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January 14, 2024 by Peter T Young Leave a Comment

Early Waialua Sugar Operations

The first mission schools were not established as industrial or manual training institutions, but in the 1830s the American Protestant Missionaries perceived the importance of agriculture and industry in raising the living standard of the nation.

In their general meeting held at Lahaina in 1833 they proposed a manual labor system, as a means both of desirable improvement and self-support, to be instituted at the high school. The secular agent was instructed to engage an artisan to oversee the work, take charge of the stock, tools, etc.

Between 1830 and 1850, the demands of the ali‘i on the maka‘āinana (common people) were severe. The missionary, John Emerson, commenting on the burdensome taxes on the people, wrote that the ruling chiefs “get hungry often and send a vessel to Waialua for food quite as often as it is welcomed by the people”. (Cultural Surveys)

The chiefs also demanded food be brought to them: “Last Sat some 2 or 300 men went from this place to H[onolulu] to carry food for the chiefs and this [is] often done … Each man carried enough food to maintain 4 persons one week …  70 miles travel to get it to H[onolulu]”. (Cultural Surveys)

John Emerson began growing sugarcane on his land in Waialua as early as 1836. He “made his own molasses, grinding a few bundles of cane in a little wooden mill turned by oxen, and boiling down the juice in an old whaler’s trypot”. (Sereno Bishop)

As we’ll see, here, this early sugarcane plantation later passed through several hands, including the Levi and Warren Chamberlain Sugar Company, established 1865, Halstead & Gordon, and the Halstead Brothers. (Cultural Surveys) This eventually became Waialua Sugar.

In a general letter to the Board, dated June 8, 1839, the members of the Sandwich Islands Mission observed that “at many stations the state of things is becoming such, that the missionary, by directing the labor of natives …”

“… and investing some fifty or a hundred dollars in a sugar-mill, or in some other way, might secure a portion and often the whole of his support, and would thus be teaching the people profitable industry.” (Tate)

Two years later the mission recommended that a farmer be procured to teach agriculture and to conduct the secular concerns of the school and that the scholars be required to cultivate the land or earn their own food by their personal industry.

One area for such a school was Waialua. “The whole district of Waialua is spread out before the eye with its cluster of settlements, straggling houses, scattering trees, cultivated plats & growing in broad perspectives the wide extending ocean tossing its restless waves and throwing in its white foaming billows fringing the shores all along the whole extent of the district.”  (Levi Chamberlain, Cultural Surveys)

A school designed to be self-supporting and agricultural was organized at Waialua, on Oahu, opened August 28, 1837, with one hundred children and six teachers.

Two hours each working day were devoted to instruction in natural history, geography and arithmetic, while four hours were set aside for supervised labor in the field.  By 1842 the institution was entirely self-sufficient.  Two years later, the death of Mr Locke caused the manual labor school to be discontinued. (Tate)

The Hawaiian leadership saw opportunities.  King Kamehameha III sought to expand sugar cultivation and production, as well as expand other agricultural ventures to support commercial agriculture in the Islands.  In a speech to the Legislature in 1847, the King notes:

“I recommend to your most serious consideration, to devise means to promote the agriculture of the islands, and profitable industry among all classes of their inhabitants. It is my wish that my subjects should possess lands upon a secure title; enabling them to live in abundance and comfort, and to bring up their children free from the vices that prevail in the seaports.”

“What my native subjects are greatly in want of, to become farmers, is capital with which to buy cattle, fence in the land and cultivate it properly. “

“I recommend you to consider the best means of inducing foreigners to furnish capital for carrying on agricultural operations, that thus the exports of the country may be increased …” (King Kamehameha III Speech to the Legislature, April 28, 1847; Archives)

Later, Warren & Levi Jr, Chamberlain began a Waialua sugar mill operation in 1864. They supplied sugar for the Northern States during the Civil War. (The South had cut off all sugar production in the states to the North forcing them to import it from the islands.)

