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November 3, 2018 by Peter T Young 1 Comment

Kaimū

The name literally means ‘gathering [at the] sea [to watch surfing].’ This land section and village, at Kalapana, Hawaiʻi, was noted for its surf and its black sand beach. The black sand was formed by steam explosions that occurred when a lava flow entered the ocean in about 1750. (Pukui)

“Kaimu is pleasantly situated near the sea shore, on the SE side of the island, standing on a bed of lava considerably decomposed, and covered over with a light and fertile soil. It is adorned with plantations, groves of cocoa-nuts and clumps of kou trees.”

“It has a sandy beach, where canoes may land with safety; and according to the houses numbered to-day contains 725 inhabitants. Including the villages in the immediate vicinity, along the coast, the populations would probably amount to 2,000; and, if water could be procured near at hand, it would form an eligible missionary station.”

“There are several wells in the village, containing brackish water, which has passed from the sea, through the cells of the lava, undergoing a kind of filtration, and it is collected in hollows scooped out to receive it. The natives told us, that, at the distance of about a mile, there is plenty of fresh water.” (Ellis from 1823)

“The most important reason that settlement in the Kalapana area was on the coast was the availability of fresh food from the sea. Fishing was on the shore, which also hosted gathering of shellfish, crabs and limu, and from canoes.”

“Taro and breadfruit were major crops of the better watered coastal areas in the east but especially in the forested uplands. Bananas, sugar cane, and ‘awa were also grown in the uplands.” (Hawai‘i County)

“We passed a potato patch in the broken lava which exceeded anything I had seen. Not a particle of soil was anywhere to be seen, and the holes dug among the stones to receive the potatoes were some of them six feet in depth-thus securing a degree of moisture and shelter from the sun-though no more soil than at the surface.”

“There are but few people in this region. They are miserably poor, & for some time past have been almost in a state of famine. They get their living by fishing, making salt, & getting fern roots & a few potatoes in the mountains.”

“Their salt works are on the naked lava near the sea, the water of which is evaporated in little cups or vessels made of the Ki leaf & holding of course but a minute quantity of water.”

“These are laid in parallel rows over several acres, & the water poured into them a little at a time from Calabashes. The process is an extremely slow one, tho’ the salt is s[aid] to be excellent for the table. It is sold at the exceedingly low prices of 25 cts a bag, which will contain I sh’d judge ½ a bushel or more” (Chester Lyman, 1846)

“At the beach the road enters first the village of Kaimu, exclusively Hawaiian, with a large grove of cocoanut trees surrounding a fine semi-circular sand beach. Care should be exercised in bathing on account of the under tow.”

“Less than a mile further on, westwards, lies the village of Kalapana, one of the largest Hawaiian villages in the Islands. There are no white inhabitants, and only a couple of Chinese stores. Here is the headquarters for a couple of stages, which make irregular trips to Pahoa (Rate: 75 cents a passenger one way.)” (Kinney, 1913)

The district of Puna is distinguished as one of the least awarded private lands from the 1848 Māhele and Kuleana Act. Only 19 awards of private land were made in the entire district.

Of these, 16 awards were made in large tracts to 10 chiefs who lived outside of Puna, and three small parcels were granted, to commoners Baranaba, Hewahewa and Haka (Territory of Hawai`i 1929.)

The small number of land awards was not because Puna had a small population. In 1854, four years after the Kuleana awards were granted, the estimated population for Puna was 2,702 (Hawaii Mission Children’s Library 1854.)

Moreover, the 1858 tax records for Puna shows that 894 males over the age of 20 paid poll taxes in Puna ten years after the deadline for filing for land awards (Hawai‘i State Archives 1858.)

An examination of the possible reasons why almost the entire population of Puna did not enjoy the benefits of the Māhele and Kuleana Act lends an understanding of why Hawaiians living in the district remained outside of the mainstream of Hawai`i’s economic and social development.

First, Puna was isolated from the mainstream of economic, social and political developments. It is possible that the Hawaiians in Puna were not aware of the process or did not realize the significance of the new law.

