General | Page 230 | Images of Old Hawaiʻi

November 4, 2016 by Peter T Young Leave a Comment

Land Management

The social structure shaped and reinforced land management.

“(I)n the earliest times all the people were alii (chiefs) … it was only after the lapse of several generations that a division was made into commoners and chiefs” (Malo)

Kamakau noted, in early Hawaiʻi “The parents were masters over their own family group … No man was made chief over another.” Essentially, the extended family was the socio, biological, economic and political unit.

Because each ʻohana (family) was served by a parental haku (master, overseer) and each family was self-sufficient and capable of satisfying its own needs, there was no need for a hierarchal structure.

As the population increased and wants and needs increased in variety and complexity (and it became too difficult to satisfy them with finite resources,) the need for chiefly rule became apparent.

As chiefdoms developed, the simple pecking order of titles and status likely evolved into a more complex and stratified structure. The actual number of chiefs was few, but their retainers attached to the courts (advisors, konohiki, priests, warriors, etc) were many.

Most of the makaʻāinana (common people) were farmers, a few were fishermen. Tenants cultivated smaller crops for family consumption, to supply the needs of chiefs and provide tributes. Kapu (restrictions/prohibitions) were observed as a matter of resource and land management, among other things.

The traditional land use in the Hawaiian Islands evolved from shifting cultivation into a stable form of agriculture. Stabilization required a new form of land use and eventually the ahupua‘a form of land management was instituted (what we generally refer to as watersheds, today.)

In addition, this centralization of government allowed for completion and maintenance of large projects, such as irrigation systems, large taro loʻi, large fish ponds, heiau and trails.

Ahupuaʻa served as a means of managing people and taking care of the people who support them, as well as an easy form of collection of tributes by the chiefs. Ultimately, this helped in preserving resources.

The ahupuaʻa boundaries reflected the pattern of land use that had evolved as the most efficient and beneficial to the well-being of the ʻohana, as the population expanded throughout previous centuries.

This pattern of land use and the boundaries were adopted and then instituted by the ruling chiefs and their supervisors to delineate units for the annual collection of the Makahiki Harvest Season offerings to them as the land stewards of Lono, God of Agriculture. (McGregor & MacKenzie)

Dr Marion Kelly noted there were three main technological advances resulting in food production intensification in pre-contact Hawai‘i: (a) walled fishponds, (b) terraced pondfields with their irrigation systems and (c) systematic dry-land field cultivation organized by vegetation zones.

Hawaiians built rock-walled enclosures in near shore waters, to raise fish for their communities and families. It is believed these were first built around the fifteenth century.

The ancient Hawaiian fishpond is a sophisticated land and ocean resource management technique. Utilizing raw materials such as rocks, corals, vines and woods, the Hawaiians created great walls (kuapā) and gates (mākāhā) for these fishponds.

The general term for a fishpond is loko (pond), or more specifically, loko iʻa (fishpond). Loko iʻa were used for the fattening and storing of fish for food and also as a source for kapu (forbidden) fish.

Samuel M. Kamakau points out that “one can see that they were built as government projects by chiefs, for it was a very big task to build one, (and) commoners could not have done it (singly, or without co-ordination.)” Chiefs had the power to command a labor force large enough to transport the tons of rock required and to construct such great walls.

A second technological invention by Hawaiian Polynesians was the development of their extended stone-faced, terraced pondfields (lo‘i) and their accompanying irrigation systems (ʻauwai) for the intensive cultivation of wetland taro (kalo.)

The terraces were irrigated with water brought in ditches from springs and streams high in the valleys, allowing extensive areas of the valleys to be cultivated. The irrigation ditches and pondfields were engineered to allow the cool water to circulate among the taro plants and from terrace to terrace, avoiding stagnation and overheating by the sun, which would rot the taro tubers.

An acre of irrigated pondfields produced as much as five times the amount of taro as an acre of dryland cultivation. Over a period of several years, irrigated pondfields could be as much as 10 or 15 times more productive than unirrigated taro gardens, as dryland gardens need to lie fallow for greater lengths of time than irrigated gardens.

The third form of subsistence intensification involved the systematic cultivation of dryland crops in their appropriate vegetation zones as exemplified by the Field Systems in Kona, Kohala, Kaupō and Kalaupapa (Kaʻū reportedly also has a field system.)

Cultivation of the soil in Kona was characterized by a variety of non-irrigated root and tree crops grown for subsistence, each farmer having gardens in one or more vegetation zones. Each crop was cultivated in the zone in which it grew best.

