Kona

March 17, 2025 by Peter T Young 2 Comments

Saint Patrick’s Day

Saint Patrick was a 5th-century Romano-British Christian missionary and bishop in Ireland. Known as the “Apostle of Ireland”, he is the primary patron saint of the island.

Legend credits St. Patrick with teaching the Irish about the doctrine of the Holy Trinity by showing people the shamrock, a three-leafed plant, using it to illustrate the Christian teaching of three persons (the Father, the Son (Jesus) and the Holy Spirit) in one God. (Shamrocks are a central symbol for St Patrick’s Day.) St Patrick is also credited with ridding Ireland of snakes, chasing them into the sea.

St. Patrick features in many stories in the Irish oral tradition and there are many customs connected with his feast day. March 17, popularly known as St. Patrick’s Day, is believed to be his death date and is the date celebrated as his feast day.

St. Patrick has never been formally canonized by a Pope; nevertheless, various Christian churches declare that he is a Saint in Heaven (he is included in the List of Saints.)

So, today, we celebrate the death of St Patrick; we also celebrate the “birth” of Kauikeaouli.

On the night of his birth, the chiefs gathered about the mother. Early in the morning the child was born but as it appeared to be stillborn.

Then came Kaikioʻewa from some miles away, close to Kuamoʻo, and brought with him his prophet (Kamaloʻihi or Kapihe) who said, “The child will not die, he will live.”

The child was well cleaned and laid upon a consecrated place and the seer (kaula) took a fan (peʻahi), fanned the child, prayed, and sprinkled him with water, at the same time reciting a prayer.

The child began to move, then to make sounds and at last he came to life. The seer gave the boy the name of “The red trail” (Keaweaweʻula) signifying the roadway by which the god descends from the heavens. The name Kauikeaouli means “placed in the dark clouds.”

Kauikeaouli was the second son of Keōpūolani by Kamehameha, and she called him Kīwalaʻo after her own father. She was the daughter of Kiwalaʻo and Kekuʻiapoiwa Liliha, both children of Kalola and hence Keōpūolani was a niʻaupiʻo and a naha chiefess, and the niʻaupiʻo rank descended to her children and could not be lost by them. (Kamakau)

Kauikeaouli was only nine years old when his older brother Liholiho sailed to England; Liholiho died on that trip, leaving Kauikeaouli successor to the rule over Hawaiʻi. As he was then too young to assume command, affairs were administered by his guardians, Kaʻahumanu and Kalanimōku, and the other chiefs under them.

We more commonly reference Kauikeaouli as Kamehameha III. He was the longest reigning Hawaiian monarch, serving 29-years, from 1825 to 1854.

There is scarcely in history, ancient or modem, any King to whom so many public reforms and benefits can be ascribed, as the achievements of his reign. Yet what King has had to contend with so many difficulties as King Kamehameha III? (The Polynesian, 1855)

“That the existence of the King, chiefs and the natives, can only be preserved by having a government efficient for the administration of enlightened justice, both to natives and the subjects of foreign powers residing in the islands, and that chiefly through missionary efforts the natives have made such progress in education and knowledge, as to justify the belief that by further training, they may be rendered capable of conducting efficiently the affairs of government; but that they are not at present so far advanced.” (Kamehameha IV, in Obituary to his hānai father)

In private life, Kamehameha III was mild, kind, affable, generous and forgiving. He was never more happy than when free from the cares and trappings of state. He could enjoy himself sociably with his friends, who were much attached to him. (The Polynesian, 1855)

Having associated much, while a boy, with foreigners, he continued to the last to be fond of their company. Without his personal influence, the law to allow them to hold lands in fee simple could never have been enacted. (The Polynesian, 1855)

It is hardly possible to conceive any King more generally beloved than was Kamehameha III; more universally obeyed, or more completely sovereign in the essential respect of independent sovereignty, that of governing his subjects free from any influence or control coming from beyond the limits of his own jurisdiction. (The Polynesian, 1855)

Under his leadership, Hawaiʻi changed from an isolated island kingdom to a recognized member of the modem world. Many of the things he did as king still influence life in Hawaiʻi today. (Kamehameha Schools Press)

The following are only some of the many accomplishments of Kamehameha III (Kauikeaouli:)

