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October 6, 2021 by Peter T Young Leave a Comment

Big Five (plus 2)

“By 1941, every time a native Hawaiian switched on his lights, turned on the gas or rode on a street car, he paid a tiny tribute into Big Five coffers.” (Alexander MacDonald, 1944)

The story of Hawaii’s largest companies dominates Hawaiʻi’s economic history. Since the early/mid-1800s, until relatively recently, five major companies emerged and dominated the Island’s economic framework. Their common trait: they were focused on agriculture – sugar.

They became known as the Big Five:

C. Brewer & Co.
Founded: October 1826; Capt. James Hunnewell (American Sea Captain, Merchant; Charles Brewer was American Merchant)
Incorporated: February 7, 1883

Theo H. Davies & Co.
Founded: 1845; James and John Starkey, and Robert C. Janion (English Merchants; Theophilus Harris Davies was Welch Merchant)
Incorporated: January 1894

Amfac
Founded: 1849; Heinrich Hackfeld and Johann Carl Pflueger (German Merchants)
Incorporated: 1897 (H Hackfeld & Co;) American Factors Ltd, 1918

Castle & Cooke
Founded: 1851; Samuel Northrup Castle and Amos Starr Cooke (American Mission Secular Agents)
Incorporated: 1894

Alexander & Baldwin
Founded: 1870; Samuel Thomas Alexander & Henry Perrine Baldwin (American, Sons of Missionaries)
Incorporated: 1900

Some suggest they were started and run by the missionaries. Actually, only Castle & Cooke had direct ties to the mission – Castle ran the ‘depository’ and Cooke was a teacher.

Alexander & Baldwin were sons of missionaries, but not a formal part of the mission. Brewer was an American sea captain and merchant; the founders of Davies were English merchants and the founders of Amfac were German merchants.

Hawaiʻi’s industrial plantations began to emerge at this time (1860s;) they were further fueled by the Treaty of Reciprocity – 1875 between the United States and the Kingdom of Hawai‘i eliminated the major trade barrier to Hawai‘i’s closest and major market. Through the treaty, the US obtained Pearl Harbor and Hawai‘i’s sugar planters received duty-free entry into U.S. markets for their sugar.

As the sugar industry pushed ahead, something else new was introduced into the economic scheme of things. In Honolulu two or three new firms began business solely to handle the affairs of the scattered plantations.

They began by acting as selling agents for the planters. Gradually they took over other functions: financing crops, importing labor, purchasing machinery for the planters and serving in all ways as their business agents. The new businesses soon found themselves running the sugar industry.

By the 1880s, five of these concerns, called factors, eventually dominated the field. How effectively the Big Five could band together as one against outside forces whether the enemy was foreign capital, insects, labor, competing products or disease was well demonstrated by their Hawaiian Sugar Planters Association, more familiarly known as the HSPA. (MacDonald)

This group organization for Hawaii’s sugar industry was founded in 1882 as the Planters’ Labor and Supply Company when the planters found they had common problems in irrigating the sugar lands, growing the cane, and finding labor. That was its immediate official purpose.

“Everything that comes into the territory comes through a large corporation. The independent businessman who attempts to enter business here immediately finds that even nationally advertised lines from the mainland are tied up by the Big Five. It is almost impossible to get an independent line of business as they have everything – lumber paint, right down the line.” (Edward Walker, High Sheriff of Hawaiʻi, 1937; Kent)

Acting as agents for thirty-six of the thirty-eight sugar plantations, the Big Five openly monopolized the sugar trade. Twenty-nine firms, producing seven out of every eight tons of sugar exported from the Islands, refined, markets and distributed through the Big Five’s wholly owned California and Hawaiian Sugar Company, whose refinery, the largest in the world, was on San Francisco Bay. (Kent)

They branched out into other businesses. To squeeze additional profits out of the sugar trade, they started their own refinery in California; it was to become the largest in the world. They built up a fleet of ships, the Matson line, to carry the sugar away and to bring back goods and passengers.

They developed inter-island shipping, built hotels, put capital into insurance, cattle, pineapples, banking. They took over bodily the wholesaling of goods coming into the Islands; ninety percent of retail stock came from their warehouses.

