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April 6, 2018 by Peter T Young Leave a Comment

Aliʻi Letters John Papa Ii to Amos Cooke April 6, 1843

Hawaiian Mission Houses Historic Site and Archives (Mission Houses) collaborated with Awaiaulu Foundation to digitize, transcribe, translate and annotate over 200-letters written by 33-Chiefs.

The letters, written between 1823 and 1887, are assembled from three different collections: the ABCFM Collection held by Harvard’s Houghton Library, the HEA Collection of the Hawaii Conference-United Church of Christ and the Hawaiian Mission Children’s Society.

These letters provide insight into what the Ali‘i (Chiefs) were doing and thinking at the time, as well as demonstrate the close working relationship and collaboration between the aliʻi and the missionaries.

In this letter, John Papa ‘Ī‘ī writes to Mr. and Mrs. Amos Cooke to inform them of their arrival in Lahaina with the boys from the Chiefs’ Children’s School and tells of their activities there.

John Papa ʻĪʻī began his service in the royal court when he served as an attendant to Liholiho, Kamehameha II. Īʻī later became a trusted advisor and chief in the court of Kauikeaouli, Kamehameha III and continued to serve the sovereigns of Hawaiʻi until his death in 1870. At the time of this letter, he is escorting the boys from the Chiefs’ Children’s School as they travel in Lahaina.

Mr. Amos Starr Cooke was a missionary with the eighth company. He and his wife, Juliette Montague Cooke, ran the Chiefs’ Children’s School. Sarai, the wife of John Papa ‘Ī‘ī at the time of this letter, assisted at the Chiefs’ Children’s School.

In part, the letter notes:

“Luaehu, April 6, 1843”

“Greetings to the two of you, Mr. and Mrs. Cooke, and to the girls and Sarai,”

“We landed here in Lahaina yesterday, Wednesday, at four in the afternoon. Because of the fair winds, the boys did not suffer; Lota was the only boy weak from vomiting, and recovery was quick upon reaching the shore.”

“The men’s strong paddling was one of the reasons for arriving quickly. From morning time on they paddled that day until we neared our anchorage. All the canoes were already at hand and took all of us, the boys, Dr. Judd and Kekūanāoʻa.”

“We saw Auhea and Kuakini, who both give their greetings to the two of you and all the girls. The king has not reached during these days; he is in Wailuku and may or may not arrive tomorrow. This Sabbath day is up to me, and the work begins.”

“We slept here in Luaehu last night along with Dr. Judd, and he and I talked with Auhea about how we should go inland, and for Judd to stay with her; and that seems to be what was decided. Auhea and I went up there this morning to put things in order and the boys came up too.”

“By 10 am, all of us, the boys and Dr. Judd, mounted horses, and we rode to Lahainaluna for the presentation. We returned in the evening before dinner. “

“Dr. Judd went to Mr. Baldwin’s place for the foreigner’s meeting to abolish liquor. At nine, he returned. At that meeting, there were twenty foreigners as well as the officer of the ship. They are liquor abolitionists. …”

“Many whaling ships are anchored here these days. There are perhaps thirty ships anchored, and the rest are coming, according to what we saw of the ships between yesterday and today.”

Here’s a link to the original letter, its transcription, translation and annotation (scroll down):
https://hmha.missionhouses.org/files/original/9c5073d1f4378c8887d761505e16a8d7.pdf

On October 23, 1819, the Pioneer Company of American Protestant missionaries from the northeast US, led by Hiram Bingham, set sail on the Thaddeus for the Sandwich Islands (now known as Hawai‘i.) They arrived in the Islands and anchored at Kailua-Kona on April 4, 1820.

Over the course of a little over 40-years (1820-1863 – the “Missionary Period”,) about 180-men and women in twelve Companies served in Hawaiʻi to carry out the mission of the American Board of Commissioners for Foreign Missions (ABCFM) in the Hawaiian Islands.

One of the earliest efforts of the missionaries, who arrived in 1820, was the identification and selection of important communities (generally near ports and aliʻi residences) as “stations” for the regional church and school centers across the Hawaiian Islands.