Second, it is possible that the Puna Hawaiians did not have a way to raise the cash needed for the land surveys, which cost between $6 to $12. Wages at the time were normally between 12 1/2 cents and 33 cents a day.

However, there were few wage-earning jobs in Puna. Cash would have to be raised from selling extra fish or other products, which was difficult given the subsistence living of many Hawaiians.

Third, at least some Puna Hawaiians filed their land claims after the deadline. In an 1851 petition to the legislature, several Puna residents asked to be issued land grants without penalty, as they had filed their claims after February 14, 1848 (Allen 1979).

Under the Māhele, the bulk of Puna lands were designated as public lands either to the monarchy, as “Crown” lands or to the government of the Hawaiian Kingdom. (McGregor)

In March 1990, Kīlauea’s ongoing Puʻu ʻŌʻō-Kupaianaha eruption (that began on January 3, 1983) entered its most destructive period of the 20th century when lava flows turned toward Kalapana, an area cherished for its historic sites and black sand beaches.

By the end of the summer, the entire community, including a church, store, and 100 homes, were buried beneath 50-80 feet of lava.

As the lava flows advanced eastward, they took to the sea, replacing the palm-lined Kaimū Bay with a plain of lava that now extends nearly 1,000-feet beyond the original shoreline.

In late 1990, a new lava tube finally diverted lava away from Kalapana and back into the National Park. (USGS)

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Kaimu-Beach-lava entering
Kaimu-Beach-lava entering
House_at_Kaimu,_Hawaii,_in_1888-WC
House_at_Kaimu,_Hawaii,_in_1888-WC
Black_Sand_Beach_1959-WC
Black_Sand_Beach_1959-WC
Young woman at Kaimu Black Sand beach, Kalapana-PP-29-10-017-1935
Young woman at Kaimu Black Sand beach, Kalapana-PP-29-10-017-1935
Two young women on Kaimu Black Sand beach, Kalapana-HAL_Promotion-PP-29-10-019
Two young women on Kaimu Black Sand beach, Kalapana-HAL_Promotion-PP-29-10-019
Kaimu Black Sand Beach, Kalapana-PP-29-9-002
Kaimu Black Sand Beach, Kalapana-PP-29-9-002
Kaimu Beach-1915
Kaimu Beach-1915
Sunrise at Kaimu Black Sand beach, Kalapana-PP-29-10-002
Sunrise at Kaimu Black Sand beach, Kalapana-PP-29-10-002
Kaimu Black Sand Beach, Kalapana-PP-29-10-008
Kaimu Black Sand Beach, Kalapana-PP-29-10-008
Kaimu Black Sand Beach, Kalapana-PP-29-9-003
Kaimu Black Sand Beach, Kalapana-PP-29-9-003
Kaimu Black Sand Beach, Kalapana-HVB-PP-29-9-006
Kaimu Black Sand Beach, Kalapana-HVB-PP-29-9-006
Pauline Wessel on Kaimu Black Sand beach, Kalapana-PP-29-10-023-1935
Pauline Wessel on Kaimu Black Sand beach, Kalapana-PP-29-10-023-1935
Kalapana Store-pre-lava flow
Kalapana Store-pre-lava flow
Kalapana Lava flow-USGS-1990
Kalapana Lava flow-USGS-1990
Kalapana Store-post-lava_flow
Kalapana Store-post-lava_flow
Kalapana Store-post-lava flow
Kalapana Store-post-lava flow
Kaimu Black Sand Beach, Kalapana
Kaimu Black Sand Beach, Kalapana
New_Beach_on_Kaimu_Bay_2009-WC
New_Beach_on_Kaimu_Bay_2009-WC

Filed Under: General, Place Names Tagged With: Hawaii, Hawaii Island, Volcano, Puna, Kalapana, Puu Oo, Kaimu

November 2, 2018 by Peter T Young Leave a Comment

Pineapple Pier

Although sugarcane was ‘king’ in Hawai‘i, untilled government land was in pasture rather than sugarcane because it was too dry for unirrigated sugarcane and the elevation was too high for irrigated cane.