On June 6, 1825, Kauikeaouli was proclaimed king of Hawaiʻi. To the people he said, “Where are you, chiefs, guardians, commoners? I greet you. Hear what I say! My kingdom I give to God. The righteous chief shall be my chief, the children of the commoners who do you right shall be my people, my kingdom shall be one of letters.” (Kamakau – Kamehameha Schools Press)
June 7, 1839, he signed the Declaration of Rights (called Hawai‘i’s Magna Charta) that, in part, noted, “God hath made of one blood all nations of men to dwell on the earth, in unity and blessedness. God has also bestowed certain rights alike on all men and all chiefs, and all people of all lands.”
June 17, 1839 he issued the Edict of Toleration permitting religious freedom for Catholics in the same way as it had been granted to the Protestants.
June 28, 1839 he founded Chief’s Children’s School (The Royal School;) the main goal of this school was to groom the next generation of the highest ranking chiefs’ children of the realm and secure their positions for Hawaiʻi’s Kingdom. (He selected missionaries Amos and Juliette Cooke to teach the 16 royal children and run the school.)
October 8, 1840 (the King was about 27-years-old) he enacted the Constitution of 1840 that, in part, changed the government from one of an absolute monarchy to a constitutional monarchy. It provided for a separation of powers between three branches of government, with executive power in the hands of the king, the kuhina nui (similar to a prime minister) and four governors; a bicameral legislative body consisting of a house of nobles and a house of representatives, with the house of representatives elected by the people; and a judiciary system, including a supreme court.
April 27, 1846 he declared that “the forests and timber growing therein shall be considered government property, and under the special care of the Minister of the Interior …;” effectively starting the process of protecting our mauka watersheds.
January 27, 1848 through March 7, 1848 he participated in what we refer to as the “Great Māhele” that was a reformation of the land system in Hawaiʻi and allowed private ownership.
June 14, 1852 he enacted the Constitution of 1852 that expanded on the Declaration of Rights, granted universal (adult male) voting rights for the first time and changed the House of Nobles from a hereditary body to one where members served by appointment by the King. It also institutionalized the three branches of government and defined powers along the lines of the American Constitution.
Toward the end of Kauikeaouli’s reign there were 423-schools in Hawaiʻi with an enrollment of over twelve-thousand-students. Most of the schools were elementary schools using Hawaiian as the language of instruction.

Kauikeaouli (Kamehameha III) died December 15, 1854 (at the age of 41.)

Kauikeaouli’s exact birth date is not known; however, the generally accepted date is August 11, 1813. Never-the-less, Kauikeaouli was apparently an admirer of Saint Patrick and chose to celebrate his birthday on March 17. Happy Birthday and Cheers to Kauikeaouli, Kamehameha III.

Kamehameha_III,_retouched_photo_by_J._J._Williams_(PP-97-7-011)-ca_1850

Keōpūolani-(1778–1823)mother Kamehameha II, Kamehameha III-1790

Kamehameha_Dynasty_Tomb_-_Royal_Mausoleum,_Honolulu,_HI

March 15, 2025 by Peter T Young Leave a Comment

Mr Takashiba

When we were kids, during the summers, we used to load the jeep and trailer on a Young Brothers’ barge and head to different neighbor islands to camp. After a while, we ended up repeatedly coming to Kona.

On one of those Kona trips, sixty years ago, we headed up mauka and our father got us all out and said we were going to build a house here. It turns out we ended up building on a different lot, up Donkey Mill Road, the first left after the dip. We planted macadamia nuts on a 20-acre KSBE lease. Well, ‘we’ didn’t do the planting, it was all arranged through Mr Takashiba.

Yoshitaka Takashiba was “the son of immigrants from Fukui-ken, Japan, was born on May 23, 1913, in Captain Cook, Kona, Hawaii.”

His father, Koshu Takashiba, a rice farmer in Fukui-Ken, left Japan in about 1909, in search of work, and had intended to go to Canada; rather, they stopped and stayed in Kona.

Koshu Takashiba was Issei (first generation) – born in Japan and emigrated to the Islands from 1885 to 1924 (when Congress stopped all legal migration). The term Issei came into common use and represented the idea of a new beginning and belonging.

The children of the Issei, like Yoshitaka Takashiba, were Nisei, the second generation in Hawaiʻi and the first generation of Japanese descent to be born and receive their entire education in America, learning Western values and holding US citizenship.

Yoshitaka was the eldest of five children. In Kona, the family was engaged in coffee farming. “As a youth, Yoshitaka helped on the family coffee farm and attended Konawaena School. In 1927, at the age of 14, he quit school to assume more responsibilities on the farm.”

“In 1933, he married Chiyoko, and three years later, began growing and marketing tomatoes to supplement their [coffee] income. In 1945, he started macadamia nut seedlings which he eventually planted in the fields three years later.”