Their capital started the public utilities. Their street railway transported Hawaiians, their gas and electric plants lighted the city, they acquired the communications systems. (MacDonald)

The sugar industry was the prime force in transforming Hawaiʻi from a traditional, insular, agrarian and debt‐ridden society into a multicultural, cosmopolitan and prosperous one. (Carol Wilcox)

With statehood in 1959 and the almost simultaneous introduction of passenger jet airplanes, the tourist industry began to grow rapidly.

The industry came to maturity by the turn of the century; the industry peaked in the 1930s. Hawaiʻi’s sugar plantations employed more than 50,000 workers and produced more than 1-million tons of sugar a year; over 254,500-acres were planted in sugar. (That plummeted to 492,000-tons in 1995.)

A majority of the plantations closed in the 1990s. As sugar declined, tourism took its place – and far surpassed it. Like many other societies, Hawaii underwent a profound transformation from an agrarian to a service economy.

There were a couple other associated entities that were associated with the Big 5” Dillingham (Benjamin Franklin Dillingham) and Campbell (James Campbell) and their associated companies.

Click HERE to view/download for more information on Hawai‘i’s Big 5 (plus 2).

© 2021 Hoʻokuleana LLC

Downtown_Honolulu-Building_ownersh
Downtown_Honolulu-Building_ownersh
Alexander & Baldwin-logo
Alexander & Baldwin-logo
Alexander & Baldwin Building-PP-7-4-006-00001
Alexander & Baldwin Building-PP-7-4-006-00001
Amfac-logo
Amfac-logo
American Factors (formerly H.Hackfield)-PP-7-5-019-00001
American Factors (formerly H.Hackfield)-PP-7-5-019-00001
C Brewer-logo
C Brewer-logo
Brewer Building-Burlingame-SB
Brewer Building-Burlingame-SB
Castle & Cooke-logo
Castle & Cooke-logo
Castle_&_Cooke-PP-8-1-008-00001
Castle_&_Cooke-PP-8-1-008-00001
Theo Davies-logo
Theo Davies-logo
Theo. H. Davies Co., Bishop St-PP-8-3-010-00001
Theo. H. Davies Co., Bishop St-PP-8-3-010-00001
James_Campbell_Building-(Williams, Adamson)-1967
James_Campbell_Building-(Williams, Adamson)-1967
Dillingham Transportation Building-PP-8-4-003-00001
Dillingham Transportation Building-PP-8-4-003-00001

Filed Under: Prominent People, Economy Tagged With: Big 5, Alexander and Baldwin, Theo H Davies, C Brewer, Amfac, American Factors, Dillingham, Castle and Cooke, Hawaii, James Campbell

January 21, 2020 by Peter T Young Leave a Comment

Makawao Union Church

First known as Makawao Foreign Church and Congregation, Makawao Union Church received a charter from the Hawaiian government in 1861, although the Reverend Jonathan Green had been holding services in his Makawao home from 1857.

Reverend Green came to Hawaiʻi in 1828 with the Third Company of missionaries, and served at various locations until 1843.

He then helped the Hawaiian people in the Makawao area form the first self-supporting church in Hawaiʻi at Poʻokela. He continued to serve as the pastor of this church as well as the Makawao Union Church which was started to meet the needs of the English speaking, foreign community around Makawao.

A church was built in 1861 at the location of the present Makawao cemetery, and continued to serve the community until 1888, when a parishioner, Henry Perrine Baldwin, donated land and built a new church outside of Paia, which was closer to the population center of the district.

This church was built on the foundation of Baldwin’s former sugar mill at Paliuli, near Rainbow Gulch. This frame church was dedicated on March 10, 1889, and served the community until it was torn down in 1916 to make way for the present memorial church.

In 1914, the Pā‘ia Community House was built adjacent to the church for the express purpose of serving not only the church’s congregation, but the greater community, and was in continuous use by various island groups for plays, concerts, dances and other gatherings.

After Baldwin’s death in 1911, his family built a new stone sanctuary in his memory. The new building designed by noted architect CW Dickey is a basically Gothic design in the style of the English village church.

