Kapalua
The traditional district (moku) of Kāʻanapali consisted of five major stream valleys (Honokōwai, Kahana, Honokahua, Honolua and Honokōhau), all of which were extensively terraced for wet taro (loʻi) in early historic and later times.
Honokahua Valley has been described as having wet taro (loʻi) lands, although not in great abundance; sweet potatoes were reportedly grown between Honokōhau and Kahakuloa Ahupuaʻa, presumably on lower kula lands. The Kahana Ahupuaʻa was known as a place of salt gathering for the people of Lāhainā.
The Kāʻanapali District is noted for an alaloa (a path or trail) that reportedly encircled the entire island. Walker wrote: “The north end of Maui also is traversed by a paved trail. Sections of it can be seen from Honolua to Honokōhau to Kahakuloa. It is paved with beach rocks and has a width of four to six feet.” (PBR)
There are six bays located on Maui’s west shore whose names begin with the word Hono. These bays and coves are collectively known as Hono a Piʻilani. From South to North, six of the identified bays are Honokōwai (bay drawing fresh water), Honokeana (cave bay), Honokahua (sites bay,) Honolua (two bays), Honokōhau (bay drawing dew) and Hononana (animated bay).
Kapalua Resort is situated along this coast between Honokeana and Honolua. (Kapalua loosely translates as “arms embracing the sea”.)
After seventeen years of service, Dr Dwight Baldwin was granted 2,675-acres, the lands of the Mahinahina and Kahana ahupuaʻa, for farming and grazing. From that base, new lands were acquired until the holdings, known as Honolua Ranch, reached 24,500 acres in 1902.
First starting as Honolua Ranch (1912,) then Baldwin Packers (1914,) this area was home to the largest producer of private label pineapple and pineapple juice in the nation.
After mergers and other name changes, in 1969, Maui Land & Pineapple Company, Inc (ML&P) was created; then, the largest employer on the island of Maui.
In 1974, ML&P carved out 1,650-acres of its nearly 22,000-acres to form a wholly-owned subsidiary, Kapalua Land Company. That year, the master-planned community that makes up the Kapalua Resort (with five white sand beaches) was approved by Maui County.
In 1978, the Kapalua Bay Hotel opened, beginning the change of the former ranch and pineapple lands at Honokahua into a world-class destination resort complex.
In 1987, during the excavation and construction of the Ritz Carlton hotel within the Kapalua Resort, hundreds of native Hawaiian burials were discovered on the planned hotel site.
The scope of the burial site, combined with growing Native Hawaiian consciousness, mobilized protesters. Native Hawaiians and supporters rallied at Honokahua, and in late-1988 at the state Capitol, finally halting the burial disturbance. The hotel was built farther inland. (Honolulu Advertiser)
The Hui Alanui O Makena filed for a contested case hearing; eventually a plan was devised in September 1989 for the proper reburial of more than 900-native Hawaiian bodies disinterred. (Aoude)
Associated with that, the state paid $6-million for a perpetual preservation easement and restoration of the burial site. A 14-acre site is now a historical and cultural landmark.
In addition, as a result of this, Hawaiʻi’s burial treatment law, passed in 1990, gives unmarked burials, most of which are Native Hawaiian, the same protection as modern cemeteries.
In 1988, Kapalua began management programs, under a management agreement with The Nature Conservancy of Hawaiʻi, for the protection of the Pu‘u Kukui Preserve in the West Maui Mountains. (Access to the Preserve is restricted by ML&P.)
Now, Kapalua includes The Ritz-Carlton, the Ritz-Carlton Club and Residences at Kapalua Bay, the Kapalua Spa, eight residential subdivisions, two championship golf courses (The Bay and The Plantation,) ten-court tennis facilities, several restaurants, and over 800 condominiums, single-family homes and residential lots. (In 2006, the Kapalua Bay Hotel was taken down.)
Kapalua serves as the home of two of Maui’s longest running signature events, the Kapalua Wine & Food Festival and the PGA Tour’s Hyundai Tournament of Champions.
The intent of the Kapalua Resort was to provide a luxurious resort atmosphere removed from the Lāhainā-Kāʻanapali area. With that, it serves as an example of a low-key, low-density destination resort community.
