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July 8, 2023 by Peter T Young Leave a Comment

Charles Titcomb

Charles Titcomb was a practical Yankee of considerable ability (born in Boston, July 24, 1803), a watchmaker by trade, who had reached the Hawaiian Islands as a sailor on the bark Lyra that was wrecked in the ‘false passage’ (apparently around Maui) in 1830.  (Damon and PCA March 31, 1883) He lived/worked at various places on Kauai.

Koloa

He initially settled at Koloa, Kauai.  At the time, “Clusters of native dwellings are scattered on the plain, but the principal village is situated a mile from the beach, at a short distance from the missionary buildings.”

“Fields of sugar cane, taro, yams, and other vegetables, bespeak a more than usual attention to agriculture. The population of Koloa, which is about three thousand, is increasing rapidly by emigrations from other districts. But the principal attractions here are the estates of Messrs. Ladd & Co. and Messrs. Peck & Titcomb, American gentlemen.”

“From Ladd and Company Messrs. Peck and Titcomb subleased about 400 acres on which, from 1836 to 1840, they conducted careful experiments in raising cotton, coffee and silk.”

“Their mulberry trees throve so that one of the little hills on their land was soon called Mauna Kilika, or Silika, as it still is on old maps. …  Beset by one difficulty after another, such as drought, blight and failure of the silkworm eggs to hatch even when taken in bottles to the mountain tops for a lower temperature, silk culture was abandoned about 1840.”

“Mr. Titcomb then transferred his equipment across the island to Hanalei to begin similar attempts there. And sugar thus remained the one active commercial enterprise in Koloa.” (Damon)

Hanalei

“In the course of time other white settlers were attracted to the fertile and well-watered region of Hanalei and Waioli, among whom the first to undertake a business venture systematically was this same Charles Titcomb of Koloa.”

“While his interests were frankly commercial, and it was of course essential that his silk worms should be fed on Sunday, as on every other day, it is not true, as has sometimes been alleged, that the missionaries of Hanalei attempted to thwart his industrial efforts.”

“The refutation of this charge is made on the indisputable authority of Mr. G. N. Wilcox, who grew up in one of the two mission homes at Waioli and knows the history of Kauai as it is known to no other living person today.”

The missionaries at Hanalei, as at Koloa, rejoiced that Hawaiians had now some means of profitable labor by which they could free themselves from the restrictions of the konohiki, or overlord. And while the missionaries regretted that a certain amount of labor was necessary on the Sabbath, it came to be regarded as an inevitable accompaniment of economic change.”

“And when on, or even perhaps before, the blighting of his mulberry trees at Koloa, Mr. Titcomb started cuttings in the Hanalei river bottom, a prodigiously rapid growth was the result, even also as ratoons.”

“Mr. Jarves states that Mr. Titcomb had obtained his lease of Hanalei river lands from the king as early as 1838. A fairly good quality and quantity of silk was soon produced, the Hawaiian women proving skilful in the art of reeling the delicate threads from the tiny cocoons, and the first export was made in 1844, but profits were too slow to warrant the necessary outlay of capital.”

“Securing berries from the Kona fields of Messrs. Hall and Cummings, Mr. Titcomb gradually replaced his mulberry orchards with coffee plants, and thus opened direct competition with his immediate neighbors.”

“Another commercial venture, somewhat farther afield, was made by Mr. Wundenberg in company with Messrs. Titcomb and Widemann late in 1848, when the three gentlemen left their families on Kauai and proceeded to join the gold rush to California. The net result seems to have been chiefly in the realm of experience, for it was not long before all three had returned to their former agricultural pursuits. …”

“In 1853 [Robert Wyllie] bought the Crown lands at Hanalei which were leased by the Rhodes Coffee Plantation, and two years later Captain Rhodes sold out his financial interest in it to Mr. Wyllie.”

“After the visit of the royal personages at Hanalei in 1860, Mr. Titcomb’s plantation became known as Emmasville and Mr. Wyllie’s as Princeville Plantation, in honor of the event. And Princeville is the name which persists to this day as the title of the estate.”

