Hawaii | Page 12 | Images of Old Hawaiʻi

January 14, 2026 by Peter T Young Leave a Comment

Victoria Kamāmalu

There were four children of Kīnaʻu, daughter of Kamehameha I, the highest in rank of any of the women chiefs of her day; these were Moses, Lot (afterwards Kamehameha V,) Alexander Liholiho (afterwards Kamehameha IV) and Victoria. (Liliʻuokalani)

“When I was taken from my own parents and adopted by Paki and Konia, or about two months thereafter, a child was born to Kīnaʻu. That little babe was the Princess Victoria, two of whose brothers became sovereigns of the Hawaiian people.”

“While the infant was at its mother’s breast, Kīnaʻu always preferred to take me into her arms to nurse, and would hand her own child to the woman attendant who was there for that purpose.”

“So she frequently declared in the presence of my adopted mother, Konia, that a bond of the closest friendship must always exist between her own baby girl and myself as aikane or foster-children of the same mother, and that all she had would also appertain to me just as if I had been her own child”. (Liliʻuokalani)

Victoria Kamāmalu, the only daughter of Kīnaʻu, Kaʻahumanu II and her third husband Mataio Kekūanāoʻa, was born at the Honolulu Fort, on November 1, 1838.

Through her mother she was granddaughter of King Kamehameha I; she was named after her maternal aunt Queen Kamāmalu, the wife of Kamehameha II, who died in London from the measles.

Kīnaʻu died on April 4, 1839, not long after the birth of her youngest child, Victoria; her father Kekūanāoʻa then raised Victoria. He was the royal governor of Oʻahu. She was educated at Royal School along with all her cousins and brothers.

At the age of 17, Victoria Kamāmalu was appointed Kuhina Nui by her brother Kamehameha IV soon after he ascended the throne in December 1854.

The Kuhina Nui was a unique position in the administration of Hawaiian government and had no specific equivalent in western governments of the day. It has been described in general terms as “Prime Minister,” “Premier” and “Regent.”

The Kuhina Nui held equal authority to the king in all matters of government, including the distribution of land, negotiating treaties and other agreements, and dispensing justice.

Since 1845, by legislative act, the office of Kuhina Nui had been joined with that of the Minister of Interior. Given her young age, it would have been clear to the King, Privy Council and Legislative Council that Victoria was not suited to be Minister of Interior.

Therefore, on January 6, 1855, an act was passed to repeal the earlier legislation. She received her appointment ten days later. (Hawaii State Archives)

Article 45 of the 1852 Constitution of Hawaiian Kingdom stated: “Art. 45. All important business of the kingdom which the King chooses to transact in person, he may do, but not without the approbation of the Kuhina Nui. The King and Kuhina Nui shall have a negative on each other’s public acts.”

The Constitution of 1852 further clarified some of the office’s responsibilities, including its authority in the event of the King’s death or minority of the heir to the throne. The office of Kuhina Nui functioned from 1819 to 1864, through the reigns of Kamehameha II, III, IV and V.

Kaʻahumanu was such a powerful person and Kuhina Nui that subsequent female Kuhina Nui adopted her name, Kīna‘u (Kaʻahumanu II) (1832-1839,) Kekāuluohi (Kaʻahumanu III) (1839-1845) and Victoria Kamāmalu (Kaʻahumanu IV) (1855-1863.) (Keoni Ana (1845-1855) and Mataio Kekūanāo‘a (1863-1864) were the male Kuhina Nui.)

The Constitution (1852 – Article 47) further stated that the Kuhina Nui (Premier), in absence of a Monarch, would fill the vacant office. “Whenever the throne shall become vacant by reason of the King’s death, or otherwise, and during the minority of any heir to the throne, the Kuhina Nui, for the time being, shall, during such vacancy or minority, perform all the duties incumbent on the King, and shall have and exercise all the powers, which by this Constitution are vested in the King.”

