué quilt.

A traditional Hawaiian quilt is a bed sized quilt that is completely an appliquéd design. The design is cut out of one square piece of fabric with a repeat of 8.

The appliqué fabric is folded in half, or three times and all 8 layers are cut out at the same time, then opened out, like a “snowflake”. Usually the designs are symbolic of the flowers, trees or places in Hawai‘i.

The designing of a quilt was a very personal thing. Women occasionally shared their designs with a special friend or relative, but copying a quilt without permission was very much frowned upon.

Many believed that the spirit of the person creating and stitching the quilt became an integral part of the finished work, giving it an added dimension – a sense of life.

Each quilt was given a name, often reflecting the inspiration behind the design. These intriguing quilts have survived as they were only used for special occasions and then passed on from generation to generation.

Four methods of constructing and designing a quilt, when combined, make the Hawaiian quilting process unique:

use of whole pieces of fabric for the appliqué and background;
the “snowflake” method of cutting the design all at one time;
the use of usually only two colors of fabric; and
the echo, or outline style of quilting which follows the contour of the applied design throughout the entire quilt

The image shows my mother with quilts she made for her grandchildren; they are made in the patchwork tradition her great-great grandmother (Sybil Bingham) and the other missionary wives used in 1820 when teaching sewing aboard the Thaddeus and later. (I also added to the album our recent addition, a quilt bed cover at our Colorado house.)

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Hawaiian_Quilts-LSY

May 11, 2020 by Peter T Young Leave a Comment

Sport of Kings, the King of Sports

Most horse races last about two minutes.

An average racehorse’s stride length is 20-21 feet long, while an elite racehorse may have a stride length of 24 feet. Racehorses will take up to 150 strides per minute and their stride frequency is synchronized with breathing frequency. (Kansas State University)

The heart is one of the horse’s strengths in racing. The size of a volleyball, or basketball in elite horses, the average horse’s heart weighs approximately 10 pounds. An elite racehorse’s heart may weigh more than 20 pounds and pump more than 75 gallons of blood per minute during a race. (Kansas State University)

It’s not clear when the first horse race took place – some suggest racing dates back to 4500 BC. On the continent, following the lead from our friends in the UK, horse racing dates back to 1665, with the establishment of the Newmarket course in Salisbury Plains section of the Hempstead Plains of Long Island, New York.

By the turn of the last century, horse racing surpassed all other spectator sports in popularity. And it grew, as noted in the headline of the April 30, 1953 New York Times, “Racing Now Virtual King of Sports, Topping Baseball in Gate Appeal; Horse Racing Tops Baseball At Gate”.

Horse racing, which used to be called the sport of kings, was threatening to become the king of sports. (NY Times, 1953) It is suggested it is nicknamed the ‘Sport of Kings’ because the original patrons of the sport in Europe were members of monarchies, or were closely related to those who were.

So, what about horse racing in the Islands? It had a kingly start here, as well.

June 21, 1803 marked an important day in Hawaiʻi horse history when the Lelia Byrd, an American ship under Captain William Shaler, arrived at Kealakekua Bay with two mares and a stallion on board – they were gifts for King Kamehameha I.

The captain left one of the mares with John Young (a trusted advisor of the King, who begged for one of the animals) then left for Lāhainā, Maui to give the mare and stallion to Kamehameha.

It’s not clear when the first horse race occurred in Hawaiʻi. An early account of a race occurred in the Polynesian on March 6, 1858, “… a horse race came off on the Waikiki race ground between Mr. MM Webster’s bay horse “Eclipse” and Mr. Kaikainahaole’s sorrel horse name unknown, for $350 aside. The outside betting was very spirited … (t)he crowd of spectators of all degrees and classes could not have been short of a thousand”. (The judges declared a “no race” and all bets were off.)

Later, King Kamehameha V, held a celebration on his birthday, December 11, 1871, to honor Kamehameha I; “a public celebration was held with horse-riding and other sports.” The date later moved to June 11, because of the better weather, and celebrated chiefly by horse races in Kapiʻolani Park, but the races eventually gave way to today’s parades of floats and pāʻū riders (that date became Kamehameha Day.)

Later, King Kalākaua dedicated Kapiʻolani Park to allow “families, children, and quiet people” to find “refreshment and recreation” in the “kindly influences of nature,” and to be a “place of innocent refreshment.”

An important part of the initial park was its oval horse race track. King Kalākaua reportedly liked gambling on horse racing and in 1872 he helped form The Hawaiian Jockey Club (this organized the sport according to the rules that governed races elsewhere.) (Kapiʻolani Park’s racetrack closed in 1926.)

This wasn’t Hawaiʻi’s only horse race track.

