Peter T Young

April 5, 2014 by Peter T Young Leave a Comment

Common Hawaiian-sounding Words … But Are They Hawaiian?

Are These ‘Traditional’ or New Words and meanings to the lexicon in Hawaiʻi?

While we use them in common language, and most often think of them as traditional Hawaiian words, it seems some words are relatively new to the islands and not part of the traditional Hawaiian language. Let’s take a look.

Lūʻau
To many, the lūʻau is the quintessential experience and expression of Hawaiian dining and hospitality. The reality is, it’s a relatively new word.

Traditionally, the ʻahaʻaina or pāʻina were the calls to feast and party together. These feasts marked special occasions — such as reaching a significant life milestone, victory at war, the launching of a new canoe or a great endeavor. They believed in celebrating these occasions with their friends and families.

In an April 1, 1850 story in ‘The Friend,’ the term lūʻau is used (possibly for the first time – in a translation of ‘Visit of the French sloop of war Bonite, to the Sandwich Islands, in 1836,’) stating, “At the King’s order the luau was served up. A gastronomic feast is called luau at the Sandwich Islands.”

“It takes its name from an indispensable dish of young taro leaves boiled, or cooked in fat. In an instant, the cloth was covered with young pigs, fowl, sweet potatoes, luau, etc – all these having been enveloped in leaves and cooked in the earth by the means of red hot stones.” (The Friend, April 1, 1850)

It’s also not clear if this is the first reference to “lūʻau;” but it predates what Pukui notes as the first use of the term ‘luau,’ where she says it goes back at least to 1856, when it was used in the Pacific Commercial Advertiser. The term “lūʻau” is mentioned again in references to the wedding celebration on Alexander Liholiho and Emma Rooke, when on June 19, 1856 they became known as King Kamehameha IV and Queen Emma. (This may be the reference Pukui was referring to.)

Palaka
It was a sad day when Arakawas in Waipahu (operating from 1909 to 1995) closed its doors. Gone was the assortment of colors and sizes of palaka wear (the shirts were originally only blue and white,) as well as the myriad needs filled by the diversity and depth of the merchandise in the store. Arakawas headed the growth of the palaka shirt.

Peter Young Kaeo (1836 – 1880), resident of the leprosy settlement at Kalaupapa, reported in a letter to his cousin Queen Emma, dated November 4, 1873, that he recently visited the settlement store and there bought several yards of cotton twill “to make me some frocks palaka” this is the first known use of the word palaka to describe the style of clothing: short cuts with no tail and meant to be worn outside of the pants. (Korn)

Scholars state that ‘palaka’ is a transliteration into Hawaiian of the English word ‘frock,’ the term used for the loose-fitting, long-sleeved work shirts worn by the sailors that came to Hawaiʻi. Gradually, the word came to describe a type and pattern of cloth; typically made into shirts (into plaid-like woven, not printed pattern.)

Pukui notes it is a checkered shirt; in the 19th century, a coarse work shirt worn by males, mentioned frequently in the literature and especially in Peter Kaʻeo’s letters in 1873–74 to his cousin, Queen Emma, and hence probably from English “frock” rather than from “block”. (Pukui)

Kaukau
Back to food; the notable reference was in a short note from Princess Kaʻiulani to Robert Louis Stevenson. In part she wrote, “Papa and I would like to have you come to our house on Tuesday next for dinner and Papa promises good Scotch “kaukau” for all you folks.” (She was referencing ‘food’ or ‘eats.’)

The Hawaiian term for food is ʻai. Kaukau in this context is not an Hawaiian word. Hawaiian dictionaries note ‘kaukau’ meant a heap of stones in a field used as a temporary altar on which the fruit of the field is laid as an act of worship or a snare to catch birds.

Pukui suggests that this term meaning to eat or drink, is probably local pidgin English derived from “chow chow,” Chinese for food. It is used by foreigners in conversation with natives, and vice versa. On the plantations, lunch break was “kaukau time.”

Hui
OK, this one is not as clear; the word is used in the Hawaiian language as “A coming together of two or more things; a uniting; an assembly. (In the Maori language, hui, means, come together.)” Today, in Hawaiʻi, a ‘hui’ is a partnership or association of folks cooperating in a common cause.

Hui is also a Chinese word, generally meaning ‘conference’, but which is sometimes used to refer to a secret society. The ‘Hui’ had special meaning in November 1894 when Sun Yat-sen, on his third trip in Hawaiʻi, established the Hsing Chung Hui (Revive China Society,) his first revolutionary society.