Mr Takashiba was a man with only an eighth grade education but was a patient pioneer in the macadamia nut industry in Kona and a leader of several agricultural cooperatives. I learned a lot from him – I suspect to his dismay, though, one of the things I learned was that when I grew up, I was not going to be a farmer.

But Mr Takashiba was a great farmer, friend, and contributor to the future of Kona that we live in now. He did an oral history interview for the ‘Social History of Kona’ project – I’ll let him tell some more of his story …

“At the time that I was growing up it’s not like now, you can see all the opportunities and you can see what [is available]. Even at the local you can see the mechanics and carpenters, electrician, all that kind.”

“I don’t know how the teenagers now feel but we were not exposed in that kind of opportunities so we didn’t have any idea what our future will be and we weren’t thinking about our future, it’s just day by day.”

“So we weren’t thinking what I will be in the future. In general, I kind of like growing things so I didn’t think too much about feeling that I want to get out of farming or that sort. … [and] my parents insisted that I should take care of the farm.”

“[T]he coffee was the main production so most of the local farmers were Japanese and like I’m nisei, I was brought up in such that my family came from Fukui-ken and they were farming and they were real conservative.”

“Every inch of the farm was put in production so I was trained in such that every inch of the soil is valuable and most of the farmers, the nisei farmers were taught in such that they were reluctant in cutting any coffee trees.”

“So even how narrow [the farm road] is, even the two coffee trees touched the jeep or whatever the vehicle is, they are forced to go through that line without cutting the coffee trees.”

“[M]ainly the object was to keep the families’ children in the farm. Not as of employing the children. So the families’ children did a lot of work. In fact they did better than the adults did.”

“[I]f you have a teenager then they will start working at the time that their parents start working and they would end up at the time that the parents end up. So in other words, if you work 12 hours then the teenager will work 12 hours, whereas a hired hand will only work eight hours.”

“[W]e were brought up in that locality that most of the farmers, in fact, all of the farmers were Japanese. After we left school our conversation was in Japanese mostly so actually when I went to school the English was not as fluent as of what we spoke Japanese.”

In 1945, Mr Takashiba started getting into macadamia nuts … by 1947 he stopped coffee farming – “Too much labor in picking.”

“[M]y friend coached me that in the future, macadamia nuts might be one of the important product in Kona. So with that two things, sort of encourage me to plant the macadamia nuts.”

“At that time the university, the university experiment station was doing some research on macadamia nuts and they were collecting various variety that were grown in Kona and elsewhere in the state of Hawaii.”

“I was told that the macadamia nuts would not germinate too fast so I had a patch of tomatoes growing and under the tomatoes I started the seedling of macadamia nuts. In other words, I planted the tomatoes and macadamia nut seed at the same time.”

“While the tomatoes were growing, the macadamia nuts were ready to germinate and then it germinated about four months after I planted the seed. So by the time the tomatoes were out of production the macadamia nut plant was just ready to sprout or some were couple inches grown up.”

“Some of [his friends] said, ‘Oh, you damn fool.’ … After I planted my macadamia nut and the university felt that macadamia nuts would be one of the industries for Kona they [university] were propagating a lot of grafted macadamia nuts.”

“And at the start they were selling for $1.50 per plant which was about three to four years old. Some of them bought and planted at that time but at that time that the university was selling the seedlings, I had already planted in my orchard so I didn’t go and buy them.”

“But at the time that they had this macadamia nut grafted and ready to be planted in the orchard, some of them were sold but some were start getting overgrown so they used to give the farmers free. And that’s when quite a number of the farmers planted the macadamia nut because they were getting the plant free.”

“But some of them planted macadamia nut free and as the trees started producing, they weren’t too strong market so they cut all the trees. So when I visit those farmers, they said, ‘Gee, Takashiba, if I had that macadamia nuts I think I would be in the same category with you but damn fool me, I cut the tree. ‘ I think there were a couple of farmers that had cut the trees.”

He got involved with the Kona Macadamia Nut Club that evolved into the Kona Macadamia Nut Cooperative, an organization he later led. (The duty of the cooperative “was to get the farmer’s macadamia nut together and sell to the buyers as a cooperative”.)

“From the very young stage I was real interested in cooperative, I know once I went to a gathering where at that time Japan was real active in cooperatives. … so, I was from the very kid days, I was interested in getting the farmers together and marketing together.”

