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February 4, 2020 by Peter T Young Leave a Comment

Wailua Heritage Trail

From Kauai’s eastern shore to Mount Waiʻaleʻale. The sandy beaches, gentle Wailua River, verdant uplands and lofty mountains graced by waterfalls are warmed by the sun and cooled by easterly tradewinds. Discover Wailua’s beauty and history.

This interpretive project is sponsored by the Hawai‘i Tourism Authority under a Heritage Corridor Program grant.

1-Wailua Bay
In ancient times, Wailua served as a main port of entry to Kauai—a gateway that also ushered and welcomed the daily rising of the sun.

Stories tell of the arrivals of famous voyagers, chiefs, and deities including, Moʻikeha, Kaweloleimakua and Hiʻiakaikapoliopele. The legendary surf sites of Makaiwa, Kaʻōhala and Kalehuawehe are also located here.

2-ʻOpaekaʻa Falls
ʻOpaekalaʻole are native fresh water shrimp that were once plentiful in the mountain streams throughout Kauai. Translated, “ʻOpaekaʻa” means “rolling shrimp” alluding to its one-time abundance and images of ʻopae tumbling over in the cascade of the waterfall.

Kamokila and Kawelowai were giant moʻo or lizard ʻaumakua—spirit guardians that watched over the fresh water and land resources of Wailua.

3-Waiʻaleʻale
Steeped in Hawaiian oral traditions, Waiʻaleʻale mountain represents the piko or navel of Kauai. Its peak, Kawaikini is the highest point on the island at 5,243 feet.

Reputed as one of the world’s wettest spots, it averages 400- to 600-inches of annual rainfall. It is also home to Kauai’s main watershed, Alakaʻi.

4-Nounou
“Sleeping Giant” This celebrated mountain served as a prominent setting for the illustrious battle that was fought between the powerful warrior chiefs known as ʻAikanaka and Kaweloleimakua in the 17th century.

The popularized name, “Sleeping Giant” comes from the legend that tells of Puni who fell asleep upon the ridge and eventually turned to stone.

5-Maunakapu and Wailua River
The mountain ridges of Maunakapu and Nounou divided the Wailua ahupuaʻa into two sections. Wailua Kai, traditionally referred to as, “Wailuanuiahoʻano,” encompasses about 2,800-acres of land seaward. Wailua Uka is comprised of more than 17,455-acres.

Altogether, the valley provided all of the resources and necessities to support the chiefly retinues, along with the populace of makaʻāinana who cultivated the lands and provided labor for the ruling aliʻi.

6-Kuamoʻoloaakane
This is part of “the long spine of Kane,” an ancient pathway that once led to the summit of Waiʻaleʻale. Chiefly pilgrimages were taken to reach Kaʻawakoa heiau that was dedicated to the god, Kane.

Ceremonies were conducted there to ensure a continuous supply of fresh water to sustain the people and lands of Kauai. Other surrounding mountain landmarks here include Maunakapu to the south, Nounou to the north, and ʻAʻahoaka and Waiʻaleʻale to the west.

7-Holoholokū and the Royal Birthing Stones
Oral traditions tell of the sacred births of Kauainui and Wailuanuihoʻano and the establishment of this area as a birthing site reserved for royalty. It is still considered as one of Hawaiʻi’s most sacred sites. Kauai’s king, Kaumualiʻi was the last chief to be born here.

8-Hikinaakalā at Hauola
On the southern banks near the Wailua river mouth is Hauola —a place long associated with the traditional practices of health and healing.

The adjacent Hikinaakalā Heiau served as a place to worship the sun. It is said that the entirety of Wailuanuiahoʻano was a puʻuhonua or sanctuary of peace and safety.

9-Maʻamaʻakualono
“Fern Grotto” was known to the ancients as Maʻamaʻakualono, this area was dedicated to the akua nui or major god, Lono. Mostly associated with the occupations of agriculture and cultivation, Lono was also important in the practices of healing.

The popularized name, “Fern Grotto” comes from the long Boston Sword ferns which hang downward over the cave.

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Filed Under: General, Place Names, Economy Tagged With: Opaekaa Falls, Maunakapu, Sleeping Giant, Hawaii, Nounou, Holoholoku, Kauai, Waialeale, Wailua, Fern Grotto, Hikinaakala, Maamaakualono

February 3, 2020 by Peter T Young 3 Comments

The Sinclairs

The family dates back to early-Europe. They took the name of Saint Claire from the place, probably Normandy, where their estate was located. (Von Holt)

A senior Saint Claire married a daughter of Richard Duke of Normandy, father of William the Conqueror (their son fought in the Battle of Hastings, 1066.) By 1481, the spelling of their name started to appear as Sinclair. (Von Holt)

OK, let’s bring this closer to home.