The prosperity ended with the end of the Civil War and the Chamberlains surrendered the mill to the bank in 1870. Robert Halstead bought the Chamberlain plantation in 1874 for a reported $25,000 under the partnership of Halstead & Gordon.

Robert Halstead was a pioneer sugar planter of Hawaii and was one of the first men with the vision to realize the future importance of cane culture in the financial development of the islands.

Halstead was born in Todmorden, England, on August 10, 1836.  Halstead married Sarah Ellen Stansfield (born in May 1840 at Todmorden, England) on January 2, 1858 in Lancashire England.

Mr. Halstead brought his family to Hawaii in 1865, and for many years was a factor in the building of an industrial era responsible for the prosperous and highly developed Hawaii.

Going first to Lahaina, Maui, Mr. Halstead spent seven years there as plantation manager for Campbell and Turton, a partnership formed by James Campbell, one of the prominent figures in the early history of the sugar industry.

Severing his connections with business interests in Hawaii early in 1873, Mr. Halstead moved to the Pacific Coast, but returned in 1874 to engage in a plantation venture at Waialua, forming the partnership of Halstead & Gordon. (Nellist)

Upon the death of his associate, Mr. Halstead took over the entire business in 1888 and it was continued as Halstead & Sons, Edgar (born on March 1, 1862 at Manchester, Lancashire, England) and Frank (born on April 13, 1864 at Manchester, Lancashire, England) joining their father. Robert was the proprietor and manager; Edgar was superintendent and Frank was sugar house manager. (Polk 1890)

Halstead retired from the firm, and it was carried on by his sons under the name of Halstead Brothers.  Later, Benjamin Franklin (Frank) Dillingham believed that the Halstead Brothers’ land could be turned into a profitable sugar plantation, especially since there was now a rail line to Honolulu.

The Waialua Agricultural Company was established in 1898 by JB Atherton, ED Tenney, BF Dillingham, WA Bowen, H Waterhouse and MR Robinson and was incorporated by the company Castle & Cooke. They bought the Halstead Brothers’ land and mill, and began to buy or lease the adjacent lands. (Cultural Surveys)

“Waialua is reached either by railroad, a distance from Honolulu of 58 miles, or wagon road, 28 miles. The plantation lands extend along the seacoast 15 miles and 10 miles back toward the mountains. The plantation has a good railway system.”

“There are nearly 600 cane cars and five locomotives: with 30 miles of permanent track and eight of portable track. One stretch of road is nine miles long.”

“The brick smokestack of the old original mill still stands as a relic of the past. The present day plant is a 12-roller mill of late type. …  The mill has a capacity of 150 tons of sugar per day.  The mill has been so constructed that its capacity can be doubled without adding to the building itself.” (Louisiana Planter, May 7, 1910)

Waialua Sugar reported in early 1987 that it would shut down over a two year period. An effort to buy the plantation through an employee stock ownership plan fell through in July 1987.

However, on September 24, 1987 Castle & Cooke announced that Waialua would be operating for at least two more years unless world sugar prices fell drastically.  (LRB)  (The Waialua mill stayed in operation up until 1996.)

© 2024 Ho‘okuleana LLC

Filed Under: Economy, General, Buildings, Missionaries / Churches / Religious Buildings, Place Names, Prominent People Tagged With: Halstead Brothers, Hawaii, Sugar, Waialua, Chamberlain

January 13, 2024 by Peter T Young Leave a Comment

Spencer House

Francis (Frank) McFarland Spencer (November 25, 1819 – May 19, 1897) was born in Sydney, New South Wales, and was early apprenticed to the carpenter’s trade.  In 1849, with many others in the colonies, he set sail and sought fortune from the California gold rush.

On the way, their vessel was wrecked on the reef outside Honolulu; all her passengers were saved. Spencer decided to remain in the Islands and went to work at his trade.  (Evening Bulletin, May 20, 1897)

In 1850, he opened a store on Hotel Street known as the Spencer House. His dry goods business flourished; marketing “the most useful and cheapest goods … (promising) Quick Sales and Small Profits.”