“For that reason I was real active in this cooperative so I did a lot of sacrificing job. I had a truck, I went out to collect the nuts with my own expense and then market it together to whoever bought the nut from us. That’s how I was involved in that supervisor/manager at the same time.”

“The macadamia nut, we don’t have that world market price [Kona coffee prices were based on Brazilian and Columbian coffee prices] so the [macadamia nut] price was sort of controlled by the buyer. Hawaiian Host is one of the buyer and we have Menehune and Honokaa and Keaau. But the biggest buyer is Hawaiian Host, Honokaa and Keaau.”

As for his vision of the future … “the Japanese style is that, what do you call, you leave everything for the children. They try work hard and they leave for the children. They wish that, or they try to train the children in such that in the future it will be [a certain way].”

“But I feel that you cannot control the children as much as what you think you’d like to control. And then even you want them to be in a good position, if you cannot support them to get into that position it’s your ability.”

“So my thinking is you should worry about that but I think the main thing is to have them well educated. Then the thing is, if you educate the children as of what you should and from there on I think it’s their ability or their responsibility to get whatever they want to.”

“If they want to be lazy and they have the education and if they don’t want to use the education to get some money then that’s their business not the parents. You cannot tell them you should do this, you should do that and if they don’t do, then how can we control it.”

“So I think beyond that is, we’d like to see them in successful position but I think you cannot push them to do this or to do that. I think as long as we give them the education then from there on it’s their kuleana.” (Yoshitaka Takashiba)

A successful man, with an eighth-grade education, gets it … the future is framed by working hard and getting an education, and taking personal responsibility for your actions (and occasionally taking some risks). Yoshitaka Takashiba passed away on August 22, 2011 at the age of 98.

March 6, 2025 by Peter T Young Leave a Comment

Wai O Keanalele

“Wai o ke ola! Wai, waiwai nui! Wai, nā mea a pau, ka wai, waiwai no kēlā!” (Water is life! Water is of great value! Water, the water is that which is of value for all things!) (Joe Rosa; Maly)

Water was so valuable to Hawaiians that they used the word “wai” to indicate wealth. Thus, to signify abundance and prosperity, Hawaiians would say waiwai.

“Kekaha wai ‘ole na Kona” (“waterless Kekaha of the Kona district”) speaks of Kekaha, the portion of North Kona extending north of Kailua Bay from Honokōhau to ʻAnaehoʻomalu. It is described as “a dry, sun-baked land.”)

Kamakau notes during the 1770s, “Kekaha and the lands of that section” were held by descendants of the Nahulu line, Kameʻeiamoku (living at Kaʻūpūlehu) and Kamanawa (at Kīholo,) the twin half-brothers of Keʻeaumoku, the Hawai‘i island chief.

It is the home of Kamanawa, at Kīholo, and its fresh water resources that we look at today.

Situated within the ahupuaʻa of Puʻuwaʻawaʻa, this area has ancient to relatively recent (1801 Hualālai eruption and the 1859 Pu‘u Anahulu eruption.)

Kīholo (lit. the Fishhook) refers to the legend which describes how in 1859 the goddess Pele, hungry for the ‘awa and mullet, or ʻanae, which grew there in the great fishpond constructed by Kamehameha I, sent down a destructive lava flow, grasping at the fish she desired. (DLNR)

This place name may have been selected as a word descriptive of the coastline along that part of the island where the east-west coast meets the north-south coast and forms a bend similar to the angle between the point and the shank of a large fishhook.

There is no confirmation for this theory, except for our knowledge that Hawaiian place names have a strong tendency to be descriptive. (Kelly)

While only a handful of houses are here today, in ancient times, there was a village that with many more that called Kiholo home.

“This village exhibits another monument of the genius of Tamehameha (Kamehameha I.) A small bay, perhaps half a mile across, runs inland for a considerable distance. From one side to the other of this bay, Tamehameha built a strong stone wall, six feet high in some places, and twenty feet wide, by which he had an excellent fish-pond that is not less than two miles in circumference.”

“There were several arches in the wall, which were guarded by strong stakes driven into the ground so far apart as to admit the water of the sea; yet sufficiently close to prevent the fish from escaping. It was well stocked with fish, and water-fowl were seen swimming on its surface.” (Ellis, 1823)

Where it was feasible, sometimes in small embayments, and other times directly on the coastal reefs, Hawaiians built walled ponds (loko kuapā) by building a stone wall, either in a large semicircle – from the land out onto the reef and, circling around, back again to the land—or to connect the headlands of a bay, they enclosed portions of the coastal waters, often covering many acres.

