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October 27, 2022 by Peter T Young Leave a Comment

Monkeypod

Monkeypod (Pukui refers to it as ‘ōhai) was introduced to Hawai‘i in 1847 by Peter A Brinsmade, then consul from the Kingdom of Hawai‘i at Mexico City, who brought in two seeds.

One became a tree which was at Bishop and Hotel Streets in downtown Honolulu until 1899, when it was cut down to permit construction of a building. The other seed was planted at Kōloa, Kauaʻi, and produced a tree that was the parent of a large stand of monkeypod there. (CTAHR)

Originally from northern South America, primarily Venezuela, it goes by many names in the countries to which it has been introduced. In most English-speaking countries it is called rain tree.

A January 23, 1902 article in the Hawaiian Star notes, “Monkey Pod Valuable. Marston Campbell Shows Finely Polished Sample of the Wood.”

“Assistant Superintendent of Public Works Marston Campbell has had a section of native wood polished for exhibition to the government. The slab Is taken from the upper trunk of a monkey pod and shows a beautifully polished light wood not unlike mahogany, heavy and close grained.”

“‘This is what the people of Honolulu are burning in their stoves,’ said Mr. Campbell ‘The calabashes from the wood are splendid and I have some tables of It that cannot be beaten for polish and appearance.’”

“‘The wood is of great commercial value and there is plenty of It around.’ One tree furnishes enough material for a whole set of furniture. It is very hard and takes a splendid polish. He had to give up trying to surface it by hand and used the buffer at the planing mill for satisfactory results.”

“Wray Taylor has these notes in his agricultural report for 1900 ‘Albizzia Saman – Monkey pod – grows freely in lower portion of Tantalus forest though not to such size as In town.’ It would seem that line the algeroba, the monkey, pod nourishes best on sea level and not higher than 500-feet.”

Here, it’s typically planted for shade. In some places, the pods are feed for cattle, hogs, and goats. Some people chew the pods for the sweetish flavor like licorice.

Hawaiʻi has had a couple notable Monkeypod trees.

First, in 1866, Samuel Clemens (Mark Twain) traveled through Hawaii writing articles for the Sacramento Union, which were the basis for several chapters in Roughing It.

Twain spent four months in the islands in 1866, when he was 31 and working on becoming famous. Waiʻōhinu boasts of a monkeypod tree which was planted by Twain, when he visited there.

It stood in the front yard of the residence of Samuel Kauhane, former chairman of the Hawaii supervisors, and is an excellent specimen of the tree.

It is known as the “Mark Twain” tree. (Honolulu Star-Bulletin, November 22, 1915) In 1957, the original tree was blown down and a new tree grew from its sprouts that still stands today.

Moanalua Gardens is also the home of a large monkeypod tree (about 130-years old) that is known in Japan as the Hitachi Tree, one of the most recognizable corporate icons in Japan.

The Hitachi Tree first originated through a TV commercial for Japanese electronics manufacturer Hitachi, Ltd that first aired in Japan in 1973.

The tree is widely recognized, especially in Japan, and has become an important symbol of the Hitachi Group’s reliability, and earth-friendliness. It also enhances Hitachi’s brand value as a visual representation of its corporate slogan: “Inspire the Next.”

Over the past 40 years, the Hitachi Tree has become a valuable Hitachi Group asset as a familiar and respected image in Hitachi’s expanding messages globally.

An earlier agreement between the Damon Estate and Hitachi gave Hitachi exclusive worldwide rights to use the tree’s image for promotional purposes in exchange for annual payments. It was reported that Hitachi Ltd, has agreed to pay the owner of the Moanalua Gardens $400,000 a year for 10 years to use the garden’s famous monkeypod tree in its advertising.

The tree is registered as an exceptional tree by the City and County of Honolulu and cannot be removed or destroyed without city council approval.

We also know monkeypod for the various bowls, figures and furniture and other woodworking art/function. I suspect, like many, I have a ‘project’ monkeypod end table that needs refinishing.