Hawaiian Mission Houses’ Strategic Plan themes note that the collaboration between Native Hawaiians and American Protestant missionaries resulted in the
• The introduction of Christianity;
• The development of a written Hawaiian language and establishment of schools that resulted in widespread literacy;
• The promulgation of the concept of constitutional government;
• The combination of Hawaiian with Western medicine, and
• The evolution of a new and distinctive musical tradition (with harmony and choral singing).

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John Papa Ii to Amos Cooke April 6, 1843-1
John Papa Ii to Amos Cooke April 6, 1843-1
John Papa Ii to Amos Cooke April 6, 1843-2
John Papa Ii to Amos Cooke April 6, 1843-2
John Papa Ii to Amos Cooke April 6, 1843-3
John Papa Ii to Amos Cooke April 6, 1843-3
John Papa Ii to Amos Cooke April 6, 1843-cover
John Papa Ii to Amos Cooke April 6, 1843-cover

Filed Under: Ali'i / Chiefs / Governance, Missionaries / Churches / Religious Buildings, Prominent People, Schools Tagged With: John Papa Ii, Chiefs Letters, Alii Letters Collection, Hawaii, Amos Cooke

April 5, 2018 by Peter T Young 3 Comments

Japanese Language Schools

Japanese came to Hawai‘i to work on the plantations between 1885 and 1924, when limits were placed on the numbers permitted entry.

“The government contract workers who arrived in Hawaii in the 1880s did not have much time or energy to worry about their children’s education.”

“Their only aim was to make enough money to return to Japan. With mothers going to work from early in the morning the children were virtually left to themselves all day long.”

“Takie Okumura, posted in Hawaii as a minister after his graduation from Doshisha University, was astonished as he made his pastoral rounds at how little communication the immigrant children had with their parents.” (Duus)

“Christian missionary Reverend Takie Okumura, who started Honolulu’s first Japanese language school, was moved by a little girl’s peculiar Japanese: ‘Me mama hanahana yōkonai’ in response to his question ‘Are you with your mother?’[“

“He learned that ‘me mama’ was pidgin for ‘my mother’, ‘hanahana’ was the Hawaiian word for ‘work,’ and ‘yōkonai’ was a Japanese expression equivalent to ‘cannot come.’”

“Okumura credits this exchange for his strong urge to establish a school.”

“After several failed attempts to receive support from either the Japanese consul general in Honolulu or politicians in Japan, Reverend Okumura decided to establish a school independently.”

“On April 6, 1896, he opened the Nihonjin Shōgakkō (Japanese Elementary School) in a room of the Queen Emma Hall, originally used as Queen Emma’s residence, with 30 students. Okumura purchased desks and chairs from $15 in donations and was able to use the room for free.”

“The first Japanese language program at a public school was established at McKinley High School in Honolulu on October 1, 1924.

“The first instructor of Japanese language at the public school was University of Hawaii Japanese Professor Tasuku Harada, who had a close relationship with Reverend Okumura. Harada was a former president of Dōshisha University (Congregationalist).” (Asato)

“Both Harada and Okumura were on the Japanese committee of the Hawaiian Evangelical Association and members of the Textbook Revision Joint Committee.”

“This Japanese language program was arranged by the Committee for Oriental Language Studies, chaired by University of Hawaii President Arthur L. Dean, who also was an American member of the Joint Committee for Textbook Revision.”

“The minutes of the Japanese committee of the Hawaiian Evangelical Association, dated September 10, a month before the Japanese program at McKinley High School began, reveals who was involved with this movement.”

“During the meeting, Treasurer Theodore Richards expressed his concern about female high-school students who attended the Hongwanji School for advanced Japanese language study, saying that they ‘were getting led away from Christianity.’”

“Richards was discussing the Hongwanji Girls’ High School (Hawai Kōtō Jogakkō) established in 1910, the girls’ counterpart of Hongwanji’s junior high school, Hawai Chūgakkō, established three years earlier.”

“Okumura and Imamura had a long history of confrontation over creating their own high schools. Imamura invited Ryūsaku Tsunoda, who later established Japanese Studies at Columbia University, to be principal of the first Japanese junior high school, the Hawai Chūgakkō.”

“Okumura tried to compete by offering a junior-high-school-level class at his “secular” Honolulu Nihonjin Shōgakkō, although this advanced class was short-lived because of low enrollment.”