Several events occurred in 1898 that facilitated the development of the new pineapple canning industry. First, the annexation of Hawaii in that year resulted in the revocation of the 35% duty on Hawaiian canned pineapple.

Second, the Republic of Hawaii legislature passed a law that made some 1,300-acres of government land near Wahiawa available for homesteading once a pasture lease expired (13 southern California families came to Wahiawa to homestead the land made available under the new law.)

These early migrants and James Dole, who arrived in 1899, formed the nucleus of what would eventually become the largest pineapple industry in the world. (Bartholomew et al)

Homesteaders cleared land, built homes, and at first planted food and fodder crops. Byron O. Clark had obtained a small pineapple farm planted with ‘Smooth Cayenne’ plants near Pearl City in 1898 before the prospective homesteaders had left California.

Clark’s farm provided the first pineapple plants grown on the homesteaded lands near Wahiawa and they grew so well that other homesteaders followed suit. James Dole established the Hawaiian Pineapple Company in 1901 and is “usually considered to have produced the first commercial pack of 1,893 cases of canned pineapple in 1903”.

The pineapple plantation concept quickly spread to Kauai and Maui, perhaps because the already well-established sugar industry provided the near-ideal plantation model for those to whom it was not initially obvious. (Bartholomew et al)

In the early 1900s, to help with the burgeoning plantation population, government lands were auctioned off as town lots in Kapa‘a.

The first pineapple company on the island of Kauai was established in 1906. In 1913, Hawaiian Canneries Company, Ltd opened in Kapa‘a at the site now occupied by Pono Kai Resort. Through the Hawaiian Organic Act, Hawaiian Canneries purchased land they were leasing, approximately 8.75 acres, in 1923.

A 1923 sketch of the cannery shows only four structures, one very large structure assumed to be the actual cannery and three small structures makai of the cannery. (Bartholomew etal)

On August 21, 1929, a US trademark registration was filed for ‘Pono’ by Hawaiian Canneries. The description provided to the trademark for Pono is ‘canned sliced and crushed pineapple and pineapple juice used for food-flavoring purposes’. (Trademarkia)

By 1956, the cannery was producing 1.5 million cases of pineapple. By 1960, 3,400 acres were in pineapple and there were 250 full time employees and 1,000 seasonal employees. (Exploration)

Until the 1960s, the Hawaiian Canneries canning plant used to produce canned sliced and crushed pineapple and pineapple juice used for food-flavoring purposes.

Factory by-products – the crowns & skins from the processed pineapples – were loaded onto train carts and hauled up the coast to a pier. The pineapple rubbish was then dumped into the ocean from the end of the pier. (Kauai Path)

As canned pineapple from other countries began filling the market, Hawaiian canneries began to close and plantations, once located on Maui, Oahu, Molokai, Lanai, and Kauai, began to shrink.

In 1962, Hawaiian Canneries went out of business due to foreign competition. (Exploration) Other smaller Kauai and Maui pineapple companies closed in the late-1960s.

In 1969, Hawaiian Fruit Packers (which was formed in 1937 by the reorganization of a company initially started by a group of ethnic Japanese growers) on Kauai, the last cannery remaining there, announced plans to cease planting. The cannery was closed in Oct. 1973. (Bartholomew etal)

Del Monte cannery closed in 1985, and Dole cannery in Iwilei closed in 1991. The Kahului cannery of Maui Land and Pineapple Company was the last remaining pineapple cannery in Hawai‘i. During the end of the 1990s and into the 21st century the value of fresh Hawaiian pineapple overtook the value of canned Hawaiian pineapple.