This situation occurred once, when Kuhina Nui Victoria Kamāmalu (Kaʻahumanu IV) assumed the powers of the monarchy – and, was conceptually “Queen” for a day (November 30, 1863) – the first sole-ruling female of the Kingdom of Hawaiʻi.

‘Prince Bill’ (later King Lunalilo) and Victoria Kamāmalu were betrothed to each other in their childhood at the behest of Kamāmalu’s mother Kīna‘u.

The seemingly inevitable marriage was thwarted by Kamehameha IV – Kamāmalu’s brother Alexander Liholiho. The king feared that his own line of succession would be jeopardized by the ardor of prince and princess.

Because he would be outranked by the offspring of their union (as would any children of his own marriage to Emma Rooke), he forced his sister into breaking off her relationship with Lunalilo. (de Silva)

“Kamāmalu died at 10 am on May 29, 1866, at Papakanene house at Mokuʻaikaua… She was in bed for three weeks before she was taken.”

“On Sunday evenings the members of her two churches pleaded with the Lord, but the trouble was too grave for their petitions. The doctors, too, were unable to make her well. The length of her life was 27 years and seven months.” (ʻIʻi; de Silva)

She died without a written will, so her vast landholdings, including much of the original private lands of her mother and Queen Kaʻahumanu, were inherited by her father and eventually passed to her half-sister Princess Ruth Keʻelikōlani who willed them to Bernice Pauahi Bishop and where they became part of the Kamehameha Schools.

January 13, 2026 by Peter T Young 3 Comments

Ginaca

‘Pineapple’ was given its English name because of its resemblance to a pine cone. It was first recorded in the Islands in 1813 by Don Francisco de Paula Marin, a Spanish adviser to King Kamehameha I.

Although sugar dominated the Hawaiian economy, there was also great demand at the time for fresh Hawaiian pineapples in San Francisco; then, canned pineapple.

The pineapple canning industry began in Baltimore in the mid-1860s and used fruit imported from the Caribbean. (Bartholomew)

Commercial pineapple production (which started about 1890 with hand peeling and cutting operations) soon developed a procedure based on classifying the fruit into a number of grades by diameter centering the pineapple on the core axis and cutting fruit cylinders to provide slices to fit the No. 1, 2 and 2-1/2 can sizes. (ASME)

Up to about 1913, various types of hand operated sizing and coring machines were used to perform this operation. The ends of the pineapple were first cut off by hand. The pineapple was then centered on the core and sized.

Production rates were about 10 to 15 pineapples per minute. A large amount of labor was required, and it was not practical to recover the available juice material from the skins. (ASME)

The first profitable lot of canned pineapples was produced by Dole’s Hawaiian Pineapple Company in 1903 and the industry grew rapidly from there. (Bartholomew) In 1907 Hawaiian Pineapple Company opened it cannery in Iwilei.

About 1911, Henry Gabriel Ginaca of the Honolulu Iron Works Company, Honolulu, was engaged by Mr James Dole, founder of Hawaiian Pineapple Company, to develop the machine which made the Hawaiian pineapple industry possible and which bears his name today. (ASME)

The early Ginaca had a production capacity of about 50 pineapples per minute and required from three to five operators depending on how much inspection of the machine product was performed at the machine.

The increase in production from 15 to 50 pineapples per minute was enough to reduce the cannery size to economical proportions and made possible the design of efficient preparation lines. Once the new preparation and handling systems were proven the industry grew rapidly.

The term “Ginaca” is now generally applied to a variety of machines which are designed to automatically center the pineapple on the core, cut out a fruit cylinder, eradicate the crushed and juice material from the outer skin, cut off the ends and remove the central fibrous core.

The cored cylinder leaving the Ginaca machine is then passed to a preparation line where each fruit is treated individually to remove cylinder defects or adhering bits of skin. (ASME)

After a number of years of constantly increasing production, a new high-speed machine was designed at the Hawaiian Pineapple Company capable of preparing from 90 to 100 pineapples per minute depending on fruit size.