October 26, 2022 by Peter T Young 1 Comment

Lehua

A 2003 archaeological survey located and mapped stone platforms and ahu (rock cairns). One site is over 800-years old. Ancient Hawaiians visited Lehua for fishing and feather collecting.

Lehua was one of the first five islands sighted by Captain James Cook in 1778, which he referred to as “Oreehoua”.

Cook first sighted Oʻahu on January 18, 1778. On February 2, 1778 his journal entry named the island group after his patron: “Of what number this newly-discovered Archipelago consists, must be left for future investigation. We saw five of them, whose names, as given by the natives, are Woahoo (Oʻahu,) Atooi (Kauaʻi,) Oneeheow (Niʻihau,) Oreehoua (Lehua) and Tahoora (Kaʻula.) …. I named the whole group the Sandwich Islands, in honour of the Earl of Sandwich.” (Clement)

Lehua, part of Kauaʻi County, is approximately ¾ -mile north of Niʻihau and about 18-miles west of Kauaʻi. The largest of Hawaiʻi’s offshore islets, Lehua is about 290-acres in size and 702-feet high at the highest point. It is more than twice the size of Kaʻula.

Several sea caves are present on Lehua, including Anakukaiaiki which is home to Kukaiaiki, son of the shark god Kuhaimoana. (Kuhaimoana was a deified shark (ʻaumakua) who lived at the island of Kaʻula and had a cave so large that a small schooner could sail through it. “Kuonoono ka lua o Kuhaimoana” means, “He has a cave like Kuhaimoana’s.”) (OIRC)

The volcanic crater that formed Lehua 4.9-million years ago has been sculpted by marine erosion and is dominated by grasslands and herblands.

It is in the rain shadow of Kauaʻi and is very dry, especially during the heat of summer. Much of the island is bare rock; eroded sediment has collected only in gully bottoms, ledges and small caves. Vegetation is sparse but many plants have a growth spurt after winter rains.

The south side of the island is characterized by steep sea cliffs notched with sea caves at the water’s edge. The cliffs taper off to low-lying points that border a wide-mouthed bay opening to the north.

Lehua Island was set aside as a Lighthouse site under the control of the US Department of Commerce in a proclamation dated August 10, 1928. The island is owned by the US Coast Guard and managed by the State DLNR.

The federal government built a lighthouse on Lehua, the highest beacon operating in marine service. It is situated on a narrow ledge along the crest of the islet. (Brown, HJH)

The light became operational in April 1931 and was visible for about 15-miles. A modern light is in operation at present and is maintained by US Coast Guard personnel using a helicopter to land on the narrow crest of the island. (Brown, HJH)

Lehua is one of the largest seabird colonies in the main Hawaiian Islands. The island is designated as a State Seabird Sanctuary and DLNR-DOFAW is responsible for the management of such Sanctuaries and is a trustee for seabirds and other native plant and wildlife resources on the Sanctuaries. Lehua is home to at least eleven species of seabirds, as well as monk seals and native coastal plants. (DLNR)

Lehua is important for the number and diversity of breeding seabirds it supports and for the presence of several seabird species that are rare or have restricted breeding ranges. (Audubon)

Surveys estimate approximately 50,000-seabirds are on Lehua. Seventeen seabird species are present, including eleven species nesting or attempting to nest on the island. Some of the bird species found include Laysan and Black-footed Albatross, Red-Footed and Brown Boobies, Red-tailed Tropicbirds, Hawaiian Petrels, Band-rumped Storm Petrels, and Newell’s and Wedge-tailed Shearwaters. Migratory shorebirds also visit the island. (USFWS)

The Brown Booby colony on Lehua is the largest in the Hawaiian Islands with 521-breeding pairs, and the Red-footed Booby colony is one of the two largest in the Hawaiian Islands, with 1,294-pairs and approximately 4,288-total individuals. The colonies of Laysan Albatross (28 pairs, 93 total individuals) and Black-footed Albatross (16 pairs, 53 total individuals) are small but appear to be growing. (Audubon)