But that is not the Spencer House of this story.

To get to this one, however, we need to step back a bit; we go back to 1819.

That was the time when whale products were in high demand; whale oil was used for heating, lamps and in industrial machinery; whale bone was used in corsets, skirt hoops, umbrellas and buggy whips.  Rich whaling waters were discovered near Japan and soon hundreds of ships headed for the area.

The central location of the Hawaiian Islands between America and Japan brought many whaling ships to the Islands.  Whalers needed food and the islands supplied this need from its fertile fields.  The whaling industry was the mainstay of the island economy for about 40 years.

William French arrived in Hawaiʻi in 1819 and settled in Honolulu.  He became a leading trader, providing hides and tallow, and provisioning the whaling ships that called in Honolulu.  Financial success during the next decade made French known as “the merchant prince.”

French also had property on the Island of Hawaiʻi, with a main headquarters there at Kawaihae, shipping cattle, hides and tallow to Honolulu; he hired John Palmer Parker (later founder of Parker Ranch) as his bookkeeper, cattle hunter and in other capacities.  (Wellmon)

When French made claims before the Land Commission regarding one of the properties (identified as “slaughter-house premises” that he bought from Governor Kuakini in 1838,) testimony supporting his claim noted it was “a place for a beautiful house which Mr French would not sell for money. … It was enclosed by a stone wall.  There were two natives occupying houses on his land.”  (Land Commission Testimony)

The 2.8-acre property is in an area of Waimea known as Puʻuloa; French built a couple houses on it, the property was bounded by Waikoloa Stream and became Parker’s home while he worked for French.  (In addition, in 1840, this is where French built his original home in Waimea.  (Bergin))

At Puʻuloa, Parker ran one of French’s stores, which was nothing more than a thatched hut.  Although this store was less grandiose than the other one at Kawaihae, it became the center of the cattle business on the Waimea plain.

Here, French employed a saddle-maker and operated a tannery. Parker kept busy supervising this operation and collecting beef, tallow and leather to supply the needs of French’s growing business.  (Wellmon)

There was no surplus of currency in Waimea at this time, and most of the business at the Puʻuloa store consisted of bartering for goods and services. Long-term credit and buying on time was the rule rather than the exception in these transactions.  (Wellmon)

Back in Honolulu, in 1840, French entered into a partnership with John Greenway; it was dissolved “in a manner involving the most disastrous consequences to Mr French.”

In a report of enquiry, a committee that reviewed the matter found “the investigation has ended in a conviction, that Mr. French stands before you fully vindicated, and cleared of all the imputations that were cast upon his honest intentions, that this is proved by the indisputable evidence of every written document found, from the 7th April, 1842”.  (Polynesian, August 10, 1844)

French died at Kawaihae on November 25, 1851.  “Many who have made their fortunes in these Islands have owed their rise in the world to the patronage of Mr French.”  (Polynesian, December 6, 1851)

OK, back to Spencer – in addition to his Honolulu ‘Spencer House’ selling “fancy and staple goods,” Spencer acquired land and started to get into business on the Island of Hawaiʻi.

When French died, Spencer and a partner took over French’s livestock (his partner was James Louzada (one of the first español (paniolo,) Mexican cowboys to Hawaiʻi.))  (Bergin) Spencer also acquired some of French’s property when French died.  (Mills) (Presumably, included was French’s home at Puʻuloa we now call Spencer House in Waimea, Hawaiʻi Island.)

