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September 13, 2016 by Peter T Young Leave a Comment

Oneawa

“Ka ulu koa i kai o Oneawa”
“The koa grove down at Oneawa”

The Island of O‘ahu has six Moku (districts:) Kona, Koʻolaupoko, Koʻolauloa, Waialua, Waiʻanae and ʻEwa. Each Moku is divided into ahupua‘a. For the Moku of Koʻolaupoko, these include (West to East) Kualoa, Hakipuʻu, Waikāne, Waiāhole, Kaʻalaea, Waiheʻe, Kahaluʻu, Heʻeia, Kāneʻohe, Kailua and Waimānalo.

Kailua Ahupua‘a is the largest ahupua‘a of the Moku of Koʻolaupoko and the largest valley on the windward side of O‘ahu. From the Koʻolau ridge line it extends down two descending ridge lines which provide the natural boundaries for the sides of the ahupua‘a.

Some ahupuaʻa were further subdivided into units (still part of the ahupuaʻa) called ʻili. Some of the smallest ahupuaʻa were not subdivided at all, while the larger ones sometimes contained as many as thirty or forty ʻili. Kailua had many, including the ‘ili of Oneawa.

Traditional Hawaiian land use in this area focused on irrigated taro farming, inland fishponds, and coastal and deep water fishing grounds. Kawainui Marsh is the largest body of fresh water in the archipelago and was utilized both for lo‘i and fresh water fishponds.

The sandy soil in Kailua supported peripheral crops such as coconut and banana. Fishing villages were presumably scattered along the shore. It is probable that the occupants of the shoreline ‘ili were socially tied to those of the ‘ili along the marsh or the ridge line in order to exchange the surplus of their respective efforts. (Dye)

The northern boundary of Kailua ahupua‘a, known traditionally as Pu‘u Pāpa‘a, or scorched hill, it was given the name of Oneawa Hills in the 1970s.

A stream runs through Oneawa ‘ili to the sea, providing a natural drainage for the Kawainui marsh. The Kawainui Canal was constructed in 1952 to provide flood control and stability for real estate development. (Dye)

In one related story of the area, the large inland pond of Kawainui is referred to in a legend concerning trees (that had the power to attract fish.) Haumea, a goddess traveling through the area, assisted the daughter of the ruler in childbirth.

In return she was given the tree named Ka-lau-o-ke-kähuli, which bears the exceedingly beautiful flowers Kanikawï and Kanikawä. Haumea eventually sets it down on Maui, where it takes root. When a man comes by and chops it down, a fierce storm arises and washes it to sea.

Months later, a branch washes up at Oneawa in Kailua. The fish follow, rendering Oneawa a place where schools of fish gather. “When this branch (that is, Mākālei) was taken inland of Kailua, the fish of Kawainui Pond followed it inland”.

In another story, Koʻolaupoko was one of the stops in the celebrated journey Pele’s younger sister Hi‘iakaikapolioPele (Hiʻiaka) made from Kïlauea Crater to Kaua‘i, to fetch Pele’s husband and dream lover Lohi‘au.

Hi‘iaka and her human companion Wahineʻōmaʻo (Green-woman) choose the windward route across O‘ahu. The travelers reach Koʻolaupoko apparently in the rainy season, for they complain bitterly of the weather.

Hi‘iaka and Wahineʻōmaʻo visit Kawainui Fishpond, where they catch sight of two beautiful women sitting on the banks of a stream. Hi‘iaka insists they are not real women, but mo‘o. She tested them with a chant and they disappeared, confirming they were moʻo.

From Kailua, Hiʻiaka and Wahine‘ōma‘o headed to Heʻeia. Somewhere en route, Hiʻiaka notices the “koa grove at sea,” a poetical reference to Oneawa’s numerous canoes in the saying “Ka ulu koa i kai o Oneawa, The koa grove down at Oneawa.” (Rose & Kelieger)

Oneawa was a famous fishery off the beach for awa (milkfish) and ʻōʻio (bonefish.) Awa are surface feeders that eat seaweed, while ʻōʻio are bottom feeders that forage in the sand, especially for crabs. (Clark)

Awa (milkfish) raised at Kawainui were considered so tame they were “easily caught.” Like ʻoʻopu, “The fish did not like persons with strong smelling skins (ili awa) and kept away from them. Otherwise they swam right up to a person in the water”.