“Then, in 1910 the Hongwanji Girls’ High School opened, and Okumura again countered by expanding his Japanese school with both its junior high school and girls’ school, renaming it the Hawaii Chūō Gakuin or Central Institute.”

“So it was no surprise that in 1924, after discussion, the Evangelical Association appointed Harada and Okumura to ‘investigate the matter of organizing a Japanese high school.’”

“At their next meeting, on October 8, 1924, Reverend William D. Westervelt reported that Japanese instruction at McKinley High School was arranged by working with Superintendent Willard E. Givens, University of Hawaii President Dean, DPI supervisor of foreign language schools Henry B. Schwartz and McKinley High School Principal Miles E. Cary. “

“Westervelt also reported that the University of Hawaii agreed to recognize the credits students earned from the Japanese program at the high school as entrance credits for the university. Okumura stated that ‘this plan was satisfactory for the present taking care of the Japanese High School teaching’”.

“Although Japanese instruction began at public schools in 1924, it did not seem to prosper. Besides McKinley High School, only one other public school seems to have offered Japanese. Reverend Kikujiro C. Kondo of the Hawaiian Evangelical Association began teaching Japanese at Maui High School in 1925 while taking care of the Paia church on Maui.”

“Reverend Kondo later moved to Honolulu to take over the McKinley High School Japanese program from Mr. Kunimoto, Harada’s successor, in 1926.” (Asato)

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Japanese_Coming_Off_Ship-causeway on Sand Island-(HSA)-PP-46-4-005-00001
Japanese_Coming_Off_Ship-causeway on Sand Island-(HSA)-PP-46-4-005-00001

Filed Under: Economy, General, Prominent People, Schools Tagged With: Japanese, Sugar, Japanese Language Schools, Hawaii

April 4, 2018 by Peter T Young 1 Comment

Missionary Sewing Circle

Kalākua (also Kaheiheimālie) (c. 1778–1842) was daughter of Keʻeaumoku (a chief from Hawaiʻi Island) and Nāmahana, from the royal family on Maui. She was described as physically being ‘tall and gigantic,’ like her siblings. (Bingham)

“Kalākua, a widow of Kamehameha … asked (the missionary women) to make a gown for her in fashion like their own.” (Bingham) “(She) was told that it was the Lord’s day, and that they would make it tomorrow.” (April 2, 1820, Thaddeus Journal)

The next day, the first Hawaiian sewing circle was held on the decks of the Thaddeus, “Kalākua brought a web of white cambric to have a dress made for herself in the fashion of our ladies, and was very particular in her wish to have it finished while sailing along the western side of the island, before reaching the king.”

“Monday morning April 3d (1820,) the first sewing circle was formed that the sun ever looked down upon in the Hawaiian realm. Kalākua was directress. She requested all the seven white ladies to take seats with them on mats, on the deck of the Thaddeus.”

“The dress was made in the fashion of 1819. The length of the skirt accorded with Brigham Young’s rule to his Mormon damsels, – have it come down to the tops of the shoes. But in the queen’s case, where the shoes were wanting, the bare feet cropped out very prominently.” (Lucy Thurston, part of the Pioneer Company)

Later, another ‘sewing circle’ was presented by some of the early missionary descendants. But first, some background …

About 30-years after the first sewing circle (June 5, 1832), the Hawaiian Mission Children’s Society (HMCS) was formed. At the time, “there were no places of entertainment, for social enjoyments or organized mission work, or any society for the missionary children, no uplifting influences at their disposal.”

“The family rules were strict. Native prayer meetings at five o’clock in the morning and long Sunday services, mostly in Hawaiian, were the only change the poor children had, and the formation of the HMCS was a beautiful and wise undertaking. It has done its work faithfully and well.” (Cooke; HMCS, 1900)

Then in 1900, the HMCS membership was asked, “What is the future of the Society?” Outgoing HMCS president, AF Cooke noted, “Having fulfilled its original design, let us now form a new society with broader aim …”

“… and with a more extended scope for membership, and plan to become a historical centre for all missionary efforts in the wide Pacific. … A historical or commemorative society offering occasion for missionary intelligence and personal reminiscences of the lives of our fathers and mothers …”

“…would give to us and to our children and to the Christian world, a most valuable record and much history might be preserved that would otherwise remain unknown.” (Cooke; HMCS, 1900)

The Society acquired the 1821 Mission House in 1907 and later the coral block Chamberlain house. The making of a museum was underway (and remains under HMCS control to today).