Spencer was granted a lease on government lands in 1859 that gave him “…a monopoly on all sheep and wild cattle on Mauna Kea and the mountain lands, including uses of the Pōhakuloa plateau lands, Kalaiʻeha, Keanakolu, Hanaipoe, and smaller stations in between these areas”.  (Cultural Surveys)

Later, on August 1, 1861, the Hawaiian Government leased Humuʻula and Kaʻohe lands (including the summit of Mauna Kea) to the newly-formed Waimea Grazing and Agricultural Company (WGAC.) (Mills & Maly)

WGAC was formed in May 1861 through a merger of Louzada, Spencer and Co and Robert C Janion.  By 1873, it had a house and wool barn. (In 1883, the operation was incorporated as the Humu‘ula Sheep Station Company and was later acquired by Parker Ranch.)

In 1864 or 1865, Spencer sold his Honolulu dry goods business and moved permanently to the Island of Hawaiʻi, making his home at Waimea, where he engaged in the business of raising sheep, and afterwards cattle. For a number of years he held the office of District Magistrate of Waimea. (Evening Bulletin, May 20, 1897)

In 1865, Spencer obtained a lease of the entire ahupua‘a of Pu‘u Anahulu “excepting the land rights of the native tenants thereon…” (a total leased area of about 83,000-acres.)  The addition of Pu‘u Anahulu to Spencer’s holdings gave him almost continuous grazing coverage from Hilo, Hāmākua, South Kohala and Kona.   (Cultural Surveys)

On June 1, 1898, Robert Hind Jr and Eben Low acquired Spencer’s interest in Pu‘u Anahulu, and the leasehold Government Lands were added to their inventory of the Pu‘u Waʻawaʻa Ranch holdings. (DLNR)

WGAC sold hides, tallow, salted beef, wool and mutton, and maintained several company stores.  The market for sheep and cattle products was in flux in the 1860s and 1870s, with the value of sheep eventually rising above that of cattle.  (Mills)

Spencer continued with his cattle and sheep operations on the Island of Hawaiʻi.   However, owing to ill health, Spencer came from his home at Waimea, Hawaiʻi, to reside with his daughter.  He died May 19, 1897.   (Evening Bulletin, May 20, 1897)

Spencer’s daughter, Frances “Fanny” Tasmania Spencer had married Richard Fredrick Bickerton (he later became an Associate Justice for the Hawaiʻi Supreme Court – 1886-1895.)  Reportedly, Spencer’s Waimea “Spencer House” was briefly known and used as Bickerton Hotel.

© 2024 Hoʻokuleana LLC

 

Filed Under: Buildings, Place Names, Prominent People, Economy, General Tagged With: Kawaihae, Humuula Sheep Station, William French, Frank Spencer, Hawaii, Hawaii Island, Waimea, South Kohala, Spencer House, Puu Anahulu, Puu Waawaa

January 9, 2024 by Peter T Young Leave a Comment

Margaret Clarissa Shipman

William Cornelius Shipman was born at Wethersfield, Connecticut, on May 19, 1824. He was one of five children of Reuben and Margaret Clarissa (Bulkley) Shipman. In 1832 the family moved to western Illinois.

In 1846 young Shipman enrolled in the Mission Institute in Quincy, Illinois, and at the New Haven Theological Seminary.  On May 14, 1854, he was ordained at the Howe Street Church in New Haven, and on July 31, 1853, he married Jane Stobie at Waverly, Illinois.

Mr. and Mrs. Shipman and Mr. and Mrs. E. P. Doane, who were also designated for the Micronesian mission, embarked on the ship Chasca (Capt. Merrill) at Boston on June 4, 1854, and arrived at Lahaina on October 19, 1854.

At that time, the Wai‘ōhinu Station on the island of Hawai‘i was vacant due to the death of Rev. Henry Kinney, and by action of the Hawaiian Mission, the Shipmans were offered this position. This they accepted, while the Doanes continued to Ponape and Ebon.

“During his missionary life of six years, [Shipman] had established a reputation for great efficiency, eminent practical common sense, and sincere devotion to the temporal and spiritual welfare of his people.”

