Koloa | Images of Old Hawaiʻi

May 16, 2016 by Peter T Young Leave a Comment

Silva’s Stores

Reportedly, the first Portuguese in Hawai’i were sailors that came on the Eleanora in 1790. It is believed the first Portuguese nationals to live in the Hawaiian kingdom sailed through on whalers, as early as 1794, and jumped ship.

The first recorded Portuguese visitor was John Elliot de Castro, who sailed to Hawaiʻi in 1814. During his days in Hawaiʻi he became a retainer of King Kamehameha I, serving as his personal physician and as member of the royal court.

For 50 years after these early visitors arrived, Portuguese sailors came ashore alone or in small groups, jumping ship to enjoy Hawaiian life and turning their backs on the rough life aboard whalers and other vessels.

The reciprocity treaty in 1875 between the Kingdom of Hawaiʻi and the United States opened the US sugar market to Hawaiʻi and greatly increased the demand for workers.

Jacinto Pereira (also known as Jason Perry,) a Portuguese citizen and owner of a dry goods store in Honolulu, suggested in 1876 that Hawaiʻi’s government look for sugar labor from Madeira where farmers were succumbing to a severe economic depression fostered by a blight that decimated vineyards and the wine industry.

São Miguel in the eastern Azores was also chosen as a source of labor. In 1878, the first Portuguese immigrant laborers to Honolulu arrived on the German ship Priscilla. At least one hundred men, women and children arrived to work on the sugar plantations. That year marked the beginning of the mass migration of Portuguese to Hawaiiʻ, which continued until the end of the century.

John Ignacio Silva was born at Ponta Delgada, São Miguel, Azores, Portugal on October 15, 1868, son of Jose Ignacio and Angelica de Jesus (Gomes) Silva.

He reportedly came to the Islands in the early-1880s and began his business career as clerk in store of PA Dias, Kapaʻau, Kohala, 1885-86; clerk, A Enos & Co, Wailuku, Maui, 1887-90; salesman, Gonsalves & Co, on Island of Maui, 1890-93; travelling photographer, Gonsalves and Silva, Honolulu, 1893-94. (Siddall)

He moved to Kauai; the local paper noted, “Copartnership. The undersigned having bought out the general merchandise business of M. Gonsalves, jr., ʻEleʻele, Kauai, will carry on the business under the name of Frias & Silva. Jose De Frias, JI Silva” (Pacific Commercial Advertiser, June 21, 1894) He bought out Frias in 1896; beginning in 1901, he was for many years the postmaster at ʻEleʻele.

He expanded; “JI Silva, the pioneer merchant of ʻEleʻele, has three flourishing establishments, the main, big store being at ʻEleʻele, with branches located at Homestead and at Hanapepe.”

“He formerly had branches at Koloa and Kalihiwai, but on account of the tremendous growth of his ʻEleʻele and other enterprises near home, found that he had not time to properly look after his distant establishments, so closed them up.”

“At ʻEleʻele Mr. Silva carries a very large and complete stock of general merchandise. He has his ‘drummers’ on the road and maintains a very complete auto truck delivery service to great distances.”

“Mr. Silva is general manager of his stores. AM Souza is manager of ʻEleʻele store, John G Abreu of Homestead store, and MR Jardin of the establishment in Hanapepe. Mrs Silva is postmistress at ʻEleʻele, while Mr. Silva is acting postmaster at Homestead.” (The Garden Island, December 22, 1914)

For a short while he was in politics; “Silva knows the political situation of Kauai so well that whatever he says in matters political, will be accepted as final.”

“Silva, while a member of the house of representatives, of the legislature of 1907, was called by his colleagues the ‘red salt’ representative from Kauai. This was due to his presentation to each member of the house of a small bag of red salt, brought from his place at ʻEleʻele.” (The Garden Island, September 8, 1914)

His operation was a success, “A little further on, ’round the corner, we discovered the ʻEleʻele Store, Kauai’s ‘Temple of Fashion,’ the largest private commercial house on Kauai, and which is owned by Hon JI Silva.”

