Images of Old Hawaiʻi

by Peter T Young Leave a Comment

Pearl Harbor Historic Trail

Pearl Harbor Historic Trail is a partially-existing (some refer to that as the 5 mile Pearl Harbor Bike Path) heritage and recreational corridor that has the goal of establishing an 18+ mile multi-use recreational trail that will highlight historic sites from the USS Arizona Memorial to the west coast Oʻahu community of Nānākuli.

The full Pearl Harbor Historic Trail is still only an idea, but there is already a multi-use trail from the Arizona Memorial parking lot to Waipi’o Point Access Road. The path is intended to be improved as part of the historic trail project.

The long-range Master Plan (prepared in 2001) stemmed from the Aiea-Pearl City Community Vision Group’s Year 2000 project.

The Pearl Harbor Historic Trail is a vital element in the Aiea-Pearl City Livable Communities Plan as its proposed projects for the area are integrated into the Plan.

The former Oahu Railway and Land Company (OR&L) right-of-way is the foundation upon which the proposed Pearl Harbor Historic Trail will be built.

A key project of the Master Plan is the re-establishment of the historic railway operation for the entire 18+ miles of the Trail.

The Hawaiian Railway Society (HRS) currently operates a six-mile long narrated railway train tour between its Ewa station museum and Kahe Tracks Beach Park in Nanakuli.

The Community Vision Group saw the 40-foot wide OR&L right-of-way as a valuable asset within their community that had the potential to meet a number of community needs such as safe bicycle and pedestrian paths, a natural and historic preservation project, a recreation resource, a means of opening up shoreline access, and an opportunity for economic revitalization.

The Master Plan incorporates a combination shared-use path and railway that includes major components, attractions and activity centers that will establish the Trail as a world-class heritage and recreation corridor.

The Trail will feature a continuous path for bicyclists and pedestrians alongside an historic train, diverging from the OR&L right-of-way where advantageous to take in shoreline views.

Miles of greenway and bikeway connections and gateways to the path are proposed, enhancing access to nearby communities and attractions.

A long while back, Nelia and I biked from Aiea Bay State Recreation Area, first to the Arizona Memorial side, then to Waipiʻo Peninsula along the existing portion of the trail.

At that time, it was in generally good condition; it is used daily by bikers, joggers and walkers. There are great views of Pearl Harbor, as well as other odds and ends along the way.

by Peter T Young 2 Comments

Pohaku O Lanai

“It is different in character from the rocks that line the coast, and unlike anything for miles around.”

Hawaiians know it as ‘pohaku lanai,’ and is said by them to have floated ashore ‘from Kahiki,’ (Tahiti.) It is a balancing rock on a somewhat broader base, of limestone formation, with projecting top so as to afford material shelter in its shelving structure. (Thrum)

This is said to have been used as a lookout by fishermen in the region. When fish were sighted, the stone was beaten with a wooden mallet, and the resulting hollow sound was sufficient to gather together the fishermen of the village.” (McAllister; Ulukau)

On a trip around Oʻahu, Tyerman and Bennet (1832) noted, “Continuing our circuminsular tour we crossed a spacious plain, on the coast, of which the base was coral, and the soil a thin layer of vegetable mould.”

“On this level stands a mound, which might be taken for an artificial monument, consisting of two prodigious masses of coral-rock, the lower about six feet above the surface of the ground, but evidently imbedded in the stratum below;”

“… the upper, laid flat upon this, and overspreading it on every side, measured ninety-three feet in compass, and eight, at least, in the thickest part, the shape being conical.”

“The whole pile reached nearly five yards in height, and, when we consider that the substance must have been wrought under water, it is almost a necessary conclusion that the sea has considerably retired from this coast – from twenty-five to thirty feet in depth …”

“… or been repelled by some of the volcanic convulsions, which probably heaved the island itself from the bottom of the abyss, at a far distant period in the agency of that Providence of which the records are only preserved in the Eternal Mind.”