On another visit to Hawaiʻi (in 1903,) Sun reorganized the Hsing Chung Hui into Chung Hua Ke Min Jun (The Chinese Revolutionary Army) in Hilo. In 1905, in Tokyo, Sun reorganized the Hsing Chung Hui and other organizations into a political party called the Tung Meng Hui. Likewise, the Chinese Revolutionary Army was reorganized and all of its members Tung Meng Hui members.

This party spread all over China and rallied all the revolutionists under its wings. He then made his last visit to Hawaiʻi to form the Hawaiʻi Chapter of Tung Meng Hui. The revolutionary movement in China grew stronger and stronger. Tung Meng Hui members staged many armed uprisings, culminating in the October 10, 1911 Wuhan (Wuchang) Uprising which succeeded in overthrowing the Manchu dynasty and established the Republic of China. (Hmmm, was he using Hawaiian of Chinese in his organizational formation?)

Lomi Lomi Salmon
Back to food; lomi lomi salmon … but Hawaiʻi’s waters don’t teem with salmon; so, how did this become a lūʻau staple and into a compartment of our lūʻau plates?

Near the turn of the last century, the most valuable commercial fisheries in the world, excepting only the oyster and herring fisheries, were those supported by salmon. Of these the most important, by far, were the salmon fisheries of the Pacific coast of North America (California, Oregon, Washington and Alaska, including also British Columbia.)

Hudson’s Bay Company (HBC) had its regional headquarters was in the Pacific Northwest in the mid-1800s. Salmon was a mainstay of life of the Northwest Coast Indians. Fresh or preserved salmon, in turn, became a staple food for HBC posts west of the Rocky Mountains.

By 1830, the HBC was preserving salmon on the Columbia River and at Fort Langley on the Fraser River as well, mainly to feed Company personnel, but with some 200 to 300 barrels of Columbia River salmon exported that year, presumably all to Hawai’i. Preserved salmon found a ready market on O’ahu, particularly among native Hawaiians.

Just when that notable dish, lomi lomi salmon, first made its appearance is unknown, but if it was in fashion by the 1830s, the HBC can take credit for being the main provider of its principal ingredient. During the 1830s, HBC sold several hundred barrels of salmon a year in Honolulu. The 1840s saw a major increase in sales; the peak year was in 1849, with 2,610 barrels exported to Honolulu.

Lomi Lomi salmon, not a traditional Hawaiian dish (however, Hawaiian salt was used in preserving the salmon destined for Hawaiian consumption.) The source of the salt shipped by HBC to the Northwest Coast could have come from the Moanalua salt lake on Oʻahu, whose salt was considered the best for salting provisions and as a table salt in Honolulu.

The image shows a lūʻau (I wonder if this was a hui, dining after its recent formation; they are a bit overly dressed, no palaka in sight. However, there’s plenty of kaukau; you can bet the lomi lomi salmon is in there somewhere.)

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March 21, 2014 by Peter T Young Leave a Comment

Maunalei Sugar

In ancient times, the windward coast of the island of Lānaʻi was home to many native residents. Maunalei Valley had the only perennial stream on the island and a system of loʻi kalo (taro pond field terraces) supplied taro to the surrounding community.

Sheltered coves, fronted by a barrier reef, provided the residents with access to important fisheries, and allowed for the development of loko iʻa (fishponds), in which various species of fish were cultivated, and available to native tenants, even when the ocean was too rough for the canoes to venture out to sea. (Lānaʻi Culture and Heritage Center)

In 1861, Walter Murray Gibson came to Hawaiʻi after joining the Mormon Church the year before; he was to serve as a missionary and envoy of the Mormon Church to the peoples of the Pacific. He landed in Lānaʻi and eventually created the title “Chief President of the Church of Jesus Christ of Latter-day Saints in the Islands of the Sea.” He more regularly went by the name Kipikona.

The experience with the Church was relatively short-lived; in 1864, he was excommunicated for selling priesthood offices, defrauding the Hawaiian members and misusing his ecclesiastical authority (in part, he was using church funds to buy land in his name.)

By the 1870s, Gibson focused his interests in ranching in the area called Koele, situated in a sheltered valley in the uplands of Kamoku Ahupuaʻa. As the ranch operation was developed, Koele was transformed from an area of traditional residency and sustainable agriculture to the ranch headquarters. (Lānaʻi Culture and Heritage Center) In 1872, Gibson moved from Lānaʻi to Lāhainā and then to Honolulu.