“The nature of the proprietor of this very prosperous looking institution is evidence by the fact that he is the only manager to use the gasoline truck for delivery purposes on the island – having recently purchased a Buick from the Kauai Garage Co.”

“It required but a very short interview with the genial manager to acquaint us with the secret of his success. Up to date window dressing is a feature of this attractive store which enjoys a large patronage from the surrounding community.” (The Garden Island, July 25, 1911)

All seemed to go well; until, “Notice is hereby given that John I. Silva, doing a general merchandise business at ʻEleʻele, Island of Kauai, Territory of Hawaiʻi, under the name of ‘ʻEleʻele Store,’ has this day assigned all of his property – to the undersigned for the benefit of his creditors.”

“All creditors of the above named John I. Silva and all persons having claims against him will present same, duly authenticated and with proper vouchers, if any exist, to the undersigned, at said ʻEleʻele Store, within sixty (60) days from the date thereof, otherwise they will be forever barred. Dated March 17th, 1922. Theo H Davies & Company, Ltd, Assignee for the benefit of the creditors of John I. Silva. (The Garden Island, March 21, 1922)

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J. I. Silva Homestead Store, Kauai-PPWD-14-3-003-(1900)

John_Ignacio_Silva-TGI

J. I. Silva Homestead Store, Kauai-PPWD-14-3-003-(1900)

Sugar Plantation, Eleele Kauai,PPWD-18-3-027 c. 1885

March 28, 2015 by Peter T Young Leave a Comment

Kauai’s South Shore

“The history of Koloa is in many ways Hawai‘i’s history in microcosm.” (Wilcox) The focus of interest is the region‘s history and the role this area played in helping to shape Hawaiʻi‘s socio-economic past, present and future.

The South Shore of the island of Kauai has many scenic, natural and recreational qualities that travelers may experience and enjoy. Along the coastal area of Poʻipu there are popular beaches for swimming, surfing, snorkeling, scuba or sunset watching.

You enter the historic Old Koloa Town and Poʻipu Beach, Kaua‘i’s premier resort destination, through a tree-formed tunnel. The native Hawaiian history, archaeology and culture can be seen throughout the area and are the foundation of the historic events that followed.

Scattered throughout the area are remnants of pre-contact ancient Hawaiʻi life in the forms of heiau (Hawaiian temples) the Koloa Field System (agricultural) and culturally-significant natural geologic features in the forms of peaks, hills, streams, caves, bays and coastal features.

The native Hawaiians along the Koloa shore were the first to see the white man in Hawaiʻi. It was in 1778, along Kaua‘i’s South Shore, that Captain James Cook first traveled, landed and made “contact”, introducing Hawaiʻi to the rest of the world. His arrival was the beginning of multiple changes in Hawai‘i’s socio-economic framework.

Koloa Landing at Hanakaʻape Bay (the Kingdom’s first Royal Port of Entry) became the favored and major port of call on the island – because of the ability to maneuver in and out of the anchorage – whatever the wind direction, and the region had ample water and food crops to provision the ships. This led to a series of economic activities that shaped the history of the islands.

One of the first exports from Hawaiʻi was sandalwood trees that grew throughout the islands; exported primarily to China. Sandalwood was a desirable cash crop in Hawaiʻi because it could be harvested year round and did not have to be irrigated or cultivated.

Starting in 1790, trade in Hawaiian sandalwood became an important export item. As trade and shipping brought Hawaiʻi into contact with a wider world, it also enabled the acquisition of Western goods, including arms and ammunition, by the Hawaiian leaders.

However, by 1830, the trade in sandalwood had completely collapsed for two reasons: Hawaiian forests were exhausted and sandalwood from other areas drove down the price in China which made the Hawaiian trade unprofitable.

On October 23, 1819, the first group of missionaries from the northeastern United States set sail on the Thaddeus for the Sandwich Islands (now known as Hawai‘i.) There were seven couples sent by the American Board of Commissioners for Foreign Missions to convert the Hawaiians to Christianity.

