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January 19, 2016 by Peter T Young 1 Comment

Herbert, William & Jack

Good seafaring men of Maine stock, whose parents went to California in Forty-nine, they followed a natural inclination, and the application of Yankee methods soon built up a business which has grown to be one of the most important in the Islands. (Rogers)

The family hailed from San Diego – four boys, Herbert, William, Jack and Edgar, and older sister Edith. The family patriarch, John, had sailed through the Isthmus of Panama to San Francisco from New Brunswick in 1849 then skippered the schooner Champion for several years along the West Coast.

The boys must have inherited this nautical bent because, at an early age, they were hiring themselves out for fishing trips using a small skiff that they sailed around the bay. In the summer of 1899, all four boys ran a glass-bottomed boat excursion at Catalina Island.

Then, on January 19, 1900, 29-year old Herbert and 25-year old William had their first view of Honolulu after a ten-day journey from San Francisco.

Shortly after, Jack, age 18, arrived on October 16, 1900; youngest of all, Edgar, arrived in July 1901 (but being only fifteen at the time, he attended McKinley High School before returning to California to study medicine.)

Shortly after arrival, the boys were “building a boat fitted in the bottom with a cased pane of the finest plate glass procurable, one-fourth of an inch thick. This will be so placed that it can be easily removed, as one of the most important conditions for success is that the glass be perfectly clean.”

“This kind of boat is much used on Catalina island.… With a glass bottomed boat, where the light from above is excluded be a wide awning the bottom may be inspected at from twelve to eighteen fathoms.”

The boys planned “to take passengers out to the reef surrounding the (Honolulu) harbor”. (Pacific Commercial Advertiser, October 31, 1901) They did other things to entertain people, as well.

Fifty members of the Methodist Church were their guests; “the entertainment taking the form of a moonlight ride about the harbor, and refreshments at the island home of the hosts.”

They “spent the evening upon the waters or the bay. There was a compete round of the harbor made, the launches going out to where the lights of the battleship Wisconsin outlined the mass of the great ship, and then the return(ed) (for) an hour spent in games and partaking of refreshments, after which there was another ride about the placid bay before the good nights.”

“The evening was enlivened with music, several of the young people taking musical instruments with them. The arrangements were made by Mrs. Katherine Clarke, the chairman of the social committee.” (Pacific Commercial Advertiser, October 25, 1901)

They also added other adventure. “Professor PM Stewart who occupies one of the chairs of language in Cambridge University, England, has had an experience during his visit to Honolulu that probably never came to him before. He went shark fishing”

“On Friday he caught a shark. His wife who has attracted much attention in this city on account of being a very tall striking looking blonde with very ultra English appearance, accompanied him and to catch the first shark.”

“He hooked one shark yesterday morning and drew the shark close to the boat and then started to dispatch the sea wolf with a spade. The weapon was bent and then Professor Stewart took a hatchet to strike the monster. In his excitement the professor struck the line with the hatchet cutting the line and allowing the shark to escape.”

“Later in the day a second shark was caught near the bell buoy. This time the shark was dispatched without cutting the line and was towed in shore. The shark measured about 14 feet in length and was of the man eating variety.”

The boys “have hit on a new scheme for shark fishing. They are able now to take the sharks with a hook and line instead of harpooning them as was done formerly. Some very successful expeditious have been taken out by tile young men.” (Hawaiian Star, June 2, 1906)

They also looked at other fish activities …

It was the idea of Jack. “He has been plying the waters of the bay at all hours of the day and night for many years and had grown so accustomed to seeing the buzzing blue fish leap out of the water as his launch plowed past that he knew, almost to a foot, where every school of flying fish is between the bell buoy and Diamond Head.” (Pacific Commercial Advertiser, August 23, 1910)

“Yesterday a new sport was born; Waikiki bay was the birthplace, and HP. Wood of the Hawaii promotion committee was the accoucheur. For the first time in the history of the field and gun were flying fish flushed with a steam launch and shot on the wing.”

“It was a brand new experience in the hunting line that a party of local nimrods and visitors indulged in yesterday morning, an experience that will undoubtedly be shared in by many others before long. Taking pot shots at fish on the wing is sport of the first water, affording plenty of exercise in the good sea air, giving the opportunity for quick shooting, providing for the use of all the alertness contained within a man and being not too hard upon the fish.”