After Gibson’s death in 1888, the ranch was turned over to his daughter and son-in-law, Talula and Frederick Hayselden. As early as 1896, the Gibson-Hayselden interests on Lānaʻi, which held nearly all the land on the island in fee-simple or leasehold title, began developing a scheme to plant and grow sugar on Lānaʻi.

They chose the ancient fishing community of Keōmoku for the base of operations, and in early-1899, the Maunalei Sugar Company was formally incorporated. Gear, Lansing & Co was the largest stockholder (Gear was President, Lansing was Treasurer – W Stodart was the plantation manager)

“The plan is that a sugar company will be incorporated at once with a capital of $1,000,000 and that 1,000 acres will be put into cane without delay. There will be no “wildcat” business in the enterprise and all persons signing for shares will be obliged to put down 10 percent of the amount desired. It is the intention of the promoters to avoid gambling in Lanai stocks as much as possible.” (Gear & Lansing, The Independent, February 28, 1899)

They developed larger support communities along the coast, cleared the lands, developed a narrow gauge railroad between Keōmoku Village and Kahalepalaoa (where the boat landing was situated,) and planted sugar cane, irrigated by water from Maunalei Valley.

“At the landing a very substantial wharf has been built, and a railroad to the camp two miles distant is in operation with a rolling stock of a locomotive and nineteen cars. Including the laborers quarters we have at the plantation fifty buildings, and the new buildings in contemplation are the pumping plants and the mill, a very respectable town and a very busy one.” (Stodart in Evening Bulletin, October 13, 1899)

Work on the plantation was largely done by immigrant Japanese laborers. “We have 400 laborers … and will have 200 more in a few weeks. The first crop will be ready to grind in 1901 and I have no doubt the yield per acre will be entirely satisfactory. The land is proving all that was promised and I have no doubt of the substantial returns to the stockholders.” (Stodart in Evening Bulletin, October 13, 1899)

Both men and women were brought from Japan, and a finder’s fee of $27- $36 per male employee, and $23 – $30 per female employee was paid to the immigration companies. Laborers were typically paid around $0.70 to $0.75 per day, with expenses for merchandise and board deducted from pay at the end of the month.

All did not go as planned.

Before completing the construction of the mill and associated facilities, and prior to the first harvest being collected for processing, the Maunalei Sugar Company went bankrupt. Sugar is a thirsty crop and the necessary water resources for the plantation were never realized.

Additional hardships arose following an outbreak of the bubonic plague in Honolulu, which led to a devastating fire and the closure of many Chinatown businesses (many of whom had invested in the Lānaʻi sugar operation.)

But those were not the major shareholders’ only financial concerns. A heading “Business Concern is in Difficulties” called attention to the financial problems of Gear, Lansing & Company; a sub-heading notes, “Failure of Maunalei Sugar Co. a Leading Factor in the Corporation’s Trouble Kaimukī and Other Large Real Estate Transactions”. (Honolulu Republican, June 19, 1901)

The story noted, “The corporation has, since its organization a few years ago, dealt heavily in real estate, besides participating largely in the boom of general stocks that two years ago strained the entire financial situation.”

“Gear, Lansing & Co.’s largest real estate deal was the exploitation of the Kaimukī residence tract. They laid out streets and installed a modern water works plant. A large proportion of the lots sold readily, but the hope deferred of rapid transit communication prevented a full measure of, success to the enterprise.”

Plantation records during the three year period of the plantation’s operation, some 70 employees (most of Japanese origin) died and were buried on Lānaʻi. In 1932, members of the Lānaʻi Hongwanji Mission built a memorial for Japanese employees of the sugar plantation near the grave sites.

Some other unfortunate consequences resulted from the Lānaʻi sugar endeavor. A part of the plantation’s work resulted in the introduction of the algarroba (kiawe) tree – the hardwood was to have been used as fuel for the furnaces, and the seeds as feed for the livestock. Left untended, the trees became an invasive pest on the island.

Following the sugar failure, Keōmoku was used as ranchland until 1954. The nearly 3,000 acres of cleared land led to significant erosion and siltation that spread from the uplands to the shore, burying sites and the reef under as much as nine feet of silt. (Lānaʻi Culture and Heritage Center)

The image shows a map of Maunalei Sugar (Lanai Culture and Heritage Center.) Here is a link to more images.