A House warming was given here on April 4th, 1908. The officers of the Society and others received the Cousins and their friends in the old historic reception room where royalty was entertained in the long ago, and where, no doubt, every missionary to these sunny islands has gathered in consultation and knelt in prayer.

Many guests went up the winding stairs to the chambers above, out to the stone kitchen and down to the cellar dining and store rooms before going through to the makai lawn where chairs were arranged for the audience.

A dramatic performance of an old-time missionary sewing circle, supposedly held during the General Meeting of 1840, was presented.

“Our Cousin James A. (Judd) Wilder has with a most sympathetic hand, woven together various incidents and anecdotes from unwritten missionary history, into a brief drama of one scene, apologies need be made for any anachronisms as to pretense to be more than a composite picture.”

“The missionary mothers are represented by grand and great-grand-daughters, and the old-time dress will enhance family resemblances and are sure to be pleasing to those who remember dear faces gone.” (HMCS Annual Report, 1908)

“The acting was good and the whole scene very realistic. The play was given at the rear of the Old Mission Home, between that and the vine-clad coral kitchen, and the audience were seated on the lawn.”

“A platform was built in front of the stage, between trees and draped with flags, ferns and ilima wreaths, on which sat the guests of honor, Queen Lili‘uokalani, Gov. Pinkham, Admiral Moore and General Macomb.” (HMCS Annual Report, 1912)

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'OLD MISSION HOUSE' (LOC)-photo ca 1907
‘OLD MISSION HOUSE’ (LOC)-photo ca 1907

Filed Under: Ali'i / Chiefs / Governance, Buildings, Missionaries / Churches / Religious Buildings, Prominent People Tagged With: Liliuokalani, Queen Liliuokalani, Hawaiian Mission Houses Historic Site and Archives, Pinkham, Kalakua, Lucius Eugene Pinkham, Sewing Circle, Hawaii

April 3, 2018 by Peter T Young Leave a Comment

Mānoa Heritage Center

Mānoa Heritage Center is a non-profit organization, whose mission is to promote stewardship of the natural and cultural heritage of Hawai‘i. The site consists of Kūali‘i, a Tudor-style house built in 1911, Kūka‘ō‘ō Heiau and a Native Hawaiian garden.

The site is the former home of Charles Montague Cooke, Jr. Charles Montague Cooke Sr gave the land to his son in 1902. On it his son established Kaimi dairy.

In 1911, Emory & Webb, a major architectural firm in Honolulu, designed this house, and it stands as one of their major works from this period. Other works of theirs from this time include the YMCA and the First Methodist Church.

Amos Starr Cooke came to Hawai‘i in 1837 as a missionary. He and his wife Juliette, were selected by King Kamehameha III to educate the next generation of Hawai‘i leadership (including Kamehameha IV and V, Lunalilo, Kalākaua, Lili‘uokalani and others)

Cooke later founded the firm of Castle & Cooke in 1851, which became one of the ‘Big Five’ sugar companies, which dominated so much of Hawai’ i’s economic, social and political history up through World War II.

Charles Montague Cooke Jr. was the grandson of Amos Starr Cooke and the son of Charles Montague Cooke. His father was the President of both C Brewer, another of the ‘Big Five’ firms, and the Bank of Hawai’i.

Dr. Charles Montague Cooke Jr. was born in Honolulu in 1874, and attended Punahou and Yale. In 1901 he received his PhD and went to Europe to do scientific work in London and Paris.