Reverend William Ellis described the area behind Kailua town in Kona above the breadfruit and mountain apple trees as, “The path now lay through a beautiful part of the country, quite a garden compared with that through which they had passed on first leaving the town.”

“It was generally divided into small fields, about fifteen rods square fenced with low stone walls, built with fragments of lava gathered from the surface of the enclosures. These fields were planted with bananas, sweet potatoes, mountain taro, paper mulberry plants, melons, and sugar-cane, which flourished luxuriantly in every direction.”

The fields were typically oriented parallel to the elevation contours and the walls; sometimes these were made up of a grid of rain-fed plots, defined by low stone field walls built, in part, to shelter sweet potatoes and other crops from the wind.

Since the dryland technique was away from supplemental water sources, this was truly dryland agriculture. There was no evidence to level terraces as in irrigated pondfield systems (taro lo‘i,) and there was no evidence of water control features or channels; so the conclusion was the system was strictly rainfed.

The condition of the common people was that of subjection to the chiefs, compelled to do their heavy tasks, burdened and oppressed some even to death. The life of the people was one of patient endurance, of yielding to the chiefs to purchase their favor. The plain man (kanaka) must not complain. (Malo)

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c. 1826 lithograph, William Ellis C., Big Island. Waipio Valley, Ahupua’a.

November 3, 2016 by Peter T Young Leave a Comment

Early Recognition of Importance of Hawai‘i to US Trade

“The importance of the Sandwich Islands to the commerce of the United States, which visits these seas, is, perhaps, more than has been estimated by individuals, or our government been made acquainted with.”

“To our whale fishery on the coast of Japan they are indispensably necessary: hither those employed in this business repair in the months of April and May, to recruit their crews, refresh and adjust their ships; they then proceed to Japan, and return in the months of October and November.”

“It is necessary that these ships, after their cruise on Japan, should return to the nearest port; in consequence, a large majority resort to these islands, certain here to obtain any thing of which they may be in want.”

“A small proportion, however, of these vessels have proceeded for supplies and refreshments, in the fall, to the ports on the coast of California …”

“… but as the government of Mexico have now imposed a duty of two dollars and one eighth, per ton, on every ship that shall anchor within their waters, whether in distress or otherwise, this will, of course, prevent our whale ships from visiting that coast; and the Sandwich Islands will then remain as the only resort for them, after their cruise on the coast of Japan.”

Of the ships that visited the islands, all but a small fraction were American. “The commerce of the United States, which resorts to the Sandwich islands, may be classed under five heads, viz.:”

“First, Those vessels which trade direct from the United States to these islands, for sandal-wood, and from hence to China and Manilla, and return to America.” (Annually, the number may be estimated at six.)

“Second, Those vessels which are bound to the north-west coast, on trading voyages for furs, and touch here on their outward-bound passage, generally winter at these islands, and always stop on their return to the United States, by the way of China.” (The number may be estimated at five.)

“Third, Those vessels which, on their passage from Chili, Peru, Mexico, or California, to China, Manilla, or the East Indies, stop at these islands for refreshments or repairs, to obtain freight, or dispose of what small cargoes they may have left.” (The number may be estimated at eight.)

“Fourth, Those vessels which are owned by Americans resident at these islands, and employed by them in trading to the northwest coast, to California and Mexico, to Canton and Manilla.” (The number may be estimated at six.)

“Fifth, Those vessels which are employed in the whale-fishery on the coast of Japan, which visit semi-annually.” (The number may be estimated at one hundred.).” (John Coffin Jones Jr, US Consulate, Sandwich Islands, October 30th, 1829)

“When we reflect that, only a few years since, the Sandwich Islands were not known to exist, when but lately they were visited only by a few ships bound to the north-west coast of America …”

“… and these merely stopping to purchase a few yams or potatoes, and that now there annually come to this remote corner of the globe forty thousand tons of American shipping, with the sure prospect that in no long protracted period this number will double …”

“… we are led to conclude, that the Sandwich Islands will yet be immensely more important, to the commerce of the United States which visits these seas, than they have been.”

“The annual, if not semi-annual, visit of one of our ships of war to these islands, is conceived to be necessary; and would, no doubt, be attended with the best advantages, affording to our commerce, in these seas, protection, assistance, and security.”

“For this station, a sloop of war would be sufficient for every purpose required; and, if so arranged as to visit these islands in the months of March, April, and May, and again in October and November …”

“… every desired object would then be effected, and the result be, that our merchantmen, and whalers would come to the islands with perfect security; their tarry here made safe, and many abuses and inconveniences with which they are now shackled, would be done away.”