Looking at genealogies and relationships between folks in Hawaiʻi, you tend to see a pretty tight group of people who are either related to each other, or the families had worked together for a long time.

On Kauai, you hear the names, but the relationships aren’t evident.

Sinclair – Gay – Robinson – Knudsen

Keeping track of these folks is best done with the family tree.

You’ll see that the gang above are all in the family. And, they link back to the Saint Claire clan of old.

It started in January 1824 when Captain Francis S Sinclair married Elizabeth (“Eliza”) McHutchison (sometimes spelled McHutcheson) – they were both from Glasgow, Scotland.

In 1840, the Sinclairs and their three sons and three daughters – George, Jane, Helen, James, Francis and Anne – made the move to New Zealand. Exchanging their Scotland land, they established the farm ‘Craigforth’ in a cove on the western side of Pigeon Bay on South Island.

Craigforth was largely self-sufficient. There were no servants and the Sinclairs made their own shoes and clothes. The Sinclair girls “could manage a boat as well as their brothers, they were fearless riders…crack shots, and capable workers, so that the hardships and roughing of those early years were not too much for their buoyant spirits.” (TeAra-govt-nz)

In 1846, Eliza’s husband and her eldest son, George, set off for Wellington. The ship, loaded with produce and with all the family’s savings on board, was wrecked somewhere along the coast. There were no survivors.

Under the shadow of this tragedy, the widow and family persevered.

One of the captains of the whaling ships that regularly visited Pigeon Bay, Thomas Gay, married Jane Sinclair in 1848 and they built a house at the bay. Then, Helen Sinclair married Charles Barrington Robinson, the former magistrate at Akaroa and the owner of extensive land holdings in Canterbury.

Are you starting to see the connections? Wait, there’s more.

In 1863, the Sinclairs decided to sell the Pigeon Bay farm and settle in Canada. Eliza and 13 members of her family sailed for Canada via Tahiti (captained by her son-in-law, Thomas Gay.) California was considered as an alternative place to settle, but they were persuaded to try Hawaiʻi. They travelled to Honolulu via Los Angeles, arriving there in September 1863.

The family was anxious to find land on which to settle and they were offered several large tracts on Oʻahu (at Kahuku, Ford Island and ʻEwa.) When King Kamehameha IV heard the family might leave the Islands, the King offered to sell them the island of Niʻihau. (Joesting)

After inspecting the place, they offered $6,000. The government countered – $10,000 outright, or a lease at $750 per year. Brothers James and Francis Sinclair bought it for the government’s price, $10,000. (Joesting)

Kamehameha IV died on November 30 before the closing, so Land Grant No. 2944 shows his brother, Kamehameha V, completed the transaction in 1864.

As he signed the contract, the king said: ‘”Niihau is yours. But the day may come when Hawaiians are not as strong in Hawaii as they are now. When that day comes, please do what you can to help them.’” (New York Times)

“It is said that the transfer of the island involved some hardships, owing to a number of the natives having neglected to legalize their claims to their kuleanas, but the present possessors have made themselves thoroughly acquainted with the language, and take the warmest interest in the island population.” (Isabella Bird, 1894)

Sinclairs also bought land at Makaweli and Hanapepe on the adjoining Island of Kauai. Ownership was subsequently passed down through the family.

Eliza Sinclair’s daughter, Anne Sinclair, married Valdemar Knudsen on Niʻihau in 1867. Later, that family (with 5 children) lived in Waiawa and Halemanu in Kokeʻe (on Kauai.)

The connections of the family names got a bit tighter when Aubrey Robinson (son of Helen Sinclair and Charles Robinson) married his cousin, Alice Gay (daughter of Jane Sinclair and Thomas Gay.)

The legacy continues.

Francis Gay formed a company with his brother-in-law (and cousin) Aubrey Robinson – Gay & Robinson.

Today, although the state records list them separately, if you combined the Robinsons’ holdings of nearly 51,000 acres on Kauai and some 46,000 acres on Niʻihau, the family would be the sixth largest landowner in the state. (sfgate-com)

The 2011 report lists Aylmer Robinson as the owner of Niʻihau, although he left it to his brother’s family when he died in 1967, and nephews Bruce and Keith Robinson assumed control several years before the death of their mother, Helen, in 2002. (sfgate-com)

Eric Knudsen, son of Anne Sinclair and Valdemar Knudsen, established the Eric A Knudsen Trust with extensive land holdings on Kauai, as well.