“There is no other rock of the same kind within several miles of this irregular formation. It was recently a marae (heiau,) to which the kings and chiefs repaired to consult Tani (Kane,) who was worshipped at it, on questions of peace and war, and to pray that in battle their bodies might be rendered invulnerable to the spears of their enemies.” (Tyerman and Bennet, 1832)

Pohaku Lanai is a large balancing stone on Kalaeoiupaoa Point. A large oval-shaped stone 18 feet across is balanced on a smaller base, standing about 10 feet high in all. (Ulukau) It’s also referred to as Lana-ike-Kane (Fisherman’s Stone.)

“One of the lions of the village affording some study is a stone of peculiar formation, in which the natives of the district maintain not a little traditional interest.”

“It is located near the seashore, not far distant from the railroad station, but of late entirely hidden from sight among the tangle-growth of lantana and kolu bushes.”

“(W)hether this shape is the natural result of the erosion of ages, or of surf wearing, of which this may be evidence of a difference in shore line and elevation at some remote period, or the result of man’s rude chizeling for a resting place, are questions of interest for the geologist, for it stands alone”. (Thrum)

An 1890 map notes “Two Rocks called Pohakulanai” located in the Land of Ulupehupehu (in what would be the present Turtle Bay Resort.) (McAllister did not document the two rocks in Kahuku in his 1930s inventory.)

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Ka Wai O Pele

“Probably the most striking scenic point about Kapoho is Green Lake, a beautiful body of deep green water occupying the crater called Waiapele, ‘Pele’s Lake.’” (Mid-Pacific Magazine, 1920)

Missionary William Ellis, at Kapoho, noted, a “cluster, apparently of hills, three or four miles round, and as many hundred feet high, with deep indented sides … (within it) a charming valley.”

“In the centre was an oval hollow, about half a mile across, and probably two hundred feet deep, at the bottom of which was a beautiful lake of brackish water, whose margin was in a high state of cultivation, planted with taro, bananas, and sugar-cane.”

“The steep, perpendicular rocks, forming the sides of the hollow, were adorned with tufts of grass, or blooming, pendulous plants; while, along the narrow and verdant border of the lake at the bottom, the bread-fruit, the kukui, and the ohia trees, appeared, with now and then a lowly native hut standing beneath their shade.”

“The placid surface of the lake, disturbed only by the boys and girls, diving and sporting in its waters; the serpentine walks among the luxuriant gardens along its margin; the tranquil occupations of the inhabitants, some weaving mats, others walking cheerfully up and down the winding paths among the steep rocks”

“But had tradition been silent, the volcanic nature of the rocks, the structure of the large basin, in which we were standing, and the deep hollow in the centre, which we were viewing, would have carried conviction to every beholder, that it had once been the seat of volcanic fires.”

“We asked several natives of the place, if they had any account of the king, in whose reign it had burned, or if they knew any songs, or traditions, in which it was stated how many kings had reigned in Hawaii, or how many chiefs had governed Puna, either since it first broke out, or since it became extinct; but they could give us no information on these subjects.”

“They told us the name of the place was Kapoho, (the sunken in,) and of the lake Ka wai a Pele, (the water of Pele;) and that it was one of the places, from which the volcanic goddess threw rocks and lava after Kahavari.”

“The saltness of the water in the extinguished volcano, proves the connection of the lake with the sea, from which it was about a mile distant; but we could not learn that it was at all affected by the rising or falling of the tides.” (Ellis, 1823)

In 1849, James Dana, an early explorer, mentioned in his geologic report a hot spring, “in a small crater between Kilauea and Kapoho Point.” In the same general area, Dr. Gordon Macdonald in 1950 noted a “small spring-fed pool at the foot of scarp. No Outflow” half a mile northwest of Puʻu Kukae. (Woodruff)

Green Lake “is a little pond, covering perhaps fifteen acres, of water which has precisely the same shade of muddy green you used to get in your box of water colors when you were a lad.”

“You remember, the shade you used to color the trees in the pictures in your school geography! It is remarkable that the pool should be there, in a waterless country, and the tree-clad slopes about the lake make a pretty picture, therefore the Green Lake is worth while.” (Mid-Pacific Magazine, 1912)

More recently, it was more commonly called ‘Green Lake,’ a crater lake that occupies part of the floor of Kapoho Crater. This cone in lower Puna was formed by magma erupting through groundwater 300-350 years ago. (USGS)

Then came the 2018 eruption … “Since eruptions began in early May on the Big Island, lava has covered nearly 8 square miles in lower Puna, taking out more than 150 homes and cutting access to neighborhoods.”