These species appear to be declining in Hawaiʻi and may be difficult to manage on the larger Hawaiian Islands. Offshore islets such as Lehua may become increasingly important in the conservation of these species because their small size makes it more feasible to eradicate predators and manage other threats. (Audubon)

When the first biologists visited Lehua in 1931, Polynesian rats and Rabbits had already been introduced. Rats eat many native species of plants, insect, seabirds and intertidal invertebrates; they are a major threat to island by decimating native plants, allowing alien plants to dominate, and impacting smaller seabird species.

In 2005, resource managers were able to eradicate the feral rabbits (with that, seabirds no longer have to fight for their burrows;) the efforts to eradicate the rats is ongoing.

Landing on Lehua requires permission from the US Coast Guard. Activities on Lehua are also subject to Hawaiʻi Department of Land and Natural Resources regulations for State Seabird Sanctuaries.

Disturbance of seabirds and other wildlife within the sanctuary is forbidden. Federal law also protects seabirds, shorebirds, and threatened or endangered species.

October 25, 2022 by Peter T Young Leave a Comment

Lāhainā Jodo Mission

Jodo Buddhism was founded by Saint Honen in 1175. The word Jodo, from which the name of the sect was derived, means “Pure Land,” is the name given to the Western Paradise or the realm of Amida Buddha, the Buddha of Infinite Life and Light.

Today, these teachings have spread to all corners of the world. It was introduced to Hawaiʻi in 1894 and continues to grow here.

Japanese immigration to Hawaiʻi that began in 1868 marked the beginnings of large-scale settlement and, with it, the establishment of a strong religious base of Buddhism.

The Lāhainā Jodo Mission was founded in 1912 with the support of many Japanese immigrants then working in the nearby sugar and pineapple plantations.

After the original temple was destroyed in a fire in 1968, the members of the Mission decided to build a Japanese style Buddhist temple on the beachfront property that provided an idyllic setting.

The Great Buddha and the Temple Bell were completed in June 1968 to commemorate the Centennial Anniversary of the first Japanese immigrants to arrive in Hawaiʻi

In 1970, the main Temple and Pagoda were built with the generous and wholehearted support of the members of the Mission as well as the general public. Masao Omori, a Japanese philanthropist, donated the expertise of Japanese craftsmen that was necessary for the construction of the buildings and the casting of the Buddha.

The present temple stands on the exact spot of the former temple building. The new structure was built by traditional Japanese carpenters with the help of our members and friends. Lāhainā Jodo Mission is a unique Buddhist temple with its architectural structure that blends Japanese and Western styles.

One of the most interesting features is the solid copper shingles that cover the rooftops of both the Temple and the Pagoda. All the shingles were individually hand-made and are interlocked on all four sides, forming a solid copper sheeting. Also, the traditional construction of the wooden beams allows the pieces to interlock without the use of nails.

Inside the temple, five Buddhist paintings adorn the walls. These were painted in 1974 by the renowned Japanese artist Iwasaki Hajin. In later years, Mr. Iwasaki painted beautiful floral ceiling paintings and produced two paintings depicting the dream of Saint Honen (1133-1212) meeting the Chinese Pure Land Master Shantao (613-681).

The 12-feet tall copper and bronze statue of Amida Buddha is the largest of its kind outside Japan. It was cast in Kyoto, Japan, from 1967 to 1968, and weighs approximately three and a half tons. The Great Buddha was completed in June 1968, as a commemorative project for the early Japanese immigrants.

Made of bronze, on one side of the temple bell (the ocean side) are the words Imin Hyakunen no Kane (The Centennial Memorial Bell for the First Japanese Immigrants to Hawaii) cast in Chinese characters. On the other side are the characters Namu Amida Butsu, which means “Save me, oh, Amida Buddha.”

The Pagoda, or Temple Tower, is approximately 90-feet high at its tallest point. The covering of the roof is made of pure copper. The first floor of the pagoda contains niches to hold the urns of deceased members.