It combines a Norman tower with a distinctively Hawaiian roofline. With its intricate, carved-oak interior and unique pew arrangement, the sanctuary has long been noted for its exceptional structural design.

When this church building was dedicated in 1917, Harry Baldwin, eldest son of Henry Perrine and Emily Baldwin, gave the principal address and stated, “Makawao Union Church is built to provide a permanent meeting house for the people of this community and future comers for the purpose of upholding and improving the moral and religious standing of the community for generations to come.” (Maui Weekly)

“The first and second Sundays in September hundreds of Maui people were in attendance at the services of dedication of the Henry Perrine Baldwin Memorial Church of Paia. A deeper impression upon worshippers has seldom been made in this Territory than during these two Sundays.” (The Friend, September 1917)

“Our sanctuary building is a real landmark in the Pā‘ia – Makawao area – a constant reminder of the historical significance of our church and its relationship with Henry Baldwin,” said present church pastor Rev. Schlicher, during the church’s 150th anniversary celebration. (Maui Weekly)

“Besides being a pioneer in Hawai‘i’s sugar industry, Baldwin was a deeply religious man who gave of his time, wealth and services to his church, his community and the people of Hawai‘i.”

In 1843, Samuel Thomas Alexander and Henry Perrine Baldwin, sons of pioneer missionaries, met in Lāhainā, Maui. They grew up together, became close friends and went on to develop a sugar-growing partnership.

In 1869, they purchased 12-acres of land in Makawao and the following year an additional 559-acres. That same year, the partners planted sugar cane on their land marking the birth of what would become Alexander & Baldwin, Inc.

By 1876, the partners had expanded their sugar acreage and begun to seek a reliable source of water for their crop. Although not an engineer, Alexander devised an irrigation system that would bring water from the windward slopes of Haleakala to Central Maui to irrigate 3,000 acres of cane – their own and neighboring plantations.

In 1883, Alexander and Baldwin formalized their partnership by incorporating their sugar business as the Pāʻia Plantation also known at various times as Samuel T. Alexander & Co., Haleakala Sugar Co. and Alexander & Baldwin Plantation.

In 1889, Baldwin was instrumental in forming the Hawaiian Sugar Company Plantation at Makaweli on the island of Kauai, and oversaw the construction of the Hanapepe ditch on that island.

In 1894, he and Samuel Alexander formed Alexander & Baldwin which operated as the San Francisco agent for their plantations.

The Articles of Association were filed June 30, 1900 with the treasurer of the Territory of Hawaiʻi. Alexander & Baldwin, Limited became a Hawaiʻi corporation, with its principal office in Honolulu and with a branch office in San Francisco. They were one of Hawaiʻi’s Big 5.

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  • Henry Perrine Baldwin scanned from a page from “The Story of Hawaii and its Builders” Hawaii

Filed Under: Missionaries / Churches / Religious Buildings Tagged With: Hawaii, Maui, Makawao, HP Baldwin, Alexander and Baldwin, Makawao Union Church

October 13, 2019 by Peter T Young Leave a Comment

Claus Spreckels

Claus Spreckels (1828–1908) was perhaps the most successful German-American immigrant entrepreneur of the late-nineteenth century; he was one of the ten richest Americans of his time.

The career of the “sugar king” of California, Hawaiʻi and the American West consisted of building and breaking monopolies in sugar, transport, gas, electricity, real estate, newspapers, banks and breweries.

The first industry in which Spreckels succeeded was quite typical for German immigrants: beer brewing. In the spring of 1857, together with his brother Peter Spreckels and Claus Mangels, among others, he founded the Albany Brewery, the first large-scale producer of beer in San Francisco.

Though profitable, he sold his beer operation in 1863 and switched to a new field that would make him rich: sugar. That year, he started the Bay Sugar Refining Company, but sold it three years later.

He then constructed the California Sugar Refinery in 1867 to process sugar. While grocers, then, sold “sugar loaves,” Spreckels introduced the European process of packaging granulated sugar and sugar cubes (so customers could more easily divide the portions.)