Recently a public coastal trail was incorporated into the Resort; eventually, the trail will be approximately 3.5-miles in length, running from Lower Honoapiʻilani Road through the Kapalua Resort to Honolua Bay.
Future components of the Kapalua Land Company in and around Kapalua Resort include Kapalua Mauka (640- residential units, commercial space and up to 27 holes of golf on a total of 800 acres;) the Village at Kapalua (a central commercial component;) and Pulelehua (a new traditional community for working families in West Maui.)
The image shows Kapalua in 1976. In addition, I have added related images in a folder of like name in the Photos section on my Facebook and Google+ pages.
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Maunalei Sugar
In ancient times, the windward coast of the island of Lānaʻi was home to many native residents. Maunalei Valley had the only perennial stream on the island and a system of loʻi kalo (taro pond field terraces) supplied taro to the surrounding community.
Sheltered coves, fronted by a barrier reef, provided the residents with access to important fisheries, and allowed for the development of loko iʻa (fishponds), in which various species of fish were cultivated, and available to native tenants, even when the ocean was too rough for the canoes to venture out to sea. (Lānaʻi Culture and Heritage Center)
In 1861, Walter Murray Gibson came to Hawaiʻi after joining the Mormon Church the year before; he was to serve as a missionary and envoy of the Mormon Church to the peoples of the Pacific. He landed in Lānaʻi and eventually created the title “Chief President of the Church of Jesus Christ of Latter-day Saints in the Islands of the Sea.” He more regularly went by the name Kipikona.
The experience with the Church was relatively short-lived; in 1864, he was excommunicated for selling priesthood offices, defrauding the Hawaiian members and misusing his ecclesiastical authority (in part, he was using church funds to buy land in his name.)
By the 1870s, Gibson focused his interests in ranching in the area called Koele, situated in a sheltered valley in the uplands of Kamoku Ahupuaʻa. As the ranch operation was developed, Koele was transformed from an area of traditional residency and sustainable agriculture to the ranch headquarters. (Lānaʻi Culture and Heritage Center) In 1872, Gibson moved from Lānaʻi to Lāhainā and then to Honolulu.
After Gibson’s death in 1888, the ranch was turned over to his daughter and son-in-law, Talula and Frederick Hayselden. As early as 1896, the Gibson-Hayselden interests on Lānaʻi, which held nearly all the land on the island in fee-simple or leasehold title, began developing a scheme to plant and grow sugar on Lānaʻi.
They chose the ancient fishing community of Keōmoku for the base of operations, and in early-1899, the Maunalei Sugar Company was formally incorporated. Gear, Lansing & Co was the largest stockholder (Gear was President, Lansing was Treasurer – W Stodart was the plantation manager)
“The plan is that a sugar company will be incorporated at once with a capital of $1,000,000 and that 1,000 acres will be put into cane without delay. There will be no “wildcat” business in the enterprise and all persons signing for shares will be obliged to put down 10 percent of the amount desired. It is the intention of the promoters to avoid gambling in Lanai stocks as much as possible.” (Gear & Lansing, The Independent, February 28, 1899)
They developed larger support communities along the coast, cleared the lands, developed a narrow gauge railroad between Keōmoku Village and Kahalepalaoa (where the boat landing was situated,) and planted sugar cane, irrigated by water from Maunalei Valley.
“At the landing a very substantial wharf has been built, and a railroad to the camp two miles distant is in operation with a rolling stock of a locomotive and nineteen cars. Including the laborers quarters we have at the plantation fifty buildings, and the new buildings in contemplation are the pumping plants and the mill, a very respectable town and a very busy one.” (Stodart in Evening Bulletin, October 13, 1899)
Work on the plantation was largely done by immigrant Japanese laborers. “We have 400 laborers … and will have 200 more in a few weeks. The first crop will be ready to grind in 1901 and I have no doubt the yield per acre will be entirely satisfactory. The land is proving all that was promised and I have no doubt of the substantial returns to the stockholders.” (Stodart in Evening Bulletin, October 13, 1899)
Both men and women were brought from Japan, and a finder’s fee of $27- $36 per male employee, and $23 – $30 per female employee was paid to the immigration companies. Laborers were typically paid around $0.70 to $0.75 per day, with expenses for merchandise and board deducted from pay at the end of the month.