At Lāhainā Jodo Mission, the temple bell is rung eleven times each evening at 8 o’clock.

The first three rings signify the following:
• I go to the Buddha for guidance
• I go to the Dharma (the teaching of the Buddha) for guidance
• I go to the Sangha (Brotherhood) for guidance

The next eight rings represent the Eight-Fold Pathway to Righteousness:
• Right Understanding
• Right Purpose
• Right Speech
• Right Conduct
• Right Livelihood
• Right Endeavor
• Right Thought
• Right Meditation

According to Buddhist legend, when Sakyamuni Buddha entered Nirvana, his body was cremated at Kusinara. Seven of the neighboring rulers, under the leadership of King Ajatasattu, demanded the ashes be divided among them.

At first, the king refused their demands and a dispute ensued, threatening to end in war. But a wise man named Dona intervened and the crisis passed. The ashes were divided and enshrined in eight great stupas in India.

The ashes of the funeral fire and the earthen jar that contained the remains were given to two other rulers to be likewise honored. Because of the enshrinements, followers came to worship and pay homage to these stupas, also called pagodas, which later became a symbol of the spiritual image of the Buddha. (Information here is from lahainajodomission-org)

October 24, 2022 by Peter T Young Leave a Comment

Kālia

In traditional times, Pi‘inaio Stream was the dominant feature of the western area of Waikīkī.

It entered the ocean as a wide, ribboned kahawai (wide delta,) bringing fresh waters from the mountain valleys and creating an area of abundance. The early-Hawaiians found this plentiful land and marine resources as an excellent place to settle (the early settlers arrived around 600 AD.).

The Stream played a vital role in the geography, and cultural usage, of the ‘ili of Kālia. The meaning of Pi‘inaio is uncertain but it could be an allusion to going inland (pi‘i), to the location of a naio (a sandalwood-like tree – as may have commonly grown in the vicinity.) (Cultural Surveys)

Waikīkī was famous for its fishponds with one listing citing 45 ponds. The ten fishponds at Kālia were loko puʻuone (isolated shore fishponds formed by a barrier sand berm) with salt-water lens intrusion and fresh water entering from upland ʻauwai (irrigation canals.)

The shallow relatively-protected reefs of Waikīkī and the availability of the riparian resources of the Pi‘inaio estuary made the back dune ponds easily adaptable into fish ponds.

The inland ponds may have formed along the coast where existing depressions in the sand were chosen to make the loko puʻuone, and brush was cleared out. During traditional times, the ponds were used to farm fish, usually for the Hawaiian Ali‘i (royalty). The ʻamaʻama (mullet) and the awa (milkfish) were the two types of fish traditionally raised in the ponds.

Kālia was once renowned for the fragrant limu līpoa, as well as several other varieties of seaweed such as manauea, wāwaeʻiole, ʻeleʻele, kala and some kohu.

Limu kala was harvested to make lei for offerings. The lei limu kala was and is still offered at the kūʻula [stone god used to attract fish] by fishermen or anyone who wishes to be favored by or is grateful to the sea.

John Papa ʻĪʻī relates an account from the early-1800s of a catch at a Kālia fishpond: “so large that a great heap of fish lay spoiling upon the bank of the pond.” (The waste was disapproved of.) This abundance of fishponds may have required significant maintenance and would have provided a potentially huge source of food for distribution at chiefly discretion.

The name of the area “Kālia” translated as “waited for” has a sense of “waiting”, “loitering” or “hesitating.” While the nuance is uncertain, one could imagine that the mouth of the Pi‘inaio Stream would be a logical place for travelers to pause.

An ʻōlelo noʻeau (Hawaiian proverb/saying) speaks of the pleasant portion of the coast of Kālia in Waikīkī: Ke kai wawalo leo leʻa o Kālia, The pleasing, echoing sea of Kālia. (Pukui)

Kālia is also mentioned in a story about a woman who left her husband and children on Kīpahulu, Maui, to go away with a man of O‘ahu. Her husband missed her and went to see a kahuna (priest) who was skilled in hana aloha (prayer to evoke love) sorcery.