The sea off Oneawa (Milkfish sand) – also the name of the ridge between Kāne’ohe and Kailua, as well as a land division – was “famous for the quality and quantities of the ʻōʻio, which are found in immense schools in the adjoining water; it was formerly a favorite residence of the Old Oahu chiefs”. (Rose & Kelieger)

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Oahu_Fisheries-DAGS2482-4-Kaneohe_Bay_Section-1913-Oneawa and Oneawa Fishery noted
Oahu_Fisheries-DAGS2482-4-Kaneohe_Bay_Section-1913-Oneawa and Oneawa Fishery noted
Kailua-Bishop-Reg1434_(1888)-Oneawa noted
Kailua-Bishop-Reg1434_(1888)-Oneawa noted
Kailua-Wall-Reg2049_(1899)-Oneawa noted
Kailua-Wall-Reg2049_(1899)-Oneawa noted
Awa Milkfish
Awa Milkfish
Awa Milkfish
Awa Milkfish
Oio Bonefish
Oio Bonefish
Oio Bonefish
Oio Bonefish

Filed Under: Hawaiian Traditions, Place Names Tagged With: Hawaii, Oahu, Kailua, Oneawa Channel, Oneawa

September 11, 2016 by Peter T Young 1 Comment

Ho‘ohano

“Farewell to the beautiful flower of the doctor’s garden;
It has fallen and vanished away;
The flower that budded first and blossomed fair.
Its splendor was seen; its fragrance exhaled;
But the burning sun came and it withered.
And that beautiful blossom has fallen!
The occupant of the garden then wondered
That a certain flower should have fallen. …
How beautifully did the plant flourish;
Great compassion for the tenant resident;
Mourning and searching with great lamentation;
Whither, O Gerrit, hast thou gone?
When wilt thou return to thy birthmates?
Alone hast thou gone in the way that is lonely;
Thou hast gone a stranger in an unknown path.”

Gerrit Parmele and Laura Fish Judd’s first child, Gerrit Parmele Judd II, was born March 8, 1829; he died November 13, 1839. Ho‘ohano an assistant of Dr Judd was much attached to the boy. The night after he died he watched by the body, and composed the above poem in Hawaiian. (Owen)

The Judd’s were part of the 3rd Company of missionaries from the American Board of Commissioners for Foreign Mission (ABCFM,) arriving in the Islands in 1828.

Judd, a medical missionary, had originally come to the islands to serve as the missionary physician, intending to treat native Hawaiians for the growing number of diseases introduced by foreigners. He immersed himself in the Hawaiian community, becoming a fluent speaker of Hawaiian.

Ho‘ohano, a graduate of Lahainaluna, was a medical student, of whom Mrs Judd said, “He was a valuable assistant both in the preparation of medicines and prescribing for office patients.” (Judd)

Dr Judd sought to learn of Hawaiian traditional medicine and incorporate it with his Western practice. Western medicine in the 1820s and 1830s was not as advanced as many people assume it to be. There were few endemic diseases before Western contact. The physical treatments of Western doctors and Kahana Lā‘au Lapa‘au were actually very similar. (Mission Houses)

“It has been an object with me not to oppose the practice of the native physicians in mass, but to endeavor by the best means in my power to correct and modify their practice so that it shall save, not kill, the people.”

“It is my intention, if possible, the coming year to make Ho‘ohano acquainted with the native practice as it now exists and make him the agent for collecting facts upon the subject.”

“It is out of the question for us to think of putting down the native practice unless we will attend to all the sick ourselves, since it is not in human nature to be sick and die without seeking some means of alleviation”

“The idea of improving the native doctors has therefore suggested itself to me as an exceedingly important on demanding immediate attention.”

“These investigations occupied several weeks of the year and have been continued as opportunity afforded. We also instituted a series of experiments on native medicines which resulted pretty much as all experiments of the kind usually do.” (Judd, 1839 Medical Report)

“The names of Medicines and diseases so far as we have proceeded are in the Hawaiian language. … Ho‘ohano is competent to do what in our common language is called giving out medicine, bleed, cup, dress wounds, open abscesses &c &c.” (Judd, 1839)

The student rooster of Lāhaināluna Seminary has a Ho‘okano listed for the class of 1833 who attended for four years from Honolulu on the island of O‘ahu. Ho‘okano would have graduated by 1837 and then could have returned to Honolulu to be employed by Dr. Judd. (Mission Houses)

“Some attention has been likewise been bestowed in teaching him to read proof sheets, which he is now qualified to do with tolerable correctness, for which he is paid a small sum out of the appropriation for the Printing Department.”