The Hawaiian pineapple industry has gone from its early days as a primarily fresh product, through most of the 20th century as principally a canned product and a major supplier of the worlds canned pineapple market, to the 21st century when it is once again grown mostly for fresh consumption. (HAER)

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Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pineapple Dump Pier
Pono Pineapple
Pono Pineapple
Pono - Hawaiian Canneries Company, Ltd
Pono – Hawaiian Canneries Company, Ltd
Hawaiian_Canneries (Kapaa)-Sanborn Fire Map
Hawaiian_Canneries (Kapaa)-Sanborn Fire Map
Sugar_Plantation-Fire_maps-Index-Kauai-Oahu-Hawaiian Canneries Company, Ltd-noted
Sugar_Plantation-Fire_maps-Index-Kauai-Oahu-Hawaiian Canneries Company, Ltd-noted

Filed Under: Economy, General, Place Names Tagged With: Hawaii, Kauai, Pineapple, Kapaa, Pono, Hawaiian Canneries, Pineapple Pier, Dump Pier

November 1, 2018 by Peter T Young Leave a Comment

The Islands in 1856

“On Owhyhee, two enormous mountains rise to 14,000 feet above the level of the sea, and rest crowned with perpetual snow. Many craters of extinct volcanoes, and extensive plains covered with the rude debris of earlier or later eruptions, exist everywhere; and Kilauea, on the mountain of Mouna Kea, is the largest active volcano in the known world.”

“In a country thus formed, and, doubtless, at a date comparatively so recent, we cannot be surprised that no metals have been found, and no minerals save the varieties of the lava, and some limestone which has been lately discovered lying in a remarkable and raised bed at Kahuku, in the island of Woahoo.”

“In this island there is also a salt-lake, a little elevated above the surface of the sea. Soils formed of such materials as those which thus compose the entire bed of the islands, could not be expected to be very fertile, save upon some of the lower or little elevated lands, and in the valleys long formed in situations exposed to the winter rains.”

“The climate generally of the islands is remarkable for its salubrity and its even temperature. Near the sea, the highest elevation of the thermometer is 86° Fahrenheit, and the lowest 62°. The greatest heat occurs during the month of July, and the least in January.”

“Thus the extreme range during the year, does not exceed 24°, but the variation is rarely more than 8°. The inhabitants may, however, by ascending to the higher lands, live in any temperature between that of these tropical latitudes and that of the frigid zone.”

“But, notwithstanding the general healthiness of the climate, at the time that the trade-winds are irregular, which happens during the winter months …”

“… when the wind is commonly from the south, rains and storms occur, attended by diseases not differing much from those which prevail in the southern parts of Europe, at the same season — such as headaches, rheumatism, and others, arising from imprudent exposure to the night air, in damp and chilly weather.”

“According to the reports of naturalists who have visited the islands, the spontaneous productions of their soil are much more varied than the evidently recent formation of the group would lead us to expect. It will suffice to mention, that those of the family of Rubiaceae, Con tor tee, and Urticae, predominate.”

“From the last of these, as well as from the Broussonetia papyrifera, or the paper mulberry, are made cordage and cloths. The acacia also abounds in the mountain districts, and is employed by the natives in the construction of their canoes.”

“The sandal-wood was also once very abundant, and lately afforded an article of commerce with the Chinese, by whom it is chiefly used for cabinet purposes. It is now, however, save some young, and, for the present, useless trees, quite destroyed.”

“The more familiar plants and useful productions for domestic purposes are, the banana-tree, the sugar-cane, the yam, the bread-fruit, and the taro-root (Arum esculentum), all of which are indigenous.”

“Such were these islands after they first raised their towering heads above the waters of the mighty ocean which surrounds them, and such the earliest productions of the vegetable world which sprung from the soil first formed.”

“Several important plants have been lately introduced, such as the coffee, cotton, rice, tobacco, the melon and water-melon, indigo, and even the vine, of which, however, though it flourishes in the mountain districts, little use is likely to be made, on account of the necessity of discouraging the growth of everything from which alcohol may be distilled.”