The kahuna told the man to find a container with a lid and then speak into it of his love for his wife. The kahuna then uttered an incantation into the container, closed it, and threw it into the sea. The wife was fishing one morning at Kālia, O‘ahu, and saw the container. She opened the lid, and was possessed by a great longing to return to her husband. She walked until she found a canoe to take her home (Pukui): Ka makani kāʻili aloha o Kīpahulu; The love-snatching wind of Kīpahulu (Cultural Surveys)

In Fragments of Hawaiian History John Papa ʻĪʻī described “Honolulu trails of about 1810,” including the trail from Honolulu to Waikiki. He said that: Kawaiahaʻo which led to lower Waikiki went along Kaʻananiau, into the coconut grove at Pawaʻa, the coconut grove of Kuakuaka, then down to Piʻinaio; along the upper side of Kahanaumaikai‘s coconut grove, along the border of Kaihikapu pond, into Kawehewehe; then through the center of Helumoa of Puaʻaliʻiliʻi, down to the mouth of the Āpuakēhau Stream.

Based on ʻĪʻī‘s description, the trail from Honolulu to Waikiki in 1810 coursed through the makai side of the present Fort DeRussy grounds in the vicinity of Kālia Road. It is likely that this trail was a long-established traditional route through Waikiki.

Toward the beginning of the 1900s, downtown Honolulu was the destination for Hawaiian visitors, who numbered only about 3,000. While Honolulu had numerous hotels, there were few places to stay in Waikiki.

In 1891, at Kālia, the ‘Old Waikiki’ opened as a bathhouse, one of the first places in Waikiki to offer rooms for overnight guests. It was later redeveloped in 1928 as the Niumalu Hotel; the site eventually became the Hilton Hawaiian Village.

In 1911, the Army acquired 70-acres for the construction of Fort DeRussy and started filling in the fishponds which covered most of the Fort – pumping fill from the ocean continuously for nearly a year in order to build up an area on which permanent structures could be built.

Then, as part of the government’s Waikīkī Land Reclamation project, the Waikīkī landscape was further transformed with the construction of the Ala Wai Drainage Canal – begun in 1921 and completed in 1928 – resulted in the draining and filling in of the ponds and irrigated fields of Waikīkī.

Dredging for the project was performed by Hawaiian Dredging Company, owned by Walter F. Dillingham, who then sold the dredged sediments to Waikīkī developers. The dredge produced fill for the reclamation of over 600-acres of land in the Waikīkī vicinity.

The ʻili of Kālia runs from the ʻEwa end of today’s Ala Moana Center (near Piʻikoi Street) to the vicinity of the Halekūlani Hotel (makai of Kalākaua Avenue.) (Lots of information here from Cultural Surveys.)

October 23, 2022 by Peter T Young Leave a Comment

Kona Oranges

The orange is one of the oldest of cultivated fruits; although its nativity is not known, it probably originated in the Indo-Chinese region. It is now widely distributed.

Native to Asia, oranges were introduced to Hawaii by Captain George Vancouver; in 1792 he came from Tahiti, where it had long grown, having received a large store of supplies from the natives there.

Arriving on Hawaii Vancouver left with the native chiefs of Kona a number of valuable seeds and ‘some vine and orange plants.’ A few days later he left some ‘orange and lemon plants’ on the island of Niihau.

It is supposed that these plants were the parents of the famous russet Kona oranges that are such general favorites among islanders. On Molokai, far back in the mountains, an old orange grove was seen in a fairly thrifty state.