The Ginaca machine made canning pineapple economically possible. As a result, until the “jet age” Hawaii had an agricultural economy and pineapple was the second largest crop (behind sugar.)

Henry Ginaca was born May 19, 1876. The records are not clear whether he was born in California or in Winnemucca, Nevada, where his father had worked as a civil engineer. His father was Italian, his mother French.

While a teenager, he became an apprentice at the old Union Iron Works in San Francisco. He also took a course in mathematics to enable him to become a mechanical draftsman.

He was hired by the Honolulu Iron Works and came to Honolulu, apparently to work on engine designs. Dole later hired Ginaca to work specifically on a mechanical fruit peeling and coring machine.

He joined Hawaiian Pineapple Co in March, 1911, at a salary of $300 per month, a substantial wage in those days. Ginaca was 35 years old.

In the first year of Ginaca’s employment he came up with the initial design for his machine. From then until 1914 he added improvements and refinements to it.

Though many “bugs” had to be worked out, Ginaca’s machine was a success from the beginning. The machine was awarded a gold medal at the Panama-Pacific Exposition in San Francisco in 1915.

In 1914 Ginaca and his two brothers decided to return to the mainland and try their hand at mining. The mining ventures of the three brothers were failures.

For Henry Ginaca, a productive career came to an untimely end on October 19, 1918, when he died of influenza and pneumonia at the old Mother Lode mining camp of Hornitos. He was only 42. (ASME)

Dole bought the island of Lānaʻi and established a vast 200,000-acre pineapple plantation to meet the growing demands. Lānaʻi throughout the entire 20th century produced more than 75% of world’s total pineapple.

By 1930 Hawai‘i led the world in the production of canned pineapple and had the world’s largest canneries. Production and sale of canned pineapple fell sharply during the world depression that began in 1929, but rapid growth in the volume of canned juice after 1933 restored industry profitability.

But establishment of plantations and canneries in the Philippines in 1964 and in Thailand in 1972, led to a decline in Hawai‘i (mainly because foreign-based canneries had labor costs approximately one-tenth those in Hawai‘i.) As the Hawaii canneries closed, the industry gradually shifted to the production of fresh pineapples. (Bartholomew)

In 1991, the Dole Cannery closed. Today, Dole Food Company, headquartered on the continent, is a well-established name in the field of growing and packaging food products such as pineapples, bananas, strawberries, grapes and many others.

The Dole Plantation tourist attraction, established in 1950 as a small fruit stand but greatly expanded in 1989 serves as a living museum and historical archive of Dole and pineapple in Hawai‘i.

January 12, 2026 by Peter T Young Leave a Comment

Bill Anderson

‘Broncho Billy’ Anderson, a silent screen actor, was the first western film hero and star in The Great Train Robbery (1903.) He later played in over 300 short films.

Wait … this summary is not about that actor, this is about Bill Anderson (another actor,) born September 19, 1928 in Walla Walla, Washington, to parents Otto and Audrey Anderson.

He was raised on the family farm. When his parents divorced (when he was 15,) he moved with his mother and his younger brother, John, to Seattle. He was torn between being a farmer like his father or pursue art, which his mother (a concert pianist, singer and artist) had been unable to do.

He attended Walla Walla High School during his freshman and sophomore years, and later enrolled in Lakeside School in Seattle and graduated in 1946.

A childhood and college buddy was Carl Hebenstreit. Bill and Carl both went to Whitman College in Walla Walla and graduated in 1951. Anderson played water polo, ran track, skied and swam at Whitman College.

Anderson earned a Bachelor of Arts degree in Literature and a minor in Psychology; he was a member of the Beta Theta Pi fraternity and participated in the speech and debate team. (Patalon)

His interest in entertainment was evident while he was at college, where he was involved in the launch of a television station, as well as working as a disc jockey.

After graduating, he got a job as a DJ at a local radio station; then enrolled at Stanford for post-graduate courses. Drafted into the military, he spent the next 2 years starting military TV stations, first at San Luis Obispo, CA, then at Fort Monmouth, NJ. Afterwards, he and his wife (Billie Lou) toured Europe, visiting Germany, Switzerland and Italy’s Isle of Capri.