These ponds provided sanctuaries for many types of herbivorous fish. One or more sluice gates (mākāhā) built into the wall of a pond allowed clean, nutritious ocean water and very young fish to enter the pond. This was the type of fishpond that was reported to have been built at Kīholo by early visitors to the area. (Kelly)

While Ellis credits Kamehameha with building Ka Loko o Kīholo (The Pond of Kīholo,) it is more likely that the fishpond was built in the fifteenth to the early part of the seventh centuries and that Kamehameha later repaired and rebuilt it. (Kelly)

It was in operation well after that. “Took the road from Kapalaoa to Kailua on foot. Passed the great fish pond at Kīholo, one of the artificial wonders of Hawaiʻi; an immense work! A prodigious wall run through a portion of the ocean, a channel for the water etc. Half of Hawaii worked on it in the days of Kamehameha.” (Lorenzo Lyons, August, 8, 1843; Maly)

Fishing and fish from the pond provided much of the food for the villagers. In addition, due to the limited rainfall and no surface streams, they also planted sweet potatoes, at least seasonally (probably just before the winter rains were expected, whatever soil was available was piled in heaps and nourished with leaves and other vegetable matter.) (Kelly)

Kīholo and other ponds (ie Pā‘aiea (once where the Kona Airport is situated)) would have supplied food for Kamehameha’s warriors when they sailed off in the great canoe fleet to conquer the chiefs on the Islands of Maui, Moloka‘i and O‘ahu in 1794 and 1795. (Kelly)

“The natives of this district (also produced) large quantities of salt, by evaporating sea water. We saw a number of their pans, in the disposition of which they display great ingenuity. They have generally one large pond near the sea, into which the water flows by a channel cut through the rocks, or is carried thither by the natives in large calabashes.” (Ellis, 1823)

“After remaining there some time, it is conducted into a number of smaller pans about six or eight inches in depth, which are made with great care, and frequently lined with large evergreen leaves, in order to prevent absorption. Along the narrow banks or partitions between the different pans, we saw a number of large evergreen leaves placed.”

“They were tied up at each end, so as to resemble a shallow dish, and filled with sea water, in which the crystals of salt were abundant. … it has ever been an essential article with the Sandwich Islanders, who eat it very freely with their food, and use large quantities in preserving their fish.” (Ellis, 1823)

“Salt was one of the necessaries and was a condiment used with fish and meat, also as a relish with fresh food. Salt was manufactured only in certain places. The women brought sea water in calabashes or conducted it in ditches to natural holes, hollows, and shallow ponds (kaheka) on the sea coast, where it soon became strong brine from evaporation. Thence it was transferred to another hollow, or shallow vat, where crystallization into salt was completed.” (Malo)

The 1850s saw several outbreaks of lava from Mauna Loa: in August 1851; in February 1852 (it came within a few hundred yards of Hilo;) and in August 1855, when it flowed for 16-months.

Then, in 1859, activity shifted to the northwestern side of the mountain. A flow started on January 23rd at an elevation of 10,500 feet; it came down to the sea on the northwest coast in two branches, at a point just north of Kīholo. On January 31st the stream had reached the sea, more than thirty-three miles in a direct line from its source – the first eruption in historic times from a high altitude to accomplish the extraordinary feat. (Bryan, 1915)

The 1859 flow basically destroyed Kīholo and transformed it from a former residence of chiefs to a sparsely populated fishing village. In the early 20th century, Kīholo became the port for Puʻuwaʻawaʻa Ranch, some 10 miles inland near Puʻuanahulu. Cattle were shipped from Kīholo to Honolulu until 1958. The construction of Queen Kaʻahumanu Highway in 1975 ended Kīholo’s former isolation. (Kona Historical Society)

What about the water?

Today, evidence remains of the fresh groundwater flow through subterranean lava tubes and chambers out into the bay. There is a series of caves in Puʻuwaʻawaʻa that was formed from lava tubes. The ceilings of lava tubes often collapsed in some places and were left intact in others, forming caves with relatively easy access through the collapsed areas.

Such caves were used for shelters by Hawaiians, perhaps during the summer months when they came to gather salt or to fish. The place name Keanalele (the discontinuous cave) is descriptive of caves found just inland of the coast in the ahupua‘a of Pu‘uwa‘awa‘a between Kīholo and Luahinewai.

Some of the caves contain fresh or brackish water, particularly those located toward the makai (seaward) end of the cave series. Caves that contained water were precious to the inhabitants of the area, even if the water in them was slightly brackish. (Kelly) One of these is identified as Wai O Keanalele, with three feet of almost fresh water..