Niʻihau isn’t the only island this extended clan owned in the Islands.

After methodically buying up individual parcels, by 1907, Charles Gay, youngest son of Captain Thomas Gay and Jane Sinclair Gay, acquired the island of Lānaʻi (except for about 100-acres.) He was the first to establish the single-ownership model for Lānaʻi (with roughly 89,000 acres.)

Around 1919, Gay experimented with planting pineapple on a small scale. He eventually sold his interest and James Dole’s Hawaiian Pineapple Company, Ltd. began the subsequent establishment of its pineapple plantation.

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Filed Under: Economy, Prominent People Tagged With: Hawaii, Kamehameha V, Kamehameha IV, Kauai, Lanai, Niihau, Knudsen, Robinson, Gay, Sinclair

February 1, 2020 by Peter T Young 3 Comments

Seaside Hotel

What we think of today as the “Royal Hawaiian Hotel” actually is the second hotel of like name (the first one was in downtown Honolulu – the location of the State Art Museum and office) and, the site of the present Royal Hawaiian used to be the home of the Seaside Hotel.

But there was a link between the site and the hotel’s name. In the 1890s, the Seaside Hotel was a beach annex to the Royal Hawaiian Hotel located at Richards and Hotel streets.

There is now another “Seaside Hotel” in Waikīkī, but that’s different from the hotel we are discussing here. That other “Seaside” was built in 1970 and has been used by United Airlines as a perk for employees and company retirees.

This Seaside was really on the water and until the Royal Hawaiian took its place, it was one of the earliest hotels in Waikīkī.

It was situated on 10 coconut-covered oceanfront acres on one of the best parts of Waikīkī Beach (Kamehameha V (and others) had a residence here, on land known as Helumoa.)

It was the only Honolulu hotel where guests were accommodated in separate and distinct cottages (bungalows and tent houses.) Each was named for prominent people who stayed there (one was the Alice Roosevelt Longworth cottage – named for Teddy Roosevelt’s cigar-smoking daughter.)

It was marveled as “folksy, family-style living”) and it was a favorite of author, Jack London, who noted, “The older I grow, the oftener I come back, and the longer I stay.” (SagaOfSandwichIslands)

In 1907, the Seaside Hotel opened on the property, and was later acquired by Alexander Young’s Territorial Hotel Company, which operated the Alexander Young hotel in downtown Honolulu.

In 1924, the Seaside Hotel’s lease of the land at Helumoa was soon to expire and the land’s owners (Bishop Estate) put out a request for proposals to build a hotel.

Matson Navigation Co. had big plans to build luxury ocean liners to bring wealthy tourists to Hawaiʻi. But, they needed a hotel equally lavish at Waikīkī.

Soon Matson’s luxury ocean liner and its 650 wealthy passengers would be arriving in Honolulu every two weeks and the two largest hotels, the Alexander Hotel and the Moana, could not accommodate all of them. The availability of the Bishop Estate land began putting wheels into motion.

In March 1925, William Roth, Manager of Matson Navigation Company, his wife Lurline (whose maiden name was Matson) and Mrs. William Matson, the widow of the founder of Matson Navigation Company, arrived in Honolulu for a three-week stay so that Roth could attend the annual Matson conference.

Famous New York-based architect Charles V. Wetmore also arrived in Honolulu at the invitation of Matson Navigation Company leadership.

Wetmore advised Matson Navigation that “Honolulu is one of the wonder spots of the world, and it should have a hotel that is as much of an attraction as the city itself.”

Castle & Cooke, Matson Navigation and the Territorial Hotel Company successfully proposed a plan to build a luxury hotel, with 400 rooms, at a cost of $2 million on the parcel of Waikīkī beach to be leased from the Bishop Estate.

The ground-breaking ceremony took place on July 26, 1925, before a building permit was issued or a contract was signed with the building contractor, Ralph Wooley. By the time the contract was executed on September 5, 1925, some three hundred men were already at work.

The building permit still was not signed by August, and the City withheld granting it unless the building codes were first revised (high rises were not, then, permitted.) The planning commission did not want to revise the building code to allow high rises on Waikīkī beach.

The City and County Board of Supervisors disregarded their concerns and allowed the increase in heights. This would forever change the landscape of Waikīkī, as the decision also allowed much taller highrises to be built in the area.

The opening of the Waikīkī Royal Hawaiian on February 1, 1927, ushered in a new era of luxurious resort travel to Hawai‘i. The six-story, 400-room structure was fashioned in a Spanish-Moorish style, popular during the period and influenced by screen star Rudolph Valentino.