With them were four Hawaiian youths who had been students at the Foreign Mission School, including Prince Humehume (son of Kauai’s King Kaumuali‘i.) In modern times, three churches on Poʻipu Road all trace their roots to the same Christian denomination – Congregational.

Hawai‘i’s whaling era began in 1819 and replaced the sandalwood trade. At that time, whale oil was used for heating, lamps and in industrial machinery; whale bone was used in corsets, skirt hoops, umbrellas and buggy whips.

Whalers, seeking water and food supplies, called at Koloa Landing, the Island’s foremost port. Koloa was a center for agriculture and, as such, became the center of activity for Kauai. The whaling industry was the mainstay of the islands’ economy for about 40 years.

Sugar gradually replaced sandalwood and whaling in the mid-19th century and became the principal industry in the islands. The early Polynesian settlers to Hawaiʻi brought sugar cane with them and demonstrated that it could be grown successfully.

In 1835, the first commercially-viable sugar plantation was started in Hawaiʻi at Koloa. Other plantations soon followed. Sugar was the dominant economic force in Hawaiʻi for over a century. Several sites found in this area highlight the historic past of the sugar economy.

Koloa Plantation was the birthplace of the Hawaiian sugar industry. By 1883, more than 50 plantations were producing sugar on five islands.

However, during this growth, a shortage of laborers to work in the growing sugar plantations became a challenge; the only answer was imported labor. It is not likely anyone then foresaw the impact this would have on the cultural and social structure of the islands.

Starting in the 1850s, when the Hawaiian Legislature passed “An Act for the Governance of Masters and Servants,” labor shortages were eased by bringing in contract workers from Asia, Europe and North America.

There were three big waves of workforce immigration: Chinese (1850,) Japanese (1885) and Filipinos (1905.) Several smaller, but substantial, migrations also occurred: Portuguese (1877,) Norwegians (1880,) Germans (1881,) Puerto Ricans (1900,) Koreans (1902) and Spanish (1907.)

Sugar changed the social fabric of Hawai‘i. Of the nearly 385,000 workers that came, many thousands stayed to become a part of Hawai‘i’s unique ethnic mix. Hawai‘i continues to be one of the most culturally-diverse and racially-integrated places on the planet.

Old Koloa Town grew up around the Plantation industry. Plantation workers not only labored, lived and shopped on the plantation, they also received medical care. Koloa’s buildings housed plantation stores, services and churches for these people, including Kauai’s first hotel.

When Hawaiʻi became a US territory, at the turn of the century, it drew adventuresome cruise ship travelers in a tourism boom. Hotels blossomed.

1959 brought two significant actions that shaped the present day economic make-up of Hawai‘i, Statehood and jet-liner service between the mainland United States and Honolulu. These two events helped guide and expand the fledgling visitor industry.

Tourism is the activity most responsible for Hawaiʻi’s recent economic status and standard of living. Koloa-Poʻipu hosts an organized, supportive Poʻipu Beach Resort Association that organizes and promotes destination marketing and promotion of visitor accommodations/activities on behalf of its membership.

Poʻipu Beach coastal roads have visitor accommodations including hotels, condominium and vacation rental homes. The Visitor Industry remains the primary economic influence in the islands.

We prepared a corridor management plan for the Holo Holo Koloa Scenic Byway. We were honored and proud when the Plan received the Community-Based Planning Award from the American Planning Association‐Hawaiʻi Chapter and a Historic Preservation Commendation from Historic Hawaiʻi Foundation.