On January 25, 2002 the Board of Land and Natural Resources transferred responsibility for State-managed lands within the ahupua‘a of Pu‘uwa‘awa‘a and Pu‘u Anahulu from its Land Division to the Divisions of Forestry and Wildlife (DOFAW) and State Parks.

The portion that was made the responsibility of the Division of State Parks was designated the Kīholo State Park Reserve. The Kīholo State Park Reserve is comprised of 4,362 acres and includes an 8-mile long wild coastline along the Kona Coast of the Island of Hawai‘i (bounded by Queen Kaʻahumanu Highway on the east, the Pu‘uwa‘awa‘a/Kaʻupulehu district boundary on the south, the shoreline on the west and the Pu‘u Anahulu/ʻAnaehoʻomalu ahupua‘a boundary on the north.)

December 19, 2024 by Peter T Young Leave a Comment

Sarona Road

Mai ka Lani mai nei ka leo kahea,
Pio mai la kona nani i ka lua kupapau.
A o oe la e, e Opukahaia, Hauoli avanei,
ke ike aku oe, O kou aina hanau, ke pua mai nei;
Opuu ae la na rose, aala mai hoi,
Nani loa o Sarona, hiehie moana.

The call came from Heaven,
His glory faded from the grave.
And you, Opukahaia, be happy now,
when you see, Your native land is blooming;
The roses bloomed and smelled,
Sharon is very beautiful, the sea is beautiful.
(Ka Moolelo o Heneri Opukahaia; Chris Cook)

ʻIsaia 65:10, A e lilo nō ʻo Sārona i pā no nā hipa, A ʻo ke kahawai ʻo ʻAkora i wahi moe no nā bipi, No koʻu poʻe kānaka i ʻimi mai ai iaʻu.

Isaiah 65:10, Sharon will become a pasture for flocks, and the Valley of Achor a resting place for herds, for my people who seek me.

Song of Solomon 2:1, “ʻO wau nō ka rose o Sārona, A me ka līlia o nā awāwa.“ “I am the rose of Sharon, And the lily of the valleys.” (Hawaiian Baibala)

“The Rose of Sharon is a flower that grows on mountaintops, and that’s why the Lord referred to Himself as The Rose of Sharon. His mountaintop was Golgotha, and the Lord let me know that people can only find this Rose on Mount Calvary.”

“Roses are noted for their fragrances, and the fragrance from this great Rose travels down from the mount of God and into the valley for us.” (Ernest Angley Ministries)

Sharon is the Mediterranean coastal plain between Joppa and Caesarea. In the time of Solomon, it was a place of great fertility. It is in North Palestine, between Mount Tabor and Lake Tiberias. (Bible-org)

Sarona is the name of a road in Kailua-Kona in the immediate vicinity of Moku‘aikaua Church. As noted in the translations above, Sarona is the Hawaiian word for Sharon.

Moku‘aikaua Church started in 1820 with the arrival of the first American Protestant missionaries. With the permission of Liholiho (Kamehameha II), the missionaries built a grass house for worship in 1823.

It soon was found that the church was incapable of holding the growing following of the missionaries. The Kona District had by the mid-1820s, an estimated population of 20,000 and congregations became so large that a considerable number had to be excluded from services.

Governor Kuakini immediately agreed to help in the erection of a new structure. Every male in the district was sent into the mountains to help cut and haul timber. On September 27, 1826, the church was dedicated. (NPS)

It was destroyed by fire in 1835; the present lava rock and coral mortared church, capped with a gable roof, was dedicated on February 4, 1837. It is the oldest intact Western structure on the Island of Hawai‘i.

Moku‘aikaua Church is on a small level lot near the center of Kailua-Kona. Its high steeple stands out conspicuously and has become a landmark from both land and sea.

Some believe Sarona Road was the path people took to/from Mokuaikaua Church that takes an idyllic biblical name (reminiscent of the Rose of Sharon and other Sharon references in the Bible) that was named by Asa Thurston.

Reverend Asa and Lucy Thurston were in the Pioneer company of American Protestant Missionaries to the Hawaiian Islands, arriving in Kailua-Kona on the Thaddeus in 1820.

The Thurstons made their home in Kailua Village, in a house the Hawaiians named Laniākea. Thurston received Laniākea, a 5.26-acre homestead parcel as a gift from Governor Kuakini.