“And over the weekend, Hawaii Island lost an entire lake.”

“Green Lake, also known as Ka Wai a Pele, effectively vanished on Saturday [June 2, 2018] after lava flows caused all of the 400-year-old lake’s water to evaporate. Around 10 a.m., officials said that lava began entering the water basin, causing a massive tower of steam to rise from the area.”

“Later that afternoon, when authorities were able to evaluate the area, pure lava sat where Hawaii’s largest freshwater natural resource once stood.” (Hawaii News Now)

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by Peter T Young 2 Comments

Beyond the Boundaries

In ancient Hawai‘i, most of the makaʻāinana (‘common people’) were farmers, a few were fishermen. Tenants cultivated smaller crops for family consumption, to supply the needs of chiefs and provide tributes.

Access to resources was tied to residency and earned as a result of taking responsibility to steward the environment and supply the needs of aliʻi. The social structure reinforced land management – the primary land unit was the ahupuaʻa.

Resources not only sustained the occupants, they were also used to pay tributes to the King. Missionary Samuel Ruggles noted in his journal (June 17, 1820:) “The King’s rent has been brought in from all parts of the Island and from Onehow (Niʻihau) a small Island about 15 miles to the westward.”

“It consisted of hogs, dogs, mats, tappers, feathers, pearl fishhooks, calabashes and paddles. This rent is to go to Owhyhee (Hawaiʻi) as a present to the young King.”

“It was interesting to see the natives come, sometimes more than a hundred at a time, with their loads on their backs and lay down their offerings at the feet of their great and good Chief as they call him.” (Ruggles)

A typical ahupuaʻa was a long strip of land, narrow at its mountain summit top and becoming wider as it ran down a valley into the sea to the outer edge of the reef. If there was no reef then the sea boundary would be about one mile from the shore.

Shaped by island geography, ahupuaʻa varied in shape and size (from as little as 100-acres to more than 100,000-acres.) Each ahupuaʻa had its own name and boundary lines. Often the boundary markers were natural features such as a large rock or a line of trees or even the home of a certain bird. A valley ahupuaʻa usually used its ridges and peaks as boundaries.

The traditional land tenure system in ancient Hawaiʻi had at its core the presence of water (however, some ahupuaʻa did not have perennial streams or springs.) Although of many shapes and sizes, the typical ahupuaʻa consisted of three area types: mountain, plain and sea. Ahupuaʻa contained nearly all the resources Hawaiians required for survival.

In ancient Hawaiian times, relatives and friends exchanged products. The upland dwellers brought poi, taro and other foods to the shore to give to kinsmen there. The shore dweller gave fish and other seafood.

The emphasis on economic self-sufficiency in Hawaiian ahupua‘a resonates in our modern world with concerns for environmental and economic sustainability.

But the general perception of ahupua‘a self-sufficiency is quite different from demonstrated large scale movement of basalt and volcanic glass artifacts between island districts and sometimes between islands. (Mills)

Although control over agricultural production was doubtless central to the Hawaiian political economy, to this we can add a significant role of an exchange economy based on the control and distribution of other kinds of goods and resources.

One such resource, which fortunately is well represented in the archaeological record, consists of high-quality, fine-grained volcanic rock. (Kirch)

Many sources of stone within most ahupua‘a could have been used to make adzes (albeit of lesser quality.) It was the structure of ancient Hawaiian culture that led to the development of preferred sources outside of the ahupua‘a being used.

The ahupuaʻa of Kaʻohe in the Hāmākua district of Hawaiʻi Island, and its rich resource of basalt for adze making, helps illustrate this.

Kaʻohe is an irregular ahupua‘a because it only occupies a narrow (and relatively resource-poor) band along the coast where most of the residents would have lived.

But as Kaʻohe ascends the eastern slope of Mauna Kea and emerges above the forest near 6,000-ft in elevation, it expands to occupy the entire summit region.