Shipman died of typhoid fever at Punalu‘u, Ka‘ū, on December 21, 1861. When her husband died, Mrs. Shipman was in poor health and had three small children to care for: William ‘Willie’ Herbert Shipman, b. Dec. 19, 1854, at Lahainaluna, Maui; Oliver Taylor Shipman, b. Dec. 15, 1857, at Wai‘ōhinu, Ka‘ū; and Margaret Clarissa ‘Clara’ Shipman, b. Oct. 10, 1859, at Wai‘ōhinu.

Jane then moved to Hilo where she stayed with the Coan family. In February 1862, she decided to put up a house in Hilo, and opened a boarding and day school on Pleasant Street. She continued the school until July 1868, just before she married William H. Reed on July 7, 1868, in Hilo.

There is not a lot of information about the early life of daughter Margaret Clarissa ‘Clara’ Shipman. However, in February 1884 she married Lorrin Andrews Thurston, whom she had known at Punahou.

Lorrin Andrews Thurston was a notable grandson of missionaries, the Thurstons and Andrews. His father was Asa Goodale Thurston, and his mother was Sarah Andrews, daughter of Lorrin and Mary Ann Andrews, also missionaries.

Lorrin’s father, son of Kona missionaries Asa and Lucy Thurston, was born 1827 in Kona.  His father left the Islands in 1840 to go to school for ten years; prep school, Yale, and in 1849 became Hawai‘i’s first graduate from Williams College.  Lorrin’s father died at 32 in 1859, sixteen months after Lorrin was born.

Thurston had a three-generation background in his native land, Hawai‘i. He was the grandson of four missionaries to these Islands. His parents, missionary descendants, were not themselves missionaries. (Twigg-Smith)

Lorrin Thurston became a lawyer and immersed himself in politics; he was elected to House of Representatives in 1886 at age 28.

One piece of legislation he introduced reversed what he saw as a grave injustice in early Hawaiian law that gave all of a woman’s property to her husband on marriage. His new law enabled women to retain their property and also to carry out independent careers as businesswomen.

Lorrin and Clara’s first son Robert Shipman Thurston was born on February 1, 1888, but on May 5, 1891, Clara died in childbirth with their second child, who also died.

Thurston remarried to Harriet Potter of St. Joseph, Michigan, April 5, 1894, and of this union Margaret Carter Thurston (she married William Twigg-Smith) and Lorrin Potter Thurston were born. (Mid-Pacific)

Thurston was one of the authors of the so-called “Bayonet Constitution” in 1887, helped form the Committee of Safety, and was a leader of the 1893 overthrow of the Hawaiian Kingdom. Thurston descendants became owners of the Honolulu Advertiser.

There is another side to Thurston … he first visited Kīlauea in 1879 at the age of 21 with Louis von Tempsky.  Thurston wrote that “we hired horses in Hilo and rode to the volcano, from about eight o’clock in the morning to five in the afternoon.”  (NPS)

Ten years later Thurston’s first mark upon the Volcano landscape appeared. In 1889, using his position as Minister of the Interior, he oversaw the construction of an improved carriage road from Hilo to Volcano.

The road was completed in 1894 allowing four-horse stages to transport visitors from Hilo to Volcano in seven hours. This feat would greatly increase the number of people able to view the volcano at Kīlauea.  (NPS)

The cave/lava tube he later found is also known as Keanakakina (Cave of Thurston – keana meaning cave and kakina the Hawaiian name for Thurston.)

“On Aug. 2nd a large party headed by LA Thurston explored the lava tube in the twin Craters recently discovered by Lorrin Thurston, Jr. Two ladders lashed together gave comparatively easy access to the tube and the whole party, including several ladies, climbed up.”