It all was not fun and games. In those days, there might be from five to twenty sailing ships off Sand Island. When a ship came in, the anchor line had to be run out to secure the ship; if the ship was coming to the dock, a line had to be carried to the pier.

In the early years of the company, they used its first boat, Billy, to service the ships by carrying supplies and sailors to ships at anchor outside the harbor, as well as run lines for anchoring or docking vessels. They also pulled boats off the reefs, conducted salvage operations and various other harbor-related activities.

Regularly, the brothers were called upon to help in rescue and salvage operations, including, “For more than an hour yesterday morning Prince Kuhio Kalanianaole and the three companions with whom he started to make the sail from the harbor to Pearl River, in is yacht the Princess, battled for their lives in the waves which swept over their heads …”

“It was left for some young men on the galleries of the Myrtle Boat house to see, without a glass, the accident and the position of the sailors, and to rush an order to (Herbert and William) and to send their fastest launch to the rescue.”

“When the men were reached they were all in fair shape though they felt the effects of the battering of the waves and were considerably exhausted by the strain upon them. They were taken into the launch and a line passed to the yacht and she was towed to her anchorage off the club house.” (Pacific Commercial Advertiser, November 17, 1902)

Oh, the boys of this story, the brothers, Herbert, William and Jack (and a bit of their early history) … they were the Young brothers. Their company, Young Brothers, eventually grew over the years into an active interisland freight company. Young Brothers continues today.

In 1999, Saltchuk Resources, Inc of Seattle, Washington, the parent company of Foss Maritime, acquired Young Brothers and selected assets of Hawaiian Tug & Barge. In 2013, Hawaiian Tug & Barge was rebranded and incorporated into the Foss Maritime fleet, while Young Brothers remains a wholly own subsidiary of Foss.

The youngest of the Young Brothers, Jack, is my grandfather. (Lots of information here is from YB-100.)

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Young-Brothers-Captain_Jack_Young_on_Makaala
Young-Brothers-Captain_Jack_Young_on_Makaala
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Young Brothers shark hunt
Young Brothers shark hunt
Honolulu Harbor Shark-Jack Young-PCA-June 14, 1907
Honolulu Harbor Shark-Jack Young-PCA-June 14, 1907
FLying Fish Shooting-PCA-Aug_23,_1910
FLying Fish Shooting-PCA-Aug_23,_1910
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Young Brothers logo
Young Brothers logo

Filed Under: Economy, Sailing, Shipping & Shipwrecks Tagged With: Captain Jack, Hawaii, Honolulu Harbor, Young Brothers

August 19, 2015 by Peter T Young 1 Comment

Mikimiki

Tugs and barges first began to appear on the East Coast during the late-nineteenth century. This was the time when steam ships and the developing railroads began displacing the slower and less reliable sailing vessels in the coastal trades.

Rather than scrapping all of these sailing ships, folks took advantage of their sound hulls and the new steam technology by converting the steam ships into barges and towing them behind steam tugs. (However, by 1950, tug-barges became practically extinct on the East Coast.) (Marcus)

Not so in the Islands …

The Youngs went to Hawaiʻi from San Diego. Good seafaring men of Maine stock, whose parents went to California in Forty-nine, they followed a natural inclination, and the application of Yankee methods soon built up a business which has grown to be one of the most important in the Islands. (Rogers)

In 1929, the tug Mikimiki ((‘to be quick, to be on time’) designed by Leigh H Coolidge and built by the Seattle-based Ballard Marine Railway Co) was launched.

The original wood-constructed Mikimiki was powered by twin Fairbanks-Morse diesels developing a total of 1,200 horsepower. At the time of completion, this power made her the most powerful tug in the US.

She made the voyage to Hawaiʻi from the West Coast, towing a 140-foot steel barge, in eleven days, sixteen hours and ten minutes. This worked out to an average speed of 8.5 knots, bettering the record of the earlier Seattle-built Mahoe by almost three days.