The Honolulu Star-Bulletin described the newly opened Royal Hawaiian as “the first resort hostelry in America.”

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Filed Under: Economy, Buildings Tagged With: Seaside Hotel, Hawaii, Waikiki, Matson, Royal Hawaiian Hotel, Helumoa

January 30, 2020 by Peter T Young 1 Comment

Molokai Ranch

One-and-a-half-million years ago, two large volcanoes emerged and created the island of Molokai, Kamakou in the east and Maunaloa in the west. Somewhat later, a third and much smaller caldera, Kauhako, rose to form the Makanalua peninsula on the north side.

Over eons, the north side of the island eroded and fell into the sea, leaving behind the vertical sea cliffs which today make up most of Molokai’s impressive North Shore.

It’s the fifth largest island in the Hawaiian archipelago; 260 square miles in area, 38 miles long and ten miles wide at its widest point.

Situated in the center of the 8 major Hawaiian Islands, Molokai is 25-miles southeast of Oʻahu, and a 25-minute flight from Maui. From the eastern end of the island, it’s only 8-miles across the Pailolo Channel to Maui.

The oldest known settlement on Molokai occurred in Hālawa Valley, at the eastern end of the island. This side of the island was heavily populated in pre-contact Hawaii, a result of ample water from the mountains, fertile and level land for farming, and a rich and abundant ocean.

In November, 1778, Captain James Cook sighted Molokai on his first visit to the Sandwich Islands (as he named these islands,) but it wasn’t until 1786 when Captain George Dixon anchored off Molokai’s coast, that Europeans first visited this island.

Lot Kapuāiwa, who later became King Kamehameha V, gained the title to land on the western side of the island. He had a summer house and began raising cattle. Title later passed to Princess Ruth Keʻelikōlani and then to Princess Bernice Pauahi Bishop and then (with additional land purchased by Charles R. Bishop) became part of the Bishop Estate.

In 1897, a group of Honolulu businessmen (including Judge Alfred S Hartwell, Alfred W Carter, and AD McClellan) purchased 70,000 acres from the trustees of the Bishop Estate and leased another 30,000 acres from the Hawaiian government. Molokai Ranch was formed. At that time, American Sugar Company began sugar cane production on the lands.

About 10 years later, the land was bought out by Charles M Cooke and under his son, George P Cooke, they raised cattle, planted sweet potato and wheat crops and produced honey. It became the second largest cattle ranch in Hawaiʻi and a major producer of beef.

In the early days, the focus was on raising beef cattle for market, plus horses and mules for use and for sale elsewhere. Over time, other ventures were tried, with varying degrees of success. Some of these included raising sheep for market, honey production, a small dairy, and various grains and row crops.

Between 1923 and 1985, several thousand acres were leased to Libby and Del Monte for pineapple cultivation. During those years, pineapple was an economic mainstay for Molokai.

The Cooke family owned Molokai Ranch for almost 80 years until the late-1980s. It was operated as a family corporation separate, from Castle and Cooke.

More recently, activities related to the visitor industry were tried. However, in May 2008, the Ranch reduced its operations on the island. Today, Molokai Ranch encompasses about 53,000-acres which is roughly one-third of the island.

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Filed Under: Economy, Place Names Tagged With: Kamehameha V, Molokai Ranch, Castle and Cooke, Hawaii, Del Monte, Molokai, Libby, Lot Kapuaiwa

January 22, 2020 by Peter T Young Leave a Comment

Ninth Island

I’ve never been there – and not sure I ever will – but many from Hawaiʻi have.

In fact, it’s generally known as the Ninth Island (joining Niʻihau, Kauaʻi, Oʻahu, Molokaʻi, Lānaʻi, Kahoʻolawe, Maui and Hawaiʻi.)

The place is known for gambling.

In 1855, Native Americans Paiute Indians played a roulette-like game in the sand, using bones and colored sticks.

The town of Las Vegas was born with a land auction held on May 15 and 16, 1905. At the time, no one involved could have predicted the explosive growth of the next hundred years. (unlv-edu)

Fast forward and today it’s a popular ‘second home’ to many from Hawaiʻi.

For many, the trip begins with arrangements through Vacations Hawaiʻi; that leads to charter flight scheduling; local style casino; moderate hotel accommodations (including familiar food;) and ends with favored omiyage.

This successful formula has more ties to Hawaiʻi – one of the popular packages is through Boyd Gaming at the California Hotel and Casino (The Cal,) whose founder, Sam Boyd, helped run early gaming in Hilo and Honolulu.