Then, the money ran out.

It was 1955 … he met up with his old friend, Carl Hebenstreit, who encouraged Bill to come to Hawai‘i. Carl just previously made Hawai‘i television history when at shortly after 5 pm, December 1, 1952, he uttered, “Hello Everybody. Welcome to the first official broadcast of KGMB-TV.” It was the pioneer broadcast in the Islands.

Carl had been starring in a children’s program in Hawai‘i called ‘The Kini Popo Show’ (the first morning television show in Hawai‘i) and asked Bill to work with him on the show. (Carl took the stage name ‘Kini Popo.’)

“I started at CBS in Honolulu, and the guy who was the first big TV personality on the islands, Kini Popo, was an old school friend. He decided to go south to New Zealand, and I was picked to take his place. And that’s what started it all for me. It was like two hours every morning, doing whatever I could to be entertaining.” (Anderson; AVClub)

In 1956, he divorced Billie Lou, and while in the Islands met and married an attractive Tahitian Princess Ngatokoruaimatauaia called Frisbie Dawson, whom he calls ‘Nga.’

That year he made his film debut occurs in the film “Voodoo Island” starring Boris Karloff who happened to be filming in the Islands at the time. To make ends meet he also worked as a tour guide.

He moved to Hollywood and did some other films with supporting roles with the Three Stooges, Paul Newman and Spaghetti and local Westerns.

Still a relatively unknown, his break came after filming a TV commercial for Nestle’s Quik chocolate mix, playing a comical spy in a deadpan manner. Here’s a link to the commercial:
https://www.youtube.com/watch?v=yRNcoJtsZhg

By then, Bill Anderson was using the stage name, ‘Adam West.’

“My agent told me that 20th Century Fox and ABC were impressed by commercial I did for Nestle, and I now need to start a new project … Batman.” (West; Batmania)

Finally the day of the debut comes a January 12, 1966, with thousands of watching what was advertised as a feat of special effects never seen colors and foremost a totally modern and renovated hero television viewers.

“I was going to my house when I stopped at a supermarket to step to buy some things, and people who were in the boxes rebuked him to the cashier: ‘Hurry up, fast please, that is Batman started,’ I was really moved by all the expectations that had been generated in the people and that he could not experience by being locked in studies in recent weeks.” (West; Batmania)

Though he has over 60-movies and over 80-TV guest appearance credits, “Batman” is what the fans remember him for. The series, which lasted three seasons, made him not just nationally but internationally famous.

The movie version, Batman: The Movie (1966) earned Adam the “Most Promising New Star” award in 1967. The downside was that the “Batman” fame was partly responsible for ruining his marriage, and he would be typecast and almost unemployable for a while after the series ended (he did nothing but personal appearances for 2 years). (IMDb)

West married his first wife, Billie Lou Yeager, in 1950, only to divorce in 1956. His second marriage to Nga Dawson, a Hawaiian Dancer, resulted in two children. In 1970 he married his present wife, Marcelle Lear, with whom he now has four children.

Adam West is the author of two books, ‘Back to the Batcave’ and ‘Climbing the Walls.’ More than 50 years after starting his career in Hollywood, Adam West continues to work consistently in TV and film. (AdamWest) (Carl Hebenstreit was president and CEO of Trade Publishing, which produces magazines and newsletters.) (Lots of information here is from Batmania, IMDb, SoylentComm and AdamWest-com.)

January 11, 2026 by Peter T Young Leave a Comment

Foreign Mission School

On October 29, 1816, the American Board of Commissioners for Foreign Missions (ABCFM) established the Foreign Mission School as a seminary.

Classes began in 1817 “for the purpose of educating youths of Heathen nations, with a view to their being useful in their respective countries.”

Its object was to educate the youth of promising talent and of hopeful demeanor to return, in due time, to their respective lands in the character of husbandmen, school-masters, or preachers of the gospel.