“In 1862 the Princeville plantation, following Mr. Titcomb’s lead, was converted from coffee to sugar and the face of the river valley took on a materially different aspect. Mr. Wyllie added the two ahupuaas, land divisions, of Kalihikai and Kalihiwai, to his Princeville estate, and sent to Glasgow for his sugar mill.” (Damon)

“Foremost in enterprise, Mr. Titcomb was the prime mover in introducing the Tahitian variety of cane, which for so many years was the backbone of the industry.”

“The whaling captain entrusted with the importation of this new cane chanced to make port at Lahaina, whence the samples were distributed throughout the islands. Hence the name, Lahaina cane, for that staple variety which was in reality from Tahiti.”

“[T]he coffee plantation of Mr. Titcomb at Hanalei was reported, just before the drought, as in excellent order and always a model of good management and thrift.” (Damon)

Coffee was grown successfully at Hanalei during the 1840s and 1850s until a blight caused by aphids wiped out over 100,000 coffee trees.  (Soboleski, TGI)

“In 1852 Irish potatoes constituted the largest export from the islands to California, but two years later the Hawaiian planters ‘were eating potatoes from California of better quality and less price.’”

“By the process of the survival of the fittest, sugar was becoming Hawaii’s staple product. Yet even that finally proved unsuited to the cool, wet climate of Hanalei.”

“Mr. Titcomb, in the lead as usual, sold the Emmasville Plantation of over seven hundred acres to Mr. Wyllie in 1863 and moved to Kilauea, further to the eastward on the Kauai shore. Here he bought the Kilauea land grant from the king and established himself in cattle ranching.”  (Damon)

Kilauea

“He built himself a house, which until very recently was used as the Kilauea plantation hospital; and when Mr. Widemann came to Hanalei in 1864, Mr. Titcomb secured his herd of cattle from Grove Farm.”

“Capt. Dudoit and Mr. Titcomb of Hanalei also met with considerable success at Kilauea, but the former moved his family to Honolulu in 1862.”

“These two gentlemen had become discouraged with the struggles in sugar at Princeville and were attempting the somewhat drier climate to the eastward.”

“In 1877, when Titcomb sold his Kilauea ranch to English Capt. John Ross and Edward Adams for the purpose of growing sugar cane, Kilauea Sugar Plantation was founded, with Titcomb staying on to build the plantation’s first sugar mill.” (Damon)  Kilauea Plantation closed in 1971. (Soboleski, TGI)

“Having primitive works, his whole product was for many years put into syrup, during which time ‘Titcomb’s Golden Syrup’ was the choice article of our  groceries. … Titcomb was an industrious, law-abiding citizen; a neighbor to be desired, and an affectionate husband and father.” (Daily Honolulu Press, March 24, 1883)

Titcomb married Kanikele Kamalenui in 1841; they were the parents of at least 3 sons and 5 daughters.  Kanikele died January 16, 1881; Charles died March 21, 1883.

© 2023 Ho‘okuleana LLC

Filed Under: Place Names, Economy, Prominent People Tagged With: Hanalei, Cattle, Coffee, Charles Titcomb, Koloa, Cotton, Silk, Kilauea, Sugar, Kauai

October 11, 2018 by Peter T Young Leave a Comment

Silk

“Kōloa is, and always has been, a delightful place, with a natural situation that has made it a most charming spot. The line of hills against the skyline is broken only by the gap on the way to Lihue.”

“These hills, while protecting the lowlands from the trade winds that blow across the island, attract enough rain clouds to insure the water supply.”

“There are several interesting volcanic cones, three of which, at least, have a close connection with Kōloa’s past. On the slopes of Puu o Hewa, the hill on the Lawai side of the road to Līhu‘e, may be seen the marks of an ancient holua slide.”

“On the other side of the road almost opposite Puu o Hewa are two companion hills known as Mauna Kilika (apparently Kahoano and Kumanumanu). The name is all that survives of an attempt to cultivate silk on this site nearly a century ago.” (Judd)

“A number of attempts have been made to establish a silk industry in Hawaii at intervals … when the first mulberry plantings were made on the Island of Kauai.”

