Economy | Page 2 | Images of Old Hawaiʻi

May 20, 2020 by Peter T Young Leave a Comment

Immigration Station

By the middle of the 19th century the Hawaiian population had declined drastically through the impacts of disease and epidemics and the dispersal of the young men of the Kingdom on whaling ships and seeking their fortunes in the California gold fields.

In 1850, the Hawaiian population was down to 46,500. At the same time the American occupation of California and Oregon gave the islands a large, relatively close market for agricultural crops.

Starting in the 1850s, when the Hawaiian Legislature passed “An Act for the Governance of Masters and Servants,” a section of which provided the legal basis for contract-labor system, labor shortages were eased by bringing in contract workers from Asia, Europe and North America.

In 1852, the first group of 200 Chinese labor contract immigrants were brought in to work in the sugar plantations. In the hundred years from 1850 to 1950, over 350,000 labor immigrants were brought in to supply workers for the plantations and to augment a declining population with people of kindred races.

For nearly one hundred years immigrants arriving in Hawaiʻi had their initial processing in the area of the present immigration building at the entrance to Honolulu Harbor.

In the 19th century they came over the channel wharf to be processed at the pavilion and quarters of the Kingdom’s Quarantine and Immigration Depot built in 1879 on what was popularly called Fisherman’s Point.

King Kalākaua, who personally initiated Japanese immigration in a visit to the Emperor, visited the station to greet the initial group of Japanese laborers arriving in 1886. After a hospitable welcome which included entertainment of hula dancers, he invited some of the group to the Palace to display their skill at fencing. (NPS)

The United States government took over immigration matters after annexation and built new structures out over the mud flats (which opened July 4, 1905.)

The buildings were designed to fit the climate and atmosphere of Hawaiʻi and to be an inviting place for immigrants to come through. (This was the first use of terra cotta in Hawaiʻi.)

Although Herbert C. Clayton was the architect who contracted to design the building, it is quite evident that the architect associated with him for this project had the major design role, CW Dickey.

The entrance portico designed by Dickey as the most important architectural feature of the building reflects Hawaiʻi and the Immigration Station function as a bridge between East and West.

The portico is accented by Chinese architectural details and the large bronze compass plaque set in the floor of the entrance lobby shows Hawaiʻi as the crossroads of the Pacific by indicating distances to principle cities on the Pacific rim.

An interview with Mr. Dickey on July 27, 1934 in the Honolulu Star-Bulletin best describes the intent and execution of the complex in the designer’s own words:

“In designing the new immigration station buildings the main objective was a group of buildings expressing the spirit and environment of Hawaiʻi and at the same time maintaining well balanced and well-proportioned masses, graceful lines and a pleasing color effect.”

“This meant a wide departure from the more or less stereotyped stations of the mainland and it required no small amount of persuasion and diplomacy to get such a design accepted….”

“In general the buildings consist of low lying masses of cream colored stucco walls surmounted by graceful sloping roofs of variegated green and russet tiles.”

A special area was designed into the building to provide a “matrimonial” room where Japanese girls, who had been married by proxy in Japan to men living in Hawaiʻi, met their husbands for the first time and were formally married. These picture brides numbered 14,276 between the years 1907 and 1923.

Mr. AE Burnett, for many years the District Director of Immigration, hoped that the buildings would serve as a model for other stations across the nation.

The Dickey designed buildings were placed on the National Register of Historic Places (much of the information here came from those records.)

(By the way, in the existing immigration center, there is a fountain put in by Italian POWs from WWII – unfortunately, it is in a secured area and you can’t get directly to it. However, you can see it through a chain link fence on the back side (makai) of the building.)