In the late-1800s and early-1900s there was a horse racing track (Koko O Na Moku Horse Racing Track) at Kāʻanapali Beach that stretched from the present day Kāʻanapali Beach Hotel to the present day Westin Maui Resort. Races, there, ended in 1918.

The Maui County Fair & Horse Racing Association developed the old permanent Fairgrounds on Puʻunene Avenue in Kahului; the Fairgrounds included a horse-racing track. The first County Fair was held in 1918.

In 1939, the Oʻahu Jockey Club built the Kailua Race Track, on the Windward side. In a day and age when Seabiscuit and War Admiral were stealing Mainland sports headlines, more than 6,000 fans turned out for 10 races at the brand new Kailua Race Track. (Hogue, MidWeek) Races there reportedly continued to 1952.

Colonel Zephaniah Spalding built a race track at Waipouli on Kauaʻi in about 1880. His polo playing son, James Spalding, built the polo field inside the race track about 1915. A June 1920 The Garden Island noted: “HORSE PLAY – Saturday, July 3rd will be a big day at Waipouli race track. The morning will be devoted to horse races, of which a splendid program has been arranged. In the afternoon there will be a polo game between the Reds and the Blues.”

Hilo had a track at the Hoʻolulu Park; it was started in 1900 as a horse track, with a circular half-mile loop, and used for other events such as baseball. A grandstand was built in 1925 and nighttime baseball games started in 1928. (Narimatsu) After the 1946 tsunami, it was used as an evacuation center where folks impacted by the tsunami who were tended by the Red Cross workers.

Later, the Honolulu Record noted (June 19, 1958,) “The first horse races in several years were held at the Hoolulu Park race track on Kamehameha Day. The Hawaii Paniola Club sponsored the program. A crowd of some 1,600 fans saw the 19 races run off. Proceeds from the show went to the Big Isle chapter of the Hawaii Cancer Fund.”

Finally, we cannot overlook the track and rodeo facility at Parker Ranch in Waimea on the Big Island. Parker was “importing horses from the finest Mainland and English racing lines to develop the thoroughbred breed in Hawaii … as a result, the thoroughbreds racing today in Hawaii are of the same top blood lines as the prize horses in the United States and England.”

The ranch opened its race track in about 1947; over the years, races consisted of a series of races (relays, quarter mile grade, three-eighths and three-quarter mile thoroughbred.)

Every 4th of July and Labor Day, Parker Ranch continues to host its races and rodeo for thousands of participants, as well as other events throughout the year.

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Kailua-Horse_Racing-(honolulumagazine)-Sept1945

Kahului-UH_Manoa-USGS-(4785)-1965-portion_noting-Kahului_Track

Wailua-UH-Manoa-USGS-(3148)-1950-area of Waipouli Track is noted

Waikik-(USGS-UH-Manoa)-(2420)-1952-(portion-you_can_still_see_alignment_of_the_track)

Waikik-(USGS-UH-Manoa)-(2420)-1952-(portion-you_can_still_see_alignment_of_the_race_track)

Waipouli_Race_Track_and_Polo_Field-Program-1924

Parker Ranch-Walter Stevens (out front)grabs the baton from partner, Mark Yamaguchi-(WaimeaGazette)-1997

Kapiolani-Waikiki-Kaneloa-Kapiolani_Park-Monsarrat-Reg1079 (1883)

Kapiolani-People in the stands at a horse race-(waikikivisitor-com)

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Kapiolani-Man riding a bike on the Kapi‘olani race track-(waikikivisitor-com)

Kapiolani-Horse races were a popular activity at Kapi‘olani Park-(waikikivisitor-com)

Kapiolani_Park_Association-Stock_Certificate-(kapiolani_park-a_history)

Kahului_Fairgrounds-Track-Akira Ishikawa-jockey-(star-bulletin)

Kahului_Fairgrounds-program-(wolfgangsvault)

Kaanapali's Koko O Na Moku Horse Racing Track (closed in 1918)

Hoolulu-Hilo-(USGS-UH_Manoa)-(1675)-1954-(portion_noting_Hoolulu_Track)

May 9, 2020 by Peter T Young Leave a Comment

… and a Bottle of Rum

Rum is a beverage that seems to have had its origins on the 17th century Caribbean sugarcane plantations and by the 18th century its popularity had spread throughout world.

Rum is a distilled alcoholic beverage made from sugarcane byproducts such as molasses, or directly from sugarcane juice, by a process of fermentation and distillation; it is then usually aged in oak barrels.

The origin of the word “rum” is generally unclear. In an 1824 essay about the word’s origin, Samuel Morewood suggested the word ‘rum’ might be from the British slang term for “the best”, as in “having a rum time.”

“As spirits, extracted from molasses, could not well be ranked under the name whiskey, brandy, or arrack, it would be called rum, to denote its excellence or superior quality.” (Samuel Morewood, 1824)

Captain James Cook and the crews of the HMS Resolution and HMS Discovery first made landfall on Kauaʻi in 1778. It is believed that in the holds of both ships were barrels of rum.