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March 17, 2014 by Peter T Young Leave a Comment

Order of Kamehameha I

An Order or Order of Merit is a visible honor (in many cases represented in some form of medal and/or ribbon) awarded by a monarch, government or organization to an individual. Most historic orders imply a membership in a group.

Modern Orders of Merit and other Decorations can be traced back to the monarchical and honorific orders of chivalry as established in the Middle Ages. These were societies, fellowships and colleges of knights created by European monarchs in imitation of the military orders of the Crusades.

Fast forward to 1863 and Hawaiʻi; with the death of his younger brother (Alexander Liholiho – Kamehameha IV,) Prince Lot Kapuāiwa became Kamehameha V. He sought a new constitution to restore more powers to the king. In 1864, when it appeared that a new constitution could not be agreed upon, he declared that the Constitution of 1852 be replaced by one he had written himself.

Consistent with the prior constitution, Article 35 of the Constitution of 1864 (identified as Article 37 in the prior Constitution of 1852) states, “All Titles of Honor, Orders, and other distinctions, emanate from the King.”

The King’s Decree noted he was “desirous to cultivate and develop among (his) subjects the feelings of Honour and loyalty to Our Dynasty and its institutions…”

It also expressed his “wish to confer honorary distinctions upon such of Our subjects and foreigners as have rendered, or may hereafter render, to Our dynasty and People important services …”

Privy Council meeting minutes state:
“His Majesty stated that it was his intention to make Known to the Privy Council that it is his desire to institute an order of merit. Having read the 35 article of the Constitution he asked the advice of the members of the P. C. as to the propriety of creating an order, and read a Decree which he had prepared. Members Varigny, Harris and Andrews spoke in favor of the Institution and the following resolution Passed unanimously.”

“Res 2. Resolved that this Council fully concurring in the views embodied in the preamble of a decree instituting an order of merit, respectfully advises His Majesty to promulgate the proposed decree.”

The King made himself an ex officio Grand Chancellor of the Order of Kamehameha I; he also conferred the Order to a number of people, including, Mataio Kekūanāoʻa and Richard Wyllie (Grand Cross;) CG Hopkins, GM Robertson and EH Allen (Commander;) and a number of Knights.

His Decree and subsequent Statutes and meeting notes of what appears to be an organizational meeting, held March 16, 1867, note that there were initially three classes and limits on the number of (living) members in each class: Knights Grand Cross (10-members,) Knights Commanders (30-members) and Knights Companions (Knight) (50-members.) (Admittance fees were $250, $140 and $75, respectively.)

Participants in the 1867 meeting included King Kamehameha V, Mataio Kekūanāoʻa, Elisha H Allen, E Varigny, CC Harris, John O Dominus, Paul Kanoa and HP Staley.

The class and membership limitations did not include the King’s right to make appointments to foreigners (Foreign Exchanges) or as complementary to foreign sovereigns or powers.

Prior to admittance, prospective members were required to state the following oath: “I do hereby solemnly swear to remain faithfull to the principles of honor, obedient to the rules of the Order of Kamehameha I and to be a true and faithfull Knight of the said order of which I am this day a member.”

Commissions issued to members of the Order were signed by the King and countersigned by the Chancellor of the Order.

In the duration of the issuance of Order medallions under the Hawaiian monarchs (1865-1886) the Order of Kamehameha was awarded 57-times by King Kamehameha V and 82-times by King Kalākaua.

The insignia, worn on the left breast, consists of a Maltese surmounted by the Hawaiian crown. Rays of gold or silver are found between the arms of the cross. Enameled in blue and white and centered on the cross is a circular shield, the center of which is inscribed and elaborate “K”.

On the periphery of the shield, in a blue band, is the inscription “Kamehameha I”, on the badge’s reverse, around the shield is inscribed “E Hookanaka” (To be a man.)

In 1893, after the overthrow of Queen Liliʻuokalani, the Order operated as a secret society until 1903, when under Prince Kūhiō Kalanianaʻole it returned into the public light.