“The very knowledge that a ship of war would semi-annually be at the Sandwich Islands, would be of infinite service to our commerce in general, which enters the waters of the North Pacific ocean.”

“Since my residence on these islands, as an officer of government, I have repeatedly, in the discharge of my official duties, felt the want of protection and aid from the power of my government.”

“I have been compelled to see the guilty escape with impunity; the innocent suffer without a cause; the interests of my countrymen abused; vessels compelled to abandon the object of their voyage, in consequence of desertion and mutiny …”

“… and men, who might be made useful to society, suffered to prowl amongst the different islands, a disgrace to themselves and their country, and an injury to others, whom they are corrupting, and encouraging to do wrong.”

“I would suggest … the propriety of recommending to our government that a ship of war be detached for the protection of American commerce in these waters, that she be required annually to visit the Society and Marquesas Islands, and, semi-annually, the Sandwich Islands …’

“… that in the intermediate periods when she might not be employed at such islands, it shall be required that she visit the ports of California and Mexico, to afford protection to our commerce and citizens in that quarter, where they have for a long time been suffering under the abuses of an ill-regulated government.” (John Coffin Jones Jr, US Consulate, Sandwich Islands, October 30th, 1829)

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Honolulu Harbor-Ships pulled by canoes-Henry Walker-1843

November 2, 2016 by Peter T Young Leave a Comment

Jack Roosevelt Robinson

“A life is not important except in the impact it has on other lives.” (Jack (‘Jackie’) Roosevelt Robinson)

He was born on January 31, 1919 in Cairo, Georgia, the fifth, and last child of Mallie and Jerry Robinson. (In 1936, his older brother Mack won an Olympic silver medal in the 200-meter dash (behind Jesse Owens.))

Jackie was a four-sport athlete in high school and college; during a spectacular athletic career at the University of California at Los Angeles (UCLA,) he had starred in basketball, football, track, and baseball (and became the first student to earn varsity letters in four sports: football (1939 and 1940,) basketball (1940 and 1941,) track (1940) and baseball (1940.)

After exhausting his sports eligibility, Jackie decided to leave UCLA before attaining his degree, despite his mother’s objection, because he wanted to repay her for supporting him during his college career.

Jackie found a job in the winter of 1941 in Honolulu, where he played in the semipro Hawaii Senior Football League for the Honolulu Bears, who had joined the league in 1939 as the Polar Bears or the Hawaiian Vacation Team. (Ardolino)

Unlike the other three teams, the University of Hawaii Rainbows, the Na Aliis (Chiefs) and the Healanis (the Maroons,) the Bears signed their players to contracts, giving Robinson a paying sports job. (Ardolino)

He was paid a $150 advance (deducted from his salary,) a fee of $100 per game, a bonus if the team won the championship and a draft-deferred construction job near Pearl Harbor.

He arrived to great fanfare as the league’s all star, had some superb moments, but succumbed to a recurring injury and faded in the last games.

He stayed at Palama Settlement, rather than with the team in Waikiki (the hotels barred him entry because of the color of his skin.) (PBS)

Their first exhibition game was in Pearl Harbor. Jackie left Honolulu on December 5, 1941, just two days before the Japanese attacked. He was on the Lurline on his way home when Congress formally declared war. He was shortly thereafter inducted into the Army.

Stationed at Fort Riley, Kansas, he was originally denied entry into Officer Candidate School despite his college background. Intervention by a fellow soldier, boxing great Joe Louis, who was also stationed at the base, managed to get the decision reversed. (Swaine)

While in the Army, he had an incident similar to Rosa Parks – on July 6, 1944, Robinson, a twenty-five-year-old lieutenant, boarded an Army bus at Fort Hood, Texas.

He was with the light-skinned wife of a fellow black officer, and the two walked half the length of the bus, then sat down, talking amiably. The driver, gazing into his rear-view mirror, saw a black officer seated in the middle of the bus next to a woman who appeared to be white. Hey, you, sittin’ beside that woman,” he yelled. “Get to the back of the bus.”

Lieutenant Robinson ignored the order. The driver stopped the bus, marched back to where the two passengers were sitting, and demanded that the lieutenant “get to the back of the bus where the colored people belong.”

Lieutenant Robinson told the driver: “The Army recently issued orders that there is to be no more racial segregation on any Army post. This is an Army bus operating on an Army post.”

The man backed down, but at the end of the line, as Robinson and Mrs. Jones waited for a second bus, he returned with his dispatcher and two other drivers. Robinson refused, and so began a series of events that led to his arrest and court-martial and, finally, threatened his entire career.