“No other human beings had been in the tube, as was evidenced by the perfect condition of the numerous stalactites and stalagmites. Dr. Jaggar estimated the length of the tube as slightly over 1900 feet. It runs northeasterly from the crater and at the end pinches down until the floor and roof come together…”  (Thayer, Kempe)

Thurston and George Lycurgus (Uncle George) were instrumental in getting the volcano recognized as a National Park.  Starting in 1906, the two were working to have the Mauna Loa and Kilauea Volcanoes area so designated.  In 1912, geologist Thomas Augustus Jaggar arrived to investigate and joined their effort.  (Takara)

On August 1, 1916, President Woodrow Wilson signed the country’s 13th National Park into existence – Hawaiʻi National Park.  At first, the park consisted of only the summits of Kīlauea and Mauna Loa on Hawaiʻi and Haleakalā on Maui.

Eventually, Kīlauea Caldera was added to the park, followed by the forests of Mauna Loa, the Kaʻū Desert, the rain forest of Olaʻa and the Kalapana archaeological area of the Puna/Kaʻū Historic District.

On July 1, 1961, Hawaiʻi National Park’s units were separated and re-designated as Haleakalā National Park and Hawai‘i Volcanoes National Park. (Lots here is from Partners in Change, NPS and Twigg-Smith.)

© 2024 Ho‘okuleana LLC

Filed Under: Missionaries / Churches / Religious Buildings, Prominent People Tagged With: Margaret Clarissa Shipman, Clara Shipman, Hawaii, Lorrin Thurston, Herbert Cornelius Shipman

January 8, 2024 by Peter T Young Leave a Comment

King of Laysan

Kauō (Laysan Island) is the second largest land mass in the NWHI (1,015 acres) just behind Sand Island at Midway Atoll. It is about 1 mile wide and 1-1/2 miles long and roughly rectangular in shape (shaped like a poi board).

Laysan Island is a member of the Hawaiian archipelago situated 790 sea miles to the northwest of Honolulu, latitude 25” 2’ 14” N, longitude 170” 44’ 06” W.

The island has a maximum elevation of about 30 feet. A fringing reef surrounds the island protecting its shores from violent wave action.  (Baldwin)

Kauō (egg) describes both the shape of this island and, perhaps, the abundant seabirds that nest here. The island also previously harbored five Hawaiian endemic land birds, of which two, the endangered Laysan finch and the endangered Laysan duck, still survive. (PMNM Management Plan)

In the Main Hawaiian Islands, sugar‐cane farming proved to be a crop that could be grown profitably under the severe conditions imposed upon plants grown on the lands which were available for cultivation.  (HSPA 1947)  A century after Captain James Cook’s arrival in Hawaiʻi, sugar plantations started to dominate the landscape.

“After the experiment station of the Hawaiian Sugar Planters’ Association was started in 1895, analysis of soils and fertilizers became one of its major functions. On the basis of the chemical analyses. fertilizers were prescribed, and when necessary specially compounded to suit the requirements of each plantation.”

From 1890 two local fertilizer companies started: The North Pacific Phosphate and Fertilizer Company (when first organized in 1890 by George N Wilcox and later called the Pacific Guano and Fertilizer Company); and The Hawaiian Fertilizer Company (started by Amos F Cooke).  (Kuykendall)

This leads us to Maximilian “Max” Joseph August Schlemmer (April 13, 1856 – June 13, 1935).  Max was born in the French province of Alsace Lorraine to German parents. In 1871, as the Prussian army crossed the French border, Max set sail for New York.

After traveling on whaling ships for several years, in 1885, he settled in Hawaii.  He lived and worked on Kauai at a sugar mill and applied his mechanical skills to a small railroad system for transporting material at the mill.

Max later got a job with the North Pacific Phosphate and Fertilizer Company which extracted nitrate from the guano obtained from islands where birds nested in large numbers, particularly Laysan Island.

In his early years in Hawaii, he gained “squatter’s rights” to Laysan Island. Later he established his home on this tiny, distant, and isolated island. (Unger)

Max lived and worked on the island intermittently from 1893-1915. He became known as the “King of Laysan Island.” As the company he worked for began to turn elsewhere for fertilizer, he took full charge of the mining of guano on Laysan.