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South_Shore-Aerial Image – Ed Gross

Aerial view of Lawai Beach, Kauai-(HSA)-PPWD-10-6-007-1929

South_Shore_Kauai,_William_Ellis,_ca__1778

Hanakaape_Bay-Koloa_Landing-Ships-1898

Lawai_Beach-1935

Spouting_Horn-Puhi

Mahaulepu

KoloaLanding

Kaneiolouma-aerial

Wakauwahi_Cave

Maka’uwahi_Cave-(Sacred_Caves)

Old Koloa Town

NTBG

Koloa-Sugar-Monument

Koloa_Mill-DMY-1880-1890

Koloa_Plantation_Camp-StateArchives

July 11, 2013 by Peter T Young Leave a Comment

Daniel Dole

Daniel Dole was born in Bloomfield (now Skowhegan,) Maine, September 9, 1808. He graduated from Bowdoin College in 1836 and Bangor Theological Seminary in 1839, and then married Emily Hoyt Ballard (1807-1844,) October 2, 1840 in Gardiner, Maine.

Daniel and Emily Dole sailed from Boston aboard the Gloucester, with the Ninth Company of the American Board of Commissioners for Foreign Missions (ABCFM) and arrived in Honolulu May 21, 1841.

Dole was a teacher and first principal of Punahou School; when the school was incorporated as Oʻahu College, he was appointed its president.

The site of Punahou School was given to Reverend Hiram Bingham, by Governor Boki and his wife Liliha, in 1829; in August 1840, on his return to the continent, Bingham left it to the ABCFM.

An associate for many years writes of Dole, “Many pupils scattered over the world will learn of his death with unfeigned sorrow. He was a pure-minded, thoughtful, scholarly, devout Christian missionary, whom we truly loved and who enjoyed the esteem of all missionary associates and the respect of the public. He will be remembered not only as a teacher, but as an acceptable preacher. His sermons were thoughtfully and carefully prepared, and enforced by a pure and holy example as a minister of the gospel.”

Founded in 1841, Punahou School was originally designed to provide a quality education for the children of Congregational missionaries, allowing them to stay in Hawai’i with their families, instead of being sent away to school. (Punahou)

The education of their children was a concern of missionaries. There were two major dilemmas, (1) there were a limited number of missionary children and (2) existing schools (which the missionaries taught) served adult Hawaiians (who were taught from a limited curriculum in the Hawaiian language.)

During the first 21-years of the missionary period (1820-1863,) no fewer than 33 children were either taken back to the continent by their parents. (Seven-year-old Sophia Bingham, the first Caucasian girl born on Oʻahu, daughter of Hiram and Sybil, was sent to the continent in 1828. She is my great-great-grandmother.)

On July 11, 1842, fifteen children met for the first time in Punahou’s original E-shaped building. The first Board of Trustees (1841) included Rev. Daniel Dole, Rev. Richard Armstrong, Levi Chamberlain, Rev. John S Emerson and Gerrit P Judd. (Hawaiian Gazette, June 17, 1916)

By the end of that first year, 34-children from Sandwich Islands and Oregon missions were enrolled, only one over 12-years old. Tuition was $12 per term, and the school year covered three terms. (Punahou)

By 1851, Punahou officially opened its doors to all races and religions. (Students from Oregon, California and Tahiti were welcomed from 1841 – 1849.)

December 15 of that year, Old School Hall, “the new spacious school house,” opened officially to receive its first students. The building is still there and in use by the school.

“The founding of Punahou as a school for missionary children not only provided means of instruction for the children, of the Mission, but also gave a trend to the education and history of the Islands. In 1841, at Punahou the Mission established this school and built for it simple halls of adobe. From this unpretentious beginning, the school has grown to its present prosperous condition.” (Report of the Superintendent of Public Education, 1900)

The curriculum at Punahou under Dole combined the elements of a classical education with a strong emphasis on manual labor in the school’s fields for the boys, and in domestic matters for the girls. The school raised much of its own food. (Burlin)

Some of Punahou’s early buildings include, Old School Hall (1852,) music studios; Bingham Hall (1882,) Bishop Hall of Science (1884,) Pauahi Hall (1894,) Charles R. Bishop Hall (1902,) recitation halls; Dole Hall and Rice Hall (1906,) dormitories; Cooke Library (1908) and Castle Hall (1913,) dormitory.