“Several of our ordinary vegetables have also been introduced with success, as well as some of the fruits of the tropical and temperate latitudes which were not indigenous, such as pine-apples, oranges, grapes, peaches, figs, tamarinds, and guavas. The bread-corns will also flourish on the higher lands.”

“With respect to the animal kingdom, it seems that at the discovery of the islands nothing was observed save hogs and dogs, the importation, without doubt, of the first inhabitants, and such of Nature’s earlier productions as may be considered habitants rather of the sea than of the land …”

“… but all our domestic animals, including such as we use for food, for beasts of burden, and for companions of our sports, have been since introduced.” (All here is from Hill.)

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Hawaiian Islands from Hill-1856
Hawaiian Islands from Hill-1856

Filed Under: General, Place Names, Economy Tagged With: Hawaii, Timeline, 1856

October 30, 2018 by Peter T Young Leave a Comment

Looking Into The Past

It looks like Kalākaua’s vision is becoming a reality …

Kalākaua’s interest in modern astronomy is evidenced by his support for an astronomical expedition to Hawaiʻi in 1874 that came from England to observe a transit of Venus (a passage of Venus in front of the Sun – used to measure an ‘astronomical unit,’ the distance between the Earth and Sun.)

The King allowed the British Royal Society’s expedition a suitable piece of open land for their viewing area; it was not far from Honolulu’s waterfront in a district called Apua (mauka of today’s Waterfront Plaza.)

Kalākaua addressed those astronomers in 1874 stating, “It will afford me unfeigned satisfaction if my kingdom can add its quota toward the successful accomplishment of the most important astronomical observation of the present century and assist …”

“… however humbly, the enlightened nations of the earth in these costly enterprises to establish the basis of astronomical distance.” (Pacific Commercial Advertiser, September 19, 1874)

Kalākaua reinforced his positive feelings toward modern astronomy – and noted the importance of scientific learning versus the financial aspect of it. On November 22, 1880, King Kalākaua wrote to Captain RS Floyd noting his interest in telescopes and astronomy:

“I must thank you sincerely for the pamphlet you sent me of the ‘Lick Observatory Trust.’ Something of this kind is needed here very much but we have so few people who take interest in scientific matters. Everybody is bent upon making money on sugar and the all might dollar.” (King Kalākaua)

In Kalākaua’s time they were measuring an astronomical unit, using now-considered rudimentary equipment; today’s cutting-edge telescopes are making discoveries about new planets, interacting galaxies and seeing stars at the edge of the observable Universe.

Astronomy looks into the distant past.

“Proxima Centauri, which is the closest star to us (other than the Sun), is about 4 light-years away. This means that the light we see from it now left the star about 4 years ago.”

“(T)he light from the Sun takes about 8 minutes to reach us here on Earth, so when you look up at the Sun, you see it as it was 8 minutes ago (but don’t look at the Sun) … The speed of light is about a foot per nanosecond (billionth of a second)”. (Masters)

It wasn’t until nearly a century after Hawaiʻi’s participation in the first Transit of Venus that a high elevation observatory was constructed in Hawaiʻi – in 1964, a NASA-funded 12.5-inch telescope was installed on Puʻu Poliahu to see if Mauna Kea provide the right observation conditions.

Dr. Gerard Kuiper’s team began “seeing” studies. Kuiper concluded that “The mountaintop is probably the best site in the world – I repeat – in the world – from which to study the moon, the planets, and stars.” (Ironwood Observatory Research)

At the close of the decade Mauna Kea saw the construction of a 0.6-meter (24-inch) (1968) and 2.2-meter (88-inch) (1970) telescopes, provided to University of Hawaiʻi by the US Air Force and NASA.

Now, Hawai‘i has another opportunity … the Thirty Meter Telescope.

The Hawai‘i Supreme Court has upheld the Board of Land and Natural Resources decision to issue the Conservation District Use Permit for the construction of the Thirty Meter Telescope (TMT).

TMT will be three times as wide, with nine times more area, than the largest existing visible-light telescope in the world. This larger telescope will deliver sharper and deeper images than existing telescopes both on the ground and in space.