Later, all charges stemming from the actual incident on the bus and Robinson’s argument with the civilian secretary were dropped. He had still to face a court-martial, but on the two lesser charges of insubordination arising from his confrontation in the guardhouse.

The court-martial of 2d Lt. Jackie Robinson took place on August 2, 1944. After testimony, voting by secret written ballot, the nine judges found Robinson “not guilty of all specifications and charges.” (Tygiel) In November 1944, he received an honorable discharge and then started his professional baseball career.

He played for the Kansas City Monarchs as a part of the Negro Leagues until Brooklyn Dodgers general manager Branch Rickey decided he wanted to integrate baseball. (Hall of Fame)

On October 23, 1945, it was announced to the world that Robinson had signed a contract to play baseball for the Montreal Royals of the International League, the top minor-league team in the Dodgers organization.

Robinson had actually signed a few months earlier. In that now-legendary meeting, Rickey extracted a promise that Jackie would hold his sharp tongue and quick fists in exchange for the opportunity to break Organized Baseball’s color barrier. (Swain)

Robinson led the International League with a .349 average and 40 stolen bases. He earned a promotion to the Dodgers. (Hall of Fame)

On April 15, 1947 Jackie Robinson started at first base for the Brooklyn Dodgers in their opening-day game against the Boston Braves. In so doing, he became the first African-American to play in the major leagues since an abortive attempt at integration in 1884. (Schwarz)

At the end of his first season, Robinson was named the Rookie of the Year. He was named the NL MVP just two years later in 1949, when he led the league in hitting with a .342 average and steals with 37, while also notching a career-high 124 RBI. The Dodgers won six pennants in Robinson’s 10 seasons. (Hall of Fame)

Playing football was not Robinson’s only sports experience in Hawaiʻi; immediately following the 1956 Worlds Series (that the Dodgers lost to the Yankees,) on October 12, 1956, the Dodgers went on a Japan exhibition tour.

Along the way, Robinson and the Dodgers stopped for pre-tour exhibitions in Hawaii with games against the Maui All-Stars, the Hawaiian All-Stars and the Hawaiian champion Red Sox. (Jackie Robinson died on October 24, 1972 at the age of 53.)

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Associated Press Photo Caution: Use Credit Negro Signs With Montreal Baseball Team Jackie Robinson (Above), former negro football and baseball star with U.C.L.A. and an infielder with the Kansas City Monarchs last season, signed a contract in Montreal, Oct. 23, to play with the Montreal Royals of the International League, a Brooklyn Dodger farm, next season. He will be the first negro to play organized baseball. Robinson is 26 and a native of Pasadena, Calif. 10/23/45

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Jackie Robinson Basketball

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November 1, 2016 by Peter T Young 1 Comment

Timeline Tuesday … 1790s

Today’s ‘Timeline Tuesday’ takes us through the 1790s – including John Young and Isaac Davis joining Kamehameha, Vancouver visits, Battles of Kepaniwai and Nu‘uanu, etc. We look at what was happening in Hawai‘i during this time period and what else was happening around the rest of the world.

A Comparative Timeline illustrates the events with images and short phrases. This helps us to get a better context on what was happening in Hawai‘i versus the rest of the world. I prepared these a few years ago for a planning project. (Ultimately, they never got used for the project, but I thought they might be on interest to others.)

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October 31, 2016 by Peter T Young Leave a Comment

Hawaiian Sugar Planters’ Association (HSPA)

From 1835, when the first successful commercial plantation was started at Kōloa, Kauai, to 1999, when one of the last sugar plantations ceased operations, over 100 sugar plantations and mills played a major role in the economic and social history of Hawaii. (UH Manoa)

Sugar industry members first organized together in 1882 as Planters’ Labor and Supply Company; the initial issue of the Planters Monthly (1882) noted that present publications (newspapers) “do not seem adquate avenues for the discussion of matters pertaining to the agriculture of a country.”

“The questions of labor, methods and cost of planting operations, methods of sugar making, dangers to which crops may be exposed from insects, plant diseases, and other causes, labor saving and sugar machinery, markets for produce, live stock, manures and other topics of similar importance can better be discussed in a publication devoted to their consideration.”

Over the years, The Planters’ Labor and Supply Company … (served as) a voluntary organization of persons and corporations in interested sugar industry. … (It had as its) objects and purposes the improvement of the sugar Industry, the support of an experiment station, the maintenance of a sufficient supply of labor, and the development of agriculture in general.” (Evening Bulletin, 1909)

Then, “After two days’ session the Planters’ Labor and Supply Company has passed out of existence and a new name substituted, under which much better results are hoped for.” (Hawaiian Gazette, November 29, 1895)

An 1895 newspaper announcement noted By-Laws of the newly formed Hawaiian Sugar Planters’ Association (HSPA) (evolved from the Planters’ Labor and Supply Company.)