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Arrival of Japanese contract laborers at Honolulu Harbor-1893

US-immigration-station-Honolulu-(HSA-S00042)-1905

Fort Armstrong-Immigrations_Station-behind-1910

Japanese immigrants landing at Honolulu Harbor-1893

Chinese_contract_laborers_on_a_sugar_plantation_in_19th_century_Hawaii-(WC)

Filipino_immigrant_family_in_Hawaii,_c._1906

Korean_immigrant_family_in_Hawaii_during_the_19th_century

Portuguese_immigrant_family_in_Hawaii_during_the_19th_century-(WC)

Statue erected on the 100th anniversary of the 1st Japanese immigration to Hawaii-1885-Kepaniwai Heritage Gardens, Iao Valley

Japanese_Picture_Brides-Desert_News-July_8,_1922

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May 17, 2020 by Peter T Young Leave a Comment

Kaimiloa

The Royal Hawaiian Navy was created solely as a result of King Kalākaua’s plan for a confederation of Polynesian nations. This was an era of kingdom-building, and alliances were in vogue.

King Kalākaua had been in office since 1874, overseeing his small independent country. Influenced by his recent trip around the world, he looked forward to developing alliances with other Polynesian countries, seeing Hawaii in the center position. By 1883, commissioners had visited the Gilbert Islands and the New Hebrides, without success. (Kauai Historical Society)

The High Commissioner was a special Hawaiian envoy tasked with traveling to the various island nations of the Pacific to enlist them into the confederation.

In anticipation of the High Commissioner’s transportation needs, the Hawaiian government purchased a three-masted steamship named the “Explorer.” The ship was refitted as a gunboat and armed with Gatling guns and cannons. The name “Explorer” was translated into Hawaiian and the ship was renamed the “Kaimiloa”. The ship’s captain was George E Gresley Jackson.

His Hawaiian Majesty’s Ship Kaimiloa was commissioned on March 28, 1887, for the naval service of the Kingdom and comprised the whole of the Hawaiian Navy. (ksbe)

HHMS Kaimiloa was the first and only ship of the Hawaiian Royal Navy. The ship was a 170-ton Explorer gunboat, made in Britain in 1871. King Kalākaua bought the ship for $20,000 and added the rigging.

It sailed from Hawaiʻi to Samoa and other Pacific islands in an effort by Kalākaua to form a confederation of Polynesian states to counteract European imperialism.

The mission was facing an uphill climb in its endeavors. Imperial Germany was already in discussion with Samoa, and both Britain and the United States were interested in the structure of power within the region.

This important region was of interest to most of the European powers – two years after this voyage, the warships of the United States, England, and Germany were all at anchor in Apia Bay, as Germany had asserted a right to possession. (Kauai Historical Society) Talks did not progress well.

Capt. Jackson was a former British naval officer, and more recently, the former head of a reform school. Members of the crew were former students. On board was John E Bush, as the King’s embassy; the crew was Hawaiian. (Kauai Historical Society)

With only one month of training, the youths were put to the test when the Kaimiloa was ordered to transport the Secretary of Foreign Affairs to Samoa. The ship departed Honolulu on May 18, 1887, and arrived in Samoa 29 days later. (ksbe)

Historical accounts indicate that from the beginning there were problems with the officers and the crew. Upon arrival in Samoa on June 15th, the festivities were problematic as well. (Kauai Historical Society)

Robert Louis Stevenson, then a resident of Samoa, is quoted regarding a reception at the Hawaii embassy: “Malietoa, always decent, withdrew at an early hour. By those that remained, all decency appears to have been forgotten.”

In the morning, he added, the revelers were aroused from a drunken stupor and sent home. King Malietoa is reported to have said: “If you came here to teach my people to drink, I wish you had stayed away”. (Kauai Historical Society)

Due to the music program which was in effect at the reform school, some of these crew members were also members of a military band. They were led by Charles Palikapu Kaleikoa.

While the Kaimiloa was in Samoa, the Cadet Band performed concerts in Apia, the capital city, and around Samoa. The Hawaiian Consul reported (August 23, 1887:) Her (Kaimiloa’s) cadet band also became popular and their concerts were an appreciated treat to the Samoans. (ksbe)

The Hawaiian Consul in Samoa, also impressed with their exemplary conduct, reported in a letter: “I must say a word in praise of the Reform School boys. It was a matter of surprise to me to observe how well they behaved on shore and aboard, and how well they performed their duties.” (ksbe)

Under the direction of Lorrin A Thurston, the Kaimiloa was recalled. She returned to Honolulu Harbor on September 23, 1887; this appears to be her only voyage for the state. (Kauai Historical Society)

The crew was disbanded and the ship was decommissioned. After this, Kaleikoa joined the Royal Hawaiian Band and continued to play in it until his retirement 40 years later and retired as assistant band leader. (ksbe)

After it was decommissioned, the Kaimiloa was still used as a quarantine ship, but in 1888 she was sold and used as a transportation vessel between the Hawaiian Islands.