These gains can only be realized if we correct the blurring effects of the Earth’s atmosphere with special adaptive optics. Maunakea is one of the best sites in the world for using adaptive optics to sharpen images, as the atmosphere over Hawaii is calm, steady, and most often free of clouds and weather.

As a result, TMT will likely revolutionize our understanding of the universe and will help to ensure that Hawaii remains the global leader in astronomy. (TMT)

TMT will be able to study the earliest galaxies that formed, when the universe was only a small percentage of its present age; galaxies containing stars comprised of raw materials from the Big Bang.

TMT will also extend the studies of the shapes, dynamics, and chemistry of early galaxies – from 5 to 6 billion years ago and further back in time to almost 13 billion years ago, when the very first structures in the universe were forming.

TMT will also study individual stars in our local group of galaxies at a volume nearly 100 times larger than currently possible.

By resolving and studying these individual stars, we can determine how our Milky Way Galaxy and its nearest neighbors have grown, interacted, and possibly even merged (i.e. captured dwarf galaxies) over the history of the universe. (TMT)

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thirty-meter-telescope-tmt-side-view-complex-600

Filed Under: General, Economy Tagged With: Astronomy, Thirty Meter Telescope, TMT, Kalakaua

October 30, 2018 by Peter T Young Leave a Comment

The Lost Battalion

The War Department announced that it was forming an all-Nisei combat team. (Nisei are the second-generation Japanese in Hawaiʻi and the first generation of Japanese descent to be born and receive their entire education in America, learning Western values and holding US citizenship).

The call for volunteers for the 442nd Regimental Combat Team was made. The Territory of Hawaiʻi raised a total of 10,000-volunteers and so its quota was increased to 2,900 while the mainland quota was lowered proportionately to 1,500.

The 442nd Regimental Combat Team was activated on February 1, 1943 at Camp Shelby Mississippi; the Honolulu Chamber of Commerce held a Farewell Ceremony for Hawaiʻi 442nd soldiers on March 28, 1943, at ʻIolani Palace. By April 1943, the recruits arrived for training at Camp Shelby, Mississippi. Following their training, on April 22, 1944, the 442d packed up and were bound for Europe.

As the soldiers of the 36th Infantry Division, including the 100th/442nd Regimental Combat Team (RCT), pushed toward Germany in late-1944, they faced some of their heaviest resistance and harshest terrain in the Vosges Mountains of eastern France.

“It was in this dense forest and mountainous landscape that the 1st Battalion of the 141st Regiment, 36th Division, became ‘The Lost Battalion.’”

“On the front lines of the Allied assault, Major General John E. Dahlquist, commander of the 36th Division, pushed the unit – which was made up primarily of soldiers from Texas – forward to liberate more French territory.”

“The men of the 141st moved quickly through the trees taking advantage of significant gains made by the Allies during the previous days and weeks of fighting.”

“In their haste to recapture more territory, they unknowingly separated themselves from their fellow soldiers and became surrounded by German units.”

“The 1st Battalion, under the leadership of Lt. Marty Higgins, lost contact with headquarters and the 2nd and 3rd Battalions made little headway in their attempts to reach their comrades.”

“Members of the 405th Fighter Squadron of the 371st Fighter Group dropped supplies and food to the men, but as temperatures fell, rations decreased and the wounded deteriorated; the situation grew desperate for the men of the 1st Battalion.”

“Members of the 1st Battalion of 141st Texas Regiment found themselves cut off and surrounded behind enemy lines with limited food and water.”

“General Dahlquist recalled the Japanese American soldiers of the 100th /442nd RCT from their rest behind the lines and they attempted to reach the surrounded unit, slogging through rain and mud for miles towards the Texans.”

“The 100th Infantry and the 2nd and 3rd Battalions of the 442nd RCT fought diligently for five days with the help of the 522nd Field Artillery Battalion to break through or surround the Germans who entrapped the Texans.”