In 1902 he returned to Hawai’i to work at the Bishop Museum, where he made valuable contributions to the field of malachology, the branch of zoology that deals with mollusks, especially with regards to the study of Hawaiian land snails. He headed a number of scientific expeditions throughout Polynesia and was the author of 45 scientific works. (NPS)

Kūali‘i, the house on the site, is a two-story Tudor revival style house. It is situated at the top of a hill in Mānoa Valley and has a large front lawn gracefully landscaped with several mature monkey pod and shower trees. The front of the house is separated from Mānoa Road by a stone wall, and a circular drive provides vehicular access to the property. (NPS)

The lava rock basement and first floor support half-timber and stucco second and third floors. The home has three bays with a large 2-story porte cochere off the center bay. Two stonewall chimneys anchor the outside bays. The stone was quarried in the front year where the driveway now circles between two stone pillars of the front rock wall.

The house was originally going to be sited where a heiau (temple) was situated – and use the stone from the heiau as the foundation. Instead, the house was located so as not to disturb the heiau. (Ferraro; Pōhaku) The heiau was later restored.

According to legends, the menehune built a fort and heiau at the top of the hill ‘Ulumalu. They were driven away from their fort by the high chief Kūali‘i during his reign (sometime in the 1700s). Kuali‘i rebuilt it after his seizure of the fort. (Cultural Surveys)

This heiau was the center piece of a string of heiaus that strung across the Kona district. The existence of such an important heiau at the mouth of the valley could be taken as an indication of the early importance of Mānoa.

Another legend says that the menehune were driven from their fort and temple by the owls, who became their bitter enemies.
The legends say that the fairy people, the Menehunes, built a temple and a fort a little farther up the valley above Pu‘u-pueo, at a place called Kūka‘ō‘ō.

Surrounding Kūka‘ō‘ō Heiau is a Native Hawaiian garden featuring endemic and indigenous plants, as well as Polynesian introductions.

In addition, a Polynesian Introduced Garden offers an array of ‘Canoe Plants’ representing those that may have come with ancient seafarers from the Marquesas, Tahiti, Samoa and other South Pacific archipelagoes.

The first settlers of Hawaiʻi arriving by canoe, brought many of their favorite plants for food, seasoning, medicine, making household items and implements to farm, build structures and use for clothing.

Taro (kalo) became the staple of the Hawaiian diet and they developed hundreds of varieties, adapted to suit diverse terrain and weather conditions. Sweet potato (uala) was sometimes substituted for taro in the drier areas.

Tumeric (ʻolena) was used to produce a brilliant yellow orange dye for clothing, coconut (niu) for bowls, drums and roof tops, and kawa (ʻawa) to ease a painful headache were treasured supplies. (Mānoa Heritage Center)

The house, heiau and gardens are part of the Mānoa Heritage Center, a non-profit organization whose mission is to promote stewardship of the natural and cultural heritage of Hawai‘i. It was the home of Sam and Mary Cooke and the restoration of the property was through their efforts.

Currently, Kūka‘ō‘ō Heiau and garden tours are available, guided by volunteer docents. Reservations are needed with two-week advance notice preferred.

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Manoa Heritage Center map
Manoa Heritage Center map
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Kukaoo_Heiau-AuthorGeneParola
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Kukaoo_Heiau-AnnCecil
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Kualii-Manoa Rd-2859-gateposts-WC
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Kualii-from-Oahu Ave-below-WC
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Honolulu-Manoa-Road-2859-WC
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Charles-Montague-Cooke-Jr-House-WC
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Kualii-Manoa-Valley-above-WC

Filed Under: General, Buildings, Economy, Missionaries / Churches / Religious Buildings, Hawaiian Traditions, Place Names, Prominent People Tagged With: Amos Cooke, Manoa, Castle and Cooke, Manoa Heritage Center, Charles Montague Cooke, Hawaii, Oahu, Juliette Cooke

April 2, 2018 by Peter T Young 2 Comments

Loading Cattle

“In 1777 there was not one cow, sheep, horse or goat anywhere in the area that is now the State of Hawaii. In fact, the only land mammals in the Islands were a small light weight pig, Poi Dogs (eating type), Polynesian rat, Hoary bat, and Hawaiians.”

“All this was destined to change abruptly and dramatically. Goats were introduced to some of the Islands by Captain James Cook, who rediscovered them in 1778 …”

“In two voyages, 1792 and 1793, Captain George Vancouver landed 7 cows, 1 heifer, 2 bull calves, and 1 bull on the Big Island. These animals were for the most part black longhorns, believed to be of the line that the Mexicans used for their bull-bear contest.”