The Mikimiki spent her entire career working in the Hawaiian Islands, with an occasional tow to the West Coast included. (YB-100)

The design of the Mikimiki tugboat, although devised for commercial use, had a major influence on World War II tugboats and the post-war towing industry, particularly in the Pacific Northwest. (Port of Anacortes)

The excellent performance of the original Mikimiki led to the adoption of her basic design for a large fleet of tugs produced for the US Army Transport Service in West Coast shipyards for World War II service. (YB-100)

At the beginning of 1942, more ships were needed for the war effort. Folks recognized the Mikimiki design “could be used as it was a proven, reliable tug that has already been drawn and lofted, and was available with only slight design changes”.

Miki-class tugs were built for the US Army during World War II to haul supplies and rescue stalled ships. They were designed to move barges with supplies and equipment as efficiently as possible. But that they ‘did more than they were built for’’ a Miki-class tug landed men on the beach in Normandy during World War II. (Benthien; Port of Anacortes)

These tugs were classed as LTs (large tug) with an overall design length of 126 feet and a beam of 28 feet. They were heavily constructed with 15-inch square fir keels.

Bulwarks were solid with iron bark rail. Although they were constructed of wood, the tugs were at least ‘one-third iron.’ Although the tugs were built “heavy” meaning that they were of solid construction, they retained their graceful lines and they were fast. (Jones; Port of Anacortes)

The Army contract for construction of the vessels was written so that the shipyards could use local wood for building the tugs. Those Miki-class tugs built on the West Coast were constructed from fir, oak and cedar, while those on the East Coast were composed of oak for the structure with white pine. Inside sheathing was ¾- inch waterproof plywood. (Port of Anacortes)

Of the 61 Mikis built for the Army, most of the tugs were built on the West Coast; however, 10 tugs were built on the East Coast, 38 were built at various yards in Washington State.

Actually, there were Mikis, which had a single main engine, and the Mikimikis, which had two main engines. Each tug had about 1,500 total horsepower. (Towingline)

After World War II the Miki class tugs worked in the commercial tug and barge industry, and filled the gap and became the backbone of the towing industry after they were surplused by the US Army.

They also played a major role in the commerce that aided the development of the Territory of Alaska, and bolstered the tug and barge trade between the West Coast and Hawaii.

They were instrumental in the expansion of several Pacific Northwest tug and barge companies. No class of tugs contributed more to the success in the postwar era than the Miki-class tugs built for US Army service. And it all started in Hawaiʻi, with Young Brothers. (Jack Young, the youngest brother of the Young Brothers, is my grandfather.)

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Mikimiki -YB-100
Launching the Mikimiki out of Seattle-YB-100-1929
Miki class tug GALENE (1943)
Miki-Class-LT394

Filed Under: Economy, Sailing, Shipping & Shipwrecks Tagged With: Hawaii, Mikimiki, Young Brothers

January 17, 2015 by Peter T Young 1 Comment

Kolo Wharf

In 1907, McNeill & Libby started its first fruit cannery in Sunnyvale, California. It quickly became the largest employer with a predominantly female workforce.

In the early 1900s, it established a pineapple canning subsidiary in Hawaiʻi and began to advertise its canned produce using the ‘Libby’s’ brand name.  Unlike the other bigger pineapple producers, Libby did not start in Central Oʻahu, it started in Windward O‘ahu.

Libby’s pineapple covered the southern portion of Kāne’ohe, what is now the Pali Golf Course, Hawaiian Memorial Park and the surrounding area.   By 1923, it was evident that pineapple cultivation on the Windward area could not keep up with that in other O‘ahu areas.

Then, Libby began to grow pineapple on land leased from Molokaʻi Ranch; their activities were focused primarily in the Kaluakoʻi section of the island.  Lacking facilities and housing, the plantation began building clusters of dwellings (“camps”) around Maunaloa.

By 1927, it started to grow into a small town – as pineapple production grew, so did the town.  By the 1930s, more that 12 million cases of pineapple were being produced in Hawaiʻi every year; Libby accounted for 23 percent.

There were two main pineapple growers on Molokai, Libby, situated on the west side at Maunaloa and California Packing Corporation (later known as Del Monte) in Kualapuʻu in the central part of Molokaʻi.

Then steps in a fledgling Hawaiʻi company, also seeing expansion opportunities, and it was through shipment of Libby’s pineapple from Molokaʻi to Libby’s processing plant in Honolulu that Young Brothers expanded into the freight business.