All did not go as planned.
Before completing the construction of the mill and associated facilities, and prior to the first harvest being collected for processing, the Maunalei Sugar Company went bankrupt. Sugar is a thirsty crop and the necessary water resources for the plantation were never realized.
Additional hardships arose following an outbreak of the bubonic plague in Honolulu, which led to a devastating fire and the closure of many Chinatown businesses (many of whom had invested in the Lānaʻi sugar operation.)
But those were not the major shareholders’ only financial concerns. A heading “Business Concern is in Difficulties” called attention to the financial problems of Gear, Lansing & Company; a sub-heading notes, “Failure of Maunalei Sugar Co. a Leading Factor in the Corporation’s Trouble Kaimukī and Other Large Real Estate Transactions”. (Honolulu Republican, June 19, 1901)
The story noted, “The corporation has, since its organization a few years ago, dealt heavily in real estate, besides participating largely in the boom of general stocks that two years ago strained the entire financial situation.”
“Gear, Lansing & Co.’s largest real estate deal was the exploitation of the Kaimukī residence tract. They laid out streets and installed a modern water works plant. A large proportion of the lots sold readily, but the hope deferred of rapid transit communication prevented a full measure of, success to the enterprise.”
Plantation records during the three year period of the plantation’s operation, some 70 employees (most of Japanese origin) died and were buried on Lānaʻi. In 1932, members of the Lānaʻi Hongwanji Mission built a memorial for Japanese employees of the sugar plantation near the grave sites.
Some other unfortunate consequences resulted from the Lānaʻi sugar endeavor. A part of the plantation’s work resulted in the introduction of the algarroba (kiawe) tree – the hardwood was to have been used as fuel for the furnaces, and the seeds as feed for the livestock. Left untended, the trees became an invasive pest on the island.
Following the sugar failure, Keōmoku was used as ranchland until 1954. The nearly 3,000 acres of cleared land led to significant erosion and siltation that spread from the uplands to the shore, burying sites and the reef under as much as nine feet of silt. (Lānaʻi Culture and Heritage Center)
The image shows a map of Maunalei Sugar (Lanai Culture and Heritage Center.) Here is a link to more images.
© 2014 Hoʻokuleana LLC
Nāhiku Rubber Company
Nāhiku comes from “Na Ehiku” meaning “the Seven” and it relates to the seven stars of the constellation Pleiades, or the Seven Sisters – suggesting seven lands. This area is just outside of Hāna.
Nāhiku is a fertile ahupuaʻa that was cleared and terraced with irrigated taro cultivation by the Hawaiians. To the east of Nāhiku out to Hamoa, the land slopes gently down to the ocean. No large gulches or streams run through the ahupua’a, although there is plenty of rain.
Along the shore there was a hala forest that extended from ʻUlaʻino to Hāna. The forests above Nāhiku were traditionally forested with native trees such as koa, ʻōhiʻa lehua and sandalwood. Many plants that were used for native medicine also grew there.
In modern times, when Hāna was without a road, and the coastal steamer arrived on a weekly schedule, Hāna-bound travelers unwilling to wait for the boat drove their car to the road’s end at Kailua, rode horseback to Kaumahina ridge, then walked down the switchback into Honomanu Valley. Friends carried them on flatbed taro trucks across the Keʻanae peninsula to Wailua cove. (Wenkam, NPS)
By outrigger canoe it was a short ride beyond Wailua to Nāhiku landing where they could borrow a car for the rest of the involved trip to Hāna. Sometimes the itinerary could be completed in a day. Bad weather could make it last a week. (Wenkam, NPS)
Today, Nāhiku is located off Hāna Highway (360) on Nāhiku Road between Wailua and Hāna. Just past the 25-mile marker, you head makai on Nāhiku Road about three miles down to the bay. Nearby is the Pua’a Ka’a State Wayside for picnicking, as well as the Kopilula and Waikani Falls. The lower Hanawi Falls is located in Nāhiku.
Nāhiku is the site of an attempt to create a rubber plantation on Maui. The need for automobile tires made rubber a valuable product in the late-1800s. In 1898, Mr. Hugh Howell, of Nāhiku, obtained some seeds of the Manihot glaziovii (Brazilian) and planted them in Nāhiku. These seem to be the first trees of any commercial species that have been tried.