“His board I have furnished at my own expense & have drawn about 25$ for his clothing from the Department. Whether this experiment will prove a successful one is yet quite uncertain, although thus far appearances are favorable.” (Judd)

“It has been my object to place the common Office practice as much as possible into the hands of native assistants, and this has been attended with much encouraging success.”

“Hoohano & Kalili (another medical assistant) have both rendered themselves useful the former however much the most so as his previous acquirements and habits of mental application render him much the best qualified for the profession.” (Judd, 1839 Medical Report)

“Ho‘ohano died the last of June (1840) … his death must therefore be regretted as a loss to his people.” (Judd) He “followed his little friend along his ‘lonely pathway,’ both leaving some evidence of having been reconciled to God through the death of his Son.” (Bingham) (Judd’s assistant has been referred to as Ho‘ohano and Ho‘okano.)

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Judd_Dispensatory-MissionHouses
Judd_Dispensatory-MissionHouses

Filed Under: General, Missionaries / Churches / Religious Buildings, Hawaiian Traditions Tagged With: Hoohano, Hookano, Hawaii, Gerrit Judd, Medicine

September 8, 2016 by Peter T Young 2 Comments

‘Oʻopu Nōpili

The five native freshwater fish of Hawai‘i are referred to as ‘o‘opu. Scientifically, they are actually two distinct families. The family Gobiidae (Goby – one of the largest fish families in the world) includes four species of ʻoʻopu, the nakea, naniha, nōpili and ‘alamo‘o. The ʻoʻopu ‘akupa is in the Eleotridae family. (Wascher)

All species of Hawaiian ʻoʻopu begin their life in the streams. Newly hatched larvae are swept out into the ocean, where they continue development.

After about six months in the ocean ʻoʻopu nōpili, now called “hinana” (together with the larvae of the other four freshwater fish species,) return to the streams. (Schoenfuss)

Different ʻoʻopu are found in different parts of the stream; the distribution is mainly influenced by the climbing ability of each species. (Schoenfuss)

Many gobies can inch their way up waterfalls with the aid of a sucker on their bellies formed from fused pelvic fins. The Nōpili rock-climbing goby, on the other hand, can climb waterfalls as tall as 330-feet with the aid of a second mouth sucker.

“For a human to go the equivalent distance based on body size, it’d be like doing a marathon, some 26 miles long, except climbing up a vertical cliff-face against rushing water.” (Researcher Richard Blob; Choi; LiveScience)

Spawning occurs between August and March and eggs are deposited in crevices under rocks and pebbles. Nests are laid in territories defended by males. Eggs hatch within two to three days and larvae are washed out to sea as oceanic plankton.

Post-larvae can be found in schools just after recruitment. After recruitment ʻoʻopu nōpili remain in estuaries for at least 48 hours before they begin migrating upstream.

While in the estuaries of the stream, this change in head structures occurs rapidly (within 36 hours) and enables the fish to continue its migration upstream. (Schoenfuss)

During this time, they undergo a significant metamorphosis. Their snouts enlarge and lengthen and their heads increase in size.
Their upper lip also enlarges and their mouths move to a sub-terminal position. (DLNR)

Their pelvic fins are fused together to form a suction cup which helps them fasten to rocks, the stream bottom, and even to climb waterfalls. (NTBG) This metamorphosis allows the ʻoʻopu nōpili to climb waterfalls using its suction cup and lips. (DLNR)

Most other gobies feed on small invertebrates or other fish, but the Nōpili rock-climbing goby prefers to scrape tiny bits of algae, called diatoms, off rocks using a mouth-sucking motion mirroring the same movements it uses to climb walls.

Researchers report that they found that the nōpili rock-climbing goby’s climbing and feeding movements differed significantly. In other words, the fish are using different movements for feeding and for climbing. (Smithsonian)

Video of ʻoʻopu nōpili summary (Schoenfuss)
http://science360.gov/obj/video/12ad0dd3-195e-4ebf-a347-487c1d259179/waterfall-climbing-fish-performs-evolutionary-feat

The goby, which can grow up to 7 inches long as an adult, feeds by cyclically sticking the tip of its upper jaw against rock to scrape food off surfaces. This behavior is quite distinct from other Hawaiian gobies, which feed by sucking in food from the water. (Choi; LiveScience)

There is a visible difference between males and females. When not engaged in courtship behavior, males resemble females, having a yellow-green, brown, or gray base mottled with brown or black. During courtship, however, the male’s body darkens and it develops an iridescent “racing” stripe down its sides. (Sim; PBRC)

Besides being a favorite food fish, ‘O‘opu Nōpili was also used ceremonially. The name of this ‘O‘opu comes from the Hawaiian word for cling (pili). It refers to the fish’s ability to climb up waterfalls by clinging to rocks.