The uplands of Kaʻohe would have contained few food resources beyond ground-nesting birds. The primary evidence of pre-contact human utilization of Kaʻohe’s vast mountain region is the adze quarry, which would have provided Kaʻohe with a valuable resource to exchange with other ahupua‘a. (Mills)

Likewise, Kahikinui on Maui, shows that, although the district’s residents exploited local stone sources for the majority of their tool production, they nonetheless imported slightly more than one-quarter of their lithic resources from outside of their own political district.

Clearly, even though they were capable of being self-sufficient in stone resources, they chose to import a significant quantity of high-quality volcanic rock, either as raw material or as finished adzes. (Kirch)

Moreover, archeologists have found disproportionately high frequency of fine-grained volcanic rock artifacts (from outside the specific ahupuaʻa) in high-status residence sites or ritual, temple complexes.

This strongly suggests that control over access to and distribution of these stone resources was controlled by aliʻi, who would likely have included the district chief (aliʻi ‘ai moku) and ahupua‘a-level sub-chiefs (aliʻi ‘ai ahupua‘a,) as well as the land managers (konohiki) and priests (kāhuna.) (Kirch)

Some early historical texts also hint at other kinds of exchange with others from other districts, including peddlers who traveled with goods between districts, regular exchange of foodstuffs, woods and fibers between moku, and even ‘fairs’ for barter between different districts. (Mills)

This exchange economy may also have consisted of perishable materials (ie, salt, fiber plants and cordage, lauhala matting, large hardwood logs for canoe hulls, and the red and yellow feathers of certain species of forest birds;) however, none of these preserve in most archaeological contexts. (Kirch)

Of course, following contact, the economic exchange of goods and services expanded – Sandalwood, supporting Whaling, Sugar, Pineapple, Visitor Industry etc. (Lots of information here is from Kirch and Mills.) (The image shows the adze maker in artwork by Herb Kane.)

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by Peter T Young Leave a Comment

Kuahewa

At about the same time of Christopher Columbus crossing the Atlantic to America, ʻUmi-a-Liloa (ʻUmi) from Waipiʻo, son of Liloa, defeated Kona chief Ehunuikaimalino and united the island of Hawai‘i. He then moved his Royal Center from Waipi‘o to Kona.

At about the time of ʻUmi, a significant new form of agriculture was developed in Kona; he is credited with starting it. Today, archaeologists call the unique method of farming in this area the “Kona Field System.”

The Kona Field System was planted in long, narrow fields that ran across the contours, along the slopes of Mauna Loa and Hualalai. As rainfall increases rapidly as you go up the side of Hualalai, the long fields allowed farmers to plant different crops according to the rainfall gradients.

General zones within the area were: Kula (plain, open country, Coast–500 feet – sweet potato, wauke;) Kalu or Kaluʻulu (luxuriant, 500–1000 feet – breadfruit, wauke and sweet potato;) ʻApaʻa (dry zone, 1000–2500 feet – taro, sweet potato, sugarcane, ti and banana;) and ʻAmaʻu or ʻAmaʻumaʻu (upland/fern zone, 2000–3000 feet – banana and fern.) (Allen)

Fast forward 300-years … Kamehameha, who had resided on Oʻahu since 1804, moved to Kamakahonu in 1812 at what is now known as Kailua on Hawaiʻi Island. He built Ahuʻena Heiau on the foundation of an older heiau (the former probably dating back to ʻUmi and his father Liloa.) (Kirch)

According to John Papa ʻIʻi, in addition to Ahuʻena Heiau and other structures associated with his court at Kamakahonu, Kamehameha “…built another house, a hale nana mahinaʻai, on the seaward side of Keawe a Mahi’s residence from which to observe the farm lands.”

“Facing directly upland toward Kuahewa, this house was like an observation post, for the site he first been built up high with stones. It was located on the west side of Ahuʻena, a heiau that stood beside Kamakahonu, on a spot where canoes could be seen coming from South Kona and from the vicinity of Kailua in North Kona.” (Ahuʻena)

Kuahewa (huge, vast) was Kamehameha’s farm situated above Kailua, (probably between the ahupuaʻa of Lanihau and Keopu.)