“Credit for the founding of this order, which dates from May, 1903, or a little more than ten years after the close of the monarchy and a little less than five years after annexation to the United States, belongs to Dr George H Huddy, who has served the territory faithfully and well as a representative in the legislature, first from Kauaʻi and then from Hawaiʻi … Prince Jonah Kūhio Kalanianaʻole, delegate to congress, was the first aliʻi ʻaimoku, or sovereign head of the revived order.” (Star-Bulletin; June 10, 1913)

In 1905, the Order of Kamehameha brought solemnity to the holiday (Kamehameha Day) by draping a lei on the statue of Kamehameha in front of Aliʻiolani Hale and standing watch throughout the day. (Stillman)

On July 16, 1907, Jonah Kūhiō Kalanianaʻole, George H Huddy, Nagaran Fernandez, Carlos A Long, James H Boyd, George E Smithies, Charles H Rose and Abraham Fernandez petitioned for a Charter for the Hawaiʻi Chapter No. 1, Order of Kamehameha.

“… the object for which the same is organized is as follows, 1. To inculcate the cardinal principles of Friendship, Charity and Benevolence; to provide for Sick and Funeral Benefits; to aid the widows and orphans; and to improve the social and moral conditions of its members.” (Hawaii Chapter No. 1, Order of Kamehameha; Petition for Charter, July 16, 1907) (An announcement in the Hawaiian Star shortly after noted similar language for the Māmalahoa Chapter. No. 2 )

In 1912, members of the Order of Kamehameha invited representatives of other fraternal and civic organizations to participate in a commemorative ceremony to honor Kamehameha I; in 1914, the planning committee opted to organize a parade to process from ‘A’ala Park to ‘Iolani Palace as a prelude to the ceremony at the Kamehameha statue. Thus, the inception of the Kamehameha Day parade. (Stillman)

“The Order of Kamehameha ought to endure as long as social order and fraternal amenities prevail in these fair Islands. This organization has changed fitful and voluntary homage to the memory of Kamehameha the Great to bounden and regular service on each anniversary of his birth. That the foremost young men of the rare are attending to this patriotic office is one of the best omens of the time.”

“It shows that their ideals are those of unity courage and progress. As they decorate the statue of Kamehameha, this day of his, with the fragrant wreaths that have long been world-known as the regalia of the warmest human hospitality, let it be believed that they dedicate themselves anew to the social and political betterment of the still potent remnant of their wondrously Interesting race.” (Star-Bulletin; June 10, 1913)

A preface to on-line application for membership in Royal Order of Kamehameha I (Moku O Kona) states, “The Order interferes neither with religion nor politics, but has for its foundation the great basic principles of the Fatherhood of God and the Brotherhood of Man.”

“The Order strives to teach a man the duty he owes to God, his neighbor, and himself. It inculcates the practice of virtue, and makes an extensive use of symbolism in its teachings.” (It also notes, “The Order is not a benefit society.”)

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March 14, 2014 by Peter T Young Leave a Comment

Kaloko-Honokōhau National Historical Park (KAHO)

Kaloko-Honokōhau National Historical Park (KAHO) was established in the Kekaha region of North Kona (Kailua to Kalaoa) in 1978 in order to preserve and protect traditional native Hawaiian culture and cultural sites.

The park is the site of an ancient Hawaiian settlement and is considered a locale of considerable cultural and historical significance. Cultural resources include fishponds, petroglyphs and a heiau (temple.)

The physical location of Kaloko-Honokōhau made the settlement easy to manage. Situated on the lower portions of a sloping terrain, the settlement’s activities were directed by kahuna chiefs, from a vantage point, such as the bluff overlooking the fishpond of ʻAimakapā, where a commanding view of Kaloko-Honokōhau was available.

“In ancient times, the chiefs would regularly live along the shore, that is, the chiefs of Kaloko and Honokōhau. At the place called Ahauhale, is where the chiefs of Kaloko lived. The place called Waihalulu, is where the chiefs of Honokōhau lived.” (“Ka Wai o Kahinihini‘ula” (1923) Kumu Pono)

“There were men, women, and children, the houses were filled with large families. Truly there were many people (in Kekaha.) … The lands of Honokōhau were filled with people in those days, there were many women and children with whom I traveled with joy in the days of my youth. Kaloko was the same … Those families are all gone, and the land is quiet. There are no people, only the rocks remain, and a few scattered trees growing, and only occasionally does one meet with a man today”. (“Na Hoonanea o ka Manawa” (1924) Kumu Pono)

The two dominant features in the Kaloko-Honokōhau National Park are Kaloko and ʻAimakapā Ponds. (Prior to conversion and utilization as ponds, they were originally inland bays.)