It was used in the mawaewae (weaning) ceremony for first-born children, so that blessings and luck would cling to the child. It was also used in house-warming feasts, with the intent that good luck would cling to the house. (Sim, PBRC)

‘Oʻopu nōpili have been used as an “indicator species” to signify high water quality in streams and the possible presence of ʻoʻopu ‘alamo‘o, which is rarer than the ʻoʻopu nōpili. (DLNR)

Video of ʻoʻopu nōpili at waterfall (Spanish language narration)

https://youtu.be/84afw2mptv0

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Oopu_Nopili-SicyopterHanawi_rs-(BM)
Oopu_Nopili-SicyopterHanawi_rs-(BM)
On left has regular pelvic fins- on right has a suction cup instead of pelvic fins
On left has regular pelvic fins- on right has a suction cup instead of pelvic fins
Oopu_Nopili-Sicyopterus Stimpsoni-NPS
Oopu_Nopili-Sicyopterus Stimpsoni-NPS
Oopu_Nopili-Life_Cycle_Environment-DLNR-Schoenfuss
Oopu_Nopili-Life_Cycle_Environment-DLNR-Schoenfuss
Fish Spacing in the stream-DLNR-Schoenfuss
Fish Spacing in the stream-DLNR-Schoenfuss

Filed Under: General, Hawaiian Traditions Tagged With: Hawaii, Oopu, Oopu Nopili

August 22, 2016 by Peter T Young 1 Comment

Kalanianaʻole Settlement

In 1920, Prince Jonah Kūhiō Kalanianaʻole, Hawai‘i’s Republican delegate to Congress, drafted the Hawaiian Homes Commission Act. In 1921, the federal government of the United States set aside as Hawaiian Homelands approximately 200,000‐acres in the Territory of Hawai‘i as a land trust for homesteading by native Hawaiians.

The avowed purpose of the Hawaiian Homes Commission Act was returning native Hawaiians to the land in order to maintain traditional ties to the land.

The Hawai‘i State Legislature in 1960 created the Department of Hawaiian Home Lands (DHHL) for the purposes of administering the Hawaiian home lands program and managing the Hawaiian home lands trust.

The Department provides direct benefits to native Hawaiians in the form of homestead leases for residential, agricultural, or pastoral purposes. The intent of the homesteading program is to provide for economic self‐sufficiency of native Hawaiians through the provision of land.

“For more than a year the subject of the rehabilitation of the Hawaiian people has been prominently before the public. The legislature of 1921 provided for the appointment of a commission that went to Washington and secured the necessary federal assistance.”

“The idea of rehabilitation is not a new one; it has been the endeavor of a strong Hawaiian society, headed by the late Prince Kūhiō Kalanianaʻole, to get the people out of the cities and place them on the soil, there to work out their own destiny.”

“The newspapers have been generous in their treatment of this important subject; it has been a topic of discussion in all sorts of gatherings; it has been injected into political argument and has become a political issue, the Republicans being in favor of the plan, the Democrats being largely opposed to the idea.” (Judd, The Friend, August 1922)

Prince Kūhiō died at the age of 50, on January 7, 1922. Six months after his passing, the first Hawaiian homesteaders would move to what was referred to as the Kalanianaʻole Colony (sometimes called Kalanianaʻole Settlement) on Molokai.

Twenty-three lots of approximately 25-acres each, adjoined by 2,000-acres of community pasture were carved out. Later residential lots were added.

“The Commission selected the promising land of Kalamaula, adjacent to the port of Kaunakakai. It has this advantage of closeness to a shipping point; the obvious privileges of proximity to a community possessing a church, or rather three churches, a social hall with the prospects of a library soon to be erected; a school and other features of modern life.”

“Not only has Kalamaula this fine location, but more important is the fact that it has the soil and the water to insure the success of this first experiment in assisted homesteading.”

“Not far from the “Ho‘opulapula” lots, a field of cane has recently produced sugar at the rate of twelve tons to the acre. Kalamaula has identical conditions with the land of Kaunakakai where the cane was grown.”