“The animals were obtained from what is now British Columbia and Monterey, Calif. In addition to the 11 longhorns, 7 rams, 9 ewes, and some goats were also presented to the ruling monarch, King Kamehameha.”

“The King placed a kapu (taboo) against the killing of these animals, which were subsequently turned loose upon the unsuspecting vegetation. By 1830, the number of animals on the Big Island alone was estimated to be 20,000 cattle, 3,000 sheep, 1,200 horses (introduced in 1803) and numerous goats.” (Smith)

“Beginning in 1786, ships trading in the Pacific had begun to stop in Hawaiian ports on a regular basis. Their captains were very interested in securing fresh provisions, including water, salt, wood, vegetables, and meat.”

“They also saw Hawaii as a good place to rest and recuperate, especially during the harsh winters of the northern seas. Captains found the protected, natural harbor at Honolulu the most accessible and, therefore, the most attractive in the islands, Thus, by 1810, Honolulu had already become a port of great commercial importance.” (Strazar)

Salt meat could store longer than fresh – what about fresh meat for those in the Islands?

Refrigeration first came to Hawai‘i in the middle of the nineteenth century. “The first Boston ice brought to these islands, was received on the 14th inst. (September 14, 1850) by brig Fortunio, Hasty, via San Francisco.” (Polynesian, September 21, 1850)

Then, “(a) few tons of ice were brought to this port from San Francisco by the bark Harriet T Bartlet, Capt Heeren, and a part sold by our friend Thompson, at auction, on Tuesday.”

“This is the first importation of the kind, in any quantity, to this market, and but the beginning, it is to be hoped, of a regular supply of this luxury to the inhabitants of this city.” (Polynesian, June 26, 1852)

Then, they started to make ice in the Islands. “Ice Manufacture. The establishment on the Esplanade for the manufacture of ice by chemical process, has been in operation during several days past. “

“Like all new beginnings, difficulties have had to be met and overcome, but yesterday the machinery was in the full tide of successful experiment, and to-day we expect to be able to see home-made ice.”

“It is expected that enough will be manufactured to supply the demand for the city, and at such rates as will prevent the necessity of importing the luxury from California.” (Pacific Commercial Advertiser, September 2, 1871)

“Before the days of refrigeration, cattle, for other than the local markets of each island, had to be shipped live to the island of O‘ahu where, because of the larger population and accelerated development, the demand for fresh beef was always greater.”

“The transporting of live cattle posed dramatic technical challenges that were complicated by the absence of deep-water wharfs where an inter-island schooner or steamer could dock for loading of cattle.”

“Ranchers, therefore, had to have their paniolo drag cattle out through the pounding surf to longboats that rowed out to the main steamer with cattle tied by the head to the gunwales.”

“Later solutions included a drop chute utilizing a trap door that released the cattle one by one to the sea where a rope would then be thrown to the waiting longboat.” (Strazar)

“The cattle at Napo‘opo‘o were driven and dragged into the water, a rope around the neck and a cowboy holding the animal’s tail …. Drawn alongside the small boat, another rope was secured to the horns and the one taken from the neck, the head being secured to the side of the boat.”

“They are tied very close together, perhaps eight or ten on either side, and in some cases the animals fought and pawed one another in the water. The small boat is drawn out to the steamer and some of the animals loaded by slings under the middle while others are drawn up by the horns.”

“A woman in Kona, and whose cattle these happened to be, was present and I spoke to her about the nonuse of slings. She said the ‘light’ cattle were always loaded that way and slings used for the heavy ones…” (National Humane Review, July 1919)

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Loading-One_at_a_Time-PanioloPreservationSociety
Loading-One_at_a_Time-PanioloPreservationSociety
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Kailua_landing,_Hawaii
SS James Makee Cattle Steamer
SS James Makee Cattle Steamer
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Cattle loading-Kailua-Kona
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Kona-loading cattle-1912-ksbe
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Filed Under: Economy, General Tagged With: Hawaii, Cattle

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Images of Old Hawaiʻi

People, places, and events in Hawaiʻi’s past come alive through text and media in “Images of Old Hawaiʻi.” These posts are informal historic summaries presented for personal, non-commercial, and educational purposes.

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