Some of the trees were two feet in diameter at the height of my shoulder. Everything about them indicated their great age, and it is highly probable that this grove antidates the introduction of the plants by Vancouver. (Bryan, Natural History of Hawaii)

As noted in Captain Vancouver’s journal in March 1792:

The retinue of Tianna (Ka‘iana) on this occasion was to consist of a considerable number; part were to attend him on board the Discovery, and, the remainder was to proceed in the Chatham. His residence was a little to the north of Karakakooa (Kealakekua); and as it was proposed his suite should be taken on board the next afternoon …

As Tianna had several goats, I did not present him with any of these animals, but made him very happy by giving him some vine and orange plants, some almonds, and an assortment of garden feeds, to all of which he promised the most particular care and attention. (Vancouver (Vol 1, 1792)

“The orange flourished in the dry climate, similar to that found in the Valencia region of Spain from which the variety originated.”

“Many acres of what came to be known as ‘Kona oranges’ were grown and, for many decades during the nineteenth century, these oranges were a major export from the region.”

“Many of these oranges were bound for the West Coast, with some making their way into the goldfields of California. A few Kona orange trees still exist, bearing fruit to this day.” (Nagata, WHT)

The California gold rush brought an economic boom to Hawaii agriculture; Irish and sweet potatoes, onions, pumpkins, oranges, molasses, and coffee were shipped to the West Coast. (DOA)

Then, “In the late 1880s and 1890s Holualoa was an agricultural region settled by Chinese, Portuguese and Japanese immigrants who planted coffee, cotton, grapes, breadfruit and Kona oranges for export to support their growing community.”

“From 1899 to 1926 coffee was replaced by sugar cane, which then supported their local economy very well. Coffee later saved the Holualoa economy after the sugar market collapsed.” (Burt, Western Express)

Oranges continued to grow and be sold in Kona, “the orange tree branches are real strong. They won’t break, and you can rely on it. We used to climb the trees, pick it by hand.”

“But another thing, what [my father] did was, to save time instead of getting the basket going up, he made basket on the top with a funnel like thing made out of cloth and the thing would drop all the way to the ground.”

“And what we did was, with the basket we just spin the thing round and around, and when we picked the orange, the orange would come down whirling, whirling, no damage to the orange. So, when you get down there, you know no damage. So that’s the way we were picking the orange.”

“And the biggest success from the orange was when the Second World War came on, the army wanted our oranges and they wanted it real bad. So we just had to go pick, even half-ripe ones, whatever came up to the station up here. The thing just went on the truck and gone. We had four years of good [business].”

[Interviewer Question:] “So wartime, oranges was good then. [Answer]; Oh yeah, couldn’t keep up. … Yeah, in Kona. Kona Orange. …”

“Well, after school, because we were so busy those days. Coming back from school we had to grade the oranges and watch the store when my mother was cooking. My dad wasn’t around, so we all pitched in and did all the things that had to be done.”

“We were lucky because all our brothers stood by, never did go anyplace. But one of the setbacks was, since we had to work on the farm, my second oldest brother couldn’t volunteer for the army because they classified him 4-F.”

“They wanted somebody to run the farm because my father wasn’t here. So, he stayed back and then my other brothers were drafted. The oldest was [a member of] the 100th [Infantry] Battalion. The other one, he just got into the army when the war was over….”

“Yamagata Store was not only general merchandise, [my mother] went into material, and oranges were sold in the store too. In fact, the oranges had their own place in the veranda. We had a rack made just for the oranges; people would just stop and buy the oranges….”

“Tourists used to stop by because of the oranges, we displayed the oranges. A lot of tourists. … [Question]: So it’s mostly tourists buying the oranges? … [Answer] “Yeah.”

“It’s a small quantity going to the tourists, but most of them we had to ship them out to Honolulu, all over. They used to go out, by the truckload they used to ship them out. So we had to make the crates and everything.”

[Oral History Question]: “It wouldn’t make sense for a Kona person to come buy oranges, yeah?” [Answer]: “We used to give them. You know, when the oranges getting a little too old or something, ‘Here, take ‘em home.’” (Sukeji Yamagata, N. Yamagata Store, Kona Heritage Stores Oral History)