For a while, she was used for interisland shipping, transporting coal and oil. After a period in dry dock, her engines were removed (and used to turn wheels in a sugar mill operation) and in 1910, the hull was burned. (Kauai Historical Society)

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King_Malietoa_Laupepa_aboard_Kaimiloa,_1887

Kalakaua_aboard_Kaimiloa-(HSA)-PP-96-13-013-1887

HHMS_Kaimiloa_anchored_at_Honolulu_Harbor

Hawaiian-Samoan_meeting_aboard_Kaimiloa_1887

May 15, 2020 by Peter T Young Leave a Comment

At The End Of The Line

Repeatedly evidenced in the early years of rail across the continent, railroads looked to expand their passenger business by operating hotels at the ends of the lines.

Once a railroad was being built to a new location, the land speculators would prepare for cashing in on their investment. A hotel would typically be in place by the time the railroad service began.

Prospective buyers needed to have a place to stay, so they could become enamored of the scenery and have time to be enticed into buying a piece of property.

Likewise, an ocean liner, while it served as a moving hotel, needed to make sure people had places to stay where the cruise ships stopped.

Simply look at the early history of trains and ships, the pattern is apparent. Several in Hawai‘i followed this example in the planning of their transportation systems.

Here’s a summary of a few hotels and attractions associated with Hawaiʻi’s transportation providers:

OR&L – Haleiwa Hotel
Dillingham’s Haleiwa Hotel was conceived as part of a larger concept. O‘ahu Railway & Land Company was built with the primary purpose of transporting sugar from western Honolulu and the North Shore to Honolulu Harbor.

Dillingham hoped to capitalize on his investment (and expand upon the diversity of users on his trains) by encouraging passenger travel as well; his new hotel was a means to this end. It thrived.

Matson – Moana Hotel
The Moana officially opened on March 11, 1901. Its first guests were a group of Shriners, who paid $1.50 per night for their rooms. Matson Navigation Company bought the property in 1932; they needed land-based accommodations equally lavish to house their cruisers to Hawaiʻi.

Over the course of Matson’s ownership of the Moana, it grew along with the popularity of Hawaiian tourism. Two floors were added in 1928 along with Italian Renaissance-styled concrete wings on each side of the hotel, creating its H shape seen today.

In 1952, a new hotel was built adjacent to the Moana called the Surfrider Hotel (on the east side of the Moana.) In the late-1960s (after the new Sheraton Surfrider Hotel was built on the west side of the Moana,) the old Surfrider building was made into a wing of the Moana Hotel.)

Matson – Royal Hawaiian Hotel
With the success of the early efforts by Matson Navigation Company to provide steamer travel to America’s wealthiest families en route to Hawaiʻi, Captain William Matson proposed the development of a hotel in Honolulu for his passengers.

This was in hope of profiting from what Matson believed could be the most lucrative endeavor his company could enter into. The Royal Hawaiian (Pink Palace of the Pacific) opened its doors to guests on February 1, 1927 with a black tie gala attended by over 1,200 guests. The hotel quickly became an icon of Hawaiʻi’s glory days.

Matson – Princess Kaʻiulani
After the war, tourism to Hawaiʻi expanded in the mid-1950s. To capitalize on this increasing boom in travel and trade, Matson constructed its third hotel, the Princess Kaʻiulani in 1955. Formerly the site of the Moana cottages, the land was cleared in 1953 to make way for a new high-rise.

At the time, the hotel’s Princess Wing was the tallest building in Hawaiʻi (11 stories, 131 feet above the ground). It was the largest hotel built in Hawai‘i, since The Royal Hawaiian in 1927.

In 1959 (the year Hawai‘i entered statehood and jet airline travel was initiated to the State,) Matson sold all of its hotel properties, including the four year-old Princess Kaʻiulani Hotel, to the Sheraton hotel chain.