According to Kamakau, “The first taste that Kamehameha and his people had of rum was at Kailua in 1791 or perhaps a little earlier, brought in by Captain Maxwell. Kamehameha went out to the ship with (John) Young and (Isaac) Davis when it was sighted off Keāhole Point and there they all drank rum. …. Then nothing would do but Ka-lani-moku must get some of this sparkling water, and he was the first chief to buy rum.”

Shortly thereafter, while in Waikīkī, after having tasted the “dancing water,” Kamehameha I gained the apparent honor of having spread the making of rum from Oʻahu to Hawaiʻi island. (Kanahele)

After he saw a foreigner make rum in Honolulu, he set up his own still. Spurred by his own appetite for rum, he soon made rum drinking common among chiefs and chiefesses as well as commoners. (Kanahele)

Many of the subsequent royalty and chiefs also drank alcoholic beverages (several overindulged.)

Within a decade or so, Island residents were producing liquor on a commercial basis. “It was while Kamehameha was on Oahu that rum was first distilled in the Hawaiian group,” wrote Kamakau.

“In 1809 rum was being distilled by the well-known foreigner, Oliver Holmes, at Kewalo, and later he and David Laho-loa distilled rum at Makaho.” Several small distilleries were in operation by the 1820s.

Although both Hawaiians and foreign residents had been drinking hard liquor – either bought from visiting ships or distilled locally – for many years, no mention of bars or saloons occurs in the historical record.

The early missionaries were not teetotalers – their departure from Boston Harbor was delayed because “on the passengers examining their stores, they found a short supply of that article at day light Capt. Blanchard went up to Boston at 11 am (October 24, 1819). Captain Blanchard returned from town with a supply of bread & spirits for the missionaries.” (James Hunnewell Log)

“(I)t was ascertained that our soft bread and crackers and all the ardent spirits were left behind. Consequently, a boat was sent off for Boston that night, which did not return until the next day towards night.” (Lucia Ruggles Holman Journal)

Once they arrived, Sybil Bingham noted in her diary, “(Anthony Allen) set upon the table decanters and glasses with wine and brandy to refresh us”. They ended dinner “with wine and melons”. (June 24, 1820, Sybil Bingham)

By November 1822, Honolulu had seventeen grog shops operated by foreigners. Drinking places were one of the earliest types of retail business established in the Islands.

Whalers – primarily American vessels – began arriving in Hawai’i in the early 19th century; they were hunting whales primarily for the whale oil for heating, lamps and in industrial machinery; they usually stopped as they crossed the Pacific twice a year to restock provisions, replenish their crews and transship their whale oil cargoes.

For Hawaiian ports, especially Honolulu and Lāhaina, the whaling fleet was the crux of the economy for 20-years or more. More than 100-ships stopped in Hawaiian ports in 1824. Over the next two decades, the Pacific whaling fleet nearly quadrupled in size and in the record year of 1846, 736-whaling ships arrived in Hawai’i.

With these ships and sailors came more rum; it became one of the sought-after items the Hawaiians traded for with the Westerners.

“For some years after the arrival of missionaries at the islands it was not uncommon in going to the enclosure of the king, or some other place of resort, to find after a previous night’s revelry, exhausted cases of ardent spirits standing exposed and the emptied bottles strewn about in confusion amidst the disgusting bodies of men, women and children lying promiscuously in the deep sleep of drunkenness.” (Dibble)

Fort Kekuanohu along Honolulu Harbor served as a jail for breaches of etiquette by sailors on liberty – disorderly sailors could find themselves lodged in the Fort pending redemption at $30 a head.

In 1874, a legislative act was passed that allowed distillation of rum on sugar plantations. According to a report in ‘The Friend,’ “the only planter in the Legislature voted three times against the passage of the Act.”

The first export of Hawaiian rum was made on May 15, 1875 – the product of Heʻeia Plantation.

The post WW II years saw new rum concoctions. Reportedly, Harry Yee invented the Blue Hawaii cocktail and dropped in a tiny Japanese parasol and Vic Bergeron created the Mai Tai and opened Trader Vic’s, America’s first theme restaurant that featured the art, decor and food of Polynesia.

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Rum Ration

RUM RATION ABOARD HMS KING GEORGE V, 1940 (A 1777) Below deck, a line of seamen queue to collect the daily rum ration for their mess. Each man is holding a jug or bucket. The rum is being issued from a large barrel with ‘THE KING – GOD BLESS HIM’ on it. Royal Marines issue the rum with measuring jugs while a Royal Navy Petty Officer and Sub-Lieutenant observe. Copyright: © IWM. Original Source: http://www.iwm.org.uk/collections/item/object/205185139