As noted by Rev. Sereno Edwards Bishop, in his book “Reminiscences Of Old Hawaii”: “In the early [1830s,] Kailua was a large native village, of about 4,000 inhabitants rather closely packed along one hundred rods [1650-feet] of shore, and averaging twenty rods [330-feet] inland.”

“It had been the chief residence of King Kamehameha, who in 1819 died there in a rudely built stone house whose walls are probably still standing on the west shore of the little bay. Nearby stood a better stone house occupied by the doughty Governor Kuakini.”

“All other buildings in Kailua were thatched, until Rev. Artemas Bishop built his two-story stone dwelling in 1831 and Rev. Asa Thurston in 1833 built his wooden two-story house at Laniakea, a quarter of a mile inland.”

“Most of the native huts were thatched with the stiff pili grass. The better ones were thatched with lau-hala (pandanus leaf) or with la-i.”

“The second company [of missionaries] consisted of six married couples and two single persons. They sailed from New Haven, Conn., Nov. 19, 1822, and arrived at Honolulu, April 27, 1823, in 158 days. Among the second company was Rey. Artemas Bishop, a native of Pompey, NY …”

“He was married in November, 1822, to Elizabeth Edwards, who was born at Marlborough, Mass., June 17, 1796. Mrs. Bishop had been a girlhood friend of Mrs. Lucy G. Thurston, who had preceded her to Hawaii as a missionary, some four years earlier.”

Missionaries that served at the Kailua-Kona Mission Station, whose principal church was Moku‘aikaua, included, Asa Thurston, Thomas Holman, Artemas Bishop, James Ely, Delia Stone and Seth L Andrews.

Back to the naming of the road … Hawaiian Place Names notes the reference to the Land Commission Award Book and Tax Map, apparently, all references are linked to the Land Commission decisions.

Early references to ‘Sarona’ are found in the Land Commission Awards (LCA) Book 3 related to awards to Leleiōhoku. Leleiōhoku was son of Kalanimōku; Leleiōhoku married Princess Ruth (Keʻelikōlani).

On August 30, 1851, the Land Commission records note LCA 1028 and LCA 9971 Apana 46 and 47 (as well as many other parcels) were in a partial list of lands agreed upon by the Mahele to belong to the more important Aliis and Chiefs and confirmed to Leleiōhoku by Award of the Commission to Quiet Land Titles.

Mapping for LCA 1028 noted ‘Ala Ololi Sarona’ (Narrow Sharon Path) as a boundary and mauka of the parcel the trail/road is noted as ‘Ala Ololi Pii Sarona’ (Narrow Sharon Path going up).

Mapping for the LCA 9971 Apana parcels 46 and 47 note “Alanui Sarona” (Sharon Road/Trail) as a boundary. The ‘Alanui’ reference suggests larger trails/road.

LCA 9971 Apana 47 also notes Alanui Tatina (now spelled Kakina) as a boundary – Tatina was the Hawaiian name for Thurston. Alanui Tatina is likely the trail used by the Thurstons that lead from their home, ‘Laniakea’, down into Kailua-Kona).

Given its location, the early reference of the name (1851), the biblical nature of the name, the religious passion of Asa Thurston, Artemas Bishop and the other missionaries and their families, it is plausible (probable) that Sarona Road was named by the missionaries and was a trail used by the Hawaiians from the surrounding area to get to Moku‘aikaua Church.

By Resolution 288, dated January 19, 1956, the Hawai‘i County Board of Supervisors approved the ‘Naming of Streets in Kailua Keahou [sic] Area, Kona’; the list of ten streets included Sarona Road.

December 16, 2024 by Peter T Young Leave a Comment

“The story of the Polynesians began about 6,000 years ago when a seafaring people traveled from Asia or Melanesia to the islands of Samoa and Tonga. Their descendants eventually sailed east to Tahiti and the Marquesas Islands. Later they sailed south to New Zealand, east to Easter Island, and north to the Hawaiian Islands.”

“By A.D. 1200, the ancient Polynesians voyagers had settled nearly every habitable island over some ten million square miles of the Pacific Ocean.” (Hawaiian Encyclopedia A Comprehensive Guide To The Hawaiian Islands History, Culture, Native Species, Science)

“Polynesian is part of a subgroup of Austronesian called Oceanic which includes all the Austronesian languages of Polynesia, Island Melanesia, coastal New Guinea east of 136 degrees East longitude, and Micronesian languages other than two Western Micronesian languages: Chamorro (Mariana Islands) and Belauan (Belau, formerly Palau).”