“The rich soil is at least four feet deep and at one time had a crop of sugarcane, when the American Sugar Company was actively engaged in the cultivation of this staple.”

“When that enterprise was abandoned more than twenty years ago, the kiawe forest sprang up, and for the past two decades this forest has sheltered cattle and pigs, attracted thither by the abundant crop of kiawe beans that fall every summer.” (Judd, The Friend, August 1922)

“Amongst the applicants that reached seventy in number, to go back to the homestead lands of Molokai, the Commissioner of Hawaiian Homes chose last week Wednesday, eight families as the first to go to live on the homestead lands of Kalamaula Kai, and the rest, they will go later, however, only between twenty and twenty-four families total will live at Kalamaula.”

“In the selection of the commission of those eight families, it was done with them choosing full-blooded Hawaiians, hapa Haole, and hapa Chinese. At the same time, considered were their ages and the children in their families.”

The first eight Hawaiians and their families which were selected by the commission to go to the ‘āina ho‘opulapula at Kalamaula Kai were: David K Kamai, Clarence K Kinney, Albert Kahinu, WA Aki, John Puaa, Harry Apo, George W Maioho and William Kamakaua.

“Of these eight families, only three will go first, because only three of the lots have been so far cleared by the commission to be farmed at once, and thereafter, other families will go when their lots are ready.” (Kuokoa, August 17, 1922) Kamai was the first.

“David K Kamai, a full-blooded Hawaiian who is 41 years old, his occupation is a contractor and a carpenter. He has a wife and they have 11 children, 6 boys and 5 girls.”

“He is a land owner and he has knowledge of taro cultivation, sweet potato, corn, cabbage, alfalfa grass and melons. He is prepared to go at once and live on the land when his application is approved.” (Kuokoa, August 17, 1922)

“This lot, like all the others, has a frontage of five hundred feet on the government road that leads up to Kalae. The second lot is the demonstration lot, as already stated. Then come two more lots, after which is the plot reserved for the school, the playground, the reservoir. It is on higher ground than the rest of the country.”

“Laborers are now clearing the lots. The kiawe trees are being pulled out by their roots and the wood cut into proper lengths, for shipment to Lāhainā and other places. The land will soon be ploughed and prepared for the homesteaders by the Commission.”

“Seed corn is now growing near Kalae and chickens are being raised for the “Ho‘opulapula.” Efforts are being made to secure suitable varieties of taro and sweet-potatoes for the use of the farmers.”

“Alfalfa will likely be a popular crop. It does exceptionally well at Kaunakakai where as many as thirteen crops have been cut in one year. This is said to be a world record.”

“The first eight farmers have now chosen their locations and are ready to live there as soon as the lands are cleared and their houses erected. There are many children in these pioneer families; between thirty and forty young people are looking forward to being located at Kalamaula in a short time.”

“The eight heads of households are industrious, self-reliant and progressive men of promise. The policy of the Commission is not to get incompetent people out of the tenements and send them to the country regardless of their fitness and ability to make a living from the soil.”

“The idea is rather to secure picked men to make this initial attempt a success and thereby create a momentum that will spell victory in other places where the Homes Commission may undertake work in the near future.” (Judd, The Friend, August 1922)

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Molokai-USGS_Quadrangle-Kaunakakai-1952-portion
Molokai-USGS_Quadrangle-Kaunakakai-1952-portion

Filed Under: General, Ali'i / Chiefs / Governance, Hawaiian Traditions, Economy Tagged With: Hawaii, Department of Hawaiian Home Lands, Prince Kuhio, Molokai, Kalanianaole Settlement

August 13, 2016 by Peter T Young Leave a Comment

Konohiki

For generations the small, slowly growing population clustered around shore sites near streams that supplied them with water. Such sites are best for inshore fishing.

In the course of native settlement, as the early Hawaiians spread from fishing sites on the shore to inland areas and fanned out over the plains and hills from original centers of settlement, households with ties of relationship became scattered.

Neighborly interdependence, the sharing of goods and services, naturally resulted in the settling of contiguous lands by a given ʻohana rather than in a scattering over an entire district. In this way there came to be an association of particular ʻohana with various areas.

The heads of the ʻohana groups were called haku or haku ‘āina. He came by his responsibility through seniority and competence. His authority was a matter of common consent rather than formal sanction; he was not appointed, he was not elected. (Handy, Handy & Pukui)

“(I)n the earliest times all the people were aliʻi … it was only after the lapse of several generations that a division was made into commoners and chiefs”. (Malo)

Kamakau noted, in early Hawaiʻi “The parents were masters over their own family group … No man was made chief over another.” Essentially, the extended family was the socio, biological, economic and political unit.