Hotels weren’t the only end-of-the-line attraction.

Honolulu Rapid Transit and Land Company – Waikīkī Aquarium
The Waikīkī Aquarium opened on March 19, 1904; it is the third oldest aquarium in the United States. Its adjacent neighbor on Waikīkī Beach is the Natatorium War Memorial.

Then known as the Honolulu Aquarium, it was established as a commercial venture by the Honolulu Rapid Transit and Land Company, who wished to “show the world the riches of Hawaiʻi’s reefs”.

It was also a practical objective of using the Aquarium as a means of enticing passengers to ride to the end of the new trolley line in Kapi‘olani Park, where the Aquarium was located. (The trolley terminus was across Kalākaua Avenue from the Aquarium, near the current tennis courts.)

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OR&L Train thunders past Mokuleia Field, Oahu,-(hawaii-gov-hawaiiaviation)-c1942-1943-400

1930s Matson cruise ship departs Honolulu for San Francisco

Matson-Royal_Hawaiian-Princess_Kaiulani-Moana-Surfride-Hotels_Ad-(eBay)-1958

Archibald Cleghornʻs 50 years of membership in the British Club, taking place at Haleiwa Hotel

circa 1910, from The Advertiser's archives shows the old Hale'iwa Hotel

Moana Hotel-Apuakehau Stream-(Kanahele)-1915

BVD 14-1-31-32 royal hawaiian hotel aerial August.22_750-150w-Kamehameha Schools Archives

BVD-14-1-31-41-Bertha Young residence and Royal Hawaiian hotel_150w-KamehamehaSchoolsArchives

Princess_Kaiulani_Hotel-Moana-Surfrider-1958

May 13, 2020 by Peter T Young Leave a Comment

ʻAʻala International Park

Hard as it may be to conceive today, in the 1880s the entire area near ʻAʻala Park and the OR&L train station (now a Human Services Building) was under water. The original 1889 OR&L station was built on stilts and the train tracks ran on hastily-placed fill.

Just ʻEwa of Chinatown was swampy lowland bordered Nuʻuanu Stream; it was an area that many wished to see developed. It used to include private lands that were conveyed to the Minister of Interior in 1871.

On May 14, 1898, the Republic of Hawaiʻi officially adopted “an act to convert land at Kaliu … into free public recreation grounds, and to maintain the same as such under the supervision of the Minister of the Interior.”

They called the nearly 4-acres “River Park.” (The Territorial government confirmed the same in 1915.)

The project was underway in 1898, with the masonry work completed the following year walling in Nuʻuanu stream’s banks, allowing sand and rocks to be brought in. Nuʻuanu Stream formed the Waikīkī boundary of the new park, and Chinatown the other three sides.

Reportedly, it was announced in 1900, when it was decided the park should be converted from “a barren waste composed of harbor dredging into a resort of beauty.”

Bounded on one side by Nuʻuanu Stream and by Chinatown – with its laundries, shops, slaughterhouses, rail yards, piers and tenements – on the other three sides, the park was born.

Later named ʻAʻala Park (officially, ʻAʻala International Park,) it featured a bandstand and two baseball diamonds and baseball became the park’s defining image. The ʻAʻala Park comfort station, built in 1916, was the first public restroom in Honolulu.

ʻAʻala Park, dedicated to “Almighty Baseball” in 1902, evolved as a result of insistent public clamor that called for filling in this marshy section of lwilei.

Avid fans came out to watch their local teams – the Honolulus, the Kamehamehas, the Punahous, the Athletes and the Maile Ilimas (the top five teams in 1902.)