In 1878, through his friendship with King Kalākaua, Claus Spreckels secured a lease of 40,000-acres of land on Maui and by 1882 he acquired the fee simple title to the Wailuku ahupuaʻa.

That same year, Spreckels founded the Hawaiian Commercial Company, which quickly became the largest and best-equipped sugar plantation in the islands.

The Spreckelsville Mill was actually four mills in one complex (it was located just to the northeast of the present Kahului Airport, near the intersection of Old Stable Road and Hana Highway.) The town of Spreckelsville built up around it.

Part of the production innovation was the use of electric lights; the first recorded onshore use of electric lighting in Hawaiʻi was at Mill Number One of the Spreckelsville Plantation on Maui on Aug. 21, 1881.

To satisfy the curiosity of people anxious to see the “concentrated daylight,” Capt. Coit Hobron ran a special train from Kahului, and King Kalākaua, Widow Queen Emma and Princess Ruth were among those who came to view the lights.

Spreckels modernized and mechanized the sugar production process, from hauling cane to the mill, to extracting the juice, reducing the juice to syrup and producing sugar grains. The raw sugar was then packed and shipped to his refinery in San Francisco. (Miller)

Sugar is a thirsty crop and Spreckels built the Haiku Ditch that spanned thirty miles and delivered fifty million gallons of water daily, irrigating twenty times as much land as had previously been irrigated.

Looking to upgrade from the mule and oxen means of moving sugar to the mill (as well as reduce costs,) Spreckels built a narrow-gauge railroad to haul the sugar from the plantation to the mill.

By 1881, twenty miles of iron track were completed. The rail line also transported the processed sugar to Maui’s major port, Kahului. By 1885, Spreckelsville had forty-three miles of railroad, four engines and 498 cars for hauling cane.

Needing transportation to move his Hawaiʻi sugar for refining on the continent, he formed JD Spreckels & Bros. shipping line in 1879, which was incorporated as the Oceanic Steamship Company in 1881.

It was the first line to offer regular service between Honolulu and San Francisco, and his sons managed to reduce travel time immensely. While the sailing ship Claus Spreckels made a record run of less than ten days in 1879, by 1883 the new steam vessel Mariposa needed less than six days.

Spreckels incorporated the Hawaiian Commercial and Sugar Company in 1884; it included four sugar mills, thirty-five miles of railroad with equipment, a water reservoir and the most advanced ditch system in the Pacific region. (Spiekermann)

Spreckelsville was the largest sugar estate in the world by 1892.

The late-1890s saw internal family conflicts. Spreckels lost control of HC&S and in 1898; it became a part of Alexander & Baldwin Co. Following the 1948 merger of HC&S and Maui Agriculture Co., HC&S became a division of Alexander & Baldwin.

Claus Spreckels was a controversial figure. For friends, he was a man “with a fine presence, an open, pleasant countenance and a cheerful word for everybody.” Others, however, characterized him as impatient, implacable, and ruthless, driven by “Dutch obstinacy.” (Spiekermann)

Hawaiʻi served as only one of the venues for the Spreckels holdings. During the 1880s and early 1890s, he bought and built up several blocks of office buildings in San Francisco.

Claus Spreckels was a financial and an industrial capitalist. Obtaining, investing and multiplying money was his main business, and his role as a pioneer of Hawaiian sugar planting and Californian beet sugar production was merely an outgrowth of his desire to increase his fortune. (Spiekermann)

Although none of his firms survived, his name today is still mentioned in San Francisco and Hawaiian travel guides as an example of an exceptional self-made man: “The life of Claus Spreckels is one of the interesting and absorbing personal histories of which America is so proud.” (Spiekermann)

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Filed Under: Economy, Prominent People Tagged With: Alexander and Baldwin, Hawaiian Commercial and Sugar Company, Spreckels, Spreckelsville, Hawaii, Maui

September 17, 2019 by Peter T Young Leave a Comment

“Dream City”

In 1843, as kids, Samuel Thomas Alexander and Henry Perrine Baldwin, sons of pioneer missionaries, met in Lahainā, Maui. They grew up together, became close friends and went on to develop a sugar-growing partnership that spanned generations and left an indelible mark on Hawaiʻi.