In 1900, three brothers, William, Herbert and Jack, got into business along Honolulu’s waterfront.  What started out working small, odd jobs running lines, delivering supplies and providing harbor tours ended up to be a company that has played an important role in the maritime community of the State.

In those days, there might be from five to twenty sailing ships off Sand Island.  When a ship came in, the anchor line had to be run out to secure the ship; if the ship was coming to the dock, a line had to be carried to the pier.

In the early years of the company, the brothers carried supplies and sailors to ships at anchor outside the harbor, as well as run lines for anchoring or docking vessels.  They also gave harbor tours and took paying passengers to participate in shark hunts.

Libby’s need to ship fruit from the growing area on Molokaʻi, to pineapple processing on Oʻahu created an opportunity for the brothers.  The brothers, using their first wooden barges, YB1 and YB2, hauled pineapples from Libby’s wharf to Honolulu.  “That’s how (Young Brothers) started the freight.”  (Jack Young Jr)

Libby constructed paved roads, a warehouse and worker housing in Maunaloa.  In addition, they dredged a harbor and built a wharf at Kolo on the south-west side of the Island (between what is now Hale O Lono and Kaunakakai.)

“A natural channel thru the coral reef was blown and dredged to give a minimal depth of nine feet with two hundred feet width.  Spar buoys mark the outer and inner ends of this channel.”

“The wharf is a heavily built wooden structure, having a road constructed for heavy truck traffic between it and the plantation on the summit of Mauna Loa. The only buildings at Kolo are those of the construction camp.”  (Dept of Commerce, 1925)

Back then, there was competition in hauling freight.  “The Inter-Island Steam Navigation Co, established in 1883, own(ed) and operate(d) a fleet of first-class vessels engaged exclusively in the transportation of passengers and freight between ports on the islands of the Hawaiian group.” (Annual Report of the Governor, 1939)

Regular sailings of passenger vessels are maintained from Honolulu four times weekly to ports on the island of Hawaiʻi, four times weekly to Molokaʻi, twice weekly to Kauaʻi, three times weekly to Lānaʻi and daily, except Monday and Saturday, to ports on the island of Maui. Included in the fleet are 12 passenger and freight vessels.”  (Report of the Governor, 1930)

During the 1920s, 30s, and 40s, Inter-Island Steam Navigation had the SS Haleakalā, Hualālai, Kilauea and Waiʻaleʻale. There were others that carried 12-passengers such as the SS Humuʻula, which was primarily a cattle boat.  “(Inter-Island) would run their passenger ships and heave to off Kaunakakai. And it would be passengers and mail which just went (ashore) by boat.”  (Jack Young Jr)

But those vessels had deeper drafts than the shallow barges and couldn’t service Kolo; “Kolo was a very shallow draft channel, and it was a privately owned port, owned entirely by Libby McNeil & Libby.  They had bigger acreage on the west end. That was a shorter haul for them. But the bulk of Libby’s pineapples came from Maunaloa which was shipped out of Kolo.”  (Jack Young Jr)

To handle the conditions there, Young Brothers had a special tender built, the ‘Kolo.’  “My father had the Kolo built for that. He had the propellers swung into the hull of the launch because of the shallow depth. … The tug had to remain off port.”  (Jack Young Jr)

With expanded freight service to Molokaʻi (Kolo and Kaunakakai,) around 1929, Young Brothers initiated a practice of towing two barges with one tug and became known as tandem towing.

The system was pioneered because two barges were needed to serve Molokaʻi – they would drop one barge off at Kolo and then carry on to Kaunakakai; they’d pick up the Kolo barge on the way back to Honolulu.

Then, the 1946 tidal wave struck.  “Libby would have to spend $1-million to restore it, and redredge it. And so instead of that they bought a fleet of trucks and hauled their fruit from Maunaloa to Kaunakakai. Everything went out of Kaunakakai, Libbys and (California Packing Corporation (later known as Del Monte.))  So Kolo was abandoned.”  (Jack Young Jr)

The end of the pineapple era began in 1972 when Libby sold to Dole Corp and was finalized three years later when Dole closed its Maunaloa facility. The very last pineapple harvest took place in 1986.  (West Molokai Association)

Young Brothers continues today.  In 1999, Saltchuk Resources, Inc of Seattle, Washington, the parent company of Foss Maritime, acquired Young Brothers and selected assets of Hawaiian Tug & Barge. In 2013, Hawaiian Tug & Barge was rebranded and incorporated into the Foss Maritime fleet, while Young Brothers remains a wholly own subsidiary of Foss.