“Kuahewa is a place from which one obtains an unobstructed view. All the surrounding country, extending down to the seashore, is visible when one looks from there. The cold, gentle breeze (Kehau) and the rain are its drawbacks.” (Toketa Journal)

“(W)e entered the bread fruit plantations whose spreading trees with beautiful foliage were scattered about (3-miles) from the shore along the side of the mountain as far as we could see on both sides.”

“Here the country began to assume a pleasant and fertile appearance through which we continued our ascent for about two miles further, surrounded by plantations of the esculent roots and vegetables of the country, industriously cultivated, till we came to the uppermost village consisting of a few scattered huts.” (Menzies, 1792)

Kamehameha himself worked as a farmer at Kuahewa and he enacted the law that anyone who took one taro or one stalk of sugarcane must plant one cutting of the same in its place. (Rechtman)

John Papa ʻIʻi, who as a boy of 12, was a member of the royal court when Kamehameha returned to Kona in 1812. This was at a time of famine according to ʻIʻi, and members of the king’s household were supervising the clearing of Kuahewa, “a huge farm” located in the ʻamaʻumaʻu fern belt above Kailua Bay.

ʻIʻi lived here for a while, helping in the work by cutting fern fronds and clearing underbrush by hand. Taro cuttings for planting at Kuahewa were brought from the uplands of ahupua’a of Puaʻa. (Kelly)

Kuahewa was “about five miles in the rear of Kailua village, and at an elevation of about fifteen hundred feet on the western side of the volcanic mountain, Hualalai, where they thought the temperature as favorable as that of Hilo.”

“We found it very rurally situated, near the native huts on one side, and the forest on the other, and in the midst of plantations of sugar cane, bananas, potatoes, squashes, and melons, and upland kalo, where vegetation was unusually luxuriant.”

“The temperature was agreeable: the mercury in Farenheit ranged from 59° to 74°, the average for two months being 68°, or ten degrees lower than at Kailua, Lahaina, and Honolulu, at the same time.”

“The land breeze by night, and the sea breeze by day, were pleasant and refreshing. The latter brought to our ears the roar of many waters, as from the sea they dashed their surges upon the shores, from five to eight miles distant”. (Hiram Bingham, 1827 – Bingham’s distance estimate is probably over estimated.)

“This field was famous for its great extent and the fact of its being away in the uplands. Ten divisions of land were included in this field of Kuahewa. (Ualakaʻa was another famous field belonging to Kamehameha, so noted on account of its great size and bountiful production of potatoes. It was located up in Manoa, Oʻahu.) (Fornander)

Kuahewa passed to Kuakini. In his youth, Kuakini had been a close companion of Kamehameha, and after the return to Hawaiʻi Island, served the king as his representative in meeting foreign ships that came to Kona. He continued in that capacity for Liholiho.

In 1822, Kuakini undertook the clearing and replanting of Kuahewa, which apparently had been in fallow for some time. Under Kuakini’s supervision, in two days a company of some 40 men cleared eight ʻili sections of the farm for the planting of taro. (Barrere)

“We prepared to go to cultivate the field known as Kuahewa, a naturally fertilized field (Mahakea) formerly used by Kamehameha. Kuakini is undertaking to cultivate this field for the first time. They (Kuakini and his people) have long intended to cultivate this field, but have only now begun.”

“Hawaiʻi’s principle subject of discussion, day and night, is farming. The only salvation of the people is to continue farming, but to do the work half-way means death, as there is no other source of livelihood.”

“The people of Hawaiʻi are very strong, and cultivate the land industriously. Other countries dare not challenge Hawaiʻi in farming. Farming on the lava, (ʻaʻa) is persisted in. The subject most talked about by the people is farming.” (Toketa Journal)

The Thurston drawing, ‘View of the Country Back of Kailua,’ depicts what appears to be a large walled farm in either the upper portion of the ʻapaʻa, or in the lower ʻamaʻu zone. This may be the site of the Kuahewa gardens.

The site is unusually large compared with other gardens. It is unique in that it is walled, oriented laterally, and appears to contain two houses within its walls. In general, it seems to be a special place, which indeed Kuahewa was. (Kelly)

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