Fast forward 100-years to 1949, Alexander & Baldwin formed Kahului Development Co., Ltd. (KDCo) (the predecessor of A&B Properties, Inc.) to serve as a development arm of the agricultural-based entity.

This timing coincided with the sugar company’s plan to close down some plantation camps.  To provide for housing for its sugar workers, as well as meet post-WWII housing demand, KDCo announced a new residential development in Central Maui, in the area we now refer to as Kahului.

“Dream City,” a planned residential community was launched and over the next couple decades 3,500+ fee simple homes were offered for sale in 14-increments of the new development.

While the community originally was planned to house the company’s workers from Hawai‘i Commercial and Sugar (mills and plantations) and Kahului Railroad Co., the company decided to not limit ownership to their own employees.

Part of the prior plantation philosophy was to house imported laborers in camps, usually segregated by ethnic groups.  However, one goal of Dream City was to bring together the then-existing 25 plantation communities into a single planned modern urban setting.

Planning for the project took 2-years, under the services of Harland Bartholomew of Harland Bartholomew & Associates, St. Louis – a nationally recognized planning firm.

The first task was to identify the housing and living problems in central Maui, then develop a master plan on how best a new community could be designed.

Under this 25-year plan, Kahului quickly became one of the first and most successful planned towns west of the Rockies – and the first in Hawai‘i.

The homes were concrete and hollow-tile construction and thoroughly modern.  There are 17 different designs available. Each had three bedrooms and a floor space of 1,090 square feet, plus a garage.

The price (generally $6,000 to $9,200 – with terms of $600 down and payments of $50 per month) included all the bathroom fixtures, the kitchen sink, laundry trays, clothesline, all the fixtures, including switches and floor plugs.

The price did not include the landscape or furniture or kitchen appliances. The landscape work was to be done under the direction of the University of Hawaiʻi agricultural extension service, Maui branch.

The plan for Kahului included spaces for modern business and shopping centers, schools, churches, playgrounds and recreation facilities.  In 1951, the company built and opened the Kahului Shopping Center – Hawaiʻi’s third shopping center (behind Aloha (in Waipahu) and ʻĀina Haina.)

In January of 1948, Franklin D Richards, Director of the Federal Housing Administration described the new Kahului town housing project as the Nation’s “outstanding” development.

Mr. Richards said, “That house in Kahului is absolutely the best of its kind I have seen in 15 years’ experience as head of the FHA. I sincerely believe the Kahului home to represent the maximum in low-cost housing. There is nothing better in my experience in the continental United States, Alaska, Puerto Rico, or Hawaii.”

Reportedly, on July 25, 1950, Masaru Omuri carried his wife Evelyn over the threshold of their new home. It made the headlines in the local paper. The Omuris were the first of many residents to move into the Dream City (the “new Kahului.”)

As the development proceeded, the plantation villages were closed down, one by one, according to a schedule that gave the workers and the workers unions ten years’ advance notice.

It was announced that the plantation planned to be out of the housing business within ten years of the start of the project, and February 1, 1963, was the date it was all supposed to shut down. It took a little longer than that, but the schedule was implemented pretty much as planned.

The first homes were built along each side of Puʻunene Avenue on lots between 9,000 and 10,000 square feet.  The average price of these homes, as announced in July, 1949, was $7,250 each.

The development outpaced all of the planners’ expectations. At its peak, it was reported, houses and lots were being sold every two minutes.