Japanese pirates began visiting this island and neighboring Lisianski Island to kill the birds for their skins, which brought a hefty profit. Max also tried to use the birds for profit, but all his attempts failed. (Smithsonian)

The island’s easy access and large number of seabirds made it a base for traders of guano (bird droppings used as fertilizer) and feather harvesters in the late 1800s and early 1900s.

In addition, approximately two million seabirds nest here, including boobies, frigatebirds, terns, shearwaters, noddies, and the world’s second-largest black-footed and Laysan albatross colonies. (PMNM Management Plan)

Laysan has a large saltwater lagoon occupying about one-fifth of the island’s central depression. It is well vegetated (except for its sand dunes) and contains a hyper-saline lake, which is one of only five natural lakes in the State of Hawai‘i. (PMNM)

In February of 1909, President Theodore Roosevelt declared Laysan and the other islands in the Hawaiian archipelago to be the Hawaiian Islands Bird Reservation, thus hoping to stop the destruction of the feathered inhabitants. However, bird pirating continued.

“The Hawaiian Islands Reservation was established by Executive order in 1909 to serve as a refuge and breeding place for the millions of sea birds and waders that from time immemorial have resorted there yearly to raise their young or to rest while migrating.”

In 1909 a party of feather hunters landed on Laysan, one of the twelve islands comprising the reservation, and killed more than 200,000 birds, notably albatrosses, for millinery (women’s hats – feathers for hats were popular at the time) purposes.”

“Through the prompt cooperation of the Secretary of the Treasury, the revenue cutter Thetis, under the command of Capt. W. V. E. Jacobs, was dispatched to the island and returned to Honolulu in January, 1910, with 23 poachers and their booty, consisting of the plumage of more than a quarter of a million birds.” (Expedition to Laysan, 1911)

Max introduced rabbits to the isolated island as a potential source of food, and as amusement for his children while he was overseeing guano extraction activities. (PMNM) (Max married a daughter of German immigrants, who bore three children. After she died, he married her 16-year-old sister, who bore fourteen more children (17 children total.))

By 1918 the rabbits had eaten nearly everything on the island and only a few hundred rabbits remained. Over the course of 20 years the rabbits wiped out 26 species of plants and the once abundant Laysan Millerbird, which became extinct around this time. By 1923 Laysan had become a wasteland. (PMNM)

Schlemmer was indicted for poaching of bird feathers, and other dealings with Japanese feather hunters; he did not return to the island.  (Lots of information here is from Alchetron, Unger and Papahānaumokuākea MNM.)

A lot of good work by many people eliminated pests, rats, rabbits, and weeds, and restored native vegetation. As a result, finch and duck populations are increasing.  Folks at the Papahānaumokuākea Marine National Monument say Laysan is the poster child for restorative island efforts, is considered one of the “crown jewels” of the NWHI.

Access is limited in Papahānaumokuākea Marine National Monument, including Laysan – rather than having people come to the place, here is a link that helps to bring the place to the people:

https://www.google.com/maps/@25.7731755,-171.7407481,3a,75y,336.77h,81.86t/data=!3m6!1e1!3m4!1s48tjtFdMGKDiUKc_IOKPYg!2e0!7i13312!8i6656?entry=ttu

© 2024 Ho‘okuleana LLC

Filed Under: Economy, General, Place Names, Prominent People Tagged With: Northwestern Hawaiian Islands, Papahanaumokuakea Marine National Monument, Laysan, Max Schlemmer, Hawaii

January 7, 2024 by Peter T Young Leave a Comment

Hotel Fairview

“I remember the sign out there said Fairview. And then father changed it to Lihue Hotel and then to the Kauai Inn.”  (William Harrison Rice II)

An 1890 newspaper article noted, “A resort for Tourists and Travelers situated about a mile from Nawiliwili, upon the slope of a hill.  The location is specially fortunate.”