After some initial experimentation in producing rubber, the company was not started until it was definitely ascertained that rubber trees of the best quality would grow at Nāhiku, and the yield of rubber from these trees was sufficient to make it a profitable investment. A number of trees of the Ceara variety have been growing at Nāhiku for six years, and when these were tapped it was found that the rubber obtained was equal to the best. (Thrum)
The first Hawai’i rubber company incorporated in 1905 and on February 4, 1907, the Nāhiku Rubber Plantation was officially established. It was the first rubber plantation on American soil.
There are many thousands of acres of land on the Islands where it is rainy and not too windy, where rubber will thrive, and if this first rubber company proves a success, it is hoped that many other rubber companies will be started.
As this is the first rubber plantation ever started on American soil the officials of the Department of Agriculture at Washington arc greatly interested in its success, and are doing everything they can to help it along. (Thrum, 1905)
According to ‘Rubber World’ 7 (1913,) rubber was steadily becoming an important Hawaiian product. On the island of Maui many trees have been planted and these are tapped in large numbers. Steady efforts are being made to improve the methods of preparation in order to increase the marketable value: 35,000-trees were tapped during 1912, and altogether some 8,000-pounds of rubber were produced, most of which was exported. For 1913, an output of 20,000-pounds is anticipated. (Journal of Industrial and Engineering Chemistry, 1913)
Attention has been directed to an indigenous rubber tree (Euphorbia lorifolia) which grows in several localities; one place in particular on the Island of Hawaiʻi has 6,000-trees averaging 75-trees to the acre, whose product is 14-17 per cent of rubber and 60 per cent resin (chicle.) It is reported that the latex contains 42 per cent of solid material and that one man can collect 16-30 pounds of crude product per day. (Journal of Industrial and Engineering Chemistry, 1913)
Others followed the Nāhiku Rubber Company, each were in the area around Nāhiku:
Company………………Founded…Acres
Nāhiku Rubber Co……..1905…….480
Hawaii-American Co…..1903…… 245
Koʻolau Rubber Co…….1906……..275
Nāhiku Sugar Co……….1906……..250
Pacific Development…1907……..250
(Journal of Industrial and Engineering Chemistry, 1913)
Cultivation grew with companies and individuals controlling nearly 5,600-acres of land on Maui, Kauai, Oahu and the Big Island.
At the height of the rubber production, Nāhiku had a Chinese grocery and post office, a plantation general store; Protestant, Mormon and Catholic churches and a schoolhouse attended by twenty children. One visitor to the area in 1910 said, “Every place has its peculiarities and characteristics; so with Nāhiku. It is rubber, first, last and all the time there.”
However, the quality and quantity of rubber produced by these plantations, despite the hard work of the laborers (who were paid 50 cents for a ten-hour day with a 30-minute lunch break) was not good enough to make a substantial profit for the investors. The companies began to phase out production as early as 1912. The oldest of the rubber companies, the Nāhiku Rubber Plantation, closed on January 20, 1915.
After the rubber plantations closed, some residents moved out of Nāhiku. Those who stayed resumed cultivating bananas and taro for food. Some tried growing bananas as a cash crop and when this didn’t work began growing roselle for jelly. Eventually these attempts also failed. The exodus out of Nāhiku to the “outside” continued.
According to U.S. Census Bureau statistics, in 1930 there were only 182 people living in Nāhiku. Of them, 101 were Hawaiian. By 1941 only fifteen families and two non-Hawaiian families lived there, clustered around a one-room school and the churches.
In December, 1942, Territorial Governor Ingram Stainback tried to help the World War II effort by sending 40 prisoners from Oʻahu Prison to the Keanae Prison Camp (now the YMCA camp) to revive the old Nāhiku rubber plantation. The plan was to produce 20,000 to 50,000 pounds of crude rubber annually. The plan did not work. Now, rubber trees left over from that time line the roads of Nāhiku.
The image shows Nāhiku Rubber trees (Ka Nupepa Kuokoa, 12-07-1906.) In addition I have added other images related to the property in a folder of like name in the Photos section on my Facebook and Google+ pages.