The two ponds are different types of Hawaiian fishponds. Kaloko is a loko kuapā (what we consider the typical coastal fishpond, artificially enclosed by an arc-shaped seawall (or in this case a seawall enclosing the mouth of a small bay) and containing at least one sluice gate (mākāhā.))

ʻAimakapā is a loko puʻuone (an shore fishpond containing either brackish or a mixture of brackish and fresh water, formed by development of a barrier beach paralleling the coast and connected to the ocean by a channel or ditch.)

Nearby (also in the Park) are the remnants of the ʻAiʻōpio fishtrap. An opening in the trap to the sea enabled fish to enter, and the walled sections of the trap allowed fish to be stored until needed.

At high tide, fish entered the trap by swimming through the seaward opening or over the submerged walls. At low tide, the fish were trapped in the enclosure and were easily netted. Fishtraps differ from fishponds in that the fish are trapped and caught, but not raised.

The 1,160 acre park, a landscape of rugged lava rock, was at one time a thriving ancient Hawaiian settlement. More than 200 archeological sites document the Hawaiian’s use of the area over time.

The Hawaiians of this ancient settlement harvested fish from the sea and from fishponds they constructed. They grew coconuts, sweet potatoes and gourds and raised chickens and pigs.

Those living closest to the shore harvested fish and other food from the sea, while others living within the ahupuaʻa (sea to mountain land division) grew staple resources such as taro, breadfruit, paper mulberry, wood, and fiber for clothing. To ensure everyone’s survival, they would trade these items with one another.

Archeological resources at Kaloko-Honokōhau National Historical Park also include kahua (ancient house site platforms), heiau (temples,) a holua (toboggan slide), kiʻi pōhaku (petroglyphs), papamu (kokane game boards), stone enclosures, ahus (stone mounds that serve as altars, shrines, or security mounds), lava tube shelters and parts of the Māmalahoa Trail (Kings trail.)

Of all the Aliʻi associated with Kaloko-Honokōhau, the most famous is Kamehameha l, who settled and established his Royal Center at Kamakahonu in Kailua-Kona. (Some believe Kamehameha was buried at Kaloko. Kaloko is also believed to be the resting place of King Kahekili from Maui.)

Hale Ho’okipa Visitor Center, the Hawaii Pacific Parks Association store, and the adjoining parking area are open from 8:30 am to 4:00 PM daily. (The Kaloko road gate is open from 8:00 am to 5:00 PM daily.) Admission to the park is Free.

The image shows Kaloko Fishpond at Kaloko-Honokōhau National Historical Park (USGS.) In addition, I have added other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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February 21, 2014 by Peter T Young Leave a Comment

Nāhiku Rubber Company

Nāhiku comes from “Na Ehiku” meaning “the Seven” and it relates to the seven stars of the constellation Pleiades, or the Seven Sisters – suggesting seven lands. This area is just outside of Hāna.

Nāhiku is a fertile ahupuaʻa that was cleared and terraced with irrigated taro cultivation by the Hawaiians. To the east of Nāhiku out to Hamoa, the land slopes gently down to the ocean. No large gulches or streams run through the ahupua’a, although there is plenty of rain.

Along the shore there was a hala forest that extended from ʻUlaʻino to Hāna. The forests above Nāhiku were traditionally forested with native trees such as koa, ʻōhiʻa lehua and sandalwood. Many plants that were used for native medicine also grew there.
In modern times, when Hāna was without a road, and the coastal steamer arrived on a weekly schedule, Hāna-bound travelers unwilling to wait for the boat drove their car to the road’s end at Kailua, rode horseback to Kaumahina ridge, then walked down the switchback into Honomanu Valley. Friends carried them on flatbed taro trucks across the Keʻanae peninsula to Wailua cove. (Wenkam, NPS)

By outrigger canoe it was a short ride beyond Wailua to Nāhiku landing where they could borrow a car for the rest of the involved trip to Hāna. Sometimes the itinerary could be completed in a day. Bad weather could make it last a week. (Wenkam, NPS)

Today, Nāhiku is located off Hāna Highway (360) on Nāhiku Road between Wailua and Hāna. Just past the 25-mile marker, you head makai on Nāhiku Road about three miles down to the bay. Nearby is the Pua’a Ka’a State Wayside for picnicking, as well as the Kopilula and Waikani Falls. The lower Hanawi Falls is located in Nāhiku.