Because each ʻohana (family) was served by a parental haku (master, overseer) and each family was self-sufficient and capable of satisfying its own needs, there was no need for a hierarchal structure.

Kamakau states that there were no chiefs in the earliest period of settlement but that they came “several hundred years afterward … when men became numerous.”

As the population increased and wants and needs increased in variety and complexity (and it became too difficult to satisfy them with finite resources;) the need for chiefly rule became apparent.

As chiefdoms developed, the simple pecking order of titles and status likely evolved into a more complex and stratified structure. The actual number of chiefs was few, but their retainers attached to the courts (advisors, konohiki, kahuna, warriors, etc) were many.

In ancient Hawai‘i, most of the common people were farmers, a few were fishermen. Tenants cultivated smaller crops for family consumption, to supply the needs of chiefs and provide tributes.

Access to resources was tied to residency and earned as a result of taking responsibility to steward the environment and supply the needs of aliʻi. The social structure reinforced land management.

The traditional land use in the Hawaiian Islands evolved from shifting cultivation into a stable form of agriculture. Stabilization required a new form of land use and eventually the ahupua‘a form of land management was instituted.

A typical ahupuaʻa (what we generally refer to as watersheds, today) was a long strip of land, narrow at its mountain summit top and becoming wider as it ran down a valley into the sea to the outer edge of the reef. If there was no reef then the sea boundary would be about one and a half miles from the shore.

Ahupuaʻa served as a means of managing people and taking care of the people who support them, as well as an easy form of collection of tributes by the chiefs.

For hundreds of years since, on the death of all mō‘ī (kings or queens), the new ruler re-divided the land, giving control of it to his or her favorite chiefs.

Each ahupuaʻa in turn was ruled by a lower chief, or aliʻi ʻai. He, in turn, appointed an overseer, or konohiki. (The makaʻāinana (common people) never owned or ruled land.)

Konohiki were appointed to supervise the distribution of land, of planting and harvesting, water rights, the building and maintenance of irrigation ditches and new lo‘i. It was the konohiki who served as tax collectors in the Makahiki festival.

Under the aliʻi system of collecting tribute in the form of produce, these subdivisions of the chiefdom became tax units, each marked at its border with a heap (ahu) of stones, an altar upon which was put a symbol of Lono the god of rain, in the form of the rudely carved head of a hog (pua‘a.)

Within a given ahupua‘a the heads of the respective ʻohana were responsible for seeing that their people met the tax levy prescribed by the konohiki, the ali‘i’s land supervisor.

Under the aliʻi it was competence in meeting the requirements of this levy on produce that determined the rights of the planters to continue to cultivate and dwell on their land.

In addition to his responsibility as an overseer of the lands and their use in the ahupua‘a, the Konohiki was also in charge of along-shore and offshore fishing rights (sometimes referred to as ‘konohiki rights.’)

He enforced the seasonal kapu that protected various kinds of fish during seasons of spawning. He supervised the division and distribution of the catch in communal fishing, when prescribed portions went to the aliʻi and his entourage, to the kahuna, and to the households whose members had participated.

There was a high degree of stability or permanence of tenure despite the general turnover of authority and titles to the land whenever a new aliʻi came into power, owing to the fact that particular ʻohana enjoyed the rights of occupancy and use and faithfully fulfilled their obligations.

In many cases their ancestors had pioneered the area and cultivated it since the earliest era of Hawaiian settlement. Actually it was to the advantage of an aliʻi to maintain the occupancy of diligent cultivators of the land.

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View of southern Oʻahu from ʻEwa in the 1820s
View of southern Oʻahu from ʻEwa in the 1820s

Filed Under: Hawaiian Traditions Tagged With: Konohiki, Hawaii, Ahupuaa

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People, places, and events in Hawaiʻi’s past come alive through text and media in “Images of Old Hawaiʻi.” These posts are informal historic summaries presented for personal, non-commercial, and educational purposes.

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Hoʻokuleana LLC is a Planning and Consulting firm assisting property owners with Land Use Planning efforts, including Environmental Review, Entitlement Process, Permitting, Community Outreach, etc. We are uniquely positioned to assist you in a variety of needs.

Info@Hookuleana.com

Copyright © 2012-2024 Peter T Young, Hoʻokuleana LLC

 

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