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Kahului-Dream_City-Master_Plan-(co-maui-hi-us)-1947
Kahului-1950-1977-(co-maui-hi-us)
Kahului Naval Air Station - 1945
Kahului-USGS-UH_Manoa-(4811)-1965
Kahului Airport - 1950s
Puunene Store (left) and Kahului Railroad Station and post office (right). Kahului, Maui (KatsugoMiho)
Kahului Naval Air Station - 1940s
Kahului-Dream_City
Waialeale, Inter-Island Steamship. Pier 2. Kahului, Maui. Pre-World War II-(KatsugoMiho)
Mr. and Mrs. Gilbert Amaral and Son, “'Dream City,' Maui, 1958
Kahului_Town_Development-1st_Increment-1949
Kahului_Town_Development-2nd_Increment-1951
Kahului_Town_Development-3rd_Increment-1952
Kahului_Town_Development-4th_Increment-1953
Kahului_Town_Development-5th_Increment-1955
Kahului_Town_Development-6th_Increment-1960

Filed Under: Economy, General, Buildings Tagged With: Alexander and Baldwin, Kahului Railroad, Kahului, Kahului Development, Dream City, Hawaii, Maui, Hawaii Commercial and Sugar

May 24, 2019 by Peter T Young 3 Comments

Downtown Honolulu In 1950

A picture is worth a thousand words; they (and maps) tell stories. This map tells lots of stories … and brings back some great memories.

OK, I wasn’t even born when the map was printed. But a few years later, when I was a kid, there are a lot of familiar places (and associated stories) depicted on this map.

Take some time looking at the ownership and operations up and down the streets. There have been lots of changes since then – but the memories are still here.

Back then, Bishop only went to Beretania – with no further mauka extension (it finally popped through and extended/ connected to the Pali Highway and became the windward gateway into “Town.”)
Bishop Street was the home of the Big 5. Bishop Street was and continues to be the center of Hawai‘i commerce and banking (in the center of the map, running up/down.)

Did you notice their placement on Bishop Street (and to each other) back then (as well as the battling banks across Bishop Street from each other?)

Five major companies emerged to provide operations, marketing, supplies and other services for the plantations and eventually came to own and manage most of them. They became known as the Big 5:

  • Amfac (1849) – Hackfeld & Company – a German firm that later became American Factors Ltd (Amfac.) It was started by a young German selling goods to whalers and grew to manage and control various sugar operations.
  • Alexander & Baldwin (1870) – started by Samuel Thomas Alexander and Henry Perrine Baldwin, sons of missionaries. It was the only Big 5 that started in sugar. Their irrigation project sent water 17-miles from Haleakala to 3,000-dry sugar cane acres in central Maui.
  • Theo H. Davies (1845) – a British firm that started as a small isle trading company and expanded into other businesses including sugar, transportation and insurance.
  • Castle & Cooke (1851) – founded by missionaries (Samuel Northrup Castle and Amos Starr Cooke,) which originally sold sewing machines, farm tools and medicine in Hawaii. It later bought stock in sugar plantations and focused on sugar companies.
  • C. Brewer – (1826) founded by James Hunnewell, an officer on the Thaddeus that brought the original missionaries to Hawai‘i in 1820. He returned in 1826 to set up a trading company specialized in supplying whaling ships but then moved into sugar and molasses. The firm’s namesake, Capt. Charles Brewer, became a partner in 1836.

Another Hawai‘i family and company, Dillingham, started in the late-1800s, although not a “Big Five,” deserves some attention – it’s offices were down there, too (next to the Big 5.)

They played a critical role in agricultural operations through leasing land and controlling some operations, but mostly moved the various goods on OR&L.

Back in the ‘50s, Fort Street was “it” for shopping (to the left of Bishop Street, also running mauka/makai – now, it’s mostly a pedestrian mall.)

You can read the names of old Honolulu retail iconic institutions – Liberty House, McInerny, Watumull and Andrade – along with Kress, Woolworths, National Dollar and Longs Drugs.

I remember the “moving windows” during Christmas season; we’d pile in the station wagon and take a special trip over the Pali to downtown to Christmas shop (the Pali Tunnels and Ala Moana Center weren’t open until 1959.)

We’d walk up and down Fort Street and look at all the animated window displays, then stop in at a restaurant for dinner (one of our favorites was Fisherman’s Wharf at Kewalo Basin.)

‘Iolani Palace is on the site labeled Territorial Executive Grounds (we’re still nine years away from statehood;) mauka of it had different uses – it’s now the State Capitol and Hotel Street walkway.