Nāhiku is the site of an attempt to create a rubber plantation on Maui. The need for automobile tires made rubber a valuable product in the late-1800s. In 1898, Mr. Hugh Howell, of Nāhiku, obtained some seeds of the Manihot glaziovii (Brazilian) and planted them in Nāhiku. These seem to be the first trees of any commercial species that have been tried.

After some initial experimentation in producing rubber, the company was not started until it was definitely ascertained that rubber trees of the best quality would grow at Nāhiku, and the yield of rubber from these trees was sufficient to make it a profitable investment. A number of trees of the Ceara variety have been growing at Nāhiku for six years, and when these were tapped it was found that the rubber obtained was equal to the best. (Thrum)

The first Hawai’i rubber company incorporated in 1905 and on February 4, 1907, the Nāhiku Rubber Plantation was officially established. It was the first rubber plantation on American soil.

There are many thousands of acres of land on the Islands where it is rainy and not too windy, where rubber will thrive, and if this first rubber company proves a success, it is hoped that many other rubber companies will be started.
As this is the first rubber plantation ever started on American soil the officials of the Department of Agriculture at Washington arc greatly interested in its success, and are doing everything they can to help it along. (Thrum, 1905)

According to ‘Rubber World’ 7 (1913,) rubber was steadily becoming an important Hawaiian product. On the island of Maui many trees have been planted and these are tapped in large numbers. Steady efforts are being made to improve the methods of preparation in order to increase the marketable value: 35,000-trees were tapped during 1912, and altogether some 8,000-pounds of rubber were produced, most of which was exported. For 1913, an output of 20,000-pounds is anticipated. (Journal of Industrial and Engineering Chemistry, 1913)

Attention has been directed to an indigenous rubber tree (Euphorbia lorifolia) which grows in several localities; one place in particular on the Island of Hawaiʻi has 6,000-trees averaging 75-trees to the acre, whose product is 14-17 per cent of rubber and 60 per cent resin (chicle.) It is reported that the latex contains 42 per cent of solid material and that one man can collect 16-30 pounds of crude product per day. (Journal of Industrial and Engineering Chemistry, 1913)

Others followed the Nāhiku Rubber Company, each were in the area around Nāhiku:
Company………………Founded…Acres
Nāhiku Rubber Co……..1905…….480
Hawaii-American Co…..1903…… 245
Koʻolau Rubber Co…….1906……..275
Nāhiku Sugar Co……….1906……..250
Pacific Development…1907……..250
(Journal of Industrial and Engineering Chemistry, 1913)

Cultivation grew with companies and individuals controlling nearly 5,600-acres of land on Maui, Kauai, Oahu and the Big Island.

At the height of the rubber production, Nāhiku had a Chinese grocery and post office, a plantation general store; Protestant, Mormon and Catholic churches and a schoolhouse attended by twenty children. One visitor to the area in 1910 said, “Every place has its peculiarities and characteristics; so with Nāhiku. It is rubber, first, last and all the time there.”

However, the quality and quantity of rubber produced by these plantations, despite the hard work of the laborers (who were paid 50 cents for a ten-hour day with a 30-minute lunch break) was not good enough to make a substantial profit for the investors. The companies began to phase out production as early as 1912. The oldest of the rubber companies, the Nāhiku Rubber Plantation, closed on January 20, 1915.
After the rubber plantations closed, some residents moved out of Nāhiku. Those who stayed resumed cultivating bananas and taro for food. Some tried growing bananas as a cash crop and when this didn’t work began growing roselle for jelly. Eventually these attempts also failed. The exodus out of Nāhiku to the “outside” continued.
According to U.S. Census Bureau statistics, in 1930 there were only 182 people living in Nāhiku. Of them, 101 were Hawaiian. By 1941 only fifteen families and two non-Hawaiian families lived there, clustered around a one-room school and the churches.

In December, 1942, Territorial Governor Ingram Stainback tried to help the World War II effort by sending 40 prisoners from Oʻahu Prison to the Keanae Prison Camp (now the YMCA camp) to revive the old Nāhiku rubber plantation. The plan was to produce 20,000 to 50,000 pounds of crude rubber annually. The plan did not work. Now, rubber trees left over from that time line the roads of Nāhiku.

The image shows Nāhiku Rubber trees (Ka Nupepa Kuokoa, 12-07-1906.) In addition I have added other images related to the property in a folder of like name in the Photos section on my Facebook and Google+ pages.

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