“The silkworm is a temperate-zone insect and although it can be successfully reared in the warmer portions of the islands, the cultivation is only uniformly successful in the cooler zone above 2,000 feet where climatic conditions approach those of more northern countries.”

“The food of the silkworm, the mulberry, thrives from sea level up to 4,000 feet. The experiment station has introduced and is propagating varieties of mulberries which are considered the best for silk production.” (Philippine Agricultural Review, 1908)

In 1835, Ladd & Company, secured tenancy rights to a tract of land near Kōloa on Kauai for silk and sugar culture. (Cultural Surveys)

“The success of Ladd & Co. drew other white men with independent capital to Kōloa to try their own efforts at making a profit in agriculture. The most ambitious attempt was made by Charles Titcomb and Sherman Peck.”

“In 1836 they leased about 300 acres from Ladd & Co. and proceeded to experiment in silk culture. Later they were joined by James Jackson Jarves and JFB Marshall, two men well-known in Hawaiian history.”

“The partners were all young, energetic men determined to spare no money or effort to make the enterprise a success. They planted thousands of mulberry trees, both native and foreign varieties, to be sure of a continuous supply of leaves as food for the silk worms, which were imported from China and America.”

“The mulberry trees were planted in rows ten feet apart and two feet separate in the row. It was found that the trees after being plucked took but a short six weeks to leaf out again so completely that they could not be told from the ones that had not been stripped.” (Judd)

Sereno Bishop wrote, that at the age of eleven, in 1838, he visited the home of Rev. PJ Gulick at Kōloa, Kauai, where he saw silkworms fed and silk reeled in Mr. Gulick’s own house.”

“At the same time. Mr. Titcomb had a considerable plantation of mulberry-trees in the vicinity, and was breeding silkworms and reeling silk on considerable scale. The missionary, Gulick, certainly favored the undertaking.”

“Mr. Hooper was at the same time conducting a small sugar plantation at the same place; and much was said about the immense advantage it was to the natives to be able to earn twelve and half cents a day by their labor, as they could do nowhere else in the Islands except in the sea-ports.” (SE Bishop; The Friend, July 1903)

“Mr. Peck spent the winter of 1838-39 in New England to learn more about the silk business. He also bought machinery for reeling by steam and engaged ‘a family of three persons’ to superintend the cocooneries and to teach the natives to reel silk.”

“At this time, because of the mild climate at Kōloa and the cheapness of labor and buildings, the outlook was so favorable that Mr. Peck could have sold the business at a two hundred per cent profit.”

“The preliminary experimentation had been so promising that ultimate success seemed certain. Another company was formed in 1839, by John Stetson who had as his associates Asa Rogers and James Lindsey. These men made an agreement with Ladd & Co. for a sub-lease of 150 acres bounded on the south by Waihohonu stream.”

“The next year, 1840, was expected to be a banner year and to show profits which would fully pay for the investments made.”

“But it proved otherwise. An extreme drought followed by continued high winds killed the mulberry trees. A heavy financial loss resulted. This reverse on top of previous set-backs was too much for Peck and Company, who had over-expanded.”

“Mr. Peck left for Lahaina in 1841, to enter business there. After five years of success, he went to the United States but returned to Hawaii in 1859 as senior partner of C. Brewer & Company.”

“Mr. Titcomb stayed on at Kōloa, for a number of months and did not abandon his efforts until his entire crop of silkworms was lost by a disease aggravated by wet weather.”

“He then moved to Hanalei, where he had been conducting experiments for some time. Later, after losing several thousand dollars, in the enterprise, he turned his attention to growing coffee. Stetson and Company continued at Kōloa, until the end of 1842 when they, also, were forced to admit failure.” (Judd)

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© 2018 Hoʻokuleana LLC

Silkworms and their favorite food, mulberry leaves
Silkworms and their favorite food, mulberry leaves

Filed Under: Economy, General, Place Names Tagged With: Koloa, Silk, Sherman Peck, Mulberry, John Stetson, Hawaii, Charles Titcomb

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