Later, Japanese and Chinese leagues were formed. “ʻAʻala Park is a public park where baseball is almost constantly in progress.” (Schnack)

On a week-end afternoon during the 1900s, two games would often be in progress at the same time. Japanese push carts bristling with soda water bottles, peanuts, cigars, cakes and candy, served the spectators rain or shine. (Saga – Scott)

Horse drawn hacks, filled with boisterous participants and excited onlookers, converged upon ʻAʻala from all parts of Honolulu. Umbrellas sprouted like magic when showers moved down Nuʻuanu Valley, folded with the clouds passing, and then reappeared when the mid-day sun beat mercilessly down. (Saga – Scott)

The park, one of the oldest in Hawaiʻi, benefitted from the first project of the then newly-formed Outdoor Circle (TOC;) founded by Mrs. Frederick J. (Cherilla) Lowrey, Miss Frances Lawrence, Mrs. Charles M. (Anna Rice) Cooke, Mrs. Henry (Ida) Waterhouse, Mrs. George (Laura) Sherman, Mrs. Isaac M. (Catharine) Cox and Miss Kulamanu Ward, TOC’s mission was to “Keep Hawai‘i clean, green and beautiful.”

The Outdoor Circle’s maiden project (1912) was the planting of twenty two monkey-pod trees “to shade the children’s play space,” this being the City’s first playground.

ʻAʻala also boasted a sizeable bandstand ʻEwa of the baseball diamonds with a two-story tenement conveniently overlooking the activity. Although political rallies were regularly held at the Park, the name ʻAʻala to Honoluluan’s was synonymous with baseball. (Saga – Scott)

Until 1947, the train ran from Kaʻena Point into Honolulu, with the line ending directly across from ʻAʻala Park. “Every day the train would leave here, go down to Kaʻena Point, go to Kahuku, go load up the sugar and pineapple in Waialua area, come around the point, stop in Makua to pick up cattle if they had cattle and load up the sugar and go back to town.” (HawaiiHistory)

Chinatown and ʻAʻala Park were the meeting place for urban and rural, land and sea, work and leisure, and cultures from all over the world. (HawaiiHistory)

Half a century later, most of what is known as the ʻAʻala Triangle consisted of slum housing, dance halls, pool rooms and a dilapidated three-story building that housed the ʻAʻala Pawn Shop, at the point of North King and Beretania streets.

Then, in the late-1960s, every structure in the triangle was razed and the entire 4-acre wedge transformed into a landscaped “gateway to Honolulu.” That’s when the City and County of Honolulu (City) asked that the land be conveyed to the City.

By the 1980s, the homeless had returned, along with a growing number of drug dealers, prostitutes and what Honolulu City representatives referred to as other “unsavory elements.” Last time I looked, it’s still a magnet for the homeless.

(Lots of information here is from Saga by Scott, Honolulu-The Story of OR&L and HawaiiHistory-org. The image shows ʻAʻala Park (Saga, Scott.))

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20001121 CTY AALA 01. Aala Park is undergoing renovations. This photo taken from top of Hale Pauahi. SB photo by Ken Ige.

May 9, 2020 by Peter T Young Leave a Comment

… and a Bottle of Rum

Rum is a beverage that seems to have had its origins on the 17th century Caribbean sugarcane plantations and by the 18th century its popularity had spread throughout world.

Rum is a distilled alcoholic beverage made from sugarcane byproducts such as molasses, or directly from sugarcane juice, by a process of fermentation and distillation; it is then usually aged in oak barrels.

The origin of the word “rum” is generally unclear. In an 1824 essay about the word’s origin, Samuel Morewood suggested the word ‘rum’ might be from the British slang term for “the best”, as in “having a rum time.”

“As spirits, extracted from molasses, could not well be ranked under the name whiskey, brandy, or arrack, it would be called rum, to denote its excellence or superior quality.” (Samuel Morewood, 1824)

Captain James Cook and the crews of the HMS Resolution and HMS Discovery first made landfall on Kauaʻi in 1778. It is believed that in the holds of both ships were barrels of rum.

According to Kamakau, “The first taste that Kamehameha and his people had of rum was at Kailua in 1791 or perhaps a little earlier, brought in by Captain Maxwell. Kamehameha went out to the ship with (John) Young and (Isaac) Davis when it was sighted off Keāhole Point and there they all drank rum. …. Then nothing would do but Ka-lani-moku must get some of this sparkling water, and he was the first chief to buy rum.”