Dole Street, laid out in 1880 and part of the development of the lower Punahou pasture was named after Daniel Dole (other nearby streets were named after other Punahou presidents.)

Emily died on April 27, 1844 in Honolulu; Daniel Dole married Charlotte Close Knapp (1813-1874) June 22, 1846 in Honolulu, Oʻahu.

Daniel Dole resigned from Punahou in 1855 to become the pastor and teacher at Kōloa, Kauaʻi. There, he started the Dole School that later became Kōloa School, the first public school on Kaua‘i. Like Punahou, it filled the need to educate mission children.

The first Kōloa school house was a single room, a clapboard building with bare timbers inside and a thatched roof. Both missionary children as well as part-Hawaiian children attended the school. (Joesting)

Due to growing demand, the school was enlarged and boarding students were admitted. Reverend Elias Bond in Kohala sent his three oldest children to the Kōloa School, as did others from across the islands. (Joesting)

Charlotte died on Kauaʻi in 1874 and Daniel Dole died August 26, 1878 in Kapaʻa, Kauaʻi. Dole’s sons include Sanford Ballard Dole (President of the Republic of Hawaiʻi and 1st Territorial Governor of Hawaiʻi.) Daniel Dole was great uncle to James Dole, the ‘Pineapple King.’

The image shows Daniel Dole in 1874. In addition, I have added other images in a folder of like name in the Photos section on my Facebook and Google+ pages.

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July 16, 2012 by Peter T Young Leave a Comment

Hawaiian Money

Ancient Hawaiians did not use money. They provided for themselves or simply traded for the things they needed.

As commerce came to Hawai‘i, initial transactions included trading – sandalwood became the primary medium of exchange for Ali‘i, who traded it for western goods.

The adoption of a Western style economy created a demand for money. At first, this money consisted of coins carried in from the variety of countries having interest in the islands.

Coins

This source proved unreliable and coins were in chronically-short supply.

King Kamehameha III set out to rectify the shortage of coinage and currency by including a provision for a Hawaiian monetary system in his new legal code of 1846.

This system provided for a unit known as the dala, which was based on the American dollar. The dala was divided into 100 keneta (cents.)

Several denominations of fractional silver coins were included in this system, as well as a copper piece to be valued at one keneta.

As prescribed by law, these copper pieces bore on their obverse a facing portrait of Kamehameha III with his name and title Ka Moi (the King).

Hawaii’s first coins were issued in 1847. They were copper cents bearing the portrait of King Kamehameha III. The coins proved to be unpopular due to the poor quality image of the king.

Although it is claimed the denomination was misspelled (hapa haneri instead of hapa haneli), the spelling “Hapa Haneri” was included until the end the 19th century.

The spelling “Haneri” (Hawaiian for “Hundred”) appears on all $100 and $500 Hawaiian bank notes in circulation between 1879 and 1900.

In 1883, silver coins were issued in denominations of one dime (umi keneta), quarter dollar (hapaha), half dollar (hapalua) and one dollar (akahi dala).

The vast majority of these coins were struck to the same specifications as current US coins by the San Francisco Mint.

Hawaiian coins continued to circulate for several years after the 1898 annexation to the United States.

In 1903, an act of Congress demonetized Hawaiian coins, and most were withdrawn and melted, with a sizable percentage of surviving examples made into jewelry.

Paper Money

As early as 1836, with coins in shortage, private Hawaiian firms began to issue paper scrip of their own redeemable by the issuing company in coins or goods.

At Kōloa Sugar Plantation, script was issued in payment for services and redeemable at the plantation store; it started with simply a notation of denomination and signature of the owner on cardboard.

However, due to counterfeiting, in 1839, script was printed from engraved plates, with intricate waved and networked lines.

This more formal Kōloa Plantation script became the first paper money from Hawai‘i. Not only was this script accepted at the Plantation store, it became widely accepted by other merchants on the island.

In early 1843, apparently, the Lahainaluna Mission Seminary first issued its own paper money.