Kauai
Poetically the island is reportedly called, “Manōkalanipō”, or “Kauai a Manō” after the ancient chief who was largely responsible for elevating Kauai’s ancient society to sophisticated heights of advancement and productivity. (NativeKauai)
Geologically, Kauai is the oldest of the main inhabited islands in the chain. It is also the northwestern-most island, with Oʻahu separated by the Kaʻieʻie Channel, which is about 70-miles long. In centuries past, Kauai’s isolation from the other islands kept it safe from outside invasion and unwarranted conflict.
Kauai was traditionally divided into 5 moku (districts) including: Koʻolau, Haleleʻa, Nā Pali, Kona and Puna. (Common district names that are universally used across of the Hawaiian archipelago include “Koʻolau” marking the windward sides of the islands; “Kona” – the leeward sides of the islands; and “Puna” – indicating regions where springs and fresh water abound.)
The whole of the northwest coast (Napali) show the remains of extensive agricultural work and a fairly extensive population; the Mana region had clusters of house sites in the dry valleys that cut through the cliffs. Nearly all the great river valleys are thoroughly terraced and show evidence of population.
The principal location of the house sites is on the shore line, especially near the mouths of the river valleys where the taro was growing; in the mountains are some house sites and small villages.
The principal cultivated products on Kauai were taro, sweet potatoes, yams and gourds among the vegetables, and banana, breadfruit, coconut palm and paper mulberry among the trees. (Bennett)
Malo notes that the “cultivation of kula lands is quite different from that of irrigable lands. The farmer merely cleared of weeds as much land as he thought would suffice. If he was to plant taro (upland taro), he dug holes and enriched them with a mulch of kukui leaves, ashes or dirt, after which he planted the taro.”
“In some places they simply planted without mulch or fertilizer … If a field of potatoes was desired, the soil was raised into hills, in which the stems were planted; or the stems might merely be thrust into the ground anyhow, and the hilling done after the plants were grown.”
The boundaries of the five moku on Kauai were changed in the late-1800s to reflect the present day judicial land districts, Kawaihau, Hanalei, Waimea, Kōloa and Līhuʻe.
In 1877, Hanalei and Līhuʻe shared a common boundary. Kawaihau was set apart by King Kalākaua, who gave that name to the property lying between the Wailua River and Moloaʻa Valley. A bill was introduced into the legislature and the eastern end of Hanalei District was cut out and Kawaihau became the fifth district on the island of Kauai.
Though comprising only 547-square miles, Kauai is large enough to have figured at all times as a major influence on Hawaiian culture. Together with Niʻihau it forms a group which is considerably isolated from the other Hawaiian islands. (Bennett)
Fornander notes, “the ruling families of Kauai were the highest tapu chiefs in the group is evident from the avidity with which chiefs and chiefesses of the other islands sought alliance with them. They were always considered as the purest of the “blue blood” of the Hawaiian aristocracy; … But of the exploits and transactions of most of the chiefs who ruled over Kauai during this period, there is little preserved to tell.”
He further notes that during the “nine generations from Laamaikahiki (about the 14th century – he reportedly came from Tahiti,) the island of Niihau bore about the same political relation to the mōʻi (king) of Kauai as the island of Lanai did to the mōʻi of Maui – independent at times, acknowledging his suzerainty at others. … Springing from and intimately connected with the Kauai chiefs, there was a community of interests and a political adhesion which, however strained at times by internal troubles, never made default as against external foe.”
Then things changed for Kauai and the rest of the Islands. In the dawn hours of January 18, 1778, on his third expedition, British explorer Captain James Cook on the HMS Resolution and Captain Charles Clerke of the HMS Discovery first sighted what Cook named the Sandwich Islands (that were later named the Hawaiian Islands.) He first landed at Waimea, Kauai.