“Pvt. George Sakato reported that the lines were often so close that when the American artillery was active, ‘we jumped into any hole that was open to keep from getting hit.’”

“Members of their Antitank units joined in the effort as did soldiers from the 232nd Combat Engineer Company, all of whom hoped to break the stalemate that encircled the men of the 36th.”

“Despite their best efforts and teamwork, the fighting was difficult, forcing the Nisei to fight tenaciously for every yard of ground gained. The men would later learn that Adolf Hitler himself had heard of the trapped unit and ordered that they not be rescued no matter what the cost on the German side.” (Grubb)

“Moving quickly, the 3d and 100th Battalions pushed off from Belmont in pitch darkness at 0400, 27 October. By 1000 hours they had passed through the remainder of the 141st, which had been trying to break through to its besieged troops. The 442d launched its attack, battalions abreast, with the 100th on the right.”

“Progress was slow on the 27th. The terrain was next to impossible, heavily forested and carpeted with a dense growth of underbrush. Fighting went back to the days of America’s Indian wars; every tree and every bush were carefully investigated before the troops passed on.” (442)

“Ordered to rescue them, the 100th/442nd RCT, engaged in nearly nonstop combat for six days, eventually reaching the Lost Battalion on October 30. The 442nd suffered hundreds of casualties in rescuing 211 men.”

“Finally, six days after the Texans were surrounded, the Nisei approached from two sides, pushed back the German troops, and drew near the Lost Battalion.”

“At some points during the battle the Nisei had been outnumbered by as many as four to one; one particular hill that witnessed a fierce bayonet charge led by Private Barney Hajiro came to be known as ‘Suicide Hill’ due to the casualty rate of the advancing troops.”

“According to Pfc. Ichigi Kashiwagi of K Company, ‘We yelled our heads off and charged and shot the head off everything that moved… we didn’t care anymore… we acted like a bunch of savages.’”

“Companies I and K of the 3rd Battalion emerged with only seventeen and eight infantrymen respectively and both were led by sergeants because all higher ranking officers and non-commissioned officers had been killed or wounded.”

“Following the strenuous hand-to-hand combat of October 29 and an artillery bombardment the morning of October 30, the battles finally eased for the 100th/442nd RCT, but the situation was still tense for the trapped Texans.”

“As the rescuers came closer, the German artillery focused more on the Lost Battalion itself, which was already lacking supplies and losing soldiers every day. By midafternoon the Nisei were able to penetrate the German lines and caught sight of soldiers in American uniforms.”

“In what has become a famous exchange, Mutt Sakumoto, the first Japanese American to reach the trapped soldiers, offered a cigarette to the men of the 36th when he found them. Ed Guy, one of the rescued soldiers recalled, ‘I might have hugged [Sakumoto], I don’t know… I was just excited to get out of there.’” (Grubb)

“On the 30th, although the back of the German resistance had been broken and infantry action was sporadic, the artillery kept pouring in.”

“Finally, at 1500 hours that day, with the 3d and 100th Battalions moving as much abreast as possible, a patrol from I Company, led by Technical Sergeant Takeo Senzaki, made contact with the ‘Lost Battalion.’ Shortly thereafter, the main bodies linked up.”

“The impossible had been accomplished.” (442)

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442nd taking part in rescuing the Lost Battalion
442nd taking part in rescuing the Lost Battalion

Filed Under: Military Tagged With: Military, Go For Broke, Lost Battalion, Hawaii, 442 Regimental Combat Team, Army, Nisei

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Images of Old Hawaiʻi

People, places, and events in Hawaiʻi’s past come alive through text and media in “Images of Old Hawaiʻi.” These posts are informal historic summaries presented for personal, non-commercial, and educational purposes.

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Hoʻokuleana LLC

Hoʻokuleana LLC is a Planning and Consulting firm assisting property owners with Land Use Planning efforts, including Environmental Review, Entitlement Process, Permitting, Community Outreach, etc. We are uniquely positioned to assist you in a variety of needs.

Info@Hookuleana.com

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