When he was in his 20s (1935-1940,) Boyd was in Hawaiʻi working at Hisakichi Hisanaga’s Palace Amusement, organizing Bingo games there.

The Boyd Gaming story dates back to 1941, when Sam Boyd arrived in Las Vegas with his family and just $80 in his pocket. He worked up through the ranks of the Las Vegas gaming industry, moving from dealer to pit boss to shift boss.

It wasn’t long before Boyd had saved up enough money to buy a small interest in the world-renowned Sahara Hotel.

He then moved on to become general manager and partner at The Mint in downtown Las Vegas, where he introduced a number of successful marketing, gaming and entertainment innovations.

After the Mint was sold in 1968, Sam Boyd started managing the Eldorado Casino in downtown Henderson. He had acquired it with his son, Bill Boyd, in 1962. Bill, a practicing attorney, earned his first interest in the Eldorado by doing all of its legal work.

The birth of Boyd Gaming came on January 1, 1975, when Sam and Bill Boyd founded the company to develop and operate the California Hotel and Casino in downtown Las Vegas. At this time, Bill left the legal profession, after practicing for 15 years, and began working full-time at the California.

The California was intended to attract people from the largest state where gambling was illegal, where they could drive by car or bus to the desert – that’s why it was called the California.

The problem was that the California was not on the main strip. It was downtown but a block-and-a-half away from the Fremont Strip. California travel agents figured out it was a second-rate hotel in a bad location, so the hotel struggled.

Seeking a niche for their new property, the Boyds decided to market the property to the underserved tourists from Hawaiʻi – and one of downtown’s greatest success stories was born.

Boyd learned this during the 1930s when he lived in Hawaiʻi, working in the gambling business (when it was legal) for Hisanaga. “Not only did he learn from a great teacher in terms of gambling,” says Dr. Dennis M. Ogawa, co-author of California Hotel and Casino, “He also learned about Hawaiʻi. That changed Sam Boyd forever – the aloha.” (Honolulu Magazine)

Years before Las Vegas exploded into a desert fantasy, the hotel welcomed Hawaiʻi folks by the charter planeload, with waiters in aloha shirts serving up local food. The Cal’s beef jerky was a favored omiyage; the homemade saimin was the real deal. In Waikiki, thousands attended Boyd’s “Mahalo Parties” at the Queen Kapiʻolani Hotel and Sheraton Waikiki. (Honolulu Advertiser)

According to the Las Vegas Convention and Visitors Authority, in 2010, there were approximately 7,000 airline seats flying from Hawaiʻi to McCarran International Airport every week, bringing 260,000 visitors from Honolulu to the desert. (Las Vegas Sun)

Not accounting for repeat visits – of which there were likely many – and travelers continuing elsewhere, about 20 percent of all Hawaiians visited Las Vegas in one year. And some of them stayed. (Las Vegas Sun)

According to Las Vegas standards, people from Hawaiʻi are the best gamblers in the world. According to the book California Hotel and Casino: Hawaiʻi’s Home Away from Home, when the Cal first started in the late 1970s, typical Las Vegas tourists spent $300 or less on gambling during a 2 ½-day stay. Not those from Hawaiʻi. On average, folks from Hawaiʻi spent $350 gambling each day for four days. (Honolulu Magazine)

Boyd built or helped build eight big hotels and casinos in Southern Nevada. He was also a benefactor to many local organizations, including the University of Nevada-Las Vegas, which named its football stadium the Sam Boyd Silver Bowl.

Sam Boyd passed away in 1993, but the company he founded continued to grow and thrive under Bill’s leadership. Through a series of new developments and strategic acquisitions Boyd Gaming grew into a nationwide company, operating 22 casino entertainment properties in Nevada, New Jersey, Illinois, Indiana, Iowa, Kansas, Louisiana, Mississippi and Florida (… and Vacations Hawaiʻi.)

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Filed Under: General, Place Names, Prominent People, Economy Tagged With: Hawaii, Hilo, Sam Boyd, Las Vegas

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Images of Old Hawaiʻi

People, places, and events in Hawaiʻi’s past come alive through text and media in “Images of Old Hawaiʻi.” These posts are informal historic summaries presented for personal, non-commercial, and educational purposes.

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Hoʻokuleana LLC

Hoʻokuleana LLC is a Planning and Consulting firm assisting property owners with Land Use Planning efforts, including Environmental Review, Entitlement Process, Permitting, Community Outreach, etc. We are uniquely positioned to assist you in a variety of needs.

Info@Hookuleana.com

Copyright © 2012-2024 Peter T Young, Hoʻokuleana LLC

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