The YWCA (just to the left of ‘Iolani Palace) is still going strong and nearby was the YMCA, now converted to the Hawai‘i State Art Museum and state offices.

The Alexander Young Hotel, opened in 1903 (on Bishop between Hotel and King,) was later converted hold offices and was demolished in 1981.

You can see some roads have changed or have been consolidated into adjoining properties. Did you notice, back then, Ala Moana/Nimitz on the map was called Queen Street?

In my early years in real estate (while still a student at UH, I used to do research in the Tax Office and Bureau of Conveyances (lower right of map.) Fifty-years later, I directed DLNR which now has the Bureau of Conveyances under its management umbrella.

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Downtown_Honolulu-Building_ownership_noted-Map-1950
Downtown_Honolulu-Building_ownership_noted-Map-1950
Bishop Street ended at Beretania in 1959
American Factors Building was demolishe
American Factors Building was demolishe
Amfac-Building-corner-of-Fort-Queen-Streets
Amfac-Building-corner-of-Fort-Queen-Streets
Theo H Davies Building-1920s
Theo H Davies Building-1920s
Queen-Street-view-of-C.-Brewer-Building
Queen-Street-view-of-C.-Brewer-Building
c brewer & co ltd
c brewer & co ltd
In_front_of_Castle&Cooke-Building-1945-Star-Bulletin
In_front_of_Castle&Cooke-Building-1945-Star-Bulletin
In_front_of_Castle&Cooke-Building-1945-Star-Bulletin
In_front_of_Castle&Cooke-Building-1945-Star-Bulletin
Alexander&Baldwin-Building
Alexander&Baldwin-Building
Alexander&Baldwin-Building
Alexander&Baldwin-Building
First_Hawaiian_Bank_Building (old)
First_Hawaiian_Bank_Building (old)
First_Hawaiian_Bank_Building (old)
First_Hawaiian_Bank_Building (old)
Dillingham_Transportation_Building
Dillingham_Transportation_Building
Queens_Hospital-1954
Queens_Hospital-1954
Schuman Carriage-corner of Beretania and Richards-the entire block was torn down to build the State Capitol Building-1950s
Schuman Carriage-corner of Beretania and Richards-the entire block was torn down to build the State Capitol Building-1950s
McInerny
McInerny
Alexander Young Building
Alexander Young Building
Honolulu Iron Works 1960. Today it is the location of Restaurant Row.
Honolulu Iron Works 1960. Today it is the location of Restaurant Row.
Honolulu Harbor-1950s
Honolulu Harbor-1950s
Fort Street looking mauka from King street-11-08-59
Fort Street looking mauka from King street-11-08-59
Downtown Honolulu in 1956. McInerny on the left, and the overhead lines are for trolley buses
Downtown Honolulu in 1956. McInerny on the left, and the overhead lines are for trolley buses
Bishop_Street-1954
Bishop_Street-1954
Bishop_Street_Looking_Makai-Dillingham_Transportation_Bldg-1940
Bishop_Street_Looking_Makai-Dillingham_Transportation_Bldg-1940
Honolulu_Harbor-Downtown-aerial-1950s
Honolulu_Harbor-Downtown-aerial-1950s
Downtown_Honolulu-1957
Downtown_Honolulu-1957
Honolulu and Vicinity-Transit-Map-1949
Honolulu and Vicinity-Transit-Map-1949
Honolulu-HVB-map-1952
Honolulu-HVB-map-1952

Filed Under: General, Buildings, Economy Tagged With: Alexander and Baldwin, Theo H Davies, C Brewer, Amfac, Bishop Street, Dillingham, Castle and Cooke, Hawaii, Honolulu, Downtown Honolulu

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Images of Old Hawaiʻi

People, places, and events in Hawaiʻi’s past come alive through text and media in “Images of Old Hawaiʻi.” These posts are informal historic summaries presented for personal, non-commercial, and educational purposes.

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Hoʻokuleana LLC

Hoʻokuleana LLC is a Planning and Consulting firm assisting property owners with Land Use Planning efforts, including Environmental Review, Entitlement Process, Permitting, Community Outreach, etc. We are uniquely positioned to assist you in a variety of needs.

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