“[I]t is clear that Proto Polynesian speech and culture (ca. 1-300 A.D.) was a product of something like 1000 years of development in fair isolation from the outside world. ‘Polynesian’ language and culture did not arrive fully formed in Polynesia.”

“The language and culture of the early Oceanic Austronesian speaking settlers who gave rise to the modern cultures we observe in Polynesia were greatly transformed in Polynesia itself before internal diversification became pronounced.”

“‘Polynesian; language and culture ‘came from’ the west as most people have long imagined, but it wasn’t Polynesian when it arrived. It became Polynesian in situ, differentiating from a linguistic and cultural base originating in Insular Southeast Asia and initially transformed as it spread across Melanesia towards Polynesia over a period of hundreds of years.” (Jeff Marck)

“Sikaiana legends record an invasion from ‘Tona’ about 12-14 generations ago in their genealogies (from the 1980s). They associate Tona with Tonga, although Tona is a common Polynesian word for “south” and many Western Polynesian societies have similar legends of people from the ‘south.’” (Kutztown University)

“The people of Tonga (correctly pronounced tona, as in ‘Kona’, Hawaii) met Captain Cook with such warm greetings that he called the islands of Tonga the ‘Friendly Islands’”. (NOAA)

“’[T]onga’ means ‘south’ in the Tongan language and refers to the country’s geographic position in relation to central Polynesia”. (CIA)

Dictionaries state, “Hawaiian Dictionary – Kona 1. nvs. Leeward sides of the Hawaiian Islands; leeward (PPN [Proto-Polynesian language] Tonga.)

“[Parker Dictionary (Hawaiian)] Kona (kō’-na), n. 1. South (opposite of koolau, which is north). 2. The southwest wind; also the south wind. 3. The rain accompanying a south wind: He ua kona, he ua nui loa ia; a kona rain is a very great rain. 4. The south or southwest sides of the Hawaiian islands.”

“In all probability, Tonga and Tona or Kona, the name of a district … of Hawaii, are one and the same word; and, to give an instance of which there can be no doubt, tangata, the Samoan for man, has been softened into the Hawaiian tanata or Kanaka.” (Sir George Simpson, An Overland Journey Round the World (1841-1842))

“Explorers are not new to the Kingdom of Tonga (Pule’anga Fakatu’i ‘o Tonga), an archipelago of 176 islands south of Samoa in the South Pacific Ocean. The Dutch were some of the earliest explorers to arrive on the island in the 17th century, followed by other Europeans, including Captain James Cook of the British Navy.”

“As a word, ‘Kona’ is often translated as ‘leeward’. But the full meaning invites explication. The word is of ancient origin and exists across the Austronesian language family in other forms. For example, further south it is spoken as ‘tonga’. And thus the name of the South Pacific island chain and Nation.”

“What kona land areas are leeward of is the direction of the trade winds. Within the Hawaiian island chain, four of the six major islands contain district names Kona by original Hawaiian settlers.”

“The indigenous geographic concept of kona is more than simply a directional relationship. Kona districts have particular environments created by the specific microclimates that exist from being leeward.” (Jolliffe)

“The expressions Tonga, Kona, Toa (Sam., Haw., Tah.), to indicate the quarter of an island or of the wind, between the south and west, and Tokelau, Toerau, Koolau (Sam., Tah., Haw.), to indicate the opposite directions from north to east …”

“… expressions universal throughout Polynesia, and but little modified by subsequent local circumstances point strongly to a former habitat in lands where the regular monsoons prevailed.”

“Etymologically ‘Tonga,’ ‘Kona,’ contracted from ‘To-anga’ or ‘Ko-ana,’ signifies ‘the setting,’ seil. of the sun. ‘Toke-lau,’ of which the other forms are merely dialectical variations, signifies ‘the cold, chilly sea.’” (Fornander I)

“Mr. Hale, in the Ethnological portion of the United States Exploring Expedition under Commodore Wilkes, considers the application of Tonga to the south-western quarter as subsequent to the dispersion of the Polynesians in the Pacific (vid. p. 180).”

“But Mr. Hale, in the very same article, has very lucidly shown that ‘Tonga’ was a term applied to the very first settlement of the Polynesians in the Pacific, on Viti-Iewu, signifying ‘the Western,’ seil. people, in contradistinction from the Viti proper, or ‘Eastern’ people.”

“Hence it is reasonable to infer that the Polynesians brought the term with them as an already existing appellation of the western quarter, as much so as they did the other term of ‘Toke-lau,’ to designate the eastern quarter. (Fornander I)