“This Association shall be known as the Hawaiian Sugar Planters Association and shall have for its objects the improvement of the sugar industry, the support of an experimental station and laboratory, the maintenance of a sufficient supply of labor, and the development of agriculture in general.”

“Members of this Association may be Sugar plantations or Mill Companies and individuals who are directly interested in Sugar plantations or Mills, but the Trustees of this Association may at their discretion admit other plantation companies and individuals engaged in other agricultural pursuits.” (The Independent, November 27, 1895)

HSPA was funded by the industry through self-assessments on each ton of sugar produced. The charge was determined based on the amount the board approved in the operating budget for HSPA. Each plantation company contributed based on the tons sugar produced.

The HSPA not only conducted scientific research in areas of improved seed, fertilization, and irrigation practices but also centralized management information and decision-making among the various plantations as it became a repository for knowledge of the sugar industry in Hawai’i.

HSPA was early to recognize to see the need to protect the Islands’ water supplies by reforesting mauka areas. On November 21, 1906, HSPA resolved that it “hereby expresses its hearty approval of the policy of setting apart forest reserves, inaugurated and now being prosecuted by the Territorial authorities …”

And that rangers should be provided “to guard and protect such reserves from fire, trespassers and depredation, (and) By the initiation of systematic reforesting of such portions of said reserves as are not now covered with trees”.

They later followed up in December 1916, resolving that “the public interests of the Territory urgently require that a systematic working plan for reforesting the several islands, more particularly the Island of Oahu, from the standpoint of the conservation of water, should be drawn up, adopted, and put into execution at as early a date as practicable”.

In 1919, the HSPA bought 124-acres and Harold Lyon was put in charge of a newly created Department of Botany and Forestation for the Territory of Hawai‘i. He organized the first plant pathology Department established in any US Experiment Station, and also developed the Manoa Arboretum for botanical studies (renamed the Harold L Lyon Arboretum after his death in 1957.)

“Members and administrators of the HSPA appear to acknowledge the difficult physical nature of manual labour in the sugar cane fields.” “Evidence from the early 1920s suggests that there were attempts by Hawaiian sugar plantation management to develop processes that measured individual productivity.”

“It was seen as an undertaking to reward individual efforts and help alleviate labour shortages that continued, albeit at a lower rate, through the 1930s Great Depression.” (Dyball & Rooney)

As an organization representing one of the largest industries in Hawai‘i prior to World War II, the HSPA and its members wielded great economic and political influence. (Nakamura)

Through the 1950s sugar was the dominant economic engine of the Hawaiian Islands. The owners and operators of the factory companies and plantations set the economic, social and political tone of the Islands. (HARC)

HSPA built its main experiment station and administrative facilities at Makiki in 1917 (much of its former outplanting area is now the fields of the Makiki District Park;)in the early-1970s HSPA moved to a new facility in Aiea.

In addition to that, HSPA had a large leased area at Waipiʻo, the Helemano Variety Station, the Ewa Variety Station, the Kailua Substation, the Manoa Arboretum (late known as the Lyon Arboretum, and a few other O‘ahu sites.

On the Island of Hawaii there are four cane variety units (in Hilo, Hāmākua, Kohala and the Hawai‘i Seed Nursery,) as well as other facilities. Kauai had the Kauai Variety Station at Lihue; the Maui substation was at HC&S and Molokai had sugar-cane quarantine facilities.

As plantations began, merged and closed, the business records of these enterprises were often lost or placed in jeopardy. In 1981, HSPA created the Plantation Archives to serve as a repository for records of plantations that chose to donate their records. In 1995, the collection was donated to the University of Hawai‘i at Manoa Library. (UH Manoa)

The organization changed its name again in 1996 to Hawai‘i Agriculture Research Center (HARC) which reflects its expanding scope to encompass research in forestry, coffee, forage, vegetable crops, tropical fruits, and many other diversified crops in addition to sugarcane.

In addition to serving Hawaii’s agricultural industries through research and immediate response teams to solve problems, HARC helps other local, national, and international organizations meet their research, on-site consulting, and training needs.

HARC offers a wide array of agricultural services. Mainland seed companies take advantage of Hawaii’s favorable weather conditions by utilizing HARC’s field and nursery services for winter growouts, seed increases, and testing. The analytical chemistry laboratory specializes in residue studies conducted according to EPA Good Laboratory Practices. (HARC)

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