The first four destinations chosen were (1) the Bombay region of India (1813,) (2) Ceylon (1816,) (3) the Cherokee Indian Nation in the State of Tennessee (1817) and (4) Hawai‘i (1820). (Brumaghim)

The Foreign Mission School connects the town of Cornwall, Connecticut to a larger, national religious fervor of the Second Great Awakening.

The Second Great Awakening spread from its origins in Connecticut to Williamstown, Massachusetts; enlightenment ideals from France were gradually being countered by an increase in religious fervor, first in the town, and then in Williams College.

In the summer of 1806, in a grove of trees, in what was then known as Sloan’s Meadow, Samuel John Mills, James Richards, Francis L Robbins, Harvey Loomis and Byram Green debated the theology of missionary service. Their meeting was interrupted by a thunderstorm and they took shelter under a haystack until the sky cleared.

That event has since been referred to as the “Haystack Prayer Meeting” and is viewed by many scholars as the pivotal event for the development of Protestant missions in the subsequent decades and century.

The first American student missionary society began in September 1808, when Mills and others called themselves “The Brethren,” whose object was “to effect, in the person of its members, a mission or missions to the heathen.” (Smith) Milla graduated Williams College in 1809 and later Andover Theological Seminary.

In June 1810, Mills and James Richards petitioned the General Association of the Congregational Church to establish the foreign missions. American Board of Commissioners for Foreign Missions was formed with a Board of members from Massachusetts and Connecticut.

Cornwall’s Foreign Mission School exemplified evangelical efforts to recruit young men from indigenous cultures around the world, convert them to Christianity, educate them and train them to become preachers, health workers, translators and teachers back in their native lands.

Initially lacking a principal, Edwin Welles Dwight filled that role from May 1817 to May 1818; he was replaced the next year by the Reverend Herman Daggett. In its first year, the Foreign Mission School had 12 students, seven Hawaiians, one Hindu, one Bengalese, an Indian and two Anglo-Americans.

The school’s first student was Henry ʻŌpūkahaʻia (Obookiah,) a native Hawaiian from the Island of Hawaiʻi who in 1807 (after his parents had been killed) boarded a sailing ship anchored in Kealakekua Bay and sailed to the continent. In its first year, the Foreign Mission School had 12 students, more than half of whom were Hawaiian.

The school increased its number of pupils the second year to twenty-four; four Cherokee, two Choctaw, one Abenaki, two Chinese, two Malays, a Bengalese, one Hindu, six Hawaiians and two Marquesans as well as three American. By 1820, Native Americans from six different tribes made up half of the school’s students.

Once enrolled, students spent seven hours a day in study. Subjects included chemistry, geography, calculus and theology, as well as Greek, French and Latin.

They were also taught special skills like coopering (the making of barrels and other storage casks), blacksmithing, navigation and surveying. When not in class, students attended mandatory church and prayer sessions and also worked on making improvements to the school’s lands. (Cornwall)

In due time, Reverend Hiram Bingham visited the Foreign Mission School in Cornwall but that wasn’t until May 1819, one year after ʻŌpūkahaʻia died.

Then, from Andover Theological Seminary, Bingham wrote in a letter dated July 18, 1819, to Reverend Samuel Worcester that “the unexpected and afflictive death of Obookiah, roused my attention to the subject, & perhaps by writing and delivering some thoughts occasioned by his death I became more deeply interested than before in that cause for which he desired to live …”

“… & from that time it seemed by no means impossible that I should be employed in the field which Henry had intended to occupy…the possibility that this little field in the vast Pacific would be mine, was the greatest, in my own view.” (Brumaghim)

Subsequently, in the summer of 1819, Bingham and his classmate at Andover Theological Seminary, Reverend Asa Thurston, volunteered to go with the first group of missionaries to Hawai‘i.