Shortly thereafter, while in Waikīkī, after having tasted the “dancing water,” Kamehameha I gained the apparent honor of having spread the making of rum from Oʻahu to Hawaiʻi island. (Kanahele)

After he saw a foreigner make rum in Honolulu, he set up his own still. Spurred by his own appetite for rum, he soon made rum drinking common among chiefs and chiefesses as well as commoners. (Kanahele)

Many of the subsequent royalty and chiefs also drank alcoholic beverages (several overindulged.)

Within a decade or so, Island residents were producing liquor on a commercial basis. “It was while Kamehameha was on Oahu that rum was first distilled in the Hawaiian group,” wrote Kamakau.

“In 1809 rum was being distilled by the well-known foreigner, Oliver Holmes, at Kewalo, and later he and David Laho-loa distilled rum at Makaho.” Several small distilleries were in operation by the 1820s.

Although both Hawaiians and foreign residents had been drinking hard liquor – either bought from visiting ships or distilled locally – for many years, no mention of bars or saloons occurs in the historical record.

The early missionaries were not teetotalers – their departure from Boston Harbor was delayed because “on the passengers examining their stores, they found a short supply of that article at day light Capt. Blanchard went up to Boston at 11 am (October 24, 1819). Captain Blanchard returned from town with a supply of bread & spirits for the missionaries.” (James Hunnewell Log)

“(I)t was ascertained that our soft bread and crackers and all the ardent spirits were left behind. Consequently, a boat was sent off for Boston that night, which did not return until the next day towards night.” (Lucia Ruggles Holman Journal)

Once they arrived, Sybil Bingham noted in her diary, “(Anthony Allen) set upon the table decanters and glasses with wine and brandy to refresh us”. They ended dinner “with wine and melons”. (June 24, 1820, Sybil Bingham)

By November 1822, Honolulu had seventeen grog shops operated by foreigners. Drinking places were one of the earliest types of retail business established in the Islands.

Whalers – primarily American vessels – began arriving in Hawai’i in the early 19th century; they were hunting whales primarily for the whale oil for heating, lamps and in industrial machinery; they usually stopped as they crossed the Pacific twice a year to restock provisions, replenish their crews and transship their whale oil cargoes.

For Hawaiian ports, especially Honolulu and Lāhaina, the whaling fleet was the crux of the economy for 20-years or more. More than 100-ships stopped in Hawaiian ports in 1824. Over the next two decades, the Pacific whaling fleet nearly quadrupled in size and in the record year of 1846, 736-whaling ships arrived in Hawai’i.

With these ships and sailors came more rum; it became one of the sought-after items the Hawaiians traded for with the Westerners.

“For some years after the arrival of missionaries at the islands it was not uncommon in going to the enclosure of the king, or some other place of resort, to find after a previous night’s revelry, exhausted cases of ardent spirits standing exposed and the emptied bottles strewn about in confusion amidst the disgusting bodies of men, women and children lying promiscuously in the deep sleep of drunkenness.” (Dibble)

Fort Kekuanohu along Honolulu Harbor served as a jail for breaches of etiquette by sailors on liberty – disorderly sailors could find themselves lodged in the Fort pending redemption at $30 a head.

In 1874, a legislative act was passed that allowed distillation of rum on sugar plantations. According to a report in ‘The Friend,’ “the only planter in the Legislature voted three times against the passage of the Act.”

The first export of Hawaiian rum was made on May 15, 1875 – the product of Heʻeia Plantation.

The post WW II years saw new rum concoctions. Reportedly, Harry Yee invented the Blue Hawaii cocktail and dropped in a tiny Japanese parasol and Vic Bergeron created the Mai Tai and opened Trader Vic’s, America’s first theme restaurant that featured the art, decor and food of Polynesia.

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Rum Ration

RUM RATION ABOARD HMS KING GEORGE V, 1940 (A 1777) Below deck, a line of seamen queue to collect the daily rum ration for their mess. Each man is holding a jug or bucket. The rum is being issued from a large barrel with ‘THE KING – GOD BLESS HIM’ on it. Royal Marines issue the rum with measuring jugs while a Royal Navy Petty Officer and Sub-Lieutenant observe. Copyright: © IWM. Original Source: http://www.iwm.org.uk/collections/item/object/205185139