“The Hotel is 40×26 an 8ft. veranda round the house. On the first floor is a large reception room, light and airy dining room and a cosy billiard room.”

“In the rear of these rooms is the culinary department, which is fitted up with all the conveniences.  The second floor is devoted to sleeping rooms. Six in all. Bath room with hot and cold water.”

“The Hotel is one of the most convenient resorts for tourists, and reflects great credit on the architect Mr PA Anderson. [C]onnected with the hotel is a livery stable where you can get saddle horses or teams for excursion parties.”

“Mr CW Spitz the proprietor has not spared money or pains to make ‘The Fairview’ the best on the Islands.” (Hawaiian Gazette, April 29, 1890)

A native of Hungary, Charles W. Spitz (1854-1942) immigrated to Hawai‘i in 1880, following a long voyage around Cape Horn, and soon found employment at Kilauea Sugar Plantation on Kauai.

The Fairview Hotel (initially opened by Charles W Spitz in 1890) was the first full-fledged hotel on Kauai providing rooms and a restaurant.  However, a year later, the newspaper reported, ‘Bankruptcy of CW Spitz’.

This was followed in an 1891 newspaper advertisement noted “For Sale!” “Fairview Hotel” by Theo J Lansing, Assignee Bankrupt Estate of CE Spitz. (Daily Bulletin, June 26, 1891) (Spitz later branched into the automobile business.)

Spitz sold the Fairview Hotel in 1894 William H Rice.  Rice is a descendant of a missionary teacher who came to the Hawaiian Islands in 1841; he was also the sheriff of Lihue for forty-three years. (Watumull Oral History)

Rice renamed it Lihue Hotel. In 1926, Rice rebuilt the original building to include a number of rooms and suites of various sizes.  An additional building was constructed to house the hotel lobby, dining room and kitchen. The capacity of the hotel rose to 100 people.  (Soboleski)

In those days, an operation had to be self-sufficient and a farm behind the hotel raised cattle, pigs and chickens along with fruits and vegetable grown for the restaurant.   After Rice’s death in 1946, the family sold the hotel to Inter-Island Steam Navigation Company.  (Kauai Museum)

In 1948, Lihue Hotel was renovated and renamed Kauai Inn, which remained in operation on Rice Street until 1963. (Soboleski)

Later, Inter-Island “made an effort to sell the Inn, without much success. … [I]ts location was fine.  But most visitors to Hawaii want to be on the beach, no matter what Island they’re on.”  (Dudley Child, Inter-Island Resorts, Advertiser, Oct 17, 1965))

In 1960, a new ten-story hotel, Inter-Island’s Kauai Surf, opened, thus signifying the beginning of Kauai’s commitment to tourism. (Salazar)

Inter-Island Resorts then moved “five of the double-deck hotel buildings from Kauai Inn to the Kauai Surf. … [They] cut each building in half, move it down to the beach area and reassemble it there. …”

“[T]he buildings will eventually surround the Kalapaki Beach lagoon which fronts the hotel.” (Advertiser, Nov 22, 1963)

“With the old site of the Inn cleared, Inter-Island negotiated its exchange with American Factors for 60 acres of plantation property surrounding Kauai Surf.” (Advertiser, Oct 17, 1965)

By 1970, the annual visitor count for Kauai was up to 426,000 and tourism workers outnumbered those on Kauai sugar plantations for the first time. Resorts at Po‘ipu, Hanalei, and Wailua were built to host these visitors.

The Coco Palms served as the setting for Elvis Presley’s, “Blue Hawaii,” which, along with other films, helped to popularize the island. (Strazar)

© 2024 Ho‘okuleana LLC

Filed Under: Economy, Buildings, Prominent People Tagged With: Dudley Child, Fairview Hotel, Lihue Hotel, Kauai Inn, Charles Spitz, Kauai Surf, Hawaii, Kauai, Lihue, Inter-Island Resorts

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