“The height of the land within, the quantity of clouds which we saw, during the whole time we staid, hanging over it, and frequently on the other parts, seems to put it beyond all doubt, that there is a sufficient supply of water; and that there are some running streams which we did not see, especially in the deep valleys, at the entrance of which the villages commonly stand.” (James Cook Journal)
“From the wooded part to the sea, the ground is covered with an excellent sort of grass, about two feet high, which grows sometimes in tufts, and though not very thick at the place where we were, seemed capable of being converted into plentiful crops of fine hay. But not even a shrub grows naturally on this extensive space.” (James Cook Journal)
Throughout their stay the ships were plentifully supplied with fresh provisions which were paid for mainly with iron, much of it in the form of long iron daggers made by the ships’ blacksmiths on the pattern of the wooden pāhoa used by the Hawaiians. The natives were permitted to watch the ships’ blacksmiths at work and from their observations gained information of practical value about the working of iron. (Kuykendall)
After a month’s stay, Cook got under sail again to resume his exploration of the Northern Pacific. Shortly after leaving Hawaiʻi Island, the foremast of the Resolution broke and the ships returned to Kealakekua Bay for repairs. On February 14, 1779, at Kealakekua Bay, Cook and some of his men were killed.
At the time of Cook’s arrival, the Hawaiian Islands were divided into four kingdoms: (1) the island of Hawaiʻi under the rule of Kalaniʻōpuʻu, who also had possession of the Hāna district of east Maui; (2) Maui (except the Hāna district,) Molokai, Lanai and Kahoʻolawe, ruled by Kahekili; (3) Oʻahu, under the rule of Kahahana; and at (4) Kauai and Niʻihau, Kamakahelei was ruler.
Kamakahelei was the “queen of Kauai and Niʻihau, and her husband (Kāʻeokūlani (Kāʻeo)) was a younger brother to Kahekili, while she was related to the royal family of Hawaiʻi. Thus, it will be seen, the reigning families of the several islands of the group were all related to each other, as well by marriage as by blood. So had it been for many generations. But their wars with each other were none the less vindictive because of their kinship, or attended with less of barbarity in their hours of triumph.” (Kalākaua)
Kaumuali‘i was the only son of Kamakahelei and Kāʻeo; he was born in 1778 at Holoholokū, a royal birthing heiau specifically designated for the birth of high ranking children. Kaumuali‘i became ruling chief of Kauai upon the death of his parents.
In 1784, Kamehameha I began a war of conquest, and, by 1795, with his superior use of modern weapons and western advisors, he subdued all other chiefdoms, with the exception of Kauai. King Kamehameha I launched his first invasion attempt on Kauai in April of 1796, having already conquered the other Hawaiian Islands, and having fought his last major battle at Nuʻuanu on O‘ahu in 1795.
Kauai’s opposing factions (Kaumuali‘i versus Keawe) were extremely vulnerable as they had been weakened by fighting each other (Keawe died and Kaumuali‘i was, ultimately, ruler of Kauai and Ni‘ihau.) Kamehameha’s two attempts at invading Kauai were foiled (by storm and sickness.)
The island was never conquered; in the face of the threat of a further invasion, in 1810, at Pākākā on Oʻahu, negotiations between King Kaumuali‘i and Kamehameha I took place and Kaumualiʻi yielded to Kamehameha. The agreement marked the end of war and thoughts of war across the islands.
After King Kamehameha I died in 1819, Kaumuali‘i pledged his allegiance to Liholiho, Kamehameha’s son and successor. Kaumuali‘i settled in Honolulu and became a husband of Kaʻahumanu, widow of Kamehameha I.
Hiram Bingham was on a preaching tour of the island of Kauai in 1824, shortly before King Kaumuali‘i died. Kaumuali‘i had been living on Oahu for three years. Bingham spoke to him just before coming to Kauai.
Bingham writes:
“We found Kaumuali‘i seated at his desk, writing a letter of business. We were forcible and pleasantly struck with the dignity and gravity, courteousness, freedom and affection with which he rose and gave us his hand, his hearty aloha, and friendly parting smile, so much like a cultivated Christian brother.”
When the king died, Bingham said a gloom fell over Kauai.
Kaumuali‘i was buried at Waine‘e Church (Wai‘ola Church,) on Maui (he wanted to be buried near Keōpūolani, another of Kamehameha’s wives – mother of Liholiho (Kamehameha II) and Kauikeaouli (Kamehameha III.)) (King Kaumuali‘i’s granddaughter Kapiʻolani (1834–1899) married King Kalākaua.)
The image shows a map of the island of Kauai, noting moku (districts) and ahupuaʻa. I added a couple of other images in a folder of like name in the Photos section on my Facebook and Google+ pages.
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