On October 23, 1819, a group of northeast missionaries, led by Hiram Bingham, set sail on the Thaddeus for the Sandwich Islands (now known as Hawai‘i.) With the missionaries were four Hawaiian students from the Foreign Mission School, Thomas Hopu, William Kanui, John Honoliʻi and Prince Humehume (son of Kauaʻi’s King Kaumuali‘i.)

The Prudential Committee of the American Board of Commissioners for Foreign Missions (ABCFM) in giving instructions to the pioneers of 1819 said:

“Your mission is a mission of mercy, and your work is to be wholly a labor of love. … Your views are not to be limited to a low, narrow scale, but you are to open your hearts wide, and set your marks high.”

“You are to aim at nothing short of covering these islands with fruitful fields, and pleasant dwellings and schools and churches, and of Christian civilization.” (The Friend)

The points of special and essential importance to all missionaries, and all persons engaged in the missionary work are four:
• Devotedness to Christ;
• Subordination to rightful direction;
• Unity one with another; and
• Benevolence towards the objects of their mission

Between 1820 and 1848, the ABCFM sent “eighty-four men and one hundred women to Hawai‘i to preach and teach, to translate and publish, to advise and counsel – and win the hearts of the Hawaiian people.” (Dwight; Brumaghim)

January 9, 2026 by Peter T Young Leave a Comment

Molokini

“Uluhina then was called upon,
The navel of the little one was cut,
The afterbirth of the child that was thrown
Into the folds of the rolling surf;
The froth of the heaving sea,
Then was found the loin cloth for the child.
Molokini the island
Is the navel string,
The island is a navel string.” (Fornander)

When Walinuu gave birth to Kahoolawe, Uluhina was called upon to come and cut the navel of the child Kahoolawe, and when he came and had cut the navel he took the placenta and girt it on as a loin cloth.

He then threw it into the sea and Molokini arose formed from the afterbirth of Kahoolawe and the loin cloth of Uluhina, the very name Molokini being a contraction of the words malo and Uluhina. (Fornander)

Molokini erupted about 230,000 years ago (90,000+/-;) it’s a tiny, crescent-shaped island in the ‘Alalakeiki Channel, 3-miles offshore of Haleakala volcano, East Maui.

The volcanic cone rises about 500-feet from the submarine flank of Haleakala to a summit of only 162-feet above sea level. The cone is capped by a 1770-foot crater, although the northern rim is below sea level and the crater is flooded by the sea.

Molokini is similar to cinder cones elsewhere along the southwest rift zone, except that it erupted through water. When magma erupts explosively in shallow water, the liquid water heats, expands rapidly, and changes to steam, adding to the eruptive force.

The extra force shatters the extruded lava, which exposes more hot material–and hence more steam and more force as the eruption grows. Near-shore eruptions are some of the most dangerous that Hawaiian volcanoes can produce.

Shallow marine eruptions have two consequences for the appearance of the resulting cone. The first is grain size (marine eruptions leads to finer-grained deposits;) the second is the abundance of volcanic glass (because the lava fragments are quickly cooled by water before crystals can form.)

Molokini deposits are basanite, a type of basalt with fairly low amounts of silicon and high concentrations of sodium and potassium. (USGS)

The shallow inner cove is the crater’s submerged floor. Black coral was once found in abundance in the deeper waters around Molokini, but was harvested extensively. (Harvesting is now restricted, and small colonies can be found on the islet’s back wall.)

There is no sand beach on Molokini. The cove area slopes off from the shoreline to a depth of about 100 feet before dropping off. The bottom consists of sand patches, coral and basaltic boulders

A shallow reef in less than thirty feet of water extends from the shoreline northward at the islet’s northwestern point. It is a very popular snorkeling area with tour boats packing people in.

It is part of a Marine Life Conservation District (MLCD.) The diversity of fishes and other marine life within the MLCD is among the most impressive in the state. Even humpback whales have been known to enter the cove. (DLNR-DAR)

Molokini was part of prior military training; in 2006 & 2007, a 250-pound bomb, a 105mm projectile and a 5-inch rocket were found during surface surveys by the Navy.