The Hawaiian government occasionally issued its own banknotes between 1847 and 1898 in denominations of $10, $20, $50 and $100 Hawaiian Dollars.

However, these notes were only issued in small numbers and US notes made up the bulk of circulating paper money.

In 1895, the newly formed Republic of Hawai‘i issued both gold and silver coin deposit certificates for $5, $10, $20, $50 and $100. These were the last Hawaiian notes issued.

The image shows printed note from Kōloa Plantation (Ladd & Company.) In addition, I have included some of the coins and banknotes issued in Hawai‘i in a folder of like name in the Photos section on my Facebook page.

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June 30, 2012 by Peter T Young Leave a Comment

Kōloa Field System

One of the great achievements of the ancient Hawaiians in this region is evidenced in the agricultural Kōloa Field System on the South Shore of Kaua‘i.

Evidence indicates the Kōloa area was forested to the shore before the arrival of the first Polynesians. When they started to settle in this area, they cleared the land for agriculture by burning.

Because rainfall is low in this area, the early Hawaiians constructed sophisticated irrigation systems for growing taro and other crops. Ultimately, the Kōloa Field System of agriculture was established with formal growing areas and irrigation system tapping off of Waikomo Stream.

Its elements include parallel and branching ʻauwai (irrigation ditches,) terraced loʻi (taro growing ponds,) and dryland plots. Later intensification includes aqueducted ʻauwai, irrigated mound fields, and subdivision of lo’i and kula plots.

Beginning possibly as early as 1450, the Kōloa Field System was planned and built on the shallow lava soils to the east and west of Waikomo Stream.

It is characterized as a network of fields of both irrigated and dryland crops, built mainly upon one stream system. Waikomo Stream was adapted into an inverted tree model with smaller branches leading off larger branches.

The associated dispersed housing and field shelters were located among the fields, particularly at junctions of the irrigation ditches (ʻauwai).

In this way, the whole of the field system was contained within the entire makai (seaward) portion of the ahupuaʻa of Kōloa stretching east and west to the ahupuaʻa boundaries.

The field system, with associated clusters of permanent extended family habitations, was in place by the middle of the 16th century and was certainly expanded and intensified continuously from that time.

Long ʻauwai were constructed along the tops of topographic high points formed by northeast to southwest oriented Kōloa lava flows. These ʻauwai extended all the way to the sea.

Habitation sites, including small house platforms, enclosures and L-shaped shelters were built in rocky bluff areas which occupied high points in the landscape and were therefore close to ʻauwai, which typically ran along the side of these bluffs.

From A.D. 1650-1795, the Hawaiian Islands were typified by the development of large communal residences, religious structures and an intensification of agriculture.

The Kōloa Field System is unique in a number of ways; its makeup and design tells us much of the pre-contact world and the ingenuity of the ancients with respect to planning, architecture, agriculture and social system.

A complex of wet and dryland agricultural fields and associated habitation sites occur in the lava tablelands of the makai portion of Kōloa ahupua’a on the south coast of Kaua’i. Although soil deposits are thin and the land is rocky, plentiful irrigation water was available.

This agricultural system which at its peak covered over 1,000 acres extends from the present Kōloa town to the shoreline and includes a complex of wet and dryland agricultural fields and associated habitation sites.

The Kōloa System, at its apex in the early 19th century (probably due to the opportunity for provisioning of the whaling ships,) represents one of the most intensive cultural landscapes in Hawaiʻi.

Kōloa Field System was in use through 1850 AD. Remnants of this field system still remain in parts of the region.

The Koloa Field System is a significant Point of Interest in the Holo Holo Kōloa Scenic Byway. We are working with the Kōloa community in preparing the Corridor Management Plan for this project; one of our recommendations is to restore a portion of the field system.

A special thanks to Hal Hammatt and Cultural Surveys for information and images used here that is based on their extensive research in this area. In addition, I have added other images and maps of this region in a folder of like name in the Photos section of my Facebook page.

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