The youngest of the Young Brothers, “Captain Jack,” is my grandfather; several quotes in this piece include statements from my uncle, also known as Captain Jack.

The image shows remnants of the Kolo Wharf (Google Earth.)  In addition, I have added other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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Filed Under: Place Names, Sailing, Shipping & Shipwrecks Tagged With: Del Monte, Hale O Lono, Hawaii, Inter-Island Steam Navigation, Jack Young, Kaneohe, Kaneohe Bay, Kaunakakai, Kolo Wharf, Libby, Maunaloa, Molokai, Young Brothers

April 1, 2012 by Peter T Young Leave a Comment

Brothers Continue The Legacy At Young Brothers

For much of the 1800s, sailing ships calling at Honolulu Harbor were serviced using double-hulled canoes or rowboats.
In 1900, three brothers, Jack, Edgar and William, formed Young Brothers and started doing small jobs around the Harbor.
Early in the century, there was only a narrow opening in the reef, so sailing ships anchored outside where they had room to maneuver. They then came ashore in their own boats or used launch services from the harbor.
Jack Young once reminisced about arriving in Honolulu in 1900 with a few cans of fruit, a large trunk and only twenty-five cents in cash – too little to pay to have his trunk brought ashore. So he rustled up a spare rowboat and rowed in his own gear.
In those days, there might be from five to twenty sailing ships off Sand Island. When a ship came in, the anchor line had to be run out to secure the ship; if the ship was coming to the dock, a line had to be carried to the pier.
In the early years of the company, Young Brothers used its first boat, Billy, to service the ships by carrying supplies and sailors to ships at anchor outside the harbor, as well as run lines for anchoring or docking vessels.
They also pulled boats off the reefs, conducted salvage operations and various other harbor-related activities (including harbor tours.)
The company grew over the years into an active interisland freight company.
When original brother Jack’s two sons became old enough, they joined the operation.
Jack Young Jr., joined the company as a regular employee in 1933. He soon captained various boats; in 1936 he became the permanent master of the Mamo (which in 1930 was the first all-steel tugboat in maritime history.)
Jack’s younger brother, Kenny Young, joined Young Brothers in 1946, after a stint in the Navy and graduation from Stanford.
He immediately became superintendent of Young Brothers’ freight department, a position he held until 1952. That same year, Young Brothers merged with Oahu Railway and Land Company (OR&L.)
Jack Jr. resigned from Young Brothers in 1952 (having disagreed with the merger and its resulting changes in management policies.)
However, Jack Jr. continued to broaden his maritime skills, earning a Master Maritime license and becoming a Harbor Pilot for the Territory of Hawai‘i, then Harbor Master for the State. (Jack Jr. passed away in 1994.)
Kenny remained with the company after the merger and served as manager of the land department of OR&L (1952-1961.)
When OR&L merged with Dillingham Corporation, he was manager and vice president at Dillingham until 1968.
He then moved to Kona and started his own real estate company. (Kenny passed away in 2004.)
Jack Young of the original Young Brothers is my grandfather; Jack Young Jr, my uncle; and Kenny Young, my father.
Today, the Young family legacy at Young Brothers continues; my older brother, David Young, serves as a Hawai‘i County Community Advisory Board Member for the Young Brothers Community Gift Giving program.
The image shows the Young Brothers Boathouse in 1902, in Honolulu Harbor.
I have also included some other photos and maps showing typically older images of Honolulu Harbor and Young Brothers stuff (around 1900, the early era of Young Brothers) in a folder of like name in the Photos section.
http://www.facebook.com/people/Peter-T-Young/1332665638

Filed Under: Economy, Prominent People, Sailing, Shipping & Shipwrecks Tagged With: Captain Jack, Dillingham, Hawaii, Honolulu Harbor, Images of Old Hawaii, Jack Young, Kenny Young, Oahu